World's Best Scientists 2026 revealed!

D-Index & Metrics

Plant Science and Agronomy

D-Index
32
Citations
4828
World Ranking
5880
National Ranking
65

Best Publications

  • Fungal endophyte-infected grasses: Alkaloid accumulation and aphid response.

    M. R. Siegel;G. C. M. Latch;L. P. Bush;F. F. Fannin

  • High temperature reduces apple fruit colour via modulation of the anthocyanin regulatory complex

    Kui Lin-Wang;Diego Micheletti;John Palmer;Richard Volz

  • Environmental regulation of leaf colour in red 35S:PAP1 Arabidopsis thaliana.

    Daryl D. Rowan;Mingshu Cao;Kui Lin‐Wang;Janine M. Cooney

  • Taxonomy of Acremonium endophytes of tall fescue (Festuca arundinacea), meadow fescue (F. pratensis) and perennial ryegrass (Lolium perenne)

    M.J. Christensen;Adrian Leuchtmann;D.D. Rowan;B.A. Tapper

  • Isolation of feeding deterrents against argentine stem weevil from ryegrass infected with the endophyte Acremonium loliae.

    Unknown

  • Biosynthesis of straight-chain ester volatiles in red delicious and granny smith apples using deuterium-labeled precursors.

    Unknown

  • Peramine, a novel insect feeding deterrent from ryegrass infected with the endophyte Acremonium loliae

    Unknown

  • Lolitrems, peramine and paxilline: Mycotoxins of the ryegrass/endophyte interaction

    Unknown

  • Biosynthesis of 2-methylbutyl, 2-methyl-2-butenyl, and 2-methylbutanoate esters in Red Delicious and Granny Smith apples using deuterium-labeled substrates

    Unknown

  • Effect of fungal metabolite peramine and analogs on feeding and development of argentine stem weevil (Listronotus bonariensis)

    Unknown

  • Volatile Metabolites

    Unknown

  • Mechanisms of Selenium Enrichment and Measurement in Brassicaceous Vegetables, and Their Application to Human Health.

    Melanie Wiesner-Reinhold;Monika Schreiner;Susanne Baldermann;Susanne Baldermann;Dietmar Schwarz

  • Analysis of genetically modified red-fleshed apples reveals effects on growth and consumer attributes.

    Richard V. Espley;Arnaud Bovy;Christina Bava;Sara R Jaeger

  • Conjugated triene oxidation products of alpha-farnesene induce symptoms of superficial scald on stored apples.

    Unknown

  • The AAT1 locus is critical for the biosynthesis of esters contributing to 'ripe apple' flavour in 'Royal Gala' and 'Granny Smith' apples.

    Edwige J. F. Souleyre;David Chagné;Xiuyin Chen;Sumathi Tomes

  • Identification of Conjugated Triene Oxidation Products of .alpha.-Farnesene in Apple Skin

    Unknown

  • Pathway analysis of branched-chain ester biosynthesis in apple using deuterium labeling and enantioselective gas chromatography-mass spectrometry.

    Unknown

  • Unusual features of a recombinant apple α-farnesene synthase

    Unknown

  • Metabolomics for measuring phytochemicals, and assessing human and animal responses to phytochemicals, in food science.

    Tony K. McGhie;Daryl D. Rowan

  • Selenoglucosinolates and their metabolites produced in Brassica spp. fertilised with sodium selenate.

    Adam J. Matich;Marian J. McKenzie;Ross E. Lill;David A. Brummell

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