World's Best Scientists 2026 revealed!
Andrea Schubert

Andrea Schubert

D-Index & Metrics

Plant Science and Agronomy

D-Index
50
Citations
7735
World Ranking
2188
National Ranking
72

Andrea Schubert publication distribution in Plant Science and Agronomy in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Plant Science and Agronomy in 2026. The highlighted bar marks where Andrea Schubert sits on this spectrum.

36–40 publications: 2 scientists 41–45 publications: 7 scientists 46–50 publications: 40 scientists 51–55 publications: 58 scientists 56–60 publications: 60 scientists 61–65 publications: 107 scientists 66–70 publications: 130 scientists 71–75 publications: 153 scientists 76–80 publications: 191 scientists 81–85 publications: 199 scientists 86–90 publications: 206 scientists 91–95 publications: 218 scientists 96–100 publications: 226 scientists 101–105 publications: 227 scientists 106–110 publications: 247 scientists 111–115 publications: 255 scientists 116–120 publications: 253 scientists 121–125 publications: 233 scientists 126–130 publications: 219 scientists 131–135 publications: 201 scientists 136–140 publications: 194 scientists 141–145 publications: 176 scientists 146–150 publications: 157 scientists 151–155 publications: 147 scientists 156–160 publications: 151 scientists 161–165 publications: 159 scientists 166–170 publications: 137 scientists 171–175 publications: 128 scientists 176–180 publications: 126 scientists 181–185 publications: 98 scientists 186–190 publications: 114 scientists 191–195 publications: 100 scientists 196–200 publications: 90 scientists 201–205 publications: 71 scientists 206–210 publications: 98 scientists 211–215 publications: 70 scientists 216–220 publications: 86 scientists 221–225 publications: 61 scientists 226–230 publications: 58 scientists 231–235 publications: 53 scientists 236–240 publications: 64 scientists 241–245 publications: 39 scientists 246–250 publications: 46 scientists 251–255 publications: 51 scientists 256–260 publications: 36 scientists 261–265 publications: 44 scientists 266–270 publications: 35 scientists 271–275 publications: 30 scientists 276–280 publications: 33 scientists 281–285 publications: 35 scientists 286–290 publications: 36 scientists 291–295 publications: 26 scientists 296–300 publications: 26 scientists 301–305 publications: 31 scientists 306–310 publications: 30 scientists 311–315 publications: 21 scientists 316–320 publications: 29 scientists 321–325 publications: 14 scientists 326–330 publications: 15 scientists 331–335 publications: 15 scientists 336–340 publications: 17 scientists 341–345 publications: 15 scientists 346–350 publications: 12 scientists 351–355 publications: 17 scientists 356–360 publications: 18 scientists 361–365 publications: 12 scientists 366–370 publications: 11 scientists 371–375 publications: 6 scientists 376–380 publications: 6 scientists 381–385 publications: 11 scientists 386–390 publications: 9 scientists 391–395 publications: 10 scientists 396–400 publications: 8 scientists 401–405 publications: 4 scientists 406–410 publications: 9 scientists 411–415 publications: 11 scientists 416–420 publications: 4 scientists 421–425 publications: 7 scientists 426–430 publications: 4 scientists 431–435 publications: 3 scientists 436–440 publications: 5 scientists 441–445 publications: 8 scientists 446–450 publications: 6 scientists 451–455 publications: 7 scientists 456–460 publications: 5 scientists 461–465 publications: 6 scientists 466 publications: 2 scientists 467+ publications: 99 scientists
36 publications 467+

This scientist: 174 publications — 69th percentile

69% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 467 publications or more.

Andrea Schubert D-index placement in Plant Science and Agronomy in 2026

The chart shows the D-index (discipline H-index) distribution of Plant Science and Agronomy scientists ranked by Research.com in 2026. The highlighted bar marks where Andrea Schubert sits on this spectrum.

30 D-Index: 200 scientists 31 D-Index: 236 scientists 32 D-Index: 253 scientists 33 D-Index: 283 scientists 34 D-Index: 288 scientists 35 D-Index: 240 scientists 36 D-Index: 246 scientists 37 D-Index: 243 scientists 38 D-Index: 247 scientists 39 D-Index: 229 scientists 40 D-Index: 232 scientists 41 D-Index: 230 scientists 42 D-Index: 228 scientists 43 D-Index: 219 scientists 44 D-Index: 193 scientists 45 D-Index: 164 scientists 46 D-Index: 158 scientists 47 D-Index: 143 scientists 48 D-Index: 131 scientists 49 D-Index: 127 scientists 50 D-Index: 122 scientists 51 D-Index: 122 scientists 52 D-Index: 110 scientists 53 D-Index: 102 scientists 54 D-Index: 98 scientists 55 D-Index: 79 scientists 56 D-Index: 85 scientists 57 D-Index: 88 scientists 58 D-Index: 91 scientists 59 D-Index: 62 scientists 60 D-Index: 61 scientists 61 D-Index: 59 scientists 62 D-Index: 54 scientists 63 D-Index: 61 scientists 64 D-Index: 59 scientists 65 D-Index: 58 scientists 66 D-Index: 41 scientists 67 D-Index: 49 scientists 68 D-Index: 39 scientists 69 D-Index: 32 scientists 70 D-Index: 40 scientists 71 D-Index: 47 scientists 72 D-Index: 38 scientists 73 D-Index: 28 scientists 74 D-Index: 29 scientists 75 D-Index: 28 scientists 76 D-Index: 22 scientists 77 D-Index: 21 scientists 78 D-Index: 25 scientists 79 D-Index: 26 scientists 80 D-Index: 19 scientists 81 D-Index: 16 scientists 82 D-Index: 12 scientists 83 D-Index: 16 scientists 84 D-Index: 14 scientists 85 D-Index: 11 scientists 86 D-Index: 17 scientists 87 D-Index: 13 scientists 88 D-Index: 10 scientists 89 D-Index: 12 scientists 90 D-Index: 18 scientists 91 D-Index: 16 scientists 92 D-Index: 16 scientists 93 D-Index: 17 scientists 94 D-Index: 12 scientists 95 D-Index: 8 scientists 96 D-Index: 9 scientists 97 D-Index: 9 scientists 98 D-Index: 11 scientists 99 D-Index: 12 scientists 100 D-Index: 5 scientists 101 D-Index: 8 scientists 102 D-Index: 4 scientists 103 D-Index: 11 scientists 104 D-Index: 5 scientists 105 D-Index: 9 scientists 106 D-Index: 7 scientists 107 D-Index: 4 scientists 108 D-Index: 8 scientists 109+ D-Index: 99 scientists
30 D-Index 109+

This scientist: 50 D-Index — 68th percentile

68% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 109 D-Index or more.

Overview

What is she best known for?

The fields of study she is best known for:

  • Botany
  • Gene
  • Enzyme

Andrea Schubert mostly deals with Botany, Abscisic acid, Stomatal conductance, Transpiration and Berry. Many of her studies involve connections with topics such as Horticulture and Botany. As a part of the same scientific family, she mostly works in the field of Abscisic acid, focusing on Ecophysiology and, on occasion, Photorespiration and Water-use efficiency.

The Transpiration study combines topics in areas such as Shoot, Hydraulic conductivity and Xylem. Her Xylem study incorporates themes from Plant stem and Agronomy. Her research in Berry intersects with topics in Viticulture, Ripening, Thinning, Vineyard and Metabolism.

Her most cited work include:

  • PIP1 plasma membrane aquaporins in tobacco: from cellular effects to function in plants. (299 citations)
  • Effects of water stress on vessel size and xylem hydraulic conductivity in Vitis vinifera L. (261 citations)
  • Drought-induced changes in development and function of grapevine (Vitis spp.) organs and in their hydraulic and non-hydraulic interactions at the whole-plant level: a physiological and molecular update (242 citations)

What are the main themes of her work throughout her whole career to date?

Andrea Schubert mainly investigates Botany, Horticulture, Aquaporin, Shoot and Transpiration. Her Botany research incorporates elements of Mycorrhiza and Abscisic acid. Her studies in Mycorrhiza integrate themes in fields like Glomus, Inoculation, Cell wall and Mycelium.

Andrea Schubert combines subjects such as Petiole, Strigolactone and Embolism with her study of Abscisic acid. Her Aquaporin study deals with Rootstock intersecting with Root system. Her work deals with themes such as Hydraulic conductivity, Dehydration, Plant stem and Xylem, which intersect with Shoot.

She most often published in these fields:

  • Botany (57.75%)
  • Horticulture (30.28%)
  • Aquaporin (23.94%)

What were the highlights of her more recent work (between 2013-2021)?

  • Botany (57.75%)
  • Horticulture (30.28%)
  • Anthocyanin (9.86%)

In recent papers she was focusing on the following fields of study:

Her scientific interests lie mostly in Botany, Horticulture, Anthocyanin, Stomatal conductance and Abiotic stress. Her Botany study frequently draws parallels with other fields, such as Strigolactone. Her Horticulture research includes themes of Mycorrhiza and Apoplast.

Her Anthocyanin research includes themes of Genetics, Gene expression, Gene, Flavonols and Grape berry. Her Stomatal conductance research integrates issues from Abscisic acid, Aquaporin and Transpiration. The various areas that she examines in her Abscisic acid study include Carbohydrate metabolism, Xylem and Metabolism.

Between 2013 and 2021, her most popular works were:

  • Insights On the Impact of Arbuscular Mycorrhizal Symbiosis On Tomato Tolerance to Water Stress (106 citations)
  • Osmotic stress represses strigolactone biosynthesis in Lotus japonicus roots: exploring the interaction between strigolactones and ABA under abiotic stress (97 citations)
  • Low levels of strigolactones in roots as a component of the systemic signal of drought stress in tomato. (70 citations)

In her most recent research, the most cited papers focused on:

  • Botany
  • Gene
  • Enzyme

Her primary areas of investigation include Botany, Abscisic acid, Anthocyanin, Gene expression and Strigolactone. Andrea Schubert combines topics linked to Horticulture with her work on Botany. The Horticulture study combines topics in areas such as Carbohydrate metabolism, Embolism and Aquaporin.

As part of the same scientific family, Andrea Schubert usually focuses on Abscisic acid, concentrating on Metabolism and intersecting with Biosynthesis, Membrane transport, Chromosomal translocation, Drought stress and Acclimatization. Andrea Schubert combines subjects such as Ripening and Gene with her study of Anthocyanin. Andrea Schubert has included themes like Xylem and Abiotic stress in her Stomatal conductance study.

Best Publications

  • Drought-induced changes in development and function of grapevine (Vitis spp.) organs and in their hydraulic and non-hydraulic interactions at the whole-plant level: a physiological and molecular update

    Claudio Lovisolo;Irene Perrone;Andrea Carra;Alessandra Ferrandino

  • PIP1 plasma membrane aquaporins in tobacco: from cellular effects to function in plants.

    Franka Siefritz;Melvin T. Tyree;Claudio Lovisolo;Andrea Schubert

  • Effects of water stress on vessel size and xylem hydraulic conductivity in Vitis vinifera L.

    Claudio Lovisolo;Andrea Schubert

  • Insights On the Impact of Arbuscular Mycorrhizal Symbiosis On Tomato Tolerance to Water Stress

    Walter Chitarra;Chiara Pagliarani;Biancaelena Maserti;Erica Lumini

  • Effect of drought stress on growth and water relations of the mycorrhizal association Helianthemum almeriense-Terfezia claveryi.

    A. Morte;C. Lovisolo;A. Schubert

  • Osmotic stress represses strigolactone biosynthesis in Lotus japonicus roots: exploring the interaction between strigolactones and ABA under abiotic stress

    Junwei Liu;Hanzi He;Marco Vitali;Ivan Visentin

  • Effect of Cluster Thinning on Berry Skin Anthocyanin Composition of Vitis vinifera cv. Nebbiolo

    Silvia Guidoni;Pierpaolo Allara;Andrea Schubert

  • Low levels of strigolactones in roots as a component of the systemic signal of drought stress in tomato.

    Ivan Visentin;Marco Vitali;Manuela Ferrero;Yanxia Zhang

  • An abscisic acid-related reduced transpiration promotes gradual embolism repair when grapevines are rehydrated after drought.

    Claudio Lovisolo;Irene Perrone;Wolfram Hartung;Andrea Schubert

  • A Novel Cation-Dependent O-Methyltransferase Involved in Anthocyanin Methylation in Grapevine

    Philippe Hugueney;Sofia Provenzano;Clotilde Verriès;Alessandra Ferrandino

  • Whole-plant hydraulic conductance and root-to-shoot flow of abscisic acid are independently affected by water stress in grapevines

    Claudio Lovisolo;Wolfram Hartung;Andrea Schubert

  • Proteomic analysis of the effects of ABA treatments on ripening Vitis vinifera berries

    Marzia Giribaldi;Laurence Gény;Serge Delrot;Andrea Schubert

  • Analysis of protein changes during grape berry ripening by 2-DE and MALDI-TOF

    Marzia Giribaldi;Iolanda Perugini;François-Xavier Sauvage;Andrea Schubert

  • Plant growth responses to vesicular-arbuscular mycorrhiza. XVI. Effectiveness of different endophytes at different levels of soil phosphate

    A. Schubert;D. S. Hayman

  • Cloning and characterization of small non-coding RNAs from grape

    Andrea Carra;Erica Mica;Giorgio Gambino;Massimo Pindo

  • CAROTENOID CLEAVAGE DIOXYGENASE 7 modulates plant growth, reproduction, senescence, and determinate nodulation in the model legume Lotus japonicus

    Junwei Liu;Mara Novero;Tatsiana Charnikhova;Alessandra Ferrandino

  • Correlation between chitin distribution and cell wall morphology in the mycorrhizal fungus Glomus versiforme

    Paola Bonfante-Fasolo;Antonella Faccio;Silvia Perotto;Andrea Schubert

  • Rootstock control of scion response to water stress in grapevine

    Sara Tramontini;Sara Tramontini;Marco Vitali;Luna Centioni;Andrea Schubert

  • The cohesion-tension theory

    Guillermo Angeles;Barbara Bond;John S. Boyer;Tim Brodribb

  • Recovery from water stress affects grape leaf petiole transcriptome

    Irene Perrone;Chiara Pagliarani;Claudio Lovisolo;Claudio Lovisolo;Walter Chitarra

  • A novel strigolactone-miR156 module controls stomatal behaviour during drought recovery.

    Ivan Visentin;Chiara Pagliarani;Eleonora Deva;Alessio Caracci

  • Ericoid mycorrhizal fungi: cellular and molecular bases of their interactions with the host plant

    Silvia Perotto;Renato Peretto;Antonella Faccio;Andrea Schubert

Frequent Co-Authors

Claudio Lovisolo
Claudio Lovisolo University of Turin
Walter Chitarra
Walter Chitarra Council for Agricultural Research and Economics
Ralf Kaldenhoff
Ralf Kaldenhoff Technical University of Darmstadt
Paola Bonfante
Paola Bonfante University of Turin
Raffaella Balestrini
Raffaella Balestrini National Research Council (CNR)
Silvia Perotto
Silvia Perotto University of Turin
Carolien Ruyter-Spira
Carolien Ruyter-Spira Wageningen University & Research
Luca Giorgio Carlo Rolle
Luca Giorgio Carlo Rolle University of Turin
Ronald Koes
Ronald Koes University of Amsterdam
Giorgio Valle
Giorgio Valle University of Padua

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