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D-Index & Metrics

Discipline name D-Index World Ranking Current World Ranking National Ranking Current National Ranking Publications Citations
Chemistry 47 15477 13955 1132 998 114 11847

Volker Böhm publications per year

The chart shows the history of publications by Volker Böhm between 1988 and 2025, highlighting the no. of papers published in each year and offering an overview of the publication velocity of this scholar. Volker Böhm published across 38 years, from 1988 to 2025, averaging 4.2 papers a year. Output peaked at 11 publications in 2003. 19 of the 159 publications appeared in the last two years.

No. of publications
2 4 6 8 10
Bar chart. Horizontal axis: year, 1988 to 2025. Vertical axis: number of publications, 0 to 11. Peak 11 publications in 2003. 1988: 1 publication 1989: 0 publications 1990: 0 publications 1991: 1 publication 1992: 0 publications 1993: 1 publication 1994: 1 publication 1995: 1 publication 1996: 0 publications 1997: 2 publications 1998: 0 publications 1999: 5 publications 2000: 1 publication 2001: 3 publications 2002: 7 publications 2003: 11 publications 2004: 5 publications 2005: 2 publications 2006: 4 publications 2007: 2 publications 2008: 6 publications 2009: 6 publications 2010: 6 publications 2011: 9 publications 2012: 5 publications 2013: 6 publications 2014: 6 publications 2015: 5 publications 2016: 4 publications 2017: 4 publications 2018: 9 publications 2019: 7 publications 2020: 1 publication 2021: 8 publications 2022: 7 publications 2023: 4 publications 2024: 10 publications 2025: 9 publications
1988 2025

159 publications in total across all disciplines

View publications per year as a table
Volker Böhm: publications per year, 1988 to 2025
Year Publications
1988 1
1989 0
1990 0
1991 1
1992 0
1993 1
1994 1
1995 1
1996 0
1997 2
1998 0
1999 5
2000 1
2001 3
2002 7
2003 11
2004 5
2005 2
2006 4
2007 2
2008 6
2009 6
2010 6
2011 9
2012 5
2013 6
2014 6
2015 5
2016 4
2017 4
2018 9
2019 7
2020 1
2021 8
2022 7
2023 4
2024 10
2025 9
Total 159
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Volker Böhm publication distribution in Chemistry in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Chemistry in 2026. The highlighted bar marks where Volker Böhm sits on this spectrum.

No. of scientists
250 500 750 1,000 1,250
Bar chart with 63 bars. Horizontal axis: publications, 61–80 to 1,295+. Vertical axis: number of scientists, 0 to 1,350. Most scientists, 1,350, have 161–180 publications. The last bar groups every scientist with 1,295 publications or more. The highlighted bar, 101–120 publications, is where this scientist sits. 61–80 publications: 66 scientists 81–100 publications: 302 scientists 101–120 publications: 623 scientists 121–140 publications: 918 scientists 141–160 publications: 1,218 scientists 161–180 publications: 1,350 scientists 181–200 publications: 1,344 scientists 201–220 publications: 1,281 scientists 221–240 publications: 1,216 scientists 241–260 publications: 1,100 scientists 261–280 publications: 979 scientists 281–300 publications: 939 scientists 301–320 publications: 764 scientists 321–340 publications: 643 scientists 341–360 publications: 628 scientists 361–380 publications: 522 scientists 381–400 publications: 459 scientists 401–420 publications: 397 scientists 421–440 publications: 327 scientists 441–460 publications: 270 scientists 461–480 publications: 265 scientists 481–500 publications: 252 scientists 501–520 publications: 201 scientists 521–540 publications: 185 scientists 541–560 publications: 148 scientists 561–580 publications: 148 scientists 581–600 publications: 132 scientists 601–620 publications: 114 scientists 621–640 publications: 104 scientists 641–660 publications: 91 scientists 661–680 publications: 92 scientists 681–700 publications: 73 scientists 701–720 publications: 57 scientists 721–740 publications: 54 scientists 741–760 publications: 67 scientists 761–780 publications: 45 scientists 781–800 publications: 46 scientists 801–820 publications: 39 scientists 821–840 publications: 32 scientists 841–860 publications: 36 scientists 861–880 publications: 29 scientists 881–900 publications: 26 scientists 901–920 publications: 24 scientists 921–940 publications: 14 scientists 941–960 publications: 23 scientists 961–980 publications: 28 scientists 981–1,000 publications: 15 scientists 1,001–1,020 publications: 29 scientists 1,021–1,040 publications: 12 scientists 1,041–1,060 publications: 19 scientists 1,061–1,080 publications: 12 scientists 1,081–1,100 publications: 6 scientists 1,101–1,120 publications: 8 scientists 1,121–1,140 publications: 12 scientists 1,141–1,160 publications: 5 scientists 1,161–1,180 publications: 6 scientists 1,181–1,200 publications: 14 scientists 1,201–1,220 publications: 7 scientists 1,221–1,240 publications: 2 scientists 1,241–1,260 publications: 6 scientists 1,261–1,280 publications: 4 scientists 1,281–1,294 publications: 6 scientists 1,295+ publications: 100 scientists
61–80 publications 1,295+

This scientist: 114 publications — 4th percentile

4% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 1,295 publications or more.

View publications distribution as a table
Number of Chemistry scientists by publication count, Research.com 2026 ranking edition. Based on 17,934 ranked scientists.
Publications Scientists This scientist
61–80 66
81–100 302
101–120 623 114
121–140 918
141–160 1,218
161–180 1,350
181–200 1,344
201–220 1,281
221–240 1,216
241–260 1,100
261–280 979
281–300 939
301–320 764
321–340 643
341–360 628
361–380 522
381–400 459
401–420 397
421–440 327
441–460 270
461–480 265
481–500 252
501–520 201
521–540 185
541–560 148
561–580 148
581–600 132
601–620 114
621–640 104
641–660 91
661–680 92
681–700 73
701–720 57
721–740 54
741–760 67
761–780 45
781–800 46
801–820 39
821–840 32
841–860 36
861–880 29
881–900 26
901–920 24
921–940 14
941–960 23
961–980 28
981–1,000 15
1,001–1,020 29
1,021–1,040 12
1,041–1,060 19
1,061–1,080 12
1,081–1,100 6
1,101–1,120 8
1,121–1,140 12
1,141–1,160 5
1,161–1,180 6
1,181–1,200 14
1,201–1,220 7
1,221–1,240 2
1,241–1,260 6
1,261–1,280 4
1,281–1,294 6
1,295+ 100
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Volker Böhm D-index placement in Chemistry in 2026

The chart shows the D-index (discipline H-index) distribution of Chemistry scientists ranked by Research.com in 2026. The highlighted bar marks where Volker Böhm sits on this spectrum.

No. of scientists
250 500 750 1,000
Bar chart with 61 bars. Horizontal axis: D-Index, 40–41 to 159+. Vertical axis: number of scientists, 0 to 1,051. Most scientists, 1,051, have 56–57 D-Index. The last bar groups every scientist with 159 D-Index or more. The highlighted bar, 46–47 D-Index, is where this scientist sits. 40–41 D-Index: 289 scientists 42–43 D-Index: 612 scientists 44–45 D-Index: 808 scientists 46–47 D-Index: 776 scientists 48–49 D-Index: 835 scientists 50–51 D-Index: 861 scientists 52–53 D-Index: 872 scientists 54–55 D-Index: 933 scientists 56–57 D-Index: 1,051 scientists 58–59 D-Index: 930 scientists 60–61 D-Index: 882 scientists 62–63 D-Index: 834 scientists 64–65 D-Index: 731 scientists 66–67 D-Index: 775 scientists 68–69 D-Index: 683 scientists 70–71 D-Index: 646 scientists 72–73 D-Index: 561 scientists 74–75 D-Index: 501 scientists 76–77 D-Index: 437 scientists 78–79 D-Index: 388 scientists 80–81 D-Index: 354 scientists 82–83 D-Index: 292 scientists 84–85 D-Index: 275 scientists 86–87 D-Index: 254 scientists 88–89 D-Index: 235 scientists 90–91 D-Index: 185 scientists 92–93 D-Index: 192 scientists 94–95 D-Index: 155 scientists 96–97 D-Index: 163 scientists 98–99 D-Index: 125 scientists 100–101 D-Index: 105 scientists 102–103 D-Index: 105 scientists 104–105 D-Index: 112 scientists 106–107 D-Index: 88 scientists 108–109 D-Index: 68 scientists 110–111 D-Index: 69 scientists 112–113 D-Index: 65 scientists 114–115 D-Index: 79 scientists 116–117 D-Index: 61 scientists 118–119 D-Index: 44 scientists 120–121 D-Index: 37 scientists 122–123 D-Index: 40 scientists 124–125 D-Index: 33 scientists 126–127 D-Index: 26 scientists 128–129 D-Index: 34 scientists 130–131 D-Index: 35 scientists 132–133 D-Index: 25 scientists 134–135 D-Index: 27 scientists 136–137 D-Index: 17 scientists 138–139 D-Index: 16 scientists 140–141 D-Index: 20 scientists 142–143 D-Index: 20 scientists 144–145 D-Index: 15 scientists 146–147 D-Index: 9 scientists 148–149 D-Index: 9 scientists 150–151 D-Index: 16 scientists 152–153 D-Index: 11 scientists 154–155 D-Index: 9 scientists 156–157 D-Index: 3 scientists 158 D-Index: 3 scientists 159+ D-Index: 98 scientists
40–41 D-Index 159+

This scientist: 47 D-Index — 14th percentile

14% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 159 D-Index or more.

View D-Index distribution as a table
Number of Chemistry scientists by D-index, Research.com 2026 ranking edition. Based on 17,934 ranked scientists.
D-Index Scientists This scientist
40–41 289
42–43 612
44–45 808
46–47 776 47
48–49 835
50–51 861
52–53 872
54–55 933
56–57 1,051
58–59 930
60–61 882
62–63 834
64–65 731
66–67 775
68–69 683
70–71 646
72–73 561
74–75 501
76–77 437
78–79 388
80–81 354
82–83 292
84–85 275
86–87 254
88–89 235
90–91 185
92–93 192
94–95 155
96–97 163
98–99 125
100–101 105
102–103 105
104–105 112
106–107 88
108–109 68
110–111 69
112–113 65
114–115 79
116–117 61
118–119 44
120–121 37
122–123 40
124–125 33
126–127 26
128–129 34
130–131 35
132–133 25
134–135 27
136–137 17
138–139 16
140–141 20
142–143 20
144–145 15
146–147 9
148–149 9
150–151 16
152–153 11
154–155 9
156–157 3
158 3
159+ 98
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Overview

Volker Böhm is affiliated with Friedrich Schiller University Jena in Germany. Their scholarly output spans several key areas within the life sciences, notably medicine, agricultural and biological sciences, and biochemistry, genetics, and molecular biology.

The main fields of study connected to their publications include:

  • Medicine
  • Agricultural and Biological Sciences
  • Biochemistry, Genetics and Molecular Biology

Subfields in which Volker Böhm has contributed substantially are biochemistry, molecular biology, food science, plant science, and nutrition and dietetics.

  • Biochemistry
  • Molecular Biology
  • Food Science
  • Plant Science
  • Nutrition and Dietetics

The research covers several recurring topics, reflecting a focus on biochemical and nutritional sciences, with emphasis on antioxidant processes and phytochemicals:

  • Antioxidant Activity and Oxidative Stress
  • Phytochemicals and Antioxidant Activities
  • Retinoids in leukemia and cellular processes
  • Microbial Inactivation Methods
  • Vitamin C and Antioxidants Research
  • Postharvest Quality and Shelf Life Management
  • Free Radicals and Antioxidants

Volker Böhm has contributed to various publication venues, with a strong presence in Lebensmittelchemie, where they have published 10 papers. Additional frequent venues include European Food Research and Technology, Antioxidants, Applied Research, and Food Analytical Methods.

  • Lebensmittelchemie
  • European Food Research and Technology
  • Antioxidants
  • Applied Research
  • Food Analytical Methods

Some of the recent research papers involving or authored by Volker Böhm are:

  • "A comprehensive review on carotenoids in foods and feeds: status quo, applications, patents, and research needs" (2021), published in Critical Reviews in Food Science and Nutrition
  • "From carotenoid intake to carotenoid blood and tissue concentrations - implications for dietary intake recommendations" (2020), published in Nutrition Reviews
  • "Carotenoids: Considerations for Their Use in Functional Foods, Nutraceuticals, Nutricosmetics, Supplements, Botanicals, and Novel Foods in the Context of Sustainability, Circular Economy, and Climate Change" (2021), published in Annual Review of Food Science and Technology
  • "Egg yolk colour in organic production as affected by feeding - Consequences for farmers and consumers" (2021), published in Food Chemistry
  • "Phytochemical analysis, antioxidant, antibacterial, and cytotoxic activities of leaves and roots of Rubus hyrcanus Juz." (2021), published in European Food Research and Technology

Frequent coauthors collaborating with Volker Böhm include:

  • Mario Schmidt
  • Ralph Rühl
  • Torsten Bohn
  • Uwe Schwarzenbolz
  • Diána Bánáti

Best Publications

  • Assessment of Antioxidant Activity by Using Different In Vitro Methods

    K. Schlesier;M. Harwat;V. Bohm;R. Bitsch

  • Carotenoids: Actual knowledge on food sources, intakes, stability and bioavailability and their protective role in humans

    Giuseppe Maiani;María Jesús Periago Castón;Giovina Catasta;Elisabetta Toti

  • Methods of measurement and evaluation of natural antioxidant capacity/activity (IUPAC Technical Report)

    Reşat Apak;Shela Gorinstein;Volker Böhm;Karen M. Schaich

  • Comparative antioxidant activities of carotenoids measured by ferric reducing antioxidant power (FRAP), ABTS bleaching assay (αTEAC), DPPH assay and peroxyl radical scavenging assay

    Lars Müller;Kati Fröhlich;Volker Böhm

  • Trolox Equivalent Antioxidant Capacity of Different Geometrical Isomers of α-Carotene, β-Carotene, Lycopene, and Zeaxanthin

    Volker Böhm;Ni Luh Puspitasari-Nienaber;Mario G Ferruzzi;Steven J Schwartz

  • Alterations of Vitamin C, Total Phenolics, and Antioxidant Capacity as Affected by Processing Tomatoes to Different Products

    Susan Gahler;Konrad Otto;Volker Böhm

  • Processing strawberries to different products alters contents of vitamin C, total phenolics, total anthocyanins, and antioxidant capacity.

    Yvonne Klopotek;Konrad Otto;Volker Böhm

  • Nutritional value of duckweeds (Lemnaceae) as human food

    Klaus J. Appenroth;K. Sowjanya Sree;Volker Böhm;Simon Hammann

  • Antioxidant and Antimutagenic Activity of Dietary Chlorophyll Derivatives Determined by Radical Scavenging and Bacterial Reverse Mutagenesis Assays

    M.G. Ferruzzi;V. Böhm;P.D. Courtney;S.J. Schwartz

  • Antioxidative meroterpenoids from the brown alga Cystoseira crinita.

    Katja M Fisch;Volker Böhm;Anthony D Wright;Gabriele M König

  • Changes in Contents of Carotenoids and Vitamin E during Tomato Processing

    Clarissa Seybold;Kati Fröhlich;Roland Bitsch;Konrad Otto

  • Lycopene and Its Antioxidant Role in the Prevention of Cardiovascular Diseases-A Critical Review.

    Lars Müller;Catherine Caris-Veyrat;Gordon Lowe;Volker Böhm

  • Spectrophotometric Determination of Yellow Pigment Content and Evaluation of Carotenoids by High-Performance Liquid Chromatography in Durum Wheat Grain

    Verena Hentschel;Katja Kranl;Jürgen Hollmann;Meinolf G. Lindhauer

  • Antioxidant capacity and related parameters of different fruit formulations

    Lars Müller;Susanne Gnoyke;Anne M. Popken;Volker Böhm

  • Influence of lycopene and vitamin C from tomato juice on biomarkers of oxidative stress and inflammation.

    Karin Jacob;María J. Periago;Volker Böhm;Gaspar Ros Berruezo

  • Intestinal absorption of lycopene from different matrices and interactions to other carotenoids, the lipid status, and the antioxidant capacity of human plasma.

    Volker Böhm;Roland Bitsch

  • In vitro antioxidant activity of tocopherols and tocotrienols and comparison of vitamin E concentration and lipophilic antioxidant capacity in human plasma.

    Lars Müller;Kathleen Theile;Volker Böhm

  • Antioxidant capacity and total phenolics of Cyphostemma digitatum before and after processing: use of different assays

    Mohammed Al-Duais;Mohammed Al-Duais;Lars Müller;Volker Böhm;Gottfried Jetschke

  • Polyphenolic Compounds Analysis of Old and New Apple Cultivars and Contribution of Polyphenolic Profile to the In Vitro Antioxidant Capacity

    Josephine Kschonsek;Theresa Wolfram;Annette Stöckl;Volker Böhm

  • Nutritional Value of the Duckweed Species of the Genus Wolffia (Lemnaceae) as Human Food.

    Klaus J. Appenroth;K. Sowjanya Sree;Manuela Bog;Josef Ecker

  • Lycopene and cardiovascular diseases: an update.

    A. Mordente;B. Guantario;E. Meucci;A. Silvestrini

Frequent Co-Authors

Gerhard Jahreis
Gerhard Jahreis Friedrich Schiller University Jena
Paola Palozza
Paola Palozza Catholic University of the Sacred Heart
Patrick Borel
Patrick Borel Aix-Marseille University
Steven J. Schwartz
Steven J. Schwartz The Ohio State University
Gerhard Liebisch
Gerhard Liebisch University of Regensburg
Mario G. Ferruzzi
Mario G. Ferruzzi North Carolina State University
Klaus-J. Appenroth
Klaus-J. Appenroth Friedrich Schiller University Jena
Marcello Salvatore Lenucci
Marcello Salvatore Lenucci University of Salento
Alberto Battistelli
Alberto Battistelli National Research Council (CNR)
Gabriella Piro
Gabriella Piro University of Salento

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