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Lucília Domingues

Lucília Domingues

University of Minho
Portugal

D-Index & Metrics

Biology and Biochemistry

D-Index
59
Citations
11177
World Ranking
12670
National Ranking
51

Lucília Domingues publication distribution in Biology and Biochemistry in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Biology and Biochemistry in 2026. The highlighted bar marks where Lucília Domingues sits on this spectrum.

47–56 publications: 8 scientists 57–66 publications: 35 scientists 67–76 publications: 106 scientists 77–86 publications: 231 scientists 87–96 publications: 414 scientists 97–106 publications: 546 scientists 107–116 publications: 704 scientists 117–126 publications: 849 scientists 127–136 publications: 980 scientists 137–146 publications: 942 scientists 147–156 publications: 969 scientists 157–166 publications: 950 scientists 167–176 publications: 951 scientists 177–186 publications: 915 scientists 187–196 publications: 787 scientists 197–206 publications: 841 scientists 207–216 publications: 735 scientists 217–226 publications: 709 scientists 227–236 publications: 651 scientists 237–246 publications: 605 scientists 247–256 publications: 510 scientists 257–266 publications: 524 scientists 267–276 publications: 434 scientists 277–286 publications: 418 scientists 287–296 publications: 350 scientists 297–306 publications: 363 scientists 307–316 publications: 315 scientists 317–326 publications: 296 scientists 327–336 publications: 261 scientists 337–346 publications: 240 scientists 347–356 publications: 219 scientists 357–366 publications: 197 scientists 367–376 publications: 154 scientists 377–386 publications: 161 scientists 387–396 publications: 155 scientists 397–406 publications: 145 scientists 407–416 publications: 124 scientists 417–426 publications: 112 scientists 427–436 publications: 132 scientists 437–446 publications: 116 scientists 447–456 publications: 99 scientists 457–466 publications: 81 scientists 467–476 publications: 91 scientists 477–486 publications: 80 scientists 487–496 publications: 80 scientists 497–506 publications: 60 scientists 507–516 publications: 36 scientists 517–526 publications: 46 scientists 527–536 publications: 54 scientists 537–546 publications: 44 scientists 547–556 publications: 43 scientists 557–566 publications: 43 scientists 567–576 publications: 42 scientists 577–586 publications: 25 scientists 587–596 publications: 34 scientists 597–606 publications: 23 scientists 607–616 publications: 33 scientists 617–626 publications: 31 scientists 627–636 publications: 27 scientists 637–646 publications: 25 scientists 647–656 publications: 28 scientists 657–666 publications: 34 scientists 667–676 publications: 18 scientists 677–686 publications: 16 scientists 687–696 publications: 10 scientists 697–706 publications: 12 scientists 707–716 publications: 21 scientists 717–726 publications: 12 scientists 727–736 publications: 12 scientists 737–746 publications: 10 scientists 747–756 publications: 7 scientists 757–766 publications: 13 scientists 767–776 publications: 15 scientists 777–786 publications: 13 scientists 787–796 publications: 9 scientists 797–806 publications: 9 scientists 807–816 publications: 7 scientists 817–826 publications: 4 scientists 827–836 publications: 9 scientists 837–846 publications: 7 scientists 847–856 publications: 3 scientists 857–866 publications: 5 scientists 867–876 publications: 5 scientists 877–886 publications: 11 scientists 887–896 publications: 3 scientists 897–906 publications: 4 scientists 907–916 publications: 7 scientists 917–926 publications: 5 scientists 927–936 publications: 6 scientists 937–946 publications: 6 scientists 947–956 publications: 3 scientists 957–966 publications: 7 scientists 967–976 publications: 2 scientists 977–986 publications: 2 scientists 987–996 publications: 1 scientists 997–1,006 publications: 5 scientists 1,007–1,016 publications: 2 scientists 1,017–1,026 publications: 2 scientists 1,027 publications: 1 scientists 1,028+ publications: 100 scientists
47 publications 1,028+

This scientist: 378 publications — 88th percentile

88% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 1,028 publications or more.

Lucília Domingues D-index placement in Biology and Biochemistry in 2026

The chart shows the D-index (discipline H-index) distribution of Biology and Biochemistry scientists ranked by Research.com in 2026. The highlighted bar marks where Lucília Domingues sits on this spectrum.

40–41 D-Index: 80 scientists 42–43 D-Index: 183 scientists 44–45 D-Index: 317 scientists 46–47 D-Index: 504 scientists 48–49 D-Index: 718 scientists 50–51 D-Index: 900 scientists 52–53 D-Index: 1,026 scientists 54–55 D-Index: 1,150 scientists 56–57 D-Index: 1,236 scientists 58–59 D-Index: 1,253 scientists 60–61 D-Index: 1,163 scientists 62–63 D-Index: 1,131 scientists 64–65 D-Index: 1,032 scientists 66–67 D-Index: 897 scientists 68–69 D-Index: 814 scientists 70–71 D-Index: 715 scientists 72–73 D-Index: 709 scientists 74–75 D-Index: 596 scientists 76–77 D-Index: 512 scientists 78–79 D-Index: 473 scientists 80–81 D-Index: 412 scientists 82–83 D-Index: 373 scientists 84–85 D-Index: 358 scientists 86–87 D-Index: 285 scientists 88–89 D-Index: 273 scientists 90–91 D-Index: 227 scientists 92–93 D-Index: 208 scientists 94–95 D-Index: 193 scientists 96–97 D-Index: 153 scientists 98–99 D-Index: 157 scientists 100–101 D-Index: 148 scientists 102–103 D-Index: 120 scientists 104–105 D-Index: 113 scientists 106–107 D-Index: 100 scientists 108–109 D-Index: 86 scientists 110–111 D-Index: 67 scientists 112–113 D-Index: 72 scientists 114–115 D-Index: 73 scientists 116–117 D-Index: 64 scientists 118–119 D-Index: 53 scientists 120–121 D-Index: 60 scientists 122–123 D-Index: 54 scientists 124–125 D-Index: 43 scientists 126–127 D-Index: 38 scientists 128–129 D-Index: 49 scientists 130–131 D-Index: 26 scientists 132–133 D-Index: 18 scientists 134–135 D-Index: 23 scientists 136–137 D-Index: 32 scientists 138–139 D-Index: 32 scientists 140–141 D-Index: 27 scientists 142–143 D-Index: 19 scientists 144–145 D-Index: 22 scientists 146–147 D-Index: 12 scientists 148–149 D-Index: 16 scientists 150–151 D-Index: 14 scientists 152–153 D-Index: 10 scientists 154–155 D-Index: 13 scientists 156–157 D-Index: 10 scientists 158–159 D-Index: 7 scientists 160–161 D-Index: 9 scientists 162–163 D-Index: 13 scientists 164–165 D-Index: 4 scientists 166 D-Index: 4 scientists 167+ D-Index: 98 scientists
40 D-Index 167+

This scientist: 59 D-Index — 38th percentile

38% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 167 D-Index or more.

Overview

Lucília Domingues is affiliated with the University of Minho in Portugal. Their research primarily spans biochemistry, genetics, and molecular biology, alongside engineering disciplines. The subfields they focus on include molecular biology, biomedical engineering, biotechnology, food science, and plant science.

The scientist's work extensively addresses topics related to biofuel production and bioconversion, microbial metabolic engineering and bioproduction, catalysis for biomass conversion, fungal and yeast genetics research, enzyme catalysis and immobilization, fermentation and sensory analysis, as well as biochemical and biochemical processes.

Among the venues where Lucília Domingues has frequently published are:

  • Bioresource Technology
  • Industrial Crops and Products
  • SSRN Electronic Journal
  • Biotechnology Advances
  • Molecules

They have collaborated with several frequent co-authors, including:

  • J. A. Teixeira
  • Aloia Romaní
  • Carlos E. Costa
  • Joana T. Cunha
  • Tatiana Quinta Aguiar

Recent papers by Lucília Domingues include:

  • Metabolic engineering of Saccharomyces cerevisiae for the production of top value chemicals from biorefinery carbohydrates, 2021, published in Biotechnology Advances
  • Engineered Saccharomyces cerevisiae for lignocellulosic valorization: a review and perspectives on bioethanol production, 2020, published in Bioengineered
  • Consolidated bioprocessing of corn cob-derived hemicellulose: engineered industrial Saccharomyces cerevisiae as efficient whole cell biocatalysts, 2020, published in Biotechnology for Biofuels
  • Tag-mediated single-step purification and immobilization of recombinant proteins toward protein-engineered advanced materials, 2021, published in Journal of Advanced Research
  • Enzyme immobilization as a strategy towards efficient and sustainable lignocellulosic biomass conversion into chemicals and biofuels: current status and perspectives, 2021, published in Sustainable Energy & Fuels

Best Publications

  • Technological trends, global market, and challenges of bio-ethanol production

    Solange I. Mussatto;Guliano Dragone;Pedro M. R. Guimarães;João Paulo A. Silva

  • Fermentation of lactose to bio-ethanol by yeasts as part of integrated solutions for the valorisation of cheese whey

    Pedro M.R. Guimarães;José A. Teixeira;Lucília Domingues

  • Fusion tags for protein solubility, purification and immunogenicity in Escherichia coli: the novel Fh8 system

    Sofia Costa;André Almeida;António Castro;Lucília Domingues

  • Wound healing activity of the human antimicrobial peptide LL37

    Reinaldo Ramos;João Pedro Silva;Ana Cristina Rodrigues;Raquel Costa

  • Recombinant microbial systems for improved β-galactosidase production and biotechnological applications

    Carla Cristina Marques de Oliveira;Pedro M. R. Guimarães;Lucília Domingues

  • Optimization of low-cost medium for very high gravity ethanol fermentations by Saccharomyces cerevisiae using statistical experimental designs.

    Francisco B. Pereira;Pedro M.R. Guimarães;José A. Teixeira;Lucília Domingues

  • Improving bacterial cellulose for blood vessel replacement: Functionalization with a chimeric protein containing a cellulose-binding module and an adhesion peptide

    Fábia K. Andrade;Raquel Costa;Lucília Domingues;Raquel Soares

  • Production of fermented cheese whey-based beverage using kefir grains as starter culture: evaluation of morphological and microbial variations.

    Karina Teixeira Magalhães;Maria Alcina Pereira;Ana Nicolau;Giuliano Dragone

  • Comparative study of the biochemical changes and volatile compound formations during the production of novel whey-based kefir beverages and traditional milk kefir

    Karina Teixeira Magalhães;Giuliano Dragone;Gilberto V. de Melo Pereira;J. M. Oliveira

  • Recombinant CBM-fusion technology - Applications overview.

    Carla Cristina Marques de Oliveira;Vera Carvalho;Lucília Domingues;F. M. Gama

  • Xylose fermentation efficiency of industrial Saccharomyces cerevisiae yeast with separate or combined xylose reductase/xylitol dehydrogenase and xylose isomerase pathways

    Joana T. Cunha;Pedro O. Soares;Aloia Romaní;Johan M. Thevelein

  • Molecular and physiological basis of Saccharomyces cerevisiae tolerance to adverse lignocellulose-based process conditions

    Joana T. Cunha;Aloia Romaní;Carlos E. Costa;Isabel Sá-Correia

  • Alcohol production from cheese whey permeate using genetically modified flocculent yeast cells

    Lucília Domingues;Nelson Lima;José A. Teixeira

  • Adaptive evolution of a lactose-consuming Saccharomyces cerevisiae recombinant

    Pedro M. R. Guimarães;Jean François;Jean François;Jean François;Jean Luc Parrou;Jean Luc Parrou;Jean Luc Parrou;José A. Teixeira

  • On the track for an efficient detection of Escherichia coli in water: A review on PCR-based methods.

    Diana Mendes Silva;Lucília Domingues

  • Industrial robust yeast isolates with great potential for fermentation of lignocellulosic biomass.

    Francisco B. Pereira;Aloia Romaní;Héctor A. Ruiz;José A. Teixeira

  • Improving the affinity of fibroblasts for bacterial cellulose using carbohydrate-binding modules fused to RGD.

    Fábia K. Andrade;Susana Margarida Gomes Moreira;Lucília Domingues;F. M. Gama

  • Continuous ethanol fermentation of lactose by a recombinant flocculating Saccharomyces cerevisiae strain.

    Lucília Domingues;Maria M. Dantas;Nelson Lima;José A. Teixeira

  • Bacterial Cellulose Modified Using Recombinant Proteins to Improve Neuronal and Mesenchymal Cell Adhesion

    Renata Pértile;Susana Moreira;Fábia Andrade;Lucília Domingues

  • The novel Fh8 and H fusion partners for soluble protein expression in Escherichia coli: a comparison with the traditional gene fusion technology

    Sofia Judite Costa;Sofia Judite Costa;André Almeida;António G. Castro;Lucília Domingues

Frequent Co-Authors

José A. Teixeira
José A. Teixeira University of Minho
Nelson Lima
Nelson Lima University of Minho
Merja Penttilä
Merja Penttilä Aalto University
António A. Vicente
António A. Vicente University of Minho
Margarida Casal
Margarida Casal University of Minho
Jean Marie François
Jean Marie François Federal University of Toulouse Midi-Pyrénées
Eugénio C. Ferreira
Eugénio C. Ferreira University of Minho
Miguel C. Teixeira
Miguel C. Teixeira Instituto Superior Técnico
Tomohisa Hasunuma
Tomohisa Hasunuma Kobe University
André M. Almeida
André M. Almeida University of Lisbon

External Links

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By pursuing these online degree pathways alongside biology and biochemistry, you can position yourself for greater specialization and adaptability in the ever-evolving healthcare and scientific sectors.

Best Scientists Citing Lucília Domingues

José A. Teixeira

José A. Teixeira

University of Minho

Publications: 41

António A. Vicente

António A. Vicente

University of Minho

Publications: 23

Solange I. Mussatto

Solange I. Mussatto

Technical University of Denmark

Publications: 22

Fengwu Bai

Fengwu Bai

Shanghai Jiao Tong University

Publications: 20

Akihiko Kondo

Akihiko Kondo

Kobe University

Publications: 17

Yong Su Jin

Yong Su Jin

University of Illinois at Urbana-Champaign

Publications: 15

Rosane Freitas Schwan

Rosane Freitas Schwan

Federal University of Lavras

Publications: 13

Tomohisa Hasunuma

Tomohisa Hasunuma

Kobe University

Publications: 13

Jens Nielsen

Jens Nielsen

Chalmers University of Technology

Publications: 11

Johann F. Görgens

Johann F. Görgens

Stellenbosch University

Publications: 9

Octavio L. Franco

Octavio L. Franco

Universidade Católica de Brasília

Publications: 9

Willem H. van Zyl

Willem H. van Zyl

Stellenbosch University

Publications: 9

Mohammad J. Taherzadeh

Mohammad J. Taherzadeh

University of Borås

Publications: 9

Silvio Silvério da Silva

Silvio Silvério da Silva

Universidade de São Paulo

Publications: 9

Joana Azeredo

Joana Azeredo

University of Minho

Publications: 8

Isabel Sá-Correia

Isabel Sá-Correia

Instituto Superior Técnico

Publications: 8

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