A global perspective on carotenoids: Metabolism, biotechnology, and benefits for nutrition and health
Manuel Rodriguez-Concepcion;Javier Avalos;M. Luisa Bonet;Albert Boronat.
Progress in Lipid Research (2018)
β-Carotene Is an Important Vitamin A Source for Humans
Tilman Grune;Georg Lietz;Andreu Palou;A. Catharine Ross.
Journal of Nutrition (2010)
Chromatographic determination of carotenoids in foods
Jordi Oliver;Andreu Palou.
Journal of Chromatography A (2000)
A physiological role of breast milk leptin in body weight control in developing infants.
Olga Miralles;Juana Sánchez;Andreu Palou;Catalina Picó.
Pharmacological and nutritional agents promoting browning of white adipose tissue
M. Luisa Bonet;Paula Oliver;Andreu Palou.
Biochimica et Biophysica Acta (2013)
Remodeling of white adipose tissue after retinoic acid administration in mice.
Josep Mercader;Joan Ribot;Incoronata Murano;Francisco Felipe.
Secretory granules of endocrine and chief cells of human stomach mucosa contain leptin.
S Cinti;Rd Matteis;C Pico;E Ceresi.
International Journal of Obesity (2000)
Lipid metabolism in mammalian tissues and its control by retinoic acid.
M. Luisa Bonet;Joan Ribot;Andreu Palou.
Biochimica et Biophysica Acta (2012)
Vitamin A and the regulation of fat reserves
M. L. Bonet;J. Ribot;F. Felipe;A. Palou.
Cellular and Molecular Life Sciences (2003)
The intake of physiological doses of leptin during lactation in rats prevents obesity in later life.
C Picó;P Oliver;J Sánchez;O Miralles.
International Journal of Obesity (2007)
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