A. Lemme

A. Lemme publication distribution in Animal Science and Veterinary in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Animal Science and Veterinary in 2026. The highlighted bar marks where A. Lemme sits on this spectrum.

A. Lemme D-index placement in Animal Science and Veterinary in 2026

The chart shows the D-index (discipline H-index) distribution of Animal Science and Veterinary scientists ranked by Research.com in 2026. The highlighted bar marks where A. Lemme sits on this spectrum.

Best Publications

• Ileal digestibility of amino acids in feed ingredients for broilers

  A. Lemme;V. Ravindran;W.L. Bryden

  474
  Citations

• Can Atlantic salmon (Salmo salar) grow on diets devoid of fish meal

  Marit Espe;Andreas Lemme;Alfred Petri;Adel El-Mowafi

  344
  Citations

• Amino acid digestibility in heated soybean meal fed to growing pigs.

  J. C. González-Vega;B. G. Kim;J. K. Htoo;A. Lemme

  228
  Citations

• Supplementation of guanidinoacetic acid to broiler diets: Effects on performance, carcass characteristics, meat quality, and energy metabolism

  J Michiels;J Michiels;Luc Maertens;Johan Buyse;A Lemme

  218
  Citations

• Assessment of lysine requirement for maximal protein accretion in Atlantic salmon using plant protein diets

  Marit Espe;Andreas Lemme;Alfred Petri;Adel El-Mowafi

  206
  Citations

• Methionine intake affect hepatic sulphur metabolism in Atlantic salmon, Salmo salar

  Marit Espe;Ernst M. Hevrøy;Bjørn Liaset;Andreas Lemme

  199
  Citations

• Apparent dry matter, energy, protein and amino acid digestibility of four soybean ingredients in white shrimp Litopenaeus vannamei juveniles.

  Unknown

  171
  Citations

• Dietary guanidino acetic acid is an efficacious replacement for arginine for young chicks

  R. N. Dilger;K. Bryant-Angeloni;R. L. Payne;A. Lemme

  154
  Citations

• Responses of growing broilers to diets with increased sulfur amino acids to lysine ratios at two dietary protein levels

  S.L. Vieira;A. Lemme;D.B. Goldenberg;I. Brugalli

  129
  Citations

• Relative effectiveness of methionine hydroxy analog compared to DL-methionine in broiler chickens

  Unknown

  107
  Citations

• Effect of DL-methionine supplementation on the success of almost total replacement of fish meal with soybean meal in diets for hybrid tilapia (Oreochromis niloticus × Oreochromis mossambicus)

  Unknown

  92
  Citations

• Meta-Analysis of the Relative Efficiency of Methionine-Hydroxy-Analogue-Free-Acid Compared with dl-Methionine in Broilers Using Nonlinear Mixed Models

  N. Sauer;K. Emrich;H.-P. Piepho;A. Lemme

  90
  Citations

• Reduction of dietary protein in broiler diets not only reduces n-emissions but is also accompanied by several further benefits

  Unknown

  88
  Citations

• Synthetic and Crystalline Amino Acids: Alternatives to Soybean Meal in Chicken-Meat Production.

  Peter H. Selle;Juliano Cesar de Paula Dorigam;Andreas Lemme;Peter V. Chrystal

  85
  Citations

• Responses of male growing broilers to increasing levels of balanced protein offered as coarse mash or pellets of varying quality

  Unknown

  83
  Citations

• Digestibility and metabolism of dietary guanidino acetic acid fed to broilers.

  Unknown

  71
  Citations

• Guanidinoacetic acid supplementation improves feed conversion in broilers subjected to heat stress associated with muscle creatine loading and arginine sparing.

  M. Majdeddin;U. Braun;A. Lemme;A. Golian

  52
  Citations

• Guanidinoacetic acid as a feed supplement for poultry

  F. Khajali;A. Lemme;M. Rademacher-Heilshorn

  49
  Citations

• Effects of metabolizable energy and balanced protein on egg production, quality, and components of Lohmann Brown laying hens

  Unknown

  47
  Citations

• The relationship between guanidino acetic acid and metabolisable energy level of diets on performance of broiler chickens

  Alaeldein M. Abudabos;Fuad Saleh;Andreas Lemme;Hana A.H. Zakaria

  37
  Citations