World's Best Scientists 2026 revealed!

D-Index & Metrics

Plant Science and Agronomy

D-Index
55
Citations
19263
World Ranking
1580
National Ranking
20

Arie Altman publication distribution in Plant Science and Agronomy in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Plant Science and Agronomy in 2026. The highlighted bar marks where Arie Altman sits on this spectrum.

36–40 publications: 2 scientists 41–45 publications: 7 scientists 46–50 publications: 40 scientists 51–55 publications: 58 scientists 56–60 publications: 60 scientists 61–65 publications: 107 scientists 66–70 publications: 130 scientists 71–75 publications: 153 scientists 76–80 publications: 191 scientists 81–85 publications: 199 scientists 86–90 publications: 206 scientists 91–95 publications: 218 scientists 96–100 publications: 226 scientists 101–105 publications: 227 scientists 106–110 publications: 247 scientists 111–115 publications: 255 scientists 116–120 publications: 253 scientists 121–125 publications: 233 scientists 126–130 publications: 219 scientists 131–135 publications: 201 scientists 136–140 publications: 194 scientists 141–145 publications: 176 scientists 146–150 publications: 157 scientists 151–155 publications: 147 scientists 156–160 publications: 151 scientists 161–165 publications: 159 scientists 166–170 publications: 137 scientists 171–175 publications: 128 scientists 176–180 publications: 126 scientists 181–185 publications: 98 scientists 186–190 publications: 114 scientists 191–195 publications: 100 scientists 196–200 publications: 90 scientists 201–205 publications: 71 scientists 206–210 publications: 98 scientists 211–215 publications: 70 scientists 216–220 publications: 86 scientists 221–225 publications: 61 scientists 226–230 publications: 58 scientists 231–235 publications: 53 scientists 236–240 publications: 64 scientists 241–245 publications: 39 scientists 246–250 publications: 46 scientists 251–255 publications: 51 scientists 256–260 publications: 36 scientists 261–265 publications: 44 scientists 266–270 publications: 35 scientists 271–275 publications: 30 scientists 276–280 publications: 33 scientists 281–285 publications: 35 scientists 286–290 publications: 36 scientists 291–295 publications: 26 scientists 296–300 publications: 26 scientists 301–305 publications: 31 scientists 306–310 publications: 30 scientists 311–315 publications: 21 scientists 316–320 publications: 29 scientists 321–325 publications: 14 scientists 326–330 publications: 15 scientists 331–335 publications: 15 scientists 336–340 publications: 17 scientists 341–345 publications: 15 scientists 346–350 publications: 12 scientists 351–355 publications: 17 scientists 356–360 publications: 18 scientists 361–365 publications: 12 scientists 366–370 publications: 11 scientists 371–375 publications: 6 scientists 376–380 publications: 6 scientists 381–385 publications: 11 scientists 386–390 publications: 9 scientists 391–395 publications: 10 scientists 396–400 publications: 8 scientists 401–405 publications: 4 scientists 406–410 publications: 9 scientists 411–415 publications: 11 scientists 416–420 publications: 4 scientists 421–425 publications: 7 scientists 426–430 publications: 4 scientists 431–435 publications: 3 scientists 436–440 publications: 5 scientists 441–445 publications: 8 scientists 446–450 publications: 6 scientists 451–455 publications: 7 scientists 456–460 publications: 5 scientists 461–465 publications: 6 scientists 466 publications: 2 scientists 467+ publications: 99 scientists
36 publications 467+

This scientist: 163 publications — 64th percentile

64% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 467 publications or more.

Arie Altman D-index placement in Plant Science and Agronomy in 2026

The chart shows the D-index (discipline H-index) distribution of Plant Science and Agronomy scientists ranked by Research.com in 2026. The highlighted bar marks where Arie Altman sits on this spectrum.

30 D-Index: 200 scientists 31 D-Index: 236 scientists 32 D-Index: 253 scientists 33 D-Index: 283 scientists 34 D-Index: 288 scientists 35 D-Index: 240 scientists 36 D-Index: 246 scientists 37 D-Index: 243 scientists 38 D-Index: 247 scientists 39 D-Index: 229 scientists 40 D-Index: 232 scientists 41 D-Index: 230 scientists 42 D-Index: 228 scientists 43 D-Index: 219 scientists 44 D-Index: 193 scientists 45 D-Index: 164 scientists 46 D-Index: 158 scientists 47 D-Index: 143 scientists 48 D-Index: 131 scientists 49 D-Index: 127 scientists 50 D-Index: 122 scientists 51 D-Index: 122 scientists 52 D-Index: 110 scientists 53 D-Index: 102 scientists 54 D-Index: 98 scientists 55 D-Index: 79 scientists 56 D-Index: 85 scientists 57 D-Index: 88 scientists 58 D-Index: 91 scientists 59 D-Index: 62 scientists 60 D-Index: 61 scientists 61 D-Index: 59 scientists 62 D-Index: 54 scientists 63 D-Index: 61 scientists 64 D-Index: 59 scientists 65 D-Index: 58 scientists 66 D-Index: 41 scientists 67 D-Index: 49 scientists 68 D-Index: 39 scientists 69 D-Index: 32 scientists 70 D-Index: 40 scientists 71 D-Index: 47 scientists 72 D-Index: 38 scientists 73 D-Index: 28 scientists 74 D-Index: 29 scientists 75 D-Index: 28 scientists 76 D-Index: 22 scientists 77 D-Index: 21 scientists 78 D-Index: 25 scientists 79 D-Index: 26 scientists 80 D-Index: 19 scientists 81 D-Index: 16 scientists 82 D-Index: 12 scientists 83 D-Index: 16 scientists 84 D-Index: 14 scientists 85 D-Index: 11 scientists 86 D-Index: 17 scientists 87 D-Index: 13 scientists 88 D-Index: 10 scientists 89 D-Index: 12 scientists 90 D-Index: 18 scientists 91 D-Index: 16 scientists 92 D-Index: 16 scientists 93 D-Index: 17 scientists 94 D-Index: 12 scientists 95 D-Index: 8 scientists 96 D-Index: 9 scientists 97 D-Index: 9 scientists 98 D-Index: 11 scientists 99 D-Index: 12 scientists 100 D-Index: 5 scientists 101 D-Index: 8 scientists 102 D-Index: 4 scientists 103 D-Index: 11 scientists 104 D-Index: 5 scientists 105 D-Index: 9 scientists 106 D-Index: 7 scientists 107 D-Index: 4 scientists 108 D-Index: 8 scientists 109+ D-Index: 99 scientists
30 D-Index 109+

This scientist: 55 D-Index — 76th percentile

76% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 109 D-Index or more.

Overview

Arie Altman is affiliated with the Hebrew University of Jerusalem in Israel and focuses research primarily within the fields of Agricultural and Biological Sciences as well as Biochemistry, Genetics and Molecular Biology. Their work spans various subfields, including Plant Science, Molecular Biology, Genetics, Ecology, Evolution, Behavior and Systematics, and Sensory Systems.

The researcher has contributed notably to studies on genetically modified organisms and genetic engineering technologies such as CRISPR, as well as to broader themes in plant and animal science education, olfactory and sensory function, and animal genetics and reproduction.

Altman has published in the journal Trends in Plant Science, with two recent papers relevant to developments in agricultural biotechnology and plant domestication. These include:

  • "Promoting Ethically Responsible Use of Agricultural Biotechnology," published in 2021 in Trends in Plant Science
  • "Ornamental plant domestication by aesthetics-driven human cultural niche construction," published in 2021 in Trends in Plant Science

The scientist frequently collaborates with colleagues such as Antoine Harfouche, Vasiliki Petousi, Richard Meilan, Jeremy Sweet, and Tomasz Twardowski, reflecting an interdisciplinary approach to research in plant and animal biological sciences.

Key topics frequently addressed in Altman's research include:

  • Genetically Modified Organisms Research
  • CRISPR and Genetic Engineering
  • Animal Genetics and Reproduction
  • Plant and Animal Studies
  • Olfactory and Sensory Function Studies
  • Animal and Plant Science Education

Publication venues for their work are concentrated in journals such as Trends in Plant Science. Altman's research contributes to understanding the molecular and ecological facets of plant biology in the context of evolving biotechnological applications.

Best Publications

  • Plant responses to drought, salinity and extreme temperatures: towards genetic engineering for stress tolerance

    Wangxia Wang;Basia Vinocur;Arie Altman

  • Role of plant heat-shock proteins and molecular chaperones in the abiotic stress response

    Wangxia Wang;Wangxia Wang;Basia Vinocur;Oded Shoseyov;Arie Altman

  • Recent advances in engineering plant tolerance to abiotic stress: achievements and limitations.

    Basia Vinocur;Arie Altman

  • Antioxidant activities and anthocyanin content of fresh fruits of common fig (Ficus carica L.)

    Anat Solomon;Sara Golubowicz;Zeev Yablowicz;Shlomo Grossman

  • Gradual Soil Water Depletion Results in Reversible Changes of Gene Expression, Protein Profiles, Ecophysiology, and Growth Performance in Populus euphratica, a Poplar Growing in Arid Regions

    Marie-Béatrice Bogeat-Triboulot;Mikael Brosché;Jenny Renaut;Laurent Jouve

  • BIOTECHNOLOGY OF PLANT OSMOTIC STRESS TOLERANCE PHYSIOLOGICAL AND MOLECULAR CONSIDERATIONS

    W.X. Wang;B. Vinocur;O. Shoseyov;A. Altman

  • Chlorophyll catabolism in senescing plant tissues: In vivo breakdown intermediates suggest different degradative pathways for Citrus fruit and parsley leaves.

    Dekel Amir-Shapira;Eliezer E. Goldschmidt;Arie Altman

  • Gene expression and metabolite profiling of Populus euphratica growing in the Negev desert

    Mikael Brosché;Basia Vinocur;Edward R Alatalo;Airi Lamminmäki

  • Salt, nutrient uptake and transport, and ABA of Populus euphratica; a hybrid in response to increasing soil NaCl

    Shaoliang Chen;Jinke Li;Shasheng Wang;Aloys Hüttermann

  • Stabilization of Oat Leaf Protoplasts through Polyamine-mediated Inhibition of Senescence

    Arie Altman;Ravindar Kaur-Sawhney;Arthur W. Galston

  • Accelerating Climate Resilient Plant Breeding by Applying Next-Generation Artificial Intelligence

    Antoine L. Harfouche;Daniel A. Jacobson;Daniel A. Jacobson;David Kainer;Jonathon C. Romero

  • Genotypic difference in salinity and water stress tolerance of fresh market tomato cultivars

    Akram Alian;Arie Altman;Bruria Heuer

  • Molecular and physiological responses to abiotic stress in forest trees and their relevance to tree improvement.

    Antoine Harfouche;Richard Meilan;Arie Altman

  • Tree genetic engineering and applications to sustainable forestry and biomass production.

    Antoine Harfouche;Richard Meilan;Arie Altman

  • Forest-tree biotechnology: genetic transformation and its application to future forests

    Tzvi Tzfira;Amir Zuker;Arie Altman

  • Effects of NaCl on shoot growth, transpiration, ion compartmentation, and transport in regenerated plants of Populus euphratica and Populus tomentosa

    Shaoliang Chen;Jinke Li;Shasheng Wang;Eberhard Fritz

  • Plant Biotechnology and In Vitro Biology in the 21st Century

    Arie Altman;Meira Ziv;Shamay Izhar

  • Retardation of radish leaf senescence by polyamines

    Arie Altman

  • Photosynthetic response of Populus euphratica to salt stress

    Huan-Cheng Ma;Lindsay Fung;Sha-Sheng Wang;Arie Altman

  • Differential accumulation of water stress‐related proteins, sucrose synthase and soluble sugars in Populus species that differ in their water stress response

    Dan Pelah;Wangxia Wang;Arie Altman;Oded Shoseyov

  • Biology of Root Formation and Development

    A. Altman;Yoav Waisel

Frequent Co-Authors

Oded Shoseyov
Oded Shoseyov Hebrew University of Jerusalem
Alexander Vainstein
Alexander Vainstein Hebrew University of Jerusalem
Meira Ziv
Meira Ziv Hebrew University of Jerusalem
Arthur W. Galston
Arthur W. Galston Yale University
Henryk Czosnek
Henryk Czosnek Hebrew University of Jerusalem
Moshe A. Flaishman
Moshe A. Flaishman Agricultural Research Organization
Andrea Polle
Andrea Polle University of Göttingen
Shaoliang Chen
Shaoliang Chen Beijing Forestry University
J. Van Staden
J. Van Staden University of KwaZulu-Natal
Haim D. Rabinowitch
Haim D. Rabinowitch Hebrew University of Jerusalem

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