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Environmental Sciences

D-Index
49
Citations
19255
World Ranking
5121
National Ranking
130

Overview

Ana Iglesias is affiliated with the Technical University of Madrid in Spain and works primarily within the fields of Environmental Science and Agricultural and Biological Sciences. Their research addresses various subfields including Global and Planetary Change, Ecology, Plant Science, Soil Science, and Civil and Structural Engineering.

The scientist's research topics focus on Agriculture Sustainability and Environmental Impact, Sustainability and Climate Change Governance, Hydrology and Drought Analysis, Soil erosion and sediment transport, Climate change impacts on agriculture, Horticultural and Viticultural Research, and Fermentation and Sensory Analysis.

Recent publications by Ana Iglesias include:

  • Urban agriculture may change food consumption towards low carbon diets, 2021, Global Food Security
  • Knowledge architecture for the wise governance of sustainability transitions, 2021, Environmental Science & Policy
  • Optimization of the Design of Water Distribution Systems for Variable Pumping Flow Rates, 2020, Water
  • A multicriteria fuzzy pattern recognition approach for assessing the vulnerability to drought: Mediterranean region, 2020, Evolving Systems
  • Looking into individual choices and local realities to define adaptation options to drought and climate change, 2021, Journal of Environmental Management

Frequent co-authors collaborating with Ana Iglesias include Luís Garrote, David Santillán, Francisco Martín-Carrasco, Dylan Van Assche, and David Chaves-Fraga.

The scientist has contributed to multiple publication venues, with frequent appearances in Zenodo (CERN European Organization for Nuclear Research), Water, Journal of Environmental Management, Acta Horticulturae, and Global Food Security.

Best Publications

  • Climate change 2007 : impacts, adaptation and vulnerability : Working Group II contribution to the Fourth Assessment Report of the IPCC Intergovernmental Panel on Climate Change

    Tarekegn Abeku;Pamela Abuodha;Francis Adesina;Neil Adger

  • Effects of climate change on global food production under SRES emissions and socio-economic scenarios

    M.L Parry;C Rosenzweig;A Iglesias;M Livermore

  • Climate Change and Extreme Weather Events; Implications for Food Production, Plant Diseases, and Pests

    Cynthia Rosenzweig;Ana Iglesias;X.B. Yang;Paul R. Epstein

  • Climate change and interconnected risks to sustainable development in the Mediterranean

    Wolfgang Cramer;Joël Guiot;Marianela Fader;Joaquim Garrabou;Joaquim Garrabou

  • Climate change and world food security: a new assessment

    Martin Parry;Cynthia Rosenzweig;Ana Iglesias;Günther Fischer

  • Challenges to Manage the Risk of Water Scarcity and Climate Change in the Mediterranean

    Ana Iglesias;Luis Garrote;Francisco Flores;Marta Moneo

  • Adaptation strategies for agricultural water management under climate change in Europe

    Ana Iglesias;Luis Garrote

  • Physical and economic consequences of climate change in Europe

    Juan Carlos Ciscar;Ana Iglesias;Luc Feyen;László Szabó

  • Agroclimatic conditions in Europe under climate change

    M. Trnka;Jørgen Eivind Olesen;K. C. Kersebaum;A. O. Skjelvåg

  • Millions at risk: defining critical climate change threats and targets

    Martin Parry;Nigel Arnell;Tony McMichael;Robert Nicholls

  • Water resources for agriculture in a changing climate: international case studies

    Cynthia Rosenzweig;Kenneth M. Strzepek;David C. Major;Ana Iglesias

  • Strategies for greenhouse gas emissions mitigation in Mediterranean agriculture: a review.

    A. Sanz-Cobena;L. Lassaletta;E. Aguilera;A. del Prado

  • From climate change impacts to the development of adaptation strategies: Challenges for agriculture in Europe

    Ana Iglesias;Sonia Quiroga;Marta Moneo;Luis Garrote

  • Implications of climate change for international agriculture : crop modeling study

    Cynthia Rosenzweig;Ana Iglesias

  • A regional comparison of the effects of climate change on agricultural crops in Europe

    Ana Iglesias;Luis Garrote;Sonia Quiroga;Marta Moneo

  • Exploring drought vulnerability in Africa: an indicator based analysis to be used in early warning systems

    G. Naumann;P. Barbosa;L. Garrote;A. Iglesias

  • Agricultural impacts of climate change in Spain: developing tools for a spatial analysis

    Ana Iglesias;Cynthia Rosenzweig;David Pereira

  • Carbon management in dryland agricultural systems. A review

    Daniel Plaza-Bonilla;José Luis Arrúe;Carlos Cantero-Martínez;Rosario Fanlo

  • Towards adaptation of agriculture to climate change in the Mediterranean

    Unknown

  • COPING WITH DROUGHT RISK IN AGRICULTURE AND WATER SUPPLY SYSTEMS: DROUGHT MANAGEMENT AND POLICY DEVELOPMENT IN THE MEDITERRANEAN

    A Iglesias;L Garrote;A Cancelliere

  • Re-thinking water policy priorities in the Mediterranean region in view of climate change

    Ana Iglesias;Luis Garrote;Agustin Diz;Jeremy Schlickenrieder

Frequent Co-Authors

Luis Garrote
Luis Garrote Technical University of Madrid
Cynthia Rosenzweig
Cynthia Rosenzweig Goddard Institute for Space Studies
Günther Fischer
Günther Fischer International Institute for Applied Systems Analysis
Robert J. Nicholls
Robert J. Nicholls University of East Anglia
Martin L. Parry
Martin L. Parry University of East Anglia
Jorge Álvaro-Fuentes
Jorge Álvaro-Fuentes Spanish National Research Council
Pim Martens
Pim Martens Maastricht University
Nigel W. Arnell
Nigel W. Arnell University of Reading
Laurens M. Bouwer
Laurens M. Bouwer Helmholtz-Zentrum Geesthacht Centre for Materials and Coastal Research
James W. Jones
James W. Jones University of Florida

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