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D-Index & Metrics

Biology and Biochemistry

D-Index
63
Citations
17943
World Ranking
10051
National Ranking
4

Amin Ismail publication distribution in Biology and Biochemistry in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Biology and Biochemistry in 2026. The highlighted bar marks where Amin Ismail sits on this spectrum.

47–56 publications: 8 scientists 57–66 publications: 35 scientists 67–76 publications: 106 scientists 77–86 publications: 231 scientists 87–96 publications: 413 scientists 97–106 publications: 546 scientists 107–116 publications: 704 scientists 117–126 publications: 848 scientists 127–136 publications: 980 scientists 137–146 publications: 942 scientists 147–156 publications: 969 scientists 157–166 publications: 949 scientists 167–176 publications: 951 scientists 177–186 publications: 915 scientists 187–196 publications: 787 scientists 197–206 publications: 840 scientists 207–216 publications: 733 scientists 217–226 publications: 708 scientists 227–236 publications: 651 scientists 237–246 publications: 605 scientists 247–256 publications: 510 scientists 257–266 publications: 524 scientists 267–276 publications: 434 scientists 277–286 publications: 417 scientists 287–296 publications: 350 scientists 297–306 publications: 363 scientists 307–316 publications: 315 scientists 317–326 publications: 296 scientists 327–336 publications: 261 scientists 337–346 publications: 240 scientists 347–356 publications: 219 scientists 357–366 publications: 196 scientists 367–376 publications: 154 scientists 377–386 publications: 161 scientists 387–396 publications: 155 scientists 397–406 publications: 145 scientists 407–416 publications: 124 scientists 417–426 publications: 112 scientists 427–436 publications: 132 scientists 437–446 publications: 116 scientists 447–456 publications: 99 scientists 457–466 publications: 81 scientists 467–476 publications: 91 scientists 477–486 publications: 80 scientists 487–496 publications: 80 scientists 497–506 publications: 59 scientists 507–516 publications: 36 scientists 517–526 publications: 46 scientists 527–536 publications: 54 scientists 537–546 publications: 44 scientists 547–556 publications: 43 scientists 557–566 publications: 43 scientists 567–576 publications: 42 scientists 577–586 publications: 25 scientists 587–596 publications: 34 scientists 597–606 publications: 23 scientists 607–616 publications: 33 scientists 617–626 publications: 31 scientists 627–636 publications: 27 scientists 637–646 publications: 25 scientists 647–656 publications: 28 scientists 657–666 publications: 34 scientists 667–676 publications: 18 scientists 677–686 publications: 16 scientists 687–696 publications: 10 scientists 697–706 publications: 12 scientists 707–716 publications: 21 scientists 717–726 publications: 12 scientists 727–736 publications: 12 scientists 737–746 publications: 10 scientists 747–756 publications: 7 scientists 757–766 publications: 13 scientists 767–776 publications: 15 scientists 777–786 publications: 13 scientists 787–796 publications: 9 scientists 797–806 publications: 9 scientists 807–816 publications: 7 scientists 817–826 publications: 4 scientists 827–836 publications: 9 scientists 837–846 publications: 7 scientists 847–856 publications: 3 scientists 857–866 publications: 5 scientists 867–876 publications: 5 scientists 877–886 publications: 11 scientists 887–896 publications: 3 scientists 897–906 publications: 4 scientists 907–916 publications: 7 scientists 917–926 publications: 5 scientists 927–936 publications: 6 scientists 937–946 publications: 6 scientists 947–956 publications: 3 scientists 957–966 publications: 7 scientists 967–976 publications: 2 scientists 977–986 publications: 2 scientists 987–996 publications: 1 scientists 997–1,006 publications: 5 scientists 1,007–1,016 publications: 2 scientists 1,017–1,026 publications: 2 scientists 1,027 publications: 1 scientists 1,028+ publications: 100 scientists
47 publications 1,028+

This scientist: 302 publications — 79th percentile

79% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 1,028 publications or more.

Amin Ismail D-index placement in Biology and Biochemistry in 2026

The chart shows the D-index (discipline H-index) distribution of Biology and Biochemistry scientists ranked by Research.com in 2026. The highlighted bar marks where Amin Ismail sits on this spectrum.

40–41 D-Index: 80 scientists 42–43 D-Index: 183 scientists 44–45 D-Index: 316 scientists 46–47 D-Index: 504 scientists 48–49 D-Index: 718 scientists 50–51 D-Index: 899 scientists 52–53 D-Index: 1,025 scientists 54–55 D-Index: 1,149 scientists 56–57 D-Index: 1,235 scientists 58–59 D-Index: 1,253 scientists 60–61 D-Index: 1,162 scientists 62–63 D-Index: 1,130 scientists 64–65 D-Index: 1,031 scientists 66–67 D-Index: 897 scientists 68–69 D-Index: 814 scientists 70–71 D-Index: 714 scientists 72–73 D-Index: 709 scientists 74–75 D-Index: 596 scientists 76–77 D-Index: 512 scientists 78–79 D-Index: 473 scientists 80–81 D-Index: 412 scientists 82–83 D-Index: 373 scientists 84–85 D-Index: 358 scientists 86–87 D-Index: 285 scientists 88–89 D-Index: 273 scientists 90–91 D-Index: 227 scientists 92–93 D-Index: 208 scientists 94–95 D-Index: 193 scientists 96–97 D-Index: 153 scientists 98–99 D-Index: 157 scientists 100–101 D-Index: 148 scientists 102–103 D-Index: 120 scientists 104–105 D-Index: 113 scientists 106–107 D-Index: 100 scientists 108–109 D-Index: 86 scientists 110–111 D-Index: 67 scientists 112–113 D-Index: 71 scientists 114–115 D-Index: 73 scientists 116–117 D-Index: 64 scientists 118–119 D-Index: 53 scientists 120–121 D-Index: 60 scientists 122–123 D-Index: 54 scientists 124–125 D-Index: 43 scientists 126–127 D-Index: 38 scientists 128–129 D-Index: 49 scientists 130–131 D-Index: 26 scientists 132–133 D-Index: 18 scientists 134–135 D-Index: 23 scientists 136–137 D-Index: 32 scientists 138–139 D-Index: 32 scientists 140–141 D-Index: 27 scientists 142–143 D-Index: 19 scientists 144–145 D-Index: 22 scientists 146–147 D-Index: 12 scientists 148–149 D-Index: 16 scientists 150–151 D-Index: 14 scientists 152–153 D-Index: 10 scientists 154–155 D-Index: 13 scientists 156–157 D-Index: 10 scientists 158–159 D-Index: 7 scientists 160–161 D-Index: 9 scientists 162–163 D-Index: 13 scientists 164–165 D-Index: 4 scientists 166 D-Index: 4 scientists 167+ D-Index: 98 scientists
40 D-Index 167+

This scientist: 63 D-Index — 49th percentile

49% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 167 D-Index or more.

Overview

Amin Ismail is affiliated with Universiti Putra Malaysia in Malaysia, focusing their research efforts primarily within the fields of Medicine and Agricultural and Biological Sciences. Their work encompasses several key subfields including Molecular Biology, Food Science, Nutrition and Dietetics, Pharmacology, and Biochemistry.

Their main research topics cover a diverse range of areas as follows:

  • Phytochemicals and Antioxidant Activities
  • Natural Antidiabetic Agents Studies
  • Protein Hydrolysis and Bioactive Peptides
  • Meat and Animal Product Quality
  • Diet and metabolism studies
  • Phytochemical compounds biological activities
  • Proteins in Food Systems

Amin Ismail has published extensively in several scientific venues, including:

  • SSRN Electronic Journal
  • Nutrients
  • International Food Research Journal
  • Heliyon
  • Molecules

Some of the notable recent papers by Amin Ismail are:

  • Phenolic profiling and evaluation of in vitro antioxidant, α-glucosidase and α-amylase inhibitory activities of Lepisanthes fruticosa (Roxb) Leenh fruit extracts, 2020, Food Chemistry
  • Carotenoid composition and antioxidant potential of Eucheuma denticulatum, Sargassum polycystum and Caulerpa lentillifera, 2020, Heliyon
  • Manipulation of Gut Microbiota Using Acacia Gum Polysaccharide, 2021, ACS Omega
  • Identification of Dipeptidyl Peptidase-4 and α-Amylase Inhibitors from Melicope glabra (Blume) T. G. Hartley (Rutaceae) Using Liquid Chromatography Tandem Mass Spectrometry, In Vitro and In Silico Methods, 2020, Molecules
  • Extraction, characterization and molecular structure of bovine skin gelatin extracted with plant enzymes bromelain and zingibain, 2020, Journal of Food Science and Technology

In their collaborative work, Amin Ismail has frequently co-authored with several researchers, including:

  • Nur Kartinee Kassim
  • Azrina Azlan
  • Barakatun Nisak Mohd Yusof
  • Faridah Abas
  • Alexandra Quek

Best Publications

  • Antioxidative peptides from food proteins: a review

    Bahareh H. Sarmadi;Amin Ismail

  • Total antioxidant activity and phenolic content in selected vegetables

    Amin Ismail;Zamaliah M Marjan;Chin W Foong

  • Antioxidant capacity and phenolic content of cocoa beans

    Azizah Othman;Amin Ismail;Nawalyah Abdul Ghani;Ilham Adenan

  • Carotenoids and their isomers: Color pigments in fruits and vegetables

    Hock Eng Khoo;K. Nagendra Prasad;Kin Weng Kong;Yueming Jiang

  • Prebiotics as functional foods: A review

    Sadeq Hasan Al-Sheraji;Sadeq Hasan Al-Sheraji;Amin Ismail;Mohd Yazid Manap;Shuhaimi Mustafa

  • Antioxidant activity, total phenolics and flavonoids contents: Should we ban in vitro screening methods?

    Daniel Granato;Fereidoon Shahidi;Ronald Wrolstad;Paul Kilmartin

  • Antibacterial and antiviral activity of camel milk protective proteins

    El Sayed I. El Agamy;Roger Ruppanner;Amin Ismail;Claude P. Champagne

  • Antioxidant capacity and total phenolic content of Malaysian underutilized fruits

    Emmy Hainida Khairul Ikram;Khoo Hock Eng;Abbe Maleyki Mhd Jalil;Amin Ismail

  • Revealing the power of the natural red pigment lycopene.

    Kin Weng Kong;Hock Eng Khoo;K. Nagendra Prasad;Amin Ismail

  • Antioxidant activity in different parts of roselle (Hibiscus sabdariffa L.) extracts and potential exploitation of the seeds

    Norhaizan Mohd-Esa;Fong Shin Hern;Amin Ismail;Chew Lye Yee

  • Flavonoid, hesperidine, total phenolic contents and antioxidant activities from Citrus species

    Mohammed Fadlinizal;Abd Ghafar;K. Nagendra Prasad;Kong Kin Weng

  • Polyphenols in cocoa and cocoa products: is there a link between antioxidant properties and health?

    Abbe Maleyki Mhd Jalil;Amin Ismail

  • Response surface optimisation for the extraction of phenolic compounds and antioxidant capacities of underutilised Mangifera pajang Kosterm. peels.

    K. Nagendra Prasad;Fouad Abdulrahman Hassan;Bao Yang;Kin Weng Kong;Kin Weng Kong

  • Roselle (Hibiscus sabdariffa L.) seeds - nutritional composition, protein quality and health benefits.

    Amin Ismail;Emmy Hainida;Khairul Ikram;Halimatul Saadiah Mohd Nazri

  • Phenolic composition, antioxidant, anti-wrinkles and tyrosinase inhibitory activities of cocoa pod extract

    Azila Abdul Karim;Azrina Azlan;Amin Ismail;Puziah Hashim

  • Effect of multi-strain probiotics (multi-strain microbial cell preparation) on glycemic control and other diabetes-related outcomes in people with type 2 diabetes: a randomized controlled trial

    Somayyeh Firouzi;Hazreen Abdul Majid;Amin Ismail;Nor Azmi Kamaruddin

  • Recent advances on the role of process variables affecting gelatin yield and characteristics with special reference to enzymatic extraction: A review

    Tanbir Ahmad;Amin Ismail;Siti Aqlima Ahmad;Khalilah Abdul Khalil

  • Antioxidant Activity of Selected Commercial Seaweeds

    Amin Ismail;Siew Hong Tan

  • Antioxidant capacity, phenolics and isoflavones in soybean by-products

    Tan Seok Tyug;K. Nagendra Prasad;Amin Ismail

  • Proximate composition and energetic value of selected marine fish and shellfish from the west coast of Peninsular Malaysia

    Azlan Azrina;Amin Ismail

Frequent Co-Authors

Faridah Abas
Faridah Abas Universiti Putra Malaysia
Alfi Khatib
Alfi Khatib International Islamic University Malaysia
Nazamid Saari
Nazamid Saari Universiti Putra Malaysia
Chin Ping Tan
Chin Ping Tan Universiti Putra Malaysia
Awis Qurni Sazili
Awis Qurni Sazili Universiti Putra Malaysia
Jian Sun
Jian Sun Chinese Academy of Sciences
Bao Yang
Bao Yang Chinese Academy of Sciences
Khalijah Awang
Khalijah Awang University of Malaya
Yueming Jiang
Yueming Jiang Chinese Academy of Sciences
Stuart L. Simpson
Stuart L. Simpson Commonwealth Scientific and Industrial Research Organisation

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