Georges Lognay focuses on Botany, Food science, Aphid, Adalia bipunctata and Biochemistry. Georges Lognay combines topics linked to Olfactometer with his work on Botany. The concepts of his Food science study are interwoven with issues in Cultivar, Sterol and Fatty acid.
Georges Lognay has included themes like Acyrthosiphon pisum, Episyrphus balteatus, Brevicoryne brassicae, Aphididae and Kairomone in his Aphid study. His studies deal with areas such as Zoology, Mating and Cannibalism as well as Adalia bipunctata. His work is dedicated to discovering how Pheromone, Coccinellidae are connected with Entomology and Semiochemical and other disciplines.
His primary areas of investigation include Botany, Chromatography, Food science, Horticulture and Ecology. His research on Botany often connects related areas such as Harmonia axyridis. His work in Chromatography is not limited to one particular discipline; it also encompasses Semiochemical.
He interconnects Interesterified fat and Biochemistry, Fatty acid in the investigation of issues within Food science. He works in the field of Ecology, namely ANT. Georges Lognay has researched Aphid in several fields, including Mutualism, Acyrthosiphon pisum and Honeydew.
His scientific interests lie mostly in Botany, Horticulture, Essential oil, Food science and Agronomy. His Botany research focuses on Acyrthosiphon pisum, Pollen, Aphid, Larva and Pollinator. In his study, Geraniol is strongly linked to Steam distillation, which falls under the umbrella field of Horticulture.
His Essential oil research is multidisciplinary, relying on both Chemical composition and Ocimum. As part of his studies on Food science, Georges Lognay often connects relevant areas like Fatty acid. His Rhagoletis completa study deals with Integrated pest management intersecting with PEST analysis.
The scientist’s investigation covers issues in Botany, Food science, Essential oil, Zoology and Aphid. His Botany research includes elements of Protein digestibility and Chemical composition. His biological study spans a wide range of topics, including Enzymatic interesterification, Isoflavones and Fatty acid.
Georges Lognay focuses mostly in the field of Essential oil, narrowing it down to topics relating to Horticulture and, in certain cases, Linalool and Host. His research in Zoology intersects with topics in Harmonia axyridis and Foraging. His work carried out in the field of Aphid brings together such families of science as Mutualism, Escape response, Acyrthosiphon pisum, Predation and Olfaction.
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Estimating Fatty Acid Content in Cow Milk using Mid-Infrared Spectrometry
Hélène Soyeurt;Pierre Dardenne;Frédéric Dehareng;Georges Lognay.
Journal of Dairy Science (2006)
Cadaveric volatile organic compounds released by decaying pig carcasses (Sus domesticus L.) in different biotopes.
Jessica Dekeirsschieter;François Verheggen;Marie Gohy;Françoise Hubrecht.
Forensic Science International (2009)
A review of the major biological approaches to control the worldwide pest Tetranychus urticae (Acari: Tetranychidae) with special reference to natural pesticides
Sabrine Attia;Kaouthar Lebdi Grissa;Georges Lognay;Ellyn Bitume.
Journal of Pest Science (2013)
Olfactory responses to aphid and host plant volatile releases: (E)-beta-farnesene an effective kairomone for the predator Adalia bipunctata.
Frédéric Francis;Georges Lognay;Eric Haubruge.
Journal of Chemical Ecology (2004)
Is the (E)-β-farnesene only volatile terpenoid in aphids?
Frédéric Francis;Sophie Vandermoten;François Verheggen;Georges Lognay.
Journal of Applied Entomology (2005)
Heating effects on some quality characteristics of date seed oil
Souhail Besbes;Christophe Blecker;Claude Deroanne;Georges Lognay.
Food Chemistry (2005)
Effects of allelochemicals from first (Brassicaceae) and second (Myzus persicae and Brevicoryne brassicae) trophic levels on Adalia bipunctata
Frédéric Francis;Georges Lognay;Jean-Paul Wathelet;Eric Haubruge.
Journal of Chemical Ecology (2001)
How does pollen chemistry impact development and feeding behaviour of polylectic bees
Maryse Vanderplanck;Romain Moerman;Pierre Rasmont;Georges Lognay.
PLOS ONE (2014)
Microorganisms from aphid honeydew attract and enhance the efficacy of natural enemies
Pascal D. Leroy;Ahmed Sabri;Stéphanie Heuskin;Philippe Thonart.
Nature Communications (2011)
Electrophysiological and Behavioral Responses of the Multicolored Asian Lady Beetle, Harmonia axyridis Pallas, to Sesquiterpene Semiochemicals
François J. Verheggen;Quentin Fagel;Stéphanie Heuskin;Georges Lognay.
Journal of Chemical Ecology (2007)
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