Environmental, Energetic, and Economic Comparisons of Organic and Conventional Farming Systems
David Pimentel;Paul Hepperly;James Hanson;David Douds.
Nitrogen transfer in the arbuscular mycorrhizal symbiosis
Manjula Govindarajulu;Philip E. Pfeffer;Hairu Jin;Jehad Abubaker.
Arbuscular mycorrhizas : physiology and function
Yoram Kapulnik;D. David Douds.
Arbuscular mycorrhizas: physiology and function. (2000)
Carbon uptake and the metabolism and transport of lipids in an arbuscular mycorrhiza
Philip E. Pfeffer;David D. Douds;Guillaume Bécard;Yair Shachar-Hill.
Plant Physiology (1999)
Biodiversity of arbuscular mycorrhizal fungi in agroecosystems.
David D. Douds;Patricia D. Millner.
Agriculture, Ecosystems & Environment (1999)
Partitioning of intermediary carbon metabolism in vesicular-arbuscular mycorrhizal leek
Yair Shachar-Hill;P. E. Pfeffer;D. Douds;S. F. Osman.
Plant Physiology (1995)
The uptake, metabolism, transport and transfer of nitrogen in an arbuscular mycorrhizal symbiosis
H. Jin;H. Jin;P. E. Pfeffer;D. D. Douds;E. Piotrowski.
New Phytologist (2005)
Extensive In Vitro Hyphal Growth of Vesicular-Arbuscular Mycorrhizal Fungi in the Presence of CO(2) and Flavonols.
G. Bécard;D. D. Douds;P. E. Pfeffer.
Applied and Environmental Microbiology (1992)
Carbon Export from Arbuscular Mycorrhizal Roots Involves the Translocation of Carbohydrate as well as Lipid
Berta Bago;Philip E. Pfeffer;Jehad Abubaker;Jeongwon Jun.
Plant Physiology (2003)
Effect of tillage and farming system upon VAM fungus populations and mycorrhizas and nutrient uptake of maize
L. Galvez;D. D. Douds;L. E. Drinkwater;P. Wagoner.
Plant and Soil (2001)
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