What is he best known for?
The fields of study he is best known for:
- Statistics
- Agriculture
- Microeconomics
His primary areas of study are Marketing, Agricultural economics, Econometrics, Consumption and Food away from home.
Oral Capps studied Marketing and Food packaging that intersect with Food safety.
Oral Capps interconnects Ready to eat, Ready to cook and Convenience food in the investigation of issues within Agricultural economics.
His Econometrics research integrates issues from Quality, Elasticity, Parametric statistics and International trade.
His Consumption research incorporates themes from Economic growth, Public economics and Weight loss.
His work focuses on many connections between Food away from home and other disciplines, such as Socioeconomic status, that overlap with his field of interest in Socioeconomics.
His most cited work include:
- The Effect of Food Label Use on Nutrient Intakes: An Endogenous Switching Regression Analysis (175 citations)
- A RECOGNITION OF HEALTH AND NUTRITION FACTORS IN FOOD DEMAND ANALYSIS (166 citations)
- A Demand Systems Analysis of Food Commodities by U.S. Households Segmented by Income (150 citations)
What are the main themes of his work throughout his whole career to date?
Agricultural economics, Marketing, Consumption, Econometrics and Advertising are his primary areas of study.
His work is dedicated to discovering how Agricultural economics, Food safety are connected with Food systems and other disciplines.
The concepts of his Marketing study are interwoven with issues in Promotion and Agribusiness.
His study in Promotion is interdisciplinary in nature, drawing from both Cost–benefit analysis and Public economics.
His studies deal with areas such as Environmental health and Liberian dollar as well as Consumption.
His Econometrics research includes elements of Statistics, Estimation and Almost ideal demand system.
He most often published in these fields:
- Agricultural economics (21.99%)
- Marketing (19.86%)
- Consumption (19.15%)
What were the highlights of his more recent work (between 2012-2021)?
- Agricultural economics (21.99%)
- Consumption (19.15%)
- Advertising (12.41%)
In recent papers he was focusing on the following fields of study:
Oral Capps focuses on Agricultural economics, Consumption, Advertising, Marketing and Tobit model.
Oral Capps incorporates Agricultural economics and White in his studies.
His Consumption research integrates issues from Price elasticity of demand, Production, Per capita and Almond milk.
Oral Capps has included themes like Whole milk, Fluid milk and Promotion in his Advertising study.
His Marketing study often links to related topics such as Agribusiness.
He interconnects Snack food, Competitive intelligence and Private label in the investigation of issues within Tobit model.
Between 2012 and 2021, his most popular works were:
- Do Marketing Margins Change with Food Scares? Examining the Effects of Food Recalls and Disease Outbreaks in the U.S. Red Meat Industry (19 citations)
- Unraveling Demand for Dairy-Alternative Beverages in the United States: The Case of Soymilk (13 citations)
- Partial versus General Equilibrium Calorie and Revenue Effects Associated with a Sugar-Sweetened Beverage Tax (12 citations)
In his most recent research, the most cited papers focused on:
- Statistics
- Agriculture
- Microeconomics
Marketing, Advertising, Agriculture, Plate waste and Agricultural economics are his primary areas of study.
His biological study deals with issues like Food safety, which deal with fields such as Statistics.
The various areas that he examines in his Advertising study include Profitability index, Public finance, Econometric model and Profit.
His Agriculture research includes themes of Cost–benefit analysis, Promotion, Per capita and Agricultural science.
His Agricultural economics study combines topics in areas such as Labor income, Consumption, Tobit model and Private label.
Oral Capps has researched Consumption in several fields, including Production, Food systems, Economic efficiency, Welfare and Sustainability.
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