Gabriella Piro

Gabriella Piro publication distribution in Plant Science and Agronomy in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Plant Science and Agronomy in 2026. The highlighted bar marks where Gabriella Piro sits on this spectrum.

Gabriella Piro D-index placement in Plant Science and Agronomy in 2026

The chart shows the D-index (discipline H-index) distribution of Plant Science and Agronomy scientists ranked by Research.com in 2026. The highlighted bar marks where Gabriella Piro sits on this spectrum.

Best Publications

• Antioxidant composition in cherry and high-pigment tomato cultivars.

  Marcello S Lenucci;Daniela Cadinu;Marco Taurino;Gabriella Piro

  422
  Citations

• Three Pectin Methylesterase Inhibitors Protect Cell Wall Integrity for Arabidopsis Immunity to Botrytis

  Vincenzo Lionetti;Eleonora Fabri;Monica De Caroli;Aleksander R. Hansen

  191
  Citations

• Enzyme-aided extraction of lycopene from high-pigment tomato cultivars by supercritical carbon dioxide

  Marcello Salvatore Lenucci;Monica De Caroli;Pier Paolo Marrese;Andrea Iurlaro

  132
  Citations

• Comparative genomics reveals candidate carotenoid pathway regulators of ripening watermelon fruit

  Stefania Grassi;Gabriella Piro;Je Min Lee;Yi Zheng

  120
  Citations

• Water stress and cell wall polysaccharides in the apical root zone of wheat cultivars varying in drought tolerance.

  Maria Rosaria Leucci;Marcello Salvatore Lenucci;Gabriella Piro;Giuseppe Dalessandro

  118
  Citations

• Exposure to water stress causes changes in the biosynthesis of cell wall polysaccharides in roots of wheat cultivars varying in drought tolerance

  Gabriella Piro;Maria R. Leucci;Keith Waldron;Giuseppe Dalessandro

  106
  Citations

• Functional, textural and sensory properties of dry pasta supplemented with lyophilized tomato matrix or with durum wheat bran extracts produced by supercritical carbon dioxide or ultrasound.

  Antonella Pasqualone;Giuseppe Gambacorta;Carmine Summo;Francesco Caponio

  93
  Citations

• Seeds of pomegranate, tomato and grapes: An underestimated source of natural bioactive molecules and antioxidants from agri-food by-products

  Miriana Durante;Anna Montefusco;Pier Paolo Marrese;Mario Soccio

  88
  Citations

• Protein trafficking to the cell wall occurs through mechanisms distinguishable from default sorting in tobacco

  Monica De Caroli;Marcello S. Lenucci;Gian Pietro Di Sansebastiano;Giuseppe Dalessandro

  88
  Citations

• Vacuolar system distribution in Arabidopsis tissues, visualized using GFP fusion proteins

  Ricardo Flückiger;Monica De Caroli;Gabriella Piro;Giuseppe Dalessandro

  87
  Citations

• Secretion marker proteins and cell-wall polysaccharides move through different secretory pathways

  Maria Rosaria Leucci;Gian-Pietro Di Sansebastiano;Massimiliano Gigante;Giuseppe Dalessandro

  80
  Citations

• Optimisation of biological and physical parameters for lycopene supercritical CO2 extraction from ordinary and high‐pigment tomato cultivars

  Marcello S Lenucci;Alessandro Caccioppola;Miriana Durante;Lucia Serrone

  79
  Citations

• Application of response surface methodology (RSM) for the optimization of supercritical CO2 extraction of oil from patè olive cake: Yield, content of bioactive molecules and biological effects in vivo.

  M. Durante;A. Ferramosca;L. Treppiccione;M. Di Giacomo

  72
  Citations

• Ride to cell wall: Arabidopsis XTH11, XTH29 and XTH33 exhibit different secretion pathways and responses to heat and drought stress.

  Monica De Caroli;Elisa Manno;Gabriella Piro;Marcello S Lenucci

  67
  Citations

• Glucomannan synthesis in pea epicotyls : the mannose and glucose transferases

  G. Piro;A. Zuppa;G. Dalessandro;D. H. Northcote

  60
  Citations

• Effect of drying and co-matrix addition on the yield and quality of supercritical CO2 extracted pumpkin (Cucurbita moschata Duch.) oil

  Miriana Durante;Marcello S. Lenucci;Leone D’Amico;Gabriella Piro

  58
  Citations

• α-Cyclodextrin encapsulation of supercritical CO2 extracted oleoresins from different plant matrices: A stability study

  Miriana Durante;Marcello Salvatore Lenucci;Pier Paolo Marrese;Vito Rizzi

  56
  Citations

• Glucomannan-synthase activity in differentiating cells of Pinus sylvestris L.

  G. Dalessandro;G. Piro;D. H. Northcote

  51
  Citations

• Possible use of the carbohydrates present in tomato pomace and in byproducts of the supercritical carbon dioxide lycopene extraction process as biomass for bioethanol production.

  Marcello S. Lenucci;Miriana Durante;Montefusco Anna;Giuseppe Dalessandro

  50
  Citations

• Shades of red: Comparative study on supercritical CO2 extraction of lycopene-rich oleoresins from gac, tomato and watermelon fruits and effect of the α-cyclodextrin clathrated extracts on cultured lung adenocarcinoma cells’ viability

  Andreina Bruno;Miriana Durante;Pier Paolo Marrese;Danilo Migoni

  49
  Citations

• Fractionate analysis of the phytochemical composition and antioxidant activities in advanced breeding lines of high-lycopene tomatoes

  Riadh Ilahy;Gabriella Piro;Imen Tlili;Anissa Riahi

  40
  Citations

• When Color Really Matters: Horticultural Performance and Functional Quality of High-Lycopene Tomatoes

  Riadh Ilahy;Mohammed Wasim Siddiqui;Imen Tlili;Anna Montefusco

  37
  Citations

• Analysis of the Phytochemical Composition of Pomegranate Fruit Juices, Peels and Kernels: A Comparative Study on Four Cultivars Grown in Southern Italy

  Anna Montefusco;Miriana Durante;Danilo Migoni;Monica De Caroli

  36
  Citations

• Antioxidants in Varieties of Chicory (Cichorium intybus L.) and Wild Poppy (Papaver rhoeas L.) of Southern Italy

  Anna Montefusco;Giuliana Semitaio;Pier Paolo Marrese;Andrea Iurlaro

  31
  Citations