World's Best Scientists 2026 revealed!

D-Index & Metrics

Microbiology

D-Index
59
Citations
16618
World Ranking
3222
National Ranking
69

Jacques Mahillon publication distribution in Microbiology in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Microbiology in 2026. The highlighted bar marks where Jacques Mahillon sits on this spectrum.

55–64 publications: 8 scientists 65–74 publications: 29 scientists 75–84 publications: 55 scientists 85–94 publications: 112 scientists 95–104 publications: 137 scientists 105–114 publications: 190 scientists 115–124 publications: 235 scientists 125–134 publications: 234 scientists 135–144 publications: 288 scientists 145–154 publications: 264 scientists 155–164 publications: 264 scientists 165–174 publications: 253 scientists 175–184 publications: 276 scientists 185–194 publications: 190 scientists 195–204 publications: 233 scientists 205–214 publications: 207 scientists 215–224 publications: 198 scientists 225–234 publications: 155 scientists 235–244 publications: 161 scientists 245–254 publications: 160 scientists 255–264 publications: 146 scientists 265–274 publications: 139 scientists 275–284 publications: 148 scientists 285–294 publications: 115 scientists 295–304 publications: 96 scientists 305–314 publications: 88 scientists 315–324 publications: 106 scientists 325–334 publications: 65 scientists 335–344 publications: 76 scientists 345–354 publications: 64 scientists 355–364 publications: 62 scientists 365–374 publications: 65 scientists 375–384 publications: 61 scientists 385–394 publications: 34 scientists 395–404 publications: 44 scientists 405–414 publications: 36 scientists 415–424 publications: 35 scientists 425–434 publications: 29 scientists 435–444 publications: 33 scientists 445–454 publications: 34 scientists 455–464 publications: 25 scientists 465–474 publications: 26 scientists 475–484 publications: 20 scientists 485–494 publications: 19 scientists 495–504 publications: 16 scientists 505–514 publications: 17 scientists 515–524 publications: 23 scientists 525–534 publications: 14 scientists 535–544 publications: 14 scientists 545–554 publications: 18 scientists 555–564 publications: 12 scientists 565–574 publications: 7 scientists 575–584 publications: 9 scientists 585–594 publications: 9 scientists 595–604 publications: 9 scientists 605–614 publications: 7 scientists 615–624 publications: 9 scientists 625–634 publications: 7 scientists 635–644 publications: 4 scientists 645–654 publications: 5 scientists 655–664 publications: 6 scientists 665–674 publications: 7 scientists 675–678 publications: 3 scientists 679+ publications: 99 scientists
55 publications 679+

This scientist: 277 publications — 72nd percentile

72% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 679 publications or more.

Jacques Mahillon D-index placement in Microbiology in 2026

The chart shows the D-index (discipline H-index) distribution of Microbiology scientists ranked by Research.com in 2026. The highlighted bar marks where Jacques Mahillon sits on this spectrum.

40 D-Index: 30 scientists 41 D-Index: 86 scientists 42 D-Index: 90 scientists 43 D-Index: 117 scientists 44 D-Index: 122 scientists 45 D-Index: 123 scientists 46 D-Index: 108 scientists 47 D-Index: 110 scientists 48 D-Index: 106 scientists 49 D-Index: 109 scientists 50 D-Index: 129 scientists 51 D-Index: 111 scientists 52 D-Index: 116 scientists 53 D-Index: 127 scientists 54 D-Index: 134 scientists 55 D-Index: 134 scientists 56 D-Index: 111 scientists 57 D-Index: 136 scientists 58 D-Index: 162 scientists 59 D-Index: 151 scientists 60 D-Index: 139 scientists 61 D-Index: 122 scientists 62 D-Index: 126 scientists 63 D-Index: 144 scientists 64 D-Index: 109 scientists 65 D-Index: 103 scientists 66 D-Index: 124 scientists 67 D-Index: 112 scientists 68 D-Index: 103 scientists 69 D-Index: 131 scientists 70 D-Index: 93 scientists 71 D-Index: 93 scientists 72 D-Index: 96 scientists 73 D-Index: 92 scientists 74 D-Index: 80 scientists 75 D-Index: 66 scientists 76 D-Index: 87 scientists 77 D-Index: 60 scientists 78 D-Index: 73 scientists 79 D-Index: 59 scientists 80 D-Index: 57 scientists 81 D-Index: 55 scientists 82 D-Index: 47 scientists 83 D-Index: 77 scientists 84 D-Index: 50 scientists 85 D-Index: 45 scientists 86 D-Index: 42 scientists 87 D-Index: 41 scientists 88 D-Index: 32 scientists 89 D-Index: 38 scientists 90 D-Index: 35 scientists 91 D-Index: 34 scientists 92 D-Index: 27 scientists 93 D-Index: 26 scientists 94 D-Index: 33 scientists 95 D-Index: 22 scientists 96 D-Index: 37 scientists 97 D-Index: 22 scientists 98 D-Index: 21 scientists 99 D-Index: 22 scientists 100 D-Index: 30 scientists 101 D-Index: 16 scientists 102 D-Index: 20 scientists 103 D-Index: 17 scientists 104 D-Index: 19 scientists 105 D-Index: 16 scientists 106 D-Index: 19 scientists 107 D-Index: 18 scientists 108 D-Index: 14 scientists 109 D-Index: 10 scientists 110 D-Index: 9 scientists 111 D-Index: 7 scientists 112 D-Index: 11 scientists 113 D-Index: 6 scientists 114 D-Index: 15 scientists 115 D-Index: 10 scientists 116 D-Index: 12 scientists 117 D-Index: 7 scientists 118 D-Index: 10 scientists 119 D-Index: 10 scientists 120 D-Index: 11 scientists 121 D-Index: 2 scientists 122 D-Index: 7 scientists 123 D-Index: 12 scientists 124 D-Index: 5 scientists 125 D-Index: 9 scientists 126 D-Index: 6 scientists 127+ D-Index: 95 scientists
40 D-Index 127+

This scientist: 59 D-Index — 42nd percentile

42% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 127 D-Index or more.

Overview

Jacques Mahillon is affiliated with Université Catholique de Louvain in Belgium and conducts research primarily in the fields of Biochemistry, Genetics and Molecular Biology, as well as Agricultural and Biological Sciences. Their work covers a range of subfields, including Molecular Biology, Food Science, Ecology, Plant Science, and Microbiology.

Their research topics notably include:

  • Bacteriophages and microbial interactions
  • Bacillus and Francisella bacterial research
  • Probiotics and Fermented Foods
  • Insect Resistance and Genetics
  • Meat and Animal Product Quality
  • Antibiotic Resistance in Bacteria
  • Advanced biosensing and bioanalysis techniques

Recent published papers by Mahillon include:

  • "Bacilysin within the Bacillus subtilis group: gene prevalence versus antagonistic activity against Gram-negative foodborne pathogens," 2020, Journal of Biotechnology
  • "Phage Adsorption to Gram-Positive Bacteria," 2023, Viruses
  • "Presence of Antibiotic Residues and Antibiotic Resistant Bacteria in Cattle Manure Intended for Fertilization of Agricultural Fields: A One Health Perspective," 2021, Antibiotics
  • "The CRISPR-Cas systems were selectively inactivated during evolution of Bacillus cereus group for adaptation to diverse environments," 2020, The ISME Journal
  • "On the use of antibiotics to control plant pathogenic bacteria: a genetic and genomic perspective," 2023, Frontiers in Microbiology

Frequent coauthors in Mahillon's collaborations are:

  • Victor Bienvenu Anihouvi
  • Marie-Louise Scippo
  • Joseph D. Hounhouigan
  • Yénoukounmè Euloge Kpoclou
  • Audrey Leprince

Mahillon's research has been published repeatedly in the following venues:

  • Frontiers in Microbiology
  • Biosensors
  • Applied and Environmental Microbiology
  • Journal of Food Processing and Preservation
  • Viruses

Best Publications

  • ISfinder: the reference centre for bacterial insertion sequences.

    Patricia Siguier;Jocelyne Pérochon;L. Lestrade;J. Mahillon

  • Insertion Sequences

    Unknown

  • Overview of the Antimicrobial Compounds Produced by Members of the Bacillus subtilis Group.

    Simon Caulier;Catherine Nannan;Annika Gillis;Florent Licciardi

  • The hidden lifestyles of Bacillus cereus and relatives.

    GB Jensen;BM Hansen;J Eilenberg;Jacques Mahillon

  • Antimicrobial silver: uses, toxicity and potential for resistance.

    Kristel Mijnendonckx;Natalie Leys;Jacques Mahillon;Simon Silver

  • Fatal Family Outbreak of Bacillus cereus-Associated Food Poisoning

    Katelijne Dierick;Els Van Coillie;Izabela Swiecicka;Geert Meyfroidt

  • Sequence and Organization of pXO1, the Large Bacillus anthracis Plasmid Harboring the Anthrax Toxin Genes

    RT Okinaka;K Cloud;O Hampton;AR Hoffmaster

  • Structural and functional analysis of a cloned delta endotoxin of Bacillus thuringiensis berliner 1715

    Herman Höfte;Henri de Greve;Jef Seurinck;Stefan Jansens

  • Insertion Sequences revisited

    Michael Chandler;Jacques Mahillon

  • Inulin-type fructans modulate intestinal Bifidobacterium species populations and decrease fecal short-chain fatty acids in obese women

    Nuria Salazar;Evelyne M. Dewulf;Audrey M. Neyrinck;Laure B. Bindels

  • Sudden death of a young adult associated with Bacillus cereus food poisoning

    María Naranjo;Sarah Denayer;Nadine Botteldoorn;Laurence Delbrassinne

  • An integrative review of granular sludge for the biological removal of nutrients and recalcitrant organic matter from wastewater

    Mari Karoliina Henriikka Winkler;Christophe Meunier;Olivier Henriet;Jacques Mahillon

  • Transformation of Bacillus thuringiensis by electroporation

    Jacques Mahillon;W Chungjatupornchai;J Decock;S Dierickx

  • The IS4 family of insertion sequences : evidence for a conserved transposase motif

    René Rezsohazy;Bernard Hallet;Jean Delcour;Jacques Mahillon

  • Single-Cell Force Spectroscopy of Probiotic Bacteria

    Audrey Beaussart;Sofiane El-Kirat-Chatel;Philippe Herman;David Alsteens

  • Characterization of a gram-positive broad-host-range plasmid isolated from Lactobacillus hilgardii

    Katty Josson;Trees Scheirlinck;Frank Michiels;Christ Platteeuw

  • Integration and expression of alpha-amylase and endoglucanase genes in the Lactobacillus plantarum chromosome.

    T Scheirlinck;Jacques Mahillon;H Joos;P Dhaese

  • Versatile Antagonistic Activities of Soil-Borne Bacillus spp. and Pseudomonas spp. against Phytophthora infestans and Other Potato Pathogens.

    Simon Caulier;Annika Gillis;Gil Colau;Florent Licciardi

  • Genetic diversity of Bacillus cereus B-thuringiensis isolates from natural sources

    Erlendur Helgason;Dominique A. Caugant;Marguerite-M. Lecadet;Yahua Chen

  • IS elements as constituents of bacterial genomes

    Jacques Mahillon;Catherine Léonard;Michael Chandler

  • IS231 and other Bacillus thuringiensis transposable elements: a review.

    Jacques Mahillon;René Rezsohazy;Bernard Hallet;Jean Delcour

Frequent Co-Authors

Claude Bragard
Claude Bragard Université Catholique de Louvain
Spiros N. Agathos
Spiros N. Agathos Université Catholique de Louvain
Yves F. Dufrêne
Yves F. Dufrêne Université Catholique de Louvain
Michael Chandler
Michael Chandler Georgetown University Medical Center
Didier Lereclus
Didier Lereclus University of Paris-Saclay
Denis Flandre
Denis Flandre Université Catholique de Louvain
Marc Heyndrickx
Marc Heyndrickx Ghent University
Pascal Hols
Pascal Hols Université Catholique de Louvain
Nathalie M. Delzenne
Nathalie M. Delzenne Université Catholique de Louvain
Max Mergeay
Max Mergeay Flemish Institute for Technological Research

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