His primary areas of study are Agronomy, Microbiology, Food science, Phosphate and Rhizobacteria. His study in Agronomy is interdisciplinary in nature, drawing from both Soil water and Metal toxicity. His Microbiology research is multidisciplinary, relying on both Pseudomonas aeruginosa, Homoserine and Chromobacterium violaceum.
His Food science study combines topics from a wide range of disciplines, such as Tebuconazole, Fungicide, Salicylic acid, Growth medium and Siderophore. His Phosphate study integrates concerns from other disciplines, such as Brassica, Rhizosphere, Metalaxyl and Hexaconazole. The concepts of his Rhizobacteria study are interwoven with issues in Inoculation, Crop, Sowing, Azotobacter and Soil salinity.
His main research concerns Agronomy, Rhizobacteria, Shoot, Botany and Food science. His Agronomy research incorporates themes from Nutrient, Rhizobium and Microbial inoculant. The study incorporates disciplines such as Microorganism and Phosphate in addition to Nutrient.
His research in Rhizobacteria intersects with topics in Biotechnology, Bioremediation, Biofertilizer and Sowing. His studies deal with areas such as Dry matter, Soil water, Leghemoglobin, Crop yield and Phytotoxicity as well as Shoot. His biological study spans a wide range of topics, including Solanum, Siderophore and Microbiology.
His primary scientific interests are in Horticulture, Food science, Shoot, Proline and Phytotoxicity. His Horticulture research integrates issues from Siderophore and Azotobacter. His research integrates issues of Solanum, Pesticide, Rhizosphere and Rhizobium leguminosarum in his study of Food science.
His Phytotoxicity study combines topics in areas such as Biotechnology, Plant growth and Crop production. His studies in Fungicide integrate themes in fields like Environmental chemistry and Environmental remediation. His work deals with themes such as Raphanus, Rhizobacteria and Chlorophyll, which intersect with Hexaconazole.
Mohammad Saghir Khan spends much of his time researching Biofilm, Bacterial growth, Intracellular, Nuclear chemistry and Fourier transform infrared spectroscopy. His Biofilm study incorporates themes from Zinc nitrate and Staphylococcus aureus. The Bacterial growth study combines topics in areas such as Antibacterial activity, Biophysics and Quercetin.
Nanoparticle, Penicillium, Silver nanoparticle, Ralstonia solanacearum and Antimicrobial are fields of study that intersect with his Fourier transform infrared spectroscopy study. Food science covers he research in Penicillium. His work carried out in the field of Food science brings together such families of science as Solanum, Chlorophyll, Lycopersicon and Antioxidant.
Mohammad Saghir Khan;Almas Zaidi;Parvaze A. Wani
Mohammad Saghir Khan;Almas Zaidi;Parvaze Ahmad Wani;Mohammad Oves
Mohammad Saghir Khan;Almas Zaidi;Munees Ahemad;Mohammad Oves
Farah Ahmad;Iqbal Ahmad;Mohammad Saghir Khan
Mohammad Oves;Mohammad Saghir Khan;Almas Zaidi
Parvaze Ahmad Wani;Mohammad Saghir Khan;Almas Zaidi
Parvaze Ahmad Wani;Mohammad Saghir Khan
Parvaze A. Wani;Mohammad Saghir Khan;Almas Zaidi
Bilal Ahmed;Bilal Ahmed;Asfa Rizvi;Khursheed Ali;Jintae Lee
Munees Ahemad;Mohammad Saghir Khan
Mohammad Oves;Mohammad Saghir Khan;Almas Zaidi;Ees Ahmad
Mohammad Oves;Mohammad Saghir Khan;Almas Zaidi
Samia Saleem;Bilal Ahmed;Mohammad Saghir Khan;Majed Al-Shaeri
Almas Zaidi;Mohammad Saghir Khan;Munees Ahemad;Mohd Oves
Mohammad Oves;Mohammad Saghir Khan;Almas Zaidi;Arham S. Ahmed
Bilal Ahmed;Fuad Ameen;Asfa Rizvi;Khursheed Ali
Almas Zaidi;Ees Ahmad;Mohammad Saghir Khan;Saima Saif
Parvaze Ahmad Wani;Mohammad Saghir Khan;Almas Zaidi
Mohammad Saghir Khan;Almas Zaidi;Javed Musarrat
P. Wani;M. Khan;A. Zaidi
Bilal Ahmed;Sourabh Dwivedi;Malik Zainul Abdin;Ameer Azam
Almas Zaidi;Parvaze Ahmad Wani;Mohammad Saghir Khan
Munees Ahemad;Mohammad Saghir Khan
Mohammad Saghir Khan
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