World's Best Scientists 2026 revealed!
Alaeldein M. Abudabos

Alaeldein M. Abudabos

D-Index & Metrics

Animal Science and Veterinary

D-Index
31
Citations
3049
World Ranking
2345
National Ranking
662

Alaeldein M. Abudabos publication distribution in Animal Science and Veterinary in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Animal Science and Veterinary in 2026. The highlighted bar marks where Alaeldein M. Abudabos sits on this spectrum.

29–33 publications: 1 scientists 34–38 publications: 6 scientists 39–43 publications: 17 scientists 44–48 publications: 23 scientists 49–53 publications: 28 scientists 54–58 publications: 44 scientists 59–63 publications: 66 scientists 64–68 publications: 75 scientists 69–73 publications: 71 scientists 74–78 publications: 85 scientists 79–83 publications: 108 scientists 84–88 publications: 105 scientists 89–93 publications: 84 scientists 94–98 publications: 103 scientists 99–103 publications: 97 scientists 104–108 publications: 95 scientists 109–113 publications: 89 scientists 114–118 publications: 88 scientists 119–123 publications: 109 scientists 124–128 publications: 93 scientists 129–133 publications: 89 scientists 134–138 publications: 95 scientists 139–143 publications: 92 scientists 144–148 publications: 80 scientists 149–153 publications: 75 scientists 154–158 publications: 74 scientists 159–163 publications: 67 scientists 164–168 publications: 53 scientists 169–173 publications: 62 scientists 174–178 publications: 63 scientists 179–183 publications: 50 scientists 184–188 publications: 55 scientists 189–193 publications: 50 scientists 194–198 publications: 27 scientists 199–203 publications: 44 scientists 204–208 publications: 31 scientists 209–213 publications: 28 scientists 214–218 publications: 38 scientists 219–223 publications: 33 scientists 224–228 publications: 36 scientists 229–233 publications: 29 scientists 234–238 publications: 35 scientists 239–243 publications: 23 scientists 244–248 publications: 24 scientists 249–253 publications: 29 scientists 254–258 publications: 28 scientists 259–263 publications: 21 scientists 264–268 publications: 25 scientists 269–273 publications: 11 scientists 274–278 publications: 18 scientists 279–283 publications: 13 scientists 284–288 publications: 18 scientists 289–293 publications: 10 scientists 294–298 publications: 12 scientists 299–303 publications: 11 scientists 304–308 publications: 15 scientists 309–313 publications: 14 scientists 314–318 publications: 14 scientists 319–323 publications: 8 scientists 324–328 publications: 8 scientists 329–333 publications: 13 scientists 334–338 publications: 14 scientists 339–343 publications: 13 scientists 344–348 publications: 10 scientists 349–353 publications: 11 scientists 354–358 publications: 5 scientists 359–363 publications: 8 scientists 364–368 publications: 8 scientists 369–373 publications: 6 scientists 374–378 publications: 7 scientists 379–383 publications: 8 scientists 384–388 publications: 3 scientists 389–393 publications: 4 scientists 394–398 publications: 5 scientists 399–403 publications: 8 scientists 404–408 publications: 5 scientists 409–413 publications: 4 scientists 414–418 publications: 3 scientists 419–423 publications: 8 scientists 424–428 publications: 5 scientists 429–433 publications: 3 scientists 434–438 publications: 5 scientists 439–441 publications: 5 scientists 442+ publications: 99 scientists
29 publications 442+

This scientist: 119 publications — 38th percentile

38% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 442 publications or more.

Alaeldein M. Abudabos D-index placement in Animal Science and Veterinary in 2026

The chart shows the D-index (discipline H-index) distribution of Animal Science and Veterinary scientists ranked by Research.com in 2026. The highlighted bar marks where Alaeldein M. Abudabos sits on this spectrum.

20 D-Index: 5 scientists 21 D-Index: 22 scientists 22 D-Index: 31 scientists 23 D-Index: 44 scientists 24 D-Index: 53 scientists 25 D-Index: 66 scientists 26 D-Index: 80 scientists 27 D-Index: 101 scientists 28 D-Index: 106 scientists 29 D-Index: 116 scientists 30 D-Index: 154 scientists 31 D-Index: 158 scientists 32 D-Index: 143 scientists 33 D-Index: 137 scientists 34 D-Index: 126 scientists 35 D-Index: 134 scientists 36 D-Index: 112 scientists 37 D-Index: 115 scientists 38 D-Index: 105 scientists 39 D-Index: 111 scientists 40 D-Index: 107 scientists 41 D-Index: 87 scientists 42 D-Index: 74 scientists 43 D-Index: 62 scientists 44 D-Index: 61 scientists 45 D-Index: 41 scientists 46 D-Index: 51 scientists 47 D-Index: 43 scientists 48 D-Index: 28 scientists 49 D-Index: 47 scientists 50 D-Index: 40 scientists 51 D-Index: 34 scientists 52 D-Index: 33 scientists 53 D-Index: 43 scientists 54 D-Index: 16 scientists 55 D-Index: 32 scientists 56 D-Index: 21 scientists 57 D-Index: 18 scientists 58 D-Index: 28 scientists 59 D-Index: 33 scientists 60 D-Index: 17 scientists 61 D-Index: 21 scientists 62 D-Index: 18 scientists 63 D-Index: 21 scientists 64 D-Index: 9 scientists 65 D-Index: 20 scientists 66 D-Index: 11 scientists 67 D-Index: 16 scientists 68 D-Index: 12 scientists 69 D-Index: 17 scientists 70 D-Index: 13 scientists 71 D-Index: 15 scientists 72 D-Index: 11 scientists 73 D-Index: 11 scientists 74 D-Index: 14 scientists 75 D-Index: 5 scientists 76 D-Index: 6 scientists 77+ D-Index: 100 scientists
20 D-Index 77+

This scientist: 31 D-Index — 30th percentile

30% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 77 D-Index or more.

Overview

Alaeldein M. Abudabos is affiliated with Alcorn State University in the United States. Their research is primarily situated within the field of Agricultural and Biological Sciences, with a focus on specialized subfields such as Animal Science and Zoology, Plant Science, Food Science, Insect Science, and Physiology.

The scientist's work concentrates heavily on several main topics. These include Animal Nutrition and Physiology, Rabbits: Nutrition, Reproduction, Health, Livestock and Poultry Management, Moringa oleifera research and applications, Effects of Environmental Stressors on Livestock, Mycotoxins in Agriculture and Food, and Biochemical effects in animals.

Recent publications by Alaeldein M. Abudabos showcase a focus on broiler chicken health, nutrition, and disease management. These selected papers highlight several aspects of intestinal health, supplementation effects, and resistance to pathogens. The papers include:

  • Effect of Antibiotic, Phytobiotic and Probiotic Supplementation on Growth, Blood Indices and Intestine Health in Broiler Chicks Challenged with Clostridium perfringens, 2020, Animals
  • Protective influence of betaine on intestinal health by regulating inflammation and improving barrier function in broilers under heat stress, 2021, Poultry Science
  • Ameliorative Effects of Antibiotic-, Probiotic- and Phytobiotic-Supplemented Diets on the Performance, Intestinal Health, Carcass Traits, and Meat Quality of Clostridium perfringens-Infected Broilers, 2020, Animals
  • Effects of phytobiotic feed additives on growth traits, blood biochemistry, and meat characteristics of broiler chickens exposed to Salmonella typhimurium, 2020, Poultry Science
  • Organic acid blend supplementation increases butyrate and acetate production in Salmonella enterica serovar Typhimurium challenged broilers, 2020, PLoS ONE

Alaeldein M. Abudabos has collaborated repeatedly with a number of frequent co-authors including Ali R. Al Sulaiman, Abdulrahman S. Alharthi, Ibrahim A. Alhidary, Shabana Naz, and Mashael R. Aljumaah.

The scientist's publications are predominantly found in specific journals reflected by frequent publication venues such as Animals, Poultry Science, Italian Journal of Animal Science, Veterinary Sciences, and PLoS ONE.

Best Publications

  • Effect of organic acid blend and Bacillus subtilis alone or in combination on growth traits, blood biochemical and antioxidant status in broilers exposed to Salmonella typhimurium challenge during the starter phase

    Alaeldein M. Abudabos;Abdullah H. Alyemni;Yousif M. Dafalla;Rifat U. Khan

  • Nutritional value of green seaweed (Ulva lactuca) for broiler chickens

    Alaeldein M. Abudabos;Aly B. Okab;Riyadh S. Aljumaah;Emad M. Samara

  • Impacts of stocking density on the performance and welfare of broiler chickens

    Alaeldein M. Abudabos;Emad M. Samara;Elsayeid O.S. Hussein;Mu'ath Q. Al-Ghadi

  • The effect of phytogenics on growth traits, blood biochemical and intestinal histology in broiler chickens exposed to Clostridium perfringens challenge

    Alaeldein M. Abudabos;Abdullah H. Alyemni;Yousif M. Dafalla;Rifat Ullah Khan

  • The effect of phytogenic feed additives to substitute in-feed antibiotics on growth traits and blood biochemical parameters in broiler chicks challenged with Salmonella typhimurium

    Alaeldein M Abudabos;Abdullah H Alyemni;Yousif M Dafalla;Rifat Ullah Khan;Rifat Ullah Khan

  • Multiple-Enzyme (Avizyme) Supplementation of Corn-Soy-Based Layer Diets

    S. E. Scheideler;M. M. Beck;A. Abudabos;C. L. Wyatt

  • Effect of dietary zinc-methionine supplementation on growth performance, nutrient utilization, antioxidative properties and immune response in broiler chickens under high ambient temperature

    Ahmed A. Saleh;Mohamed M. Ragab;Enas A. M. Ahmed;Alaeldein M. Abudabos

  • Bacillus subtilis PB6 based-probiotic (CloSTATTM) improves intestinal morphological and microbiological status of broiler chickens under Clostridium perfringens challenge.

    A. M. Abudabos;A. H. Alyemni;M. B. A. Al-Marshad

  • Anticoccidial effect of mananoligosacharide against experimentally induced coccidiosis in broiler

    Naila Chand;Hassan Faheem;Rifat Ullah Khan;Rifat Ullah Khan;Muhammad Subhan Qureshi

  • The effect of broiler breeder strain and parent flock age on hatchability and fertile hatchability.

    A. Abudabos

  • Protective influence of betaine on intestinal health by regulating inflammation and improving barrier function in broilers under heat stress.

    Rashed A. Alhotan;Ali R. Al Sulaiman;Abdulrahman S. Alharthi;Alaeldein M. Abudabos

  • Effect of dietary phytogenics (herbal mixture) supplementation on growth performance, nutrient utilization, antioxidative properties, and immune response in broilers.

    Ahmed A. Saleh;Tarek A. Ebeid;Tarek A. Ebeid;Alaeldein M. Abudabos

  • Effect of Antibiotic, Phytobiotic and Probiotic Supplementation on Growth, Blood Indices and Intestine Health in Broiler Chicks Challenged with Clostridium perfringens.

    Elsayed O S Hussein;Shamseldein H Ahmed;Alaeldein M Abudabos;Mashael R Aljumaah

  • Ameliorative Effects of Antibiotic-, Probiotic- and Phytobiotic-Supplemented Diets on the Performance, Intestinal Health, Carcass Traits, and Meat Quality of Clostridium perfringens-Infected Broilers

    Elsayed O S Hussein;Shamseldein H Ahmed;Alaeldein M Abudabos;Gamaleldin M Suliman

  • Effects of stock, sex, and muscle type on carcass characteristics and meat quality attributes of parent broiler breeders and broiler chickens.

    E.O.S. Hussein;G.M. Suliman;G.M. Suliman;A.N. Al-Owaimer;S.H. Ahmed

  • Effects of phytobiotic feed additives on growth traits, blood biochemistry, and meat characteristics of broiler chickens exposed to Salmonella typhimurium.

    Mashael R. Aljumaah;Gamaleldin M. Suliman;Abdulaziz A. Abdullatif;Alaeldein M. Abudabos

  • Improving the fatty acid profile in egg yolk through the use of hempseed ( Cannabis sativa ), ginger ( Zingiber officinale ), and turmeric ( Curcuma longa ) in the diet of Hy-Line White Leghorns

    Tausif Raza;Naila Chand;Rifat Ullah Khan;Muhammad Suhaib Shahid

  • Effects of selenium and vitamin E on performance, physiological response, and selenium balance in heat-stressed sheep

    I A Alhidary;S Shini;R A M Al Jassim;A M Abudabos

  • Synergistic effect of feeding Aspergillus awamori and lactic acid bacteria on performance, egg traits, egg yolk cholesterol and fatty acid profile in laying hens

    Ahmed A. Saleh;B. Gálik;H. Arpášová;M. Capcarová

  • Effect of Stocking Density on the Performance and Immunity of 1- to 14-d- Old Broiler Chicks

    M Qaid;H Albatshan;T Shafey;E Hussein

  • Effects of prebiotics and probiotics on the performance and bacterial colonization of broiler chickens

    A.M. Abudabos;H.A. Al-Batshan;M.A. Murshed

  • Effect of Enzyme Supplementation to Normal and Low Density Broiler Diets Based on Corn-soybean Meal

    Alaeldein M. Abudabos

Frequent Co-Authors

Rifat Ullah Khan
Rifat Ullah Khan University of Agriculture
Tarek A. Ebeid
Tarek A. Ebeid Qassim University
Mohamed E. Abd El-Hack
Mohamed E. Abd El-Hack Misr University for Science and Technology
A. Lemme
A. Lemme Evonik (Germany)
Vito Laudadio
Vito Laudadio University of Bari Aldo Moro
Vincenzo Tufarelli
Vincenzo Tufarelli University of Bari Aldo Moro
John B. Gaughan
John B. Gaughan University of Queensland
Mahmoud Alagawany
Mahmoud Alagawany Zagazig University
Ayman E. Taha
Ayman E. Taha Alexandria University

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Related Online Degrees & Career Pathways

For students pursuing Animal Science and Veterinary studies, exploring related online degrees can broaden career opportunities. Fields such as exercise science, behavioral analysis, and psychology offer complementary knowledge that supports animal health and welfare.

Many aspiring professionals consider enrolling in an online exercise science degree to understand the biomechanics and physical health aspects relevant to animal care and rehabilitation.

Similarly, certification via bcaba accredited programs provides expertise in applied behavior analysis, a valuable skill when working with animal behavior or training.

For those interested in psychological elements, both school psychology programs online accredited by nasp and online apa accredited psyd programs offer advanced training in mental health and counseling that can translate into animal-assisted therapy roles or human-animal interaction research.

Choosing accredited and reputable online programs ensures flexible learning while maintaining rigorous academic standards to enhance career readiness.

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