2026 Adam Drewnowski: Medicine Researcher – H-Index, Publications & Awards

Discipline name	D-Index	World Ranking	Current World Ranking	National Ranking	Current National Ranking	Publications	Citations
Medicine	132	2312	2154	1308	1200	567	66454

Overview

Adam Drewnowski is affiliated with the University of Washington in the United States. Their research primarily falls within the field of Medicine, with a strong focus on Public Health, Environmental and Occupational Health. Additional subfields include Physiology, Nutrition and Dietetics, Ecology, and Pharmacy.

The scientist's work covers a range of topics related to nutrition and food studies. Key areas include:

Nutritional Studies and Diet
Consumer Attitudes and Food Labeling
Obesity, Physical Activity, Diet
Diet and Metabolism Studies
Agriculture Sustainability and Environmental Impact
Obesity and Health Practices
Nutrition, Genetics, and Disease

Drewnowski has published extensively in several journals. The most frequent publication venues include:

Frontiers in Nutrition (14 publications)
Nutrients (12 publications)
Current Developments in Nutrition (6 publications)
International Journal of Obesity (3 publications)
Nutrition Today (2 publications)

Their recent papers illustrate a focus on nutrition, food environments, and dietary health. Notable publications include:

"Expert consensus on low-calorie sweeteners: facts, research gaps and suggested actions," 2020, Nutrition Research Reviews
"Trends in tap and bottled water consumption among children and adults in the United States: analyses of NHANES 2011-16 data," 2020, Nutrition Journal
"An Overlap Between "Ultraprocessed" Foods and the Preexisting Nutrient Rich Foods Index?," 2020, Nutrition Today
"Shaping Physical, Economic, and Policy Components of the Food Environment to Create Sustainable Healthy Diets," 2020, Food and Nutrition Bulletin
"New Nutrient Rich Food Nutrient Density Models That Include Nutrients and MyPlate Food Groups," 2020, Frontiers in Nutrition

The scientist collaborates frequently with several coauthors. The most common collaborators include:

Matthieu Maillot
Florent Vieux
James Buszkiewicz
Andrea J. Cook
David Arterburn

Best Publications

Poverty and obesity: the role of energy density and energy costs

Adam Drewnowski;SE Specter

3765
Citations
Does social class predict diet quality

Nicole Darmon;Adam Drewnowski

2684
Citations
The Nutrition Transition: New Trends in the Global Diet

Adam Drewnowski;Barry M. Popkin

1937
Citations
Long-term maintenance of weight loss: current status.

Robert W. Jeffery;Leonard H. Epstein;G. Terence Wilson;Adam Drewnowski

1567
Citations
Bitter taste, phytonutrients, and the consumer: a review

Adam Drewnowski;Carmen Gomez-Carneros

1544
Citations
The economics of obesity: dietary energy density and energy cost

Adam Drewnowski;Nicole Darmon

1403
Citations
TASTE PREFERENCES AND FOOD INTAKE

A Drewnowski

1372
Citations
Contribution of food prices and diet cost to socioeconomic disparities in diet quality and health: a systematic review and analysis.

Nicole Darmon;Adam Drewnowski

1178
Citations
Food Choices and Diet Costs: an Economic Analysis

Adam Drewnowski;Nicole Darmon

1064
Citations
Obesity and the food environment: dietary energy density and diet costs.

Adam Drewnowski

962
Citations
Influence of Race, Ethnicity, and Culture on Childhood Obesity: Implications for Prevention and Treatment: A consensus statement of Shaping America's Health and the Obesity Society

Sonia Caprio;Stephen R. Daniels;Adam Drewnowski;Francine R. Kaufman

801
Citations
Obesity, diets, and social inequalities

Adam Drewnowski

763
Citations
Cardiovascular disease, chronic kidney disease, and diabetes mortality burden of cardiometabolic risk factors from 1980 to 2010: a comparative risk assessment.

Goodarz Danaei;Yuan Lu;Gitanjali M. Singh;Emily Carnahan

705
Citations
Obesity Pathogenesis: An Endocrine Society Scientific Statement

Michael W Schwartz;Randy J Seeley;Lori M Zeltser;Adam Drewnowski

658
Citations
Nutrition, Physical Activity, and Quality of Life in Older Adults Summary

Adam Drewnowski;William J. Evans

586
Citations
Men and body image: are males satisfied with their body weight?

Adam Drewnowski;Doris K. Yee

563
Citations
Concept of a nutritious food: toward a nutrient density score

Adam Drewnowski

549
Citations
Energy density, palatability, and satiety : Implications for weight control

Adam Drewnowski

536
Citations
A Systems-Oriented Multilevel Framework for Addressing Obesity in the 21st Century

Terry T. Huang;Adam Drewnowski;Shiriki K. Kumanyika;Thomas A. Glass

525
Citations
Replacing fats and sweets with vegetables and fruits--a question of cost.

Adam Drewnowski;Nicole Darmon;André Briend

510
Citations

Frequent Co-Authors

Anne Vernez Moudon University of Washington

Barbara J. Rolls Pennsylvania State University

Michael J. Gibney University College Dublin

Serge Hercberg Paris 13 University

Cheryl L. Rock University of California, San Diego

Johanna T. Dwyer Tufts University

Alice F. Healy University of Colorado Boulder

John Ingram University of Oxford

Pilar Galan Paris 13 University

Rena R. Wing Brown University

External Links

Wikipedia of Adam Drewnowski Personal website of Adam Drewnowski

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