2023 - Research.com Biology and Biochemistry in Switzerland Leader Award
His primary scientific interests are in Biochemistry, Trehalose, Botany, Mycorrhiza and Glomus. His research is interdisciplinary, bridging the disciplines of Molecular biology and Biochemistry. His Trehalose research integrates issues from Desiccation, Saccharomyces cerevisiae, Yeast and Metabolism.
His Botany research is multidisciplinary, incorporating elements of Symbiosis and Colonization. His work in the fields of Mycorrhiza, such as Acaulosporaceae, intersects with other areas such as Plant community. His Glomus research includes themes of Acaulospora, Agronomy, Fungal genetics, Organic farming and Arbuscular mycorrhiza.
Andres Wiemken focuses on Botany, Biochemistry, Mycorrhiza, Trehalose and Glomus. His Botany study integrates concerns from other disciplines, such as Arbuscular mycorrhiza and Symbiosis. His study in Biochemistry focuses on Fructan, Sucrose, Yeast, Saccharomyces cerevisiae and Invertase.
The concepts of his Mycorrhiza study are interwoven with issues in Plant nutrition, Microbiology, Chitinase, Medicago truncatula and Rhizosphere. His research investigates the connection between Trehalose and topics such as Arabidopsis that intersect with issues in Arabidopsis thaliana. His research investigates the link between Glomus and topics such as Agronomy that cross with problems in Nutrient and Organic farming.
Andres Wiemken mostly deals with Botany, Symbiosis, Agronomy, Sorghum and Mycorrhizal network. His research integrates issues of Ecology and Gene in his study of Botany. Andres Wiemken combines subjects such as Plantago and Plant roots with his study of Symbiosis.
He has researched Agronomy in several fields, including Rhizobacteria, Nutrient and Microbial inoculant. His study in Mycorrhizal network is interdisciplinary in nature, drawing from both Microcosm and Intercropping. Within one scientific family, Andres Wiemken focuses on topics pertaining to Mycorrhiza under Plant nutrition, and may sometimes address concerns connected to Rhizosphere.
Botany, Gene, Transporter, Symbiosis and Linum are his primary areas of study. His Botany study frequently links to adjacent areas such as Nutrient. His Gene research is multidisciplinary, incorporating perspectives in Arbuscular mycorrhiza and Cell biology.
The study incorporates disciplines such as Peptide sequence and Phylogenetics in addition to Transporter. His Symbiosis course of study focuses on Arbuscular mycorrhizal fungi and Ecology. Andres Wiemken interconnects Glomus, Sorghum, Mycorrhizal network and Intercropping in the investigation of issues within Linum.
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Mycorrhizal fungal diversity determines plant biodiversity, ecosystem variability and productivity
Marcel G. A. van der Heijden;John N. Klironomos;Margot Ursic;Peter Moutoglis.
DIFFERENT ARBUSCULAR MYCORRHIZAL FUNGAL SPECIES ARE POTENTIAL DETERMINANTS OF PLANT COMMUNITY STRUCTURE
Marcel G. A. van der Heijden;Thomas Boller;Andres Wiemken;Ian R. Sanders.
Impact of land use intensity on the species diversity of arbuscular mycorrhizal fungi in agroecosystems of Central Europe
Fritz Oehl;Ewald Sieverding;Kurt Ineichen;Paul Mäder.
Applied and Environmental Microbiology (2003)
Impact of long-term conventional and organic farming on the diversity of arbuscular mycorrhizal fungi
Fritz Oehl;Ewald Sieverding;Paul Mäder;David Dubois.
Trehalose in yeast, stress protectant rather than reserve carbohydrate
Antonie Van Leeuwenhoek International Journal of General and Molecular Microbiology (1990)
The mycorrhizal contribution to plant productivity, plant nutrition and soil structure in experimental grassland
Marcel G. A. Van Der Heijden;Ruth Streitwolf‐Engel;Ralph Riedl;Sabine Siegrist.
New Phytologist (2006)
Community structure of arbuscular mycorrhizal fungi at different soil depths in extensively and intensively managed agroecosystems
Fritz Oehl;Ewald Sieverding;Kurt Ineichen;Elisabeth‐Anne Ris.
New Phytologist (2005)
The role of trehalose synthesis for the acquisition of thermotolerance in yeast. I. Genetic evidence that trehalose is a thermoprotectant.
Claudio De Virgilio;Thomas Hottiger;Judith Dominguez;Thomas Boller.
FEBS Journal (1994)
Rapid changes of heat and desiccation tolerance correlated with changes of trehalose content in Saccharomyces cerevisiae cells subjected to temperature shifts.
Thomas Hottiger;Thomas Boller;Andres Wiemken.
FEBS Letters (1987)
Communities of arbuscular mycorrhizal fungi in arable soils are not necessarily low in diversity
Isabelle Hijri;Zuzana Sýkorová;Fritz Oehl;Kurt Ineichen.
Molecular Ecology (2006)
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