Rosangela Marchelli is affiliated with the University of Parma in Italy and has contributed extensively to research in agricultural and biological sciences as well as medicine. Their work is prominently published in the EFSA Journal.
The scientist's research domains encompass:
Within these domains, their subfields of study include:
Key topics covered in their publications are:
Their recent papers include:
Frequent co-authors in their research include:
Marchelli's publication record is concentrated in the EFSA Journal, indicating a focused contribution to the field of food safety, regulations, and novel food authorization processes within the European Union framework.
Paola Vitaglione;Stefano Sforza;Gianni Galaverna;Cristiana Ghidini
A Cassano;E Drioli;G Galaverna;R Marchelli
Stefano Sforza;Chiara Dall'Asta;Rosangela Marchelli
Dominique Turck;Jean‐Louis Bresson;Barbara Burlingame;Tara Dean
Roberto Corradini;Arnaldo Dossena;Gianni Galaverna;Rosangela Marchelli
Franz Berthiller;Chiara Dall'Asta;Roberto Corradini;Rosangela Marchelli
Novel Foods Efsa Panel on Nutrition;Dominique Turck;Jacqueline Castenmiller
Valeria Menchise;Giuseppina De Simone;Tullia Tedeschi;Roberto Corradini
Andrea Germini;Alessandro Zanetti;Claudia Salati;Stefano Rossi
Andrea Germini;Annalisa Masola;Paola Carnevali;Rosangela Marchelli
Gianni Galaverna;Gianluca Di Silvestro;Alfredo Cassano;Stefano Sforza
Roberto Corradini;Stefano Sforza;Tullia Tedeschi;Rosangela Marchelli
R. Corradini;A. Dossena;R. Marchelli;A. Panagia
Sara Pagliari;Roberto Corradini;Gianni Galaverna;Stefano Sforza
Chiara Dall’Asta;Mattia Mangia;Franz Berthiller;Alexandra Molinelli
Chiara Dall'Asta;Giacomo Galaverna;Terenzio Bertuzzi;Alessandra Moseriti
E Chiavaro;C Dall’Asta;G Galaverna;A Biancardi
Roberto Gambari;Enrica Fabbri;Monica Borgatti;Ilaria Lampronti
F. Degola;E. Berni;C. Dall'Asta;E. Spotti
Stefano Sforza;Alessandro Pigazzani;Maurizio Motti;Cecilia Porta
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