World's Best Scientists 2026 revealed!

D-Index & Metrics

Medicine

D-Index
100
Citations
42496
World Ranking
8204
National Ranking
805

Gary Frost publication distribution in Medicine in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Medicine in 2026. The highlighted bar marks where Gary Frost sits on this spectrum.

101–120 publications: 5 scientists 121–140 publications: 26 scientists 141–160 publications: 73 scientists 161–180 publications: 155 scientists 181–200 publications: 230 scientists 201–220 publications: 363 scientists 221–240 publications: 487 scientists 241–260 publications: 545 scientists 261–280 publications: 722 scientists 281–300 publications: 768 scientists 301–320 publications: 834 scientists 321–340 publications: 895 scientists 341–360 publications: 922 scientists 361–380 publications: 838 scientists 381–400 publications: 861 scientists 401–420 publications: 918 scientists 421–440 publications: 806 scientists 441–460 publications: 771 scientists 461–480 publications: 751 scientists 481–500 publications: 713 scientists 501–520 publications: 617 scientists 521–540 publications: 611 scientists 541–560 publications: 537 scientists 561–580 publications: 504 scientists 581–600 publications: 509 scientists 601–620 publications: 396 scientists 621–640 publications: 386 scientists 641–660 publications: 371 scientists 661–680 publications: 340 scientists 681–700 publications: 336 scientists 701–720 publications: 307 scientists 721–740 publications: 259 scientists 741–760 publications: 230 scientists 761–780 publications: 228 scientists 781–800 publications: 217 scientists 801–820 publications: 204 scientists 821–840 publications: 186 scientists 841–860 publications: 177 scientists 861–880 publications: 155 scientists 881–900 publications: 139 scientists 901–920 publications: 145 scientists 921–940 publications: 116 scientists 941–960 publications: 133 scientists 961–980 publications: 91 scientists 981–1,000 publications: 96 scientists 1,001–1,020 publications: 77 scientists 1,021–1,040 publications: 70 scientists 1,041–1,060 publications: 63 scientists 1,061–1,080 publications: 77 scientists 1,081–1,100 publications: 49 scientists 1,101–1,120 publications: 54 scientists 1,121–1,140 publications: 49 scientists 1,141–1,160 publications: 51 scientists 1,161–1,180 publications: 35 scientists 1,181–1,200 publications: 39 scientists 1,201–1,220 publications: 26 scientists 1,221–1,240 publications: 37 scientists 1,241–1,260 publications: 36 scientists 1,261–1,280 publications: 27 scientists 1,281–1,300 publications: 32 scientists 1,301–1,320 publications: 28 scientists 1,321–1,340 publications: 17 scientists 1,341–1,360 publications: 30 scientists 1,361–1,380 publications: 28 scientists 1,381–1,400 publications: 17 scientists 1,401–1,420 publications: 21 scientists 1,421–1,440 publications: 15 scientists 1,441–1,460 publications: 12 scientists 1,461–1,480 publications: 12 scientists 1,481–1,500 publications: 18 scientists 1,501–1,520 publications: 14 scientists 1,521–1,540 publications: 17 scientists 1,541–1,560 publications: 15 scientists 1,561–1,580 publications: 6 scientists 1,581–1,600 publications: 2 scientists 1,601–1,620 publications: 12 scientists 1,621–1,640 publications: 11 scientists 1,641–1,660 publications: 8 scientists 1,661–1,680 publications: 5 scientists 1,681–1,700 publications: 5 scientists 1,701–1,720 publications: 10 scientists 1,721–1,740 publications: 12 scientists 1,741–1,760 publications: 14 scientists 1,761–1,780 publications: 6 scientists 1,781–1,795 publications: 5 scientists 1,796+ publications: 100 scientists
101 publications 1,796+

This scientist: 481 publications — 55th percentile

55% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 1,796 publications or more.

Gary Frost D-index placement in Medicine in 2026

The chart shows the D-index (discipline H-index) distribution of Medicine scientists ranked by Research.com in 2026. The highlighted bar marks where Gary Frost sits on this spectrum.

70–71 D-Index: 226 scientists 72–73 D-Index: 391 scientists 74–75 D-Index: 574 scientists 76–77 D-Index: 730 scientists 78–79 D-Index: 891 scientists 80–81 D-Index: 972 scientists 82–83 D-Index: 1,027 scientists 84–85 D-Index: 1,003 scientists 86–87 D-Index: 960 scientists 88–89 D-Index: 970 scientists 90–91 D-Index: 922 scientists 92–93 D-Index: 839 scientists 94–95 D-Index: 808 scientists 96–97 D-Index: 779 scientists 98–99 D-Index: 668 scientists 100–101 D-Index: 611 scientists 102–103 D-Index: 630 scientists 104–105 D-Index: 513 scientists 106–107 D-Index: 541 scientists 108–109 D-Index: 445 scientists 110–111 D-Index: 429 scientists 112–113 D-Index: 400 scientists 114–115 D-Index: 393 scientists 116–117 D-Index: 318 scientists 118–119 D-Index: 302 scientists 120–121 D-Index: 287 scientists 122–123 D-Index: 255 scientists 124–125 D-Index: 256 scientists 126–127 D-Index: 252 scientists 128–129 D-Index: 230 scientists 130–131 D-Index: 179 scientists 132–133 D-Index: 168 scientists 134–135 D-Index: 163 scientists 136–137 D-Index: 159 scientists 138–139 D-Index: 134 scientists 140–141 D-Index: 134 scientists 142–143 D-Index: 118 scientists 144–145 D-Index: 109 scientists 146–147 D-Index: 106 scientists 148–149 D-Index: 74 scientists 150–151 D-Index: 79 scientists 152–153 D-Index: 80 scientists 154–155 D-Index: 87 scientists 156–157 D-Index: 57 scientists 158–159 D-Index: 74 scientists 160–161 D-Index: 69 scientists 162–163 D-Index: 60 scientists 164–165 D-Index: 53 scientists 166–167 D-Index: 39 scientists 168–169 D-Index: 42 scientists 170–171 D-Index: 32 scientists 172–173 D-Index: 39 scientists 174–175 D-Index: 40 scientists 176–177 D-Index: 28 scientists 178–179 D-Index: 19 scientists 180–181 D-Index: 23 scientists 182–183 D-Index: 31 scientists 184–185 D-Index: 18 scientists 186–187 D-Index: 20 scientists 188–189 D-Index: 22 scientists 190–191 D-Index: 13 scientists 192–193 D-Index: 21 scientists 194–195 D-Index: 12 scientists 196–197 D-Index: 12 scientists 198–199 D-Index: 14 scientists 200–201 D-Index: 15 scientists 202–203 D-Index: 13 scientists 204–205 D-Index: 10 scientists 206–207 D-Index: 8 scientists 208–209 D-Index: 4 scientists 210–211 D-Index: 12 scientists 212–213 D-Index: 11 scientists 214–215 D-Index: 10 scientists 216 D-Index: 4 scientists 217+ D-Index: 98 scientists
70 D-Index 217+

This scientist: 100 D-Index — 60th percentile

60% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 217 D-Index or more.

Overview

Gary Frost is affiliated with Imperial College London in the United Kingdom and specializes in multiple fields within medicine, with a particular focus on physiology, public health, environmental and occupational health, molecular biology, nutrition and dietetics, and endocrinology, diabetes, and metabolism. Their research involves various interconnected areas including diet and metabolism studies, nutritional studies and diet, obesity, physical activity and diet, metabolomics and mass spectrometry studies, gut microbiota and health, child nutrition and water access, and diet, metabolism, and disease.

The scientist has published work in several notable venues, frequently contributing to bioRxiv (Cold Spring Harbor Laboratory), Proceedings of The Nutrition Society, Current Developments in Nutrition, the International Standard Randomised Controlled Trial Number Registry (ISRCTN), and the American Journal of Clinical Nutrition.

Gary Frost's recent papers include:

  • Short chain fatty acids in human gut and metabolic health, 2020, Beneficial Microbes
  • Short-chain fatty acids as potential regulators of skeletal muscle metabolism and function, 2020, Nature Metabolism
  • Longitudinal Multi-omics Reveals Subset-Specific Mechanisms Underlying Irritable Bowel Syndrome, 2020, Cell
  • Identifying unknown metabolites using NMR-based metabolic profiling techniques, 2020, Nature Protocols
  • What is the impact of food reformulation on individuals' behaviour, nutrient intakes and health status? A systematic review of empirical evidence, 2020, Obesity Reviews

Their frequent coauthors include Isabel García-Pérez, Benny Lo, Elaine Holmes, Edward S. Chambers, and Megan A. McCrory, indicating a collaborative approach in their research activities.

Best Publications

  • Ghrelin enhances appetite and increases food intake in humans.

    A. M. Wren;L. J. Seal;M. A. Cohen;A. E. Brynes

  • Inhibition of food intake in obese subjects by peptide YY3-36.

    Rachel L Batterham;Mark A Cohen;Sandra M Ellis;Carel W Le Roux

  • The short-chain fatty acid acetate reduces appetite via a central homeostatic mechanism

    Gary Frost;Michelle L. Sleeth;Meliz Sahuri-Arisoylu;Blanca Lizarbe

  • Effects of targeted delivery of propionate to the human colon on appetite regulation, body weight maintenance and adiposity in overweight adults

    Edward S. Chambers;Alexander Viardot;Arianna Psichas;Douglas J. Morrison

  • Ghrelin increases energy intake in cancer patients with impaired appetite: acute, randomized, placebo-controlled trial.

    Nicola M. Neary;Caroline J. Small;Alison M. Wren;Jennifer L. Lee

  • Inflammatory disease processes and interactions with nutrition

    P. C. Calder;R. Albers;J.-M. Antoine;S. Blum

  • The short chain fatty acid propionate stimulates GLP-1 and PYY secretion via free fatty acid receptor 2 in rodents.

    A Psichas;M L Sleeth;K G Murphy;L Brooks

  • Short chain fatty acids in human gut and metabolic health.

    E E Blaak;E E Canfora;S Theis;G Frost

  • Pancreatic polypeptide reduces appetite and food intake in humans.

    R. L. Batterham;C. W. Le Roux;M. A. Cohen;A. J. Park

  • The role of short chain fatty acids in appetite regulation and energy homeostasis

    C S Byrne;E S Chambers;D J Morrison;G Frost

  • Oxyntomodulin Suppresses Appetite and Reduces Food Intake in Humans

    Mark A. Cohen;Sandra M. Ellis;Carel W. Le Roux;Rachel L. Batterham

  • Exendin-4 reduces fasting and postprandial glucose and decreases energy intake in healthy volunteers

    C. Mark B. Edwards;Sarah A. Stanley;Rachel Davis;Audrey E. Brynes

  • Glycaemic index as a determinant of serum HDL-cholesterol concentration

    G Frost;AA Leeds;CJ Doré;S Madeiros

  • Role of Gut Microbiota-Generated Short-Chain Fatty Acids in Metabolic and Cardiovascular Health

    Edward S. Chambers;Tom Preston;Gary Frost;Douglas J. Morrison

  • Subcutaneous Oxyntomodulin Reduces Body Weight in Overweight and Obese Subjects: A Double-Blind, Randomized, Controlled Trial

    Katie Wynne;Adrian J. Park;Caroline J. Small;Michael Patterson

  • Ghrelin increases food intake in obese as well as lean subjects

    M R Druce;A M Wren;A J Park;J E Milton

  • Oxyntomodulin increases energy expenditure in addition to decreasing energy intake in overweight and obese humans: a randomised controlled trial

    K Wynne;A J Park;C J Small;K Meeran

  • Fasting biases brain reward systems towards high-calorie foods.

    Anthony P. Goldstone;Christina G. Prechtl de Hernandez;John D. Beaver;Kinan Muhammed

  • Magnetic resonance imaging of total body fat

    E.L. Thomas;N. Saeed;J.V. Hajnal;A.E. Brynes

  • Peptide YY3-36 and glucagon-like peptide-17-36 inhibit food intake additively.

    Nicola M. Neary;Caroline J. Small;Maralyn R. Druce;Adrian J. Park

Frequent Co-Authors

Jimmy D. Bell
Jimmy D. Bell University of Westminster
Stephen R. Bloom
Stephen R. Bloom Imperial College London
Elaine Holmes
Elaine Holmes Imperial College London
Paul Elliott
Paul Elliott Imperial College London
Susan A. Jebb
Susan A. Jebb University of Oxford
Søren Brunak
Søren Brunak University of Copenhagen
Torben Hansen
Torben Hansen University of Copenhagen
M. A. Ghatei
M. A. Ghatei Imperial College London
Jerzy Adamski
Jerzy Adamski Helmholtz Association of German Research Centres
Waljit S. Dhillo
Waljit S. Dhillo Imperial College London

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