The chart shows the distribution of publications by all Research.com ranked scientists in the field of Biology and Biochemistry in 2026. The highlighted bar marks where Nelson Lima sits on this spectrum.
This scientist: 521 publications — 95th percentile
95% of scientists in this discipline score the same or lower.
The last bar groups every scientist with 1,028 publications or more.
The chart shows the D-index (discipline H-index) distribution of Biology and Biochemistry scientists ranked by Research.com in 2026. The highlighted bar marks where Nelson Lima sits on this spectrum.
This scientist: 60 D-Index — 41st percentile
41% of scientists in this discipline score the same or lower.
The last bar groups every scientist with 167 D-Index or more.
Nelson Lima is affiliated with the University of Minho in Portugal and contributes extensively to the fields of Agricultural and Biological Sciences as well as Biochemistry, Genetics and Molecular Biology. Their research spans various subfields including Plant Science, Molecular Biology, Cell Biology, Food Science, and Health, Toxicology and Mutagenesis.
The scientist has published several papers focused primarily on topics related to plant pathogens, fungal diseases, and microbial ecology. Key topics in their work include Plant Pathogens and Fungal Diseases, Mycorrhizal Fungi and Plant Interactions, Mycotoxins in Agriculture and Food, Gut Microbiota and Health, Bacterial Biofilms and Quorum Sensing, Bacterial Identification and Susceptibility Testing, and Microbial Community Ecology and Physiology.
Notable recent papers authored by or affiliated with Nelson Lima include:
Nelson Lima frequently collaborates with a group of co-authors. These include Cledir Santos, Célia Maria Gonçalves Soares, Carla Santos, Lúcia C. Simões, and Matthew J. Ryan, indicating an ongoing research network within their areas of specialization.
The scientist's work is regularly published in established venues such as Microbiome, Trends in Microbiology, Frontiers in Plant Science, Microorganisms, and the International Journal of Food Microbiology. These journals represent key platforms for dissemination of research related to microbiology, plant sciences, and food microbiology.
Gabriele Berg;Daria Rybakova;Doreen Fischer;Tomislav Cernava
R. Russell M. Paterson;Nelson Lima
Čeněk Novotný;Nicolina Dias;Anu Kapanen;Kateřina Malachová
Thomas D. Bruns;Meredith Blackwell;Ivan Edwards;Andy F.S. Taylor
Gunhild Hageskal;Nelson Lima;Ida Skaar
R. R. M. Paterson;Nelson Lima
Paula Rodrigues;Armando Venâncio;Zofia Kozakiewicz;Nelson Lima
Luís Abrunhosa;R. R. M. Paterson;Z. Kozakiewicz;Nelson Lima
Ana B. Gonçalves;R. Russell M. Paterson;Nelson Lima
Ana Luísa Dominguez;Lígia Raquel Rodrigues;Nelson Manuel Lima;José António Teixeira
Cledir Santos;Cledir Santos;Robert Russell Monteith Paterson;Robert Russell Monteith Paterson;Armando Venâncio;Nelson Manuel Lima;Nelson Manuel Lima
M.Adosinda M. Martins;Nelson Lima;Armando J.D. Silvestre;M.João Queiroz
Robert R. M. Paterson;Nelson Lima
M. I. Bidartondo;Thomas D. Bruns;Meredith Blackwell;Ivan Edwards
P. Rodrigues;Célia Maria Gonçalves Soares;Z. Kozakiewicz;R. R. M. Paterson
Cledir Santos;Marcelo E. Fraga;Zofia Kozakiewicz;Nelson Lima
Graça Simões de Carvalho;Rui Manuel Correia da Silva;Nelson Lima;Eduarda Coquet
Ana Nicolau;Nicolina Dias;Manuel Mota;Nelson Lima
R. Russell M. Paterson;R. Russell M. Paterson;Nelson Lima
R. Russell M. Paterson;Lalit Kumar;Subhashni Taylor;Nelson Lima
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