2023 - Research.com Biology and Biochemistry in Australia Leader Award
His primary areas of study are Biochemistry, Radical, Protein oxidation, Cholesterol and Lipoprotein. His study in Biochemistry focuses on Hydroxyl radical, Oxidative stress, Superoxide dismutase, Vitamin E and Tocopherol. His Radical research incorporates themes from Photochemistry, Superoxide, Proteolysis and Hydroxylation.
His research integrates issues of Amino acid and Reactive oxygen species in his study of Protein oxidation. Roger T. Dean focuses mostly in the field of Cholesterol, narrowing it down to matters related to Arteriosclerosis and, in some cases, Complement system, Phospholipid efflux and Molecular biology. His Lipoprotein research integrates issues from Lesion, Lipid oxidation, Low-density lipoprotein and Apolipoprotein B.
Biochemistry, Cell biology, Radical, Cognitive psychology and Perception are his primary areas of study. His study in Protein oxidation, Proteolysis, Low-density lipoprotein, Cholesterol and Amino acid is done as part of Biochemistry. Roger T. Dean has included themes like Protein degradation and Intracellular in his Proteolysis study.
His Cell biology research is multidisciplinary, incorporating perspectives in Macrophage and Endocytosis. Roger T. Dean has researched Radical in several fields, including Photochemistry and Superoxide. The study incorporates disciplines such as Melody and Musical in addition to Cognitive psychology.
His main research concerns Cognitive psychology, Perception, Melody, Speech recognition and Musical. His research in Cognitive psychology intersects with topics in Microtonal music, Active listening, Cognition, Musical form and Piano. His Perception study combines topics from a wide range of disciplines, such as Valence, Arousal, Social psychology, Affect and Electroacoustic music.
The various areas that Roger T. Dean examines in his Arousal study include Sound intensity and Time series. His work on Interpersonal relationship and Interpersonal communication is typically connected to Agency as part of general Social psychology study, connecting several disciplines of science. In his study, Music and emotion, Dynamics and Music psychology is strongly linked to Loudness, which falls under the umbrella field of Speech recognition.
Roger T. Dean focuses on Cognitive psychology, Perception, Social psychology, Melody and Speech recognition. His studies deal with areas such as Timbre, Loudness, Auditory feedback, Expression and Dynamics as well as Cognitive psychology. Roger T. Dean has researched Perception in several fields, including Arousal, Cognition, Music psychology and Rhythm.
His Arousal research is multidisciplinary, incorporating perspectives in Sound intensity and Affect. His work deals with themes such as Stimulus, Time perception and Virtual interaction, which intersect with Social psychology. His Speech recognition research includes themes of Musical and Piano.
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Biochemistry and pathology of radical-mediated protein oxidation
Roger T. Dean;Shanlin Fu;Roland Stocker;Michael J. Davies.
Biochemical Journal (1997)
Lysosomes in biology and pathology
J. T. Dingle;R. T. Dean;Pierre J. Jacques;I. H. Shaw.
(1969)
Glucose autoxidation and protein modification. The potential role of 'autoxidative glycosylation' in diabetes.
S P Wolff;R T Dean.
Biochemical Journal (1987)
Hydroxyl radical production and autoxidative glycosylation. Glucose autoxidation as the cause of protein damage in the experimental glycation model of diabetes mellitus and ageing.
J V Hunt;R T Dean;S P Wolff.
Biochemical Journal (1988)
Practice-led research, research-led practice in the creative arts
Hazel Smith;Roger T Dean.
(2009)
Free radicals, lipids and protein degradation
Simon P. Wolff;Anthony Garner;Roger T. Dean.
Trends in Biochemical Sciences (1986)
Stable markers of oxidant damage to proteins and their application in the study of human disease.
Michael J Davies;Shanlin Fu;Hongjie Wang;Roger T Dean.
Free Radical Biology and Medicine (1999)
Human Atherosclerotic Plaque Contains Both Oxidized Lipids and Relatively Large Amounts of α-Tocopherol and Ascorbate
Cacang Suarna;Roger T. Dean;James May;Roland Stocker.
Arteriosclerosis, Thrombosis, and Vascular Biology (1995)
Fragmentation of proteins by free radicals and its effect on their susceptibility to enzymic hydrolysis.
S P Wolff;R T Dean.
Biochemical Journal (1986)
Reactive species and their accumulation on radical-damaged proteins
Roger T. Dean;Steven Gieseg;Michael J. Davies.
Trends in Biochemical Sciences (1993)
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