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Rosa M. Lamuela-Raventós

Rosa M. Lamuela-Raventós

University of Barcelona
Spain

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Best Female Scientists
2025
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Medicine
Spain
2023

D-Index & Metrics

Discipline name D-Index World Ranking Current World Ranking National Ranking Current National Ranking Publications Citations
Best Female Scientists 116 665 634 6 6 408 69164
Chemistry 97 1432 1273 28 25 272 49881

Rosa M. Lamuela-Raventós publications per year

The chart shows the history of publications by Rosa M. Lamuela-Raventós between 1990 and 2026, highlighting the no. of papers published in each year and offering an overview of the publication velocity of this scholar. Rosa M. Lamuela-Raventós published across 37 years, from 1990 to 2026, averaging 13.1 papers a year. Output peaked at 42 publications in 2014. 30 of the 483 publications appeared in the last two years.

No. of publications
10 20 30 40
Bar chart. Horizontal axis: year, 1990 to 2026. Vertical axis: number of publications, 0 to 42. Peak 42 publications in 2014. 1990: 1 publication 1991: 0 publications 1992: 0 publications 1993: 1 publication 1994: 3 publications 1995: 2 publications 1996: 5 publications 1997: 3 publications 1998: 0 publications 1999: 6 publications 2000: 10 publications 2001: 6 publications 2002: 6 publications 2003: 3 publications 2004: 5 publications 2005: 7 publications 2006: 8 publications 2007: 16 publications 2008: 8 publications 2009: 13 publications 2010: 9 publications 2011: 15 publications 2012: 28 publications 2013: 32 publications 2014: 42 publications 2015: 18 publications 2016: 23 publications 2017: 24 publications 2018: 8 publications 2019: 22 publications 2020: 22 publications 2021: 22 publications 2022: 28 publications 2023: 34 publications 2024: 23 publications 2025: 27 publications 2026: 3 publications
1990 2026

483 publications in total across all disciplines

View publications per year as a table
Rosa M. Lamuela-Raventós: publications per year, 1990 to 2026
Year Publications
1990 1
1991 0
1992 0
1993 1
1994 3
1995 2
1996 5
1997 3
1998 0
1999 6
2000 10
2001 6
2002 6
2003 3
2004 5
2005 7
2006 8
2007 16
2008 8
2009 13
2010 9
2011 15
2012 28
2013 32
2014 42
2015 18
2016 23
2017 24
2018 8
2019 22
2020 22
2021 22
2022 28
2023 34
2024 23
2025 27
2026 3
Total 483
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Rosa M. Lamuela-Raventós publication distribution in Chemistry in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Chemistry in 2026. The highlighted bar marks where Rosa M. Lamuela-Raventós sits on this spectrum.

No. of scientists
250 500 750 1,000 1,250
Bar chart with 63 bars. Horizontal axis: publications, 61–80 to 1,295+. Vertical axis: number of scientists, 0 to 1,350. Most scientists, 1,350, have 161–180 publications. The last bar groups every scientist with 1,295 publications or more. The highlighted bar, 261–280 publications, is where this scientist sits. 61–80 publications: 66 scientists 81–100 publications: 302 scientists 101–120 publications: 623 scientists 121–140 publications: 918 scientists 141–160 publications: 1,218 scientists 161–180 publications: 1,350 scientists 181–200 publications: 1,344 scientists 201–220 publications: 1,281 scientists 221–240 publications: 1,216 scientists 241–260 publications: 1,100 scientists 261–280 publications: 979 scientists 281–300 publications: 939 scientists 301–320 publications: 764 scientists 321–340 publications: 643 scientists 341–360 publications: 628 scientists 361–380 publications: 522 scientists 381–400 publications: 459 scientists 401–420 publications: 397 scientists 421–440 publications: 327 scientists 441–460 publications: 270 scientists 461–480 publications: 265 scientists 481–500 publications: 252 scientists 501–520 publications: 201 scientists 521–540 publications: 185 scientists 541–560 publications: 148 scientists 561–580 publications: 148 scientists 581–600 publications: 132 scientists 601–620 publications: 114 scientists 621–640 publications: 104 scientists 641–660 publications: 91 scientists 661–680 publications: 92 scientists 681–700 publications: 73 scientists 701–720 publications: 57 scientists 721–740 publications: 54 scientists 741–760 publications: 67 scientists 761–780 publications: 45 scientists 781–800 publications: 46 scientists 801–820 publications: 39 scientists 821–840 publications: 32 scientists 841–860 publications: 36 scientists 861–880 publications: 29 scientists 881–900 publications: 26 scientists 901–920 publications: 24 scientists 921–940 publications: 14 scientists 941–960 publications: 23 scientists 961–980 publications: 28 scientists 981–1,000 publications: 15 scientists 1,001–1,020 publications: 29 scientists 1,021–1,040 publications: 12 scientists 1,041–1,060 publications: 19 scientists 1,061–1,080 publications: 12 scientists 1,081–1,100 publications: 6 scientists 1,101–1,120 publications: 8 scientists 1,121–1,140 publications: 12 scientists 1,141–1,160 publications: 5 scientists 1,161–1,180 publications: 6 scientists 1,181–1,200 publications: 14 scientists 1,201–1,220 publications: 7 scientists 1,221–1,240 publications: 2 scientists 1,241–1,260 publications: 6 scientists 1,261–1,280 publications: 4 scientists 1,281–1,294 publications: 6 scientists 1,295+ publications: 100 scientists
61–80 publications 1,295+

This scientist: 272 publications — 56th percentile

56% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 1,295 publications or more.

View publications distribution as a table
Number of Chemistry scientists by publication count, Research.com 2026 ranking edition. Based on 17,934 ranked scientists.
Publications Scientists This scientist
61–80 66
81–100 302
101–120 623
121–140 918
141–160 1,218
161–180 1,350
181–200 1,344
201–220 1,281
221–240 1,216
241–260 1,100
261–280 979 272
281–300 939
301–320 764
321–340 643
341–360 628
361–380 522
381–400 459
401–420 397
421–440 327
441–460 270
461–480 265
481–500 252
501–520 201
521–540 185
541–560 148
561–580 148
581–600 132
601–620 114
621–640 104
641–660 91
661–680 92
681–700 73
701–720 57
721–740 54
741–760 67
761–780 45
781–800 46
801–820 39
821–840 32
841–860 36
861–880 29
881–900 26
901–920 24
921–940 14
941–960 23
961–980 28
981–1,000 15
1,001–1,020 29
1,021–1,040 12
1,041–1,060 19
1,061–1,080 12
1,081–1,100 6
1,101–1,120 8
1,121–1,140 12
1,141–1,160 5
1,161–1,180 6
1,181–1,200 14
1,201–1,220 7
1,221–1,240 2
1,241–1,260 6
1,261–1,280 4
1,281–1,294 6
1,295+ 100
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Rosa M. Lamuela-Raventós D-index placement in Chemistry in 2026

The chart shows the D-index (discipline H-index) distribution of Chemistry scientists ranked by Research.com in 2026. The highlighted bar marks where Rosa M. Lamuela-Raventós sits on this spectrum.

No. of scientists
250 500 750 1,000
Bar chart with 61 bars. Horizontal axis: D-Index, 40–41 to 159+. Vertical axis: number of scientists, 0 to 1,051. Most scientists, 1,051, have 56–57 D-Index. The last bar groups every scientist with 159 D-Index or more. The highlighted bar, 96–97 D-Index, is where this scientist sits. 40–41 D-Index: 289 scientists 42–43 D-Index: 612 scientists 44–45 D-Index: 808 scientists 46–47 D-Index: 776 scientists 48–49 D-Index: 835 scientists 50–51 D-Index: 861 scientists 52–53 D-Index: 872 scientists 54–55 D-Index: 933 scientists 56–57 D-Index: 1,051 scientists 58–59 D-Index: 930 scientists 60–61 D-Index: 882 scientists 62–63 D-Index: 834 scientists 64–65 D-Index: 731 scientists 66–67 D-Index: 775 scientists 68–69 D-Index: 683 scientists 70–71 D-Index: 646 scientists 72–73 D-Index: 561 scientists 74–75 D-Index: 501 scientists 76–77 D-Index: 437 scientists 78–79 D-Index: 388 scientists 80–81 D-Index: 354 scientists 82–83 D-Index: 292 scientists 84–85 D-Index: 275 scientists 86–87 D-Index: 254 scientists 88–89 D-Index: 235 scientists 90–91 D-Index: 185 scientists 92–93 D-Index: 192 scientists 94–95 D-Index: 155 scientists 96–97 D-Index: 163 scientists 98–99 D-Index: 125 scientists 100–101 D-Index: 105 scientists 102–103 D-Index: 105 scientists 104–105 D-Index: 112 scientists 106–107 D-Index: 88 scientists 108–109 D-Index: 68 scientists 110–111 D-Index: 69 scientists 112–113 D-Index: 65 scientists 114–115 D-Index: 79 scientists 116–117 D-Index: 61 scientists 118–119 D-Index: 44 scientists 120–121 D-Index: 37 scientists 122–123 D-Index: 40 scientists 124–125 D-Index: 33 scientists 126–127 D-Index: 26 scientists 128–129 D-Index: 34 scientists 130–131 D-Index: 35 scientists 132–133 D-Index: 25 scientists 134–135 D-Index: 27 scientists 136–137 D-Index: 17 scientists 138–139 D-Index: 16 scientists 140–141 D-Index: 20 scientists 142–143 D-Index: 20 scientists 144–145 D-Index: 15 scientists 146–147 D-Index: 9 scientists 148–149 D-Index: 9 scientists 150–151 D-Index: 16 scientists 152–153 D-Index: 11 scientists 154–155 D-Index: 9 scientists 156–157 D-Index: 3 scientists 158 D-Index: 3 scientists 159+ D-Index: 98 scientists
40–41 D-Index 159+

This scientist: 97 D-Index — 92nd percentile

92% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 159 D-Index or more.

View D-Index distribution as a table
Number of Chemistry scientists by D-index, Research.com 2026 ranking edition. Based on 17,934 ranked scientists.
D-Index Scientists This scientist
40–41 289
42–43 612
44–45 808
46–47 776
48–49 835
50–51 861
52–53 872
54–55 933
56–57 1,051
58–59 930
60–61 882
62–63 834
64–65 731
66–67 775
68–69 683
70–71 646
72–73 561
74–75 501
76–77 437
78–79 388
80–81 354
82–83 292
84–85 275
86–87 254
88–89 235
90–91 185
92–93 192
94–95 155
96–97 163 97
98–99 125
100–101 105
102–103 105
104–105 112
106–107 88
108–109 68
110–111 69
112–113 65
114–115 79
116–117 61
118–119 44
120–121 37
122–123 40
124–125 33
126–127 26
128–129 34
130–131 35
132–133 25
134–135 27
136–137 17
138–139 16
140–141 20
142–143 20
144–145 15
146–147 9
148–149 9
150–151 16
152–153 11
154–155 9
156–157 3
158 3
159+ 98
Download as CSV

Research.com Recognitions

  • 2025 - Research.com Best Female Scientists Award
  • 2023 - Research.com Medicine in Spain Leader Award

Overview

Rosa M. Lamuela-Raventós is affiliated with the University of Barcelona in Spain. Their research activity focuses predominantly within the field of Medicine, with a total of 204 publications. Within this main field, their work spans subfields including Public Health, Environmental and Occupational Health (67 publications), Biochemistry (47 publications), Nutrition and Dietetics (45 publications), Food Science (33 publications), and Organic Chemistry (26 publications).

The scientist's research encompasses a wide range of topics, heavily concentrated in areas such as Nutritional Studies and Diet (88 publications) and Phytochemicals and Antioxidant Activities (58 publications). Additional topics they have explored include Edible Oils Quality and Analysis (50 publications), Fatty Acid Research and Health (42 publications), Antioxidant Activity and Oxidative Stress (34 publications), Essential Oils and Antimicrobial Activity (30 publications), and Metabolomics and Mass Spectrometry Studies (28 publications).

Several recent papers illustrate the scope and focus of their research. These include:

  • The Chemistry Behind the Folin-Ciocalteu Method for the Estimation of (Poly)phenol Content in Food: Total Phenolic Intake in a Mediterranean Dietary Pattern, 2023, Journal of Agricultural and Food Chemistry
  • Dietary Polyphenol Intake is Associated with HDL-Cholesterol and A Better Profile of other Components of the Metabolic Syndrome: A PREDIMED-Plus Sub-Study, 2020, Nutrients
  • Effects of Mediterranean Diet or Mindfulness-Based Stress Reduction on Prevention of Small-for-Gestational Age Birth Weights in Newborns Born to At-Risk Pregnant Individuals, 2021, JAMA
  • Vegetable and Fruit Consumption and Prognosis Among Cancer Survivors: A Systematic Review and Meta-Analysis of Cohort Studies, 2020, Advances in Nutrition
  • Sweet Potato Is Not Simply an Abundant Food Crop: A Comprehensive Review of Its Phytochemical Constituents, Biological Activities, and the Effects of Processing, 2022, Antioxidants

The scientist has published extensively in several journals, with the most frequent publication venues including:

  • Antioxidants (25 publications)
  • Food Chemistry (8 publications)
  • European Journal of Preventive Cardiology (8 publications)
  • Nutrients (6 publications)
  • Food Research International (6 publications)

Collaboration is evident in their work, with frequent co-authors including Ramón Estruch (62 joint publications), Anna Vallverdú-Queralt (57 publications), Anna Tresserra-Rimbau (40 publications), Inés Domínguez-López (34 publications), and Maria Pérez (33 publications).

Best Publications

  • ANALYSIS OF TOTAL PHENOLS AND OTHER OXIDATION SUBSTRATES AND ANTIOXIDANTS BY MEANS OF FOLIN-CIOCALTEU REAGENT

    Vernon L. Singleton;Rudolf Orthofer;Rosa M. Lamuela-Raventós

  • An industrial approach in the search of natural antioxidants from vegetable and fruit wastes

    Wieland Peschel;Ferran Sánchez-Rabaneda;Wilfried Diekmann;Andreas Plescher

  • Anthocyanins in aged blueberry-fed rats are found centrally and may enhance memory.

    Cristina Andres-Lacueva;Barbara Shukitt-Hale;Rachel L. Galli;Olga Jauregui

  • Wine, beer, alcohol and polyphenols on cardiovascular disease and cancer.

    Sara Arranz;Gemma Chiva-Blanch;Palmira Valderas-Martínez;Alex Medina-Remón

  • Liquid chromatographic/electrospray ionization tandem mass spectrometric study of the phenolic composition of cocoa (Theobroma cacao)

    Ferran Sánchez-Rabaneda;Olga Jáuregui;Isidre Casals;Cristina Andrés-Lacueva

  • Isoflavones, lignans and stilbenes – origins, metabolism and potential importance to human health

    Aedin Cassidy;Bryan Hanley;Rosa M Lamuela-Raventos

  • A comprehensive study on the phenolic profile of widely used culinary herbs and spices: rosemary, thyme, oregano, cinnamon, cumin and bay.

    Anna Vallverdú-Queralt;Jorge Regueiro;Miriam Martínez-Huélamo;José Fernando Rinaldi Alvarenga

  • Direct HPLC Analysis of cis- and trans-Resveratrol and Piceid Isomers in Spanish Red Vitis vinifera Wines

    R.M. Lamuela-Raventos;A.I. Romero-Perez;A.L. Waterhouse;M.C. de la Torre-Boronat

  • The Antioxidant Activity of Coumarins and Flavonoids

    Guilherme Borges Bubols;Damiana da Rocha Vianna;Alexander Medina-Remon;Gilsane von Poser

  • International conference on the healthy effect of virgin olive oil.

    Francisco Perez-Jimenez;G. Alvarez De Cienfuegos;Lina Badimon;G. Barja

  • Piceid, the Major Resveratrol Derivative in Grape Juices

    A. I. Romero-Perez;M. Ibern-Gomez;R. M. Lamuela-Raventos;M. C. De La Torre-Boronat

  • Inverse association between habitual polyphenol intake and incidence of cardiovascular events in the PREDIMED study

    A. Tresserra-Rimbau;E.B. Rimm;E.B. Rimm;A. Medina-Remón;M.A. Martínez-González

  • Effects of Wine, Alcohol and Polyphenols on Cardiovascular Disease Risk Factors: Evidences from Human Studies

    Gemma Chiva-Blanch;Sara Arranz;Sara Arranz;Rosa M. Lamuela-Raventos;Rosa M. Lamuela-Raventos;Ramon Estruch;Ramon Estruch

  • Inhibition of circulating immune cell activation: a molecular antiinflammatory effect of the Mediterranean diet

    Mari-Pau Mena;Emilio Sacanella;Mónica Vazquez-Agell;Mercedes Morales

  • Postprandial LDL phenolic content and LDL oxidation are modulated by olive oil phenolic compounds in humans

    María-Isabel Covas;Karina de la Torre;Magí Farré-Albaladejo;Jari Kaikkonen

  • Method for the quantitative extraction of resveratrol and piceid isomers in grape berry skins. Effect of powdery mildew on the stilbene content.

    A I Romero-Pérez;R M Lamuela-Raventós;C Andrés-Lacueva;M C de La Torre-Boronat

  • Dietary intake and major food sources of polyphenols in a Spanish population at high cardiovascular risk: The PREDIMED study

    Anna Tresserra-Rimbau;Anna Tresserra-Rimbau;A. Medina-Remón;A. Medina-Remón;J. Pérez-Jiménez;Miguel Ángel Martínez-González;Miguel Ángel Martínez-González

  • Polyphenol intake from a Mediterranean diet decreases inflammatory biomarkers related to atherosclerosis: a substudy of the PREDIMED trial.

    Alexander Medina-Remón;Alexander Medina-Remón;Rosa Casas;Rosa Casas;Anna Tressserra-Rimbau;Anna Tressserra-Rimbau;Emilio Ros;Emilio Ros

  • A provegetarian food pattern and reduction in total mortality in the Prevención con Dieta Mediterránea (PREDIMED) study

    Miguel A Martínez-González;Ana Sánchez-Tainta;Dolores Corella;Jordi Salas-Salvadó

  • A comprehensive meta-analysis on dietary flavonoid and lignan intake and cancer risk: Level of evidence and limitations.

    Giuseppe Grosso;Justyna Godos;Rosa Lamuela-Raventos;Rosa Lamuela-Raventos;Sumantra Ray;Sumantra Ray

  • A Direct HPLC Separation of Wine Phenolics

    Rosa Ma. Lamuela-Raventós;Andrew L. Waterhouse

  • Rapid determination of vitamin E in vegetable oils by reversed-phase high-performance liquid chromatography.

    E Gimeno;A.I Castellote;R.M Lamuela-Raventós;M.C de la Torre

Frequent Co-Authors

Ramón Estruch
Ramón Estruch University of Barcelona
Miguel A. Martínez-González
Miguel A. Martínez-González University of Navarra
Dolores Corella
Dolores Corella University of Valencia
Jordi Salas-Salvadó
Jordi Salas-Salvadó Rovira i Virgili University
Emilio Ros
Emilio Ros University of Barcelona
Cristina Andres-Lacueva
Cristina Andres-Lacueva University of Barcelona
Lluis Serra-Majem
Lluis Serra-Majem Instituto de Salud Carlos III
Enrique Gómez-Gracia
Enrique Gómez-Gracia University of Malaga
Xavier Pintó
Xavier Pintó Instituto de Salud Carlos III
Valentina Ruiz-Gutiérrez
Valentina Ruiz-Gutiérrez Spanish National Research Council

External Links

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Best Scientists Citing Rosa M. Lamuela-Raventós

Miguel A. Martínez-González

Miguel A. Martínez-González

University of Navarra

Publications: 503

Ramón Estruch

Ramón Estruch

University of Barcelona

Publications: 425

Jordi Salas-Salvadó

Jordi Salas-Salvadó

Rovira i Virgili University

Publications: 343

Dolores Corella

Dolores Corella

University of Valencia

Publications: 341

Emilio Ros

Emilio Ros

University of Barcelona

Publications: 299

Lluis Serra-Majem

Lluis Serra-Majem

Instituto de Salud Carlos III

Publications: 251

Frank B. Hu

Frank B. Hu

Harvard University

Publications: 193

J. Alfredo Martínez

J. Alfredo Martínez

IMDEA Food

Publications: 165

Montserrat Fitó

Montserrat Fitó

Institut Hospital del Mar d'Investigacions Mèdiques

Publications: 157

Mònica Bulló

Mònica Bulló

Rovira i Virgili University

Publications: 138

Xavier Pintó

Xavier Pintó

Instituto de Salud Carlos III

Publications: 136

Ganiyu Oboh

Ganiyu Oboh

Federal University of Technology Akure

Publications: 134

Jose Lopez-Miranda

Jose Lopez-Miranda

Instituto de Salud Carlos III

Publications: 124

Cristina Andres-Lacueva

Cristina Andres-Lacueva

University of Barcelona

Publications: 103

Enrique Gómez-Gracia

Enrique Gómez-Gracia

University of Malaga

Publications: 102

Shela Gorinstein

Shela Gorinstein

Hebrew University of Jerusalem

Publications: 98

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