World's Best Scientists 2026 revealed!
Silvia Bautista-Baños

Silvia Bautista-Baños

D-Index & Metrics

Plant Science and Agronomy

D-Index
33
Citations
5906
World Ranking
5573
National Ranking
58

Best Publications

  • Chitosan as a potential natural compound to control pre and postharvest diseases of horticultural commodities

    S. Bautista-Baños;A.N. Hernández-Lauzardo;M.G. Velázquez-del Valle;M. Hernández-López

  • A review on the use of essential oils for postharvest decay control and maintenance of fruit quality during storage

    Dharini Sivakumar;Silvia Bautista-Baños

  • Effects of chitosan and plant extracts on growth of Colletotrichum gloeosporioides, anthracnose levels and quality of papaya fruit

    S. Bautista-Baños;S. Bautista-Baños;M. Hernández-López;E. Bosquez-Molina;C.L. Wilson

  • Antifungal effects of chitosan with different molecular weights on in vitro development of Rhizopus stolonifer (Ehrenb.:Fr.) Vuill

    A.N. Hernández-Lauzardo;S. Bautista-Baños;M.G. Velázquez-del Valle;M.G. Méndez-Montealvo

  • Decay control in the postharvest system: Role of microbial and plant volatile organic compounds

    Marta Mari;Silvia Bautista-Baños;Dharini Sivakumar

  • Physicochemical characterization of chitosan nanoparticles and nanocapsules incorporated with lime essential oil and their antibacterial activity against food-borne pathogens

    M.E. Sotelo-Boyás;Z.N. Correa-Pacheco;S. Bautista-Baños;M.L. Corona-Rangel

  • Inhibitory effect of essential oils against Colletotrichum gloeosporioides and Rhizopus stolonifer in stored papaya fruit and their possible application in coatings

    E. Bosquez-Molina;E. Ronquillo-de Jesús;S. Bautista-Baños;J.R. Verde-Calvo

  • Release study and inhibitory activity of thyme essential oil-loaded chitosan nanoparticles and nanocapsules against foodborne bacteria

    M. Sotelo-Boyás;Z. Correa-Pacheco;S. Bautista-Baños;Y. Gómez y Gómez

  • A review of the management alternatives for controlling fungi on papaya fruit during the postharvest supply chain

    Silvia Bautista-Baños;Dharini Sivakumar;Arturo Bello-Pérez;Ramón Villanueva-Arce

  • USE OF CHITOSAN-BASED EDIBLE COATINGS IN COMBINATION WITH OTHER NATURAL COMPOUNDS, TO CONTROL RHIZOPUS STOLONIFER AND ESCHERICHIA COLI DH5Α IN FRESH TOMATOES

    Margarita Ramos-García;Elsa Bosquez-Molina;Jesús Hernández-Romano;Guadalupe Zavala-Padilla

  • The Effect of Nanostructured Chitosan and Chitosan‐thyme Essential Oil Coatings on Colletotrichum gloeosporioides Growth in vitro and on cv Hass Avocado and Fruit Quality

    Zormy Nacary Correa-Pacheco;Silvia Bautista-Baños;Miguel Ángel Valle-Marquina;Mónica Hernández-López

  • Postharvest physiology and technology of sapote mamey fruit (Pouteria sapota (Jacq.) H.E. Moore & Stearn)

    I. Alia-Tejacal;R. Villanueva-Arce;C. Pelayo-Zaldívar;M.T. Colinas-León

  • Extension of the postharvest quality of bell pepper by applying nanostructured coatings of chitosan with Byrsonima crassifolia extract (L.) Kunth

    Adrián González-Saucedo;Laura Leticia Barrera-Necha;Rosa Isela Ventura-Aguilar;Zormy Nacary Correa-Pacheco

  • Postharvest physiology and technology of Spondias purpurea L. and S. mombin L

    Yanik Ixchel Maldonado-Astudillo;Yanik Ixchel Maldonado-Astudillo;Irán Alia-Tejacal;Carlos Alberto Núñez-Colín;Javier Jiménez-Hernández

  • Impact of chitosan based edible coatings functionalized with natural compounds on Colletotrichum fragariae development and the quality of strawberries.

    R.I. Ventura-Aguilar;S. Bautista-Baños;G. Flores-García;L. Zavaleta-Avejar

  • Cactus stem (Opuntia ficus‐indica Mill): anatomy, physiology and chemical composition with emphasis on its biofunctional properties

    Rosa Isela Ventura-Aguilar;Elsa Bosquez-Molina;Silvia Bautista-Baños;Fernando Rivera-Cabrera

  • Antifungal Potential of Crude Plant Extracts on Conidial Germination of Two Isolates of Colletotrichum gloeosporioides (Penz.) Penz. and Sacc.

    Rocío Citlali Hernández-Albíter;Laura Leticia Barrera-Necha;Silvia Bautista-Baños;Leticia Bravo-Luna

  • Uso de Microorganismos Antagonistas en el Control de Enfermedades Postcosecha en Frutos

    Ana Niurka Hernández-Lauzardo;Silvia Bautista-Baños;Miguel Gerardo Velázquez-del Valle;Annia Hernández-Rodríguez

  • Effect of Nanostructured Chitosan/Propolis Coatings on the Quality and Antioxidant Capacity of Strawberries During Storage

    Miriam del Carmen Martínez-González;Silvia Bautista-Baños;Zormy Nacary Correa-Pacheco;María Luisa Corona-Rangel

  • Preparation and Characterization of Bio-Based PLA/PBAT and Cinnamon Essential Oil Polymer Fibers and Life-Cycle Assessment from Hydrolytic Degradation.

    Zormy Nacary Correa-Pacheco;Jaime Daniel Black-Solís;Pedro Ortega-Gudiño;Marcos Antonio Sabino-Gutiérrez

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