World's Best Scientists 2026 revealed!

D-Index & Metrics

Economics and Finance

D-Index
71
Citations
16579
World Ranking
447
National Ranking
300

Rodolfo M. Nayga publication distribution in Economics and Finance in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Economics and Finance in 2026. The highlighted bar marks where Rodolfo M. Nayga sits on this spectrum.

42–46 publications: 1 scientists 47–51 publications: 12 scientists 52–56 publications: 7 scientists 57–61 publications: 23 scientists 62–66 publications: 32 scientists 67–71 publications: 36 scientists 72–76 publications: 56 scientists 77–81 publications: 57 scientists 82–86 publications: 70 scientists 87–91 publications: 86 scientists 92–96 publications: 72 scientists 97–101 publications: 106 scientists 102–106 publications: 97 scientists 107–111 publications: 96 scientists 112–116 publications: 101 scientists 117–121 publications: 103 scientists 122–126 publications: 102 scientists 127–131 publications: 108 scientists 132–136 publications: 107 scientists 137–141 publications: 111 scientists 142–146 publications: 94 scientists 147–151 publications: 96 scientists 152–156 publications: 100 scientists 157–161 publications: 74 scientists 162–166 publications: 68 scientists 167–171 publications: 91 scientists 172–176 publications: 76 scientists 177–181 publications: 75 scientists 182–186 publications: 61 scientists 187–191 publications: 66 scientists 192–196 publications: 68 scientists 197–201 publications: 71 scientists 202–206 publications: 60 scientists 207–211 publications: 56 scientists 212–216 publications: 44 scientists 217–221 publications: 51 scientists 222–226 publications: 65 scientists 227–231 publications: 48 scientists 232–236 publications: 59 scientists 237–241 publications: 37 scientists 242–246 publications: 37 scientists 247–251 publications: 41 scientists 252–256 publications: 43 scientists 257–261 publications: 33 scientists 262–266 publications: 34 scientists 267–271 publications: 39 scientists 272–276 publications: 25 scientists 277–281 publications: 29 scientists 282–286 publications: 29 scientists 287–291 publications: 26 scientists 292–296 publications: 31 scientists 297–301 publications: 31 scientists 302–306 publications: 24 scientists 307–311 publications: 28 scientists 312–316 publications: 24 scientists 317–321 publications: 13 scientists 322–326 publications: 14 scientists 327–331 publications: 25 scientists 332–336 publications: 18 scientists 337–341 publications: 16 scientists 342–346 publications: 18 scientists 347–351 publications: 15 scientists 352–356 publications: 17 scientists 357–361 publications: 19 scientists 362–366 publications: 16 scientists 367–371 publications: 17 scientists 372–376 publications: 7 scientists 377–381 publications: 18 scientists 382–386 publications: 13 scientists 387–391 publications: 19 scientists 392–396 publications: 9 scientists 397–401 publications: 10 scientists 402–406 publications: 13 scientists 407–411 publications: 13 scientists 412–416 publications: 5 scientists 417–421 publications: 10 scientists 422–426 publications: 6 scientists 427–431 publications: 12 scientists 432–436 publications: 9 scientists 437–441 publications: 9 scientists 442–446 publications: 10 scientists 447–451 publications: 12 scientists 452–456 publications: 8 scientists 457–461 publications: 4 scientists 462–466 publications: 7 scientists 467–471 publications: 4 scientists 472–476 publications: 5 scientists 477–481 publications: 6 scientists 482–486 publications: 7 scientists 487–491 publications: 8 scientists 492–496 publications: 5 scientists 497–501 publications: 4 scientists 502–506 publications: 4 scientists 507–511 publications: 5 scientists 512–516 publications: 7 scientists 517–520 publications: 7 scientists 521+ publications: 99 scientists
42 publications 521+

This scientist: 435 publications — 94th percentile

94% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 521 publications or more.

Rodolfo M. Nayga D-index placement in Economics and Finance in 2026

The chart shows the D-index (discipline H-index) distribution of Economics and Finance scientists ranked by Research.com in 2026. The highlighted bar marks where Rodolfo M. Nayga sits on this spectrum.

30 D-Index: 126 scientists 31 D-Index: 147 scientists 32 D-Index: 157 scientists 33 D-Index: 178 scientists 34 D-Index: 171 scientists 35 D-Index: 141 scientists 36 D-Index: 132 scientists 37 D-Index: 129 scientists 38 D-Index: 130 scientists 39 D-Index: 120 scientists 40 D-Index: 117 scientists 41 D-Index: 113 scientists 42 D-Index: 114 scientists 43 D-Index: 97 scientists 44 D-Index: 115 scientists 45 D-Index: 86 scientists 46 D-Index: 78 scientists 47 D-Index: 83 scientists 48 D-Index: 62 scientists 49 D-Index: 74 scientists 50 D-Index: 50 scientists 51 D-Index: 66 scientists 52 D-Index: 69 scientists 53 D-Index: 55 scientists 54 D-Index: 67 scientists 55 D-Index: 61 scientists 56 D-Index: 62 scientists 57 D-Index: 45 scientists 58 D-Index: 34 scientists 59 D-Index: 47 scientists 60 D-Index: 46 scientists 61 D-Index: 36 scientists 62 D-Index: 37 scientists 63 D-Index: 56 scientists 64 D-Index: 50 scientists 65 D-Index: 32 scientists 66 D-Index: 28 scientists 67 D-Index: 30 scientists 68 D-Index: 24 scientists 69 D-Index: 25 scientists 70 D-Index: 22 scientists 71 D-Index: 21 scientists 72 D-Index: 26 scientists 73 D-Index: 24 scientists 74 D-Index: 23 scientists 75 D-Index: 12 scientists 76 D-Index: 14 scientists 77 D-Index: 15 scientists 78 D-Index: 15 scientists 79 D-Index: 17 scientists 80 D-Index: 17 scientists 81 D-Index: 11 scientists 82 D-Index: 10 scientists 83 D-Index: 16 scientists 84 D-Index: 11 scientists 85 D-Index: 5 scientists 86 D-Index: 9 scientists 87 D-Index: 13 scientists 88 D-Index: 9 scientists 89 D-Index: 7 scientists 90 D-Index: 6 scientists 91 D-Index: 4 scientists 92 D-Index: 8 scientists 93 D-Index: 10 scientists 94 D-Index: 11 scientists 95 D-Index: 6 scientists 96 D-Index: 4 scientists 97 D-Index: 4 scientists 98 D-Index: 6 scientists 99 D-Index: 6 scientists 100 D-Index: 8 scientists 101+ D-Index: 100 scientists
30 D-Index 101+

This scientist: 71 D-Index — 89th percentile

89% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 101 D-Index or more.

Overview

Rodolfo M. Nayga is affiliated with Texas A&M University in the United States. Their research primarily spans economics, marketing, public health, and plant science, demonstrating an interdisciplinary approach within the agricultural and applied economics domain.

The scientist's recent published papers include:

  • The association between food insecurity and mental health during the COVID-19 pandemic (2021, BMC Public Health)
  • Impact of Covid-19 on Household Food Waste: The Case of Italy (2020, Frontiers in Nutrition)
  • Labor Issues in the Food Supply Chain Amid the COVID-19 Pandemic (2020, Applied Economic Perspectives and Policy)
  • Sustainability-Related Food Labels (2020, Annual Review of Resource Economics)
  • On the stability of risk and time preferences amid the COVID-19 pandemic (2021, Experimental Economics)

Frequent coauthors in Nayga's work include:

  • Michael R. Thomsen
  • Di Fang
  • Andreas C. Drichoutis
  • Marco A. Palma
  • Grant West

Publication venues where Nayga has contributed extensively are:

  • AgEcon Search (University of Minnesota, USA)
  • Food Quality and Preference
  • Journal of the Agricultural and Applied Economics Association
  • SSRN Electronic Journal
  • AEA Randomized Controlled Trials

Their research covers a broad range of interconnected fields and subfields, involving economics and econometrics, marketing, general health professions, public health, environmental and occupational health, as well as plant science.

Main topics central to their research activity include:

  • Economic and Environmental Valuation
  • Environmental Sustainability in Business
  • Food Security and Health in Diverse Populations
  • Organic Food and Agriculture
  • Decision-Making and Behavioral Economics
  • Obesity, Physical Activity, Diet
  • Food Waste Reduction and Sustainability

Best Publications

  • Consumers' Use of Nutritional Labels: A Review of Research Studies and Issues

    Andreas C. Drichoutis;Panagiotis Lazaridis;Rodolfo M. Nayga

  • Consumers' willingness to pay for organic chicken breast: Evidence from choice experiment

    Ellen J. Van Loo;Vincenzina Caputo;Rodolfo M. Nayga;Jean Francois Meullenet

  • Nutrition knowledge and consumer use of nutritional food labels

    Andreas C. Drichoutis;Panagiotis Lazaridis;Rodolfo M. Nayga

  • Consumers’ valuation of sustainability labels on meat

    Ellen J. Van Loo;Vincenzina Caputo;Rodolfo M. Nayga;Rodolfo M. Nayga;Rodolfo M. Nayga;Wim Verbeke

  • Sustainability labels on coffee: Consumer preferences, willingness-to-pay and visual attention to attributes

    Ellen J. Van Loo;Vincenzina Caputo;Rodolfo M. Nayga;Rodolfo M. Nayga;Han Seok Seo

  • Consumers' valuation of food quality labels: The case of the European geographic indication and organic farming labels

    Maria Carmela Aprile;Vincenzina Caputo;Rodolfo M. Nayga

  • The Demand for Food Away from Home: Full-Service or Fast Food?

    Hayden Stewart;Noel Blisard;Sanjib Bhuyan;Rodolfo M. Nayga

  • The Effect of Food Label Use on Nutrient Intakes: An Endogenous Switching Regression Analysis

    Sung Yong Kim;Rodolfo M. Nayga;Oral Capps

  • Effect of distance of transportation on willingness to pay for food

    Carola Grebitus;Jayson L. Lusk;Rodolfo M. Nayga

  • The association between food insecurity and mental health during the COVID-19 pandemic.

    Di Fang;Michael R. Thomsen;Rodolfo M. Nayga

  • Consumers’ Preferences and Attitudes Toward Local Food Products

    Maria Carmela Aprile;Vincenzina Caputo;Rodolfo M. Nayga

  • Determinants of Consumers' Use of Nutritional Information on Food Packages

    Rodolfo M. Nayga

  • European consumer preferences for beef with nutrition and health claims: A multi-country investigation using discrete choice experiments

    Lynn Van Wezemael;Vincenzina Caputo;Rodolfo M. Nayga;Rodolfo M. Nayga;Rodolfo M. Nayga;George Chryssochoidis

  • Effect of organic poultry purchase frequency on consumer attitudes toward organic poultry meat

    Ellen Van Loo;Vincenzina Caputo;Rodolfo M. Nayga;Jean Francois Meullenet

  • CRISPR versus GMOs: Public acceptance and valuation

    Aaron M. Shew;L. Lanier Nalley;Heather A. Snell;Rodolfo M. Nayga

  • Consumers' Use of Nutritional Labels While Food Shopping and At Home

    Unknown

  • On the Use of Honesty Priming Tasks to Mitigate Hypothetical Bias in Choice Experiments

    Tiziana de-Magistris;Azucena Gracia;Rodolfo M. Nayga

  • Consumers' valuation of nutritional information: A choice experiment study

    Azucena Gracia;Maria L. Loureiro;Rodolfo M. Nayga

  • Food miles or carbon emissions? Exploring labelling preference for food transport footprint with a stated choice study

    Vincenzina Caputo;Rodolfo M. Nayga;Riccardo Scarpa;Riccardo Scarpa

  • Sociodemographic Influences on Consumer Concern for Food Safety: The Case of Irradiation, Antibiotics, Hormones, and Pesticides

    Rodolfo M. Nayga

  • Schooling, health knowledge and obesity

    Rodolfo M. Nayga

  • A theoretical and empirical investigation of nutritional label use.

    Andreas C. Drichoutis;Panagiotis Lazaridis;Rodolfo M. Nayga;Maria Kapsokefalou

  • A cold chain network for food exports to developing countries

    Victoria Salin;Rodolfo M. Nayga

Frequent Co-Authors

Oral Capps
Oral Capps Texas A&M University
Jayson L. Lusk
Jayson L. Lusk Oklahoma State University
Maria L. Loureiro
Maria L. Loureiro University of Santiago de Compostela
Riccardo Scarpa
Riccardo Scarpa Durham University
Wim Verbeke
Wim Verbeke Ghent University
Wuyang Hu
Wuyang Hu The Ohio State University
Jose Maria Gil
Jose Maria Gil Universitat Politècnica de Catalunya
Jutta Roosen
Jutta Roosen Technical University of Munich
Steven T. Yen
Steven T. Yen National Taiwan University
Steven C. Ricke
Steven C. Ricke University of Wisconsin–Madison

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