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Veronika Somoza

Veronika Somoza

University of Vienna
Austria

D-Index & Metrics

Discipline name D-Index World Ranking Current World Ranking National Ranking Current National Ranking Publications Citations
Chemistry 43 17089 15442 116 105 184 8806

Veronika Somoza publications per year

The chart shows the history of publications by Veronika Somoza between 2003 and 2025, highlighting the no. of papers published in each year and offering an overview of the publication velocity of this scholar. Veronika Somoza published across 23 years, from 2003 to 2025, averaging 11.8 papers a year. Output peaked at 22 publications in 2024. 36 of the 271 publications appeared in the last two years.

No. of publications
5 10 15 20
Bar chart. Horizontal axis: year, 2003 to 2025. Vertical axis: number of publications, 0 to 22. Peak 22 publications in 2024. 2003: 1 publication 2004: 1 publication 2005: 13 publications 2006: 2 publications 2007: 10 publications 2008: 18 publications 2009: 8 publications 2010: 7 publications 2011: 10 publications 2012: 16 publications 2013: 13 publications 2014: 20 publications 2015: 15 publications 2016: 10 publications 2017: 16 publications 2018: 18 publications 2019: 11 publications 2020: 14 publications 2021: 13 publications 2022: 12 publications 2023: 7 publications 2024: 22 publications 2025: 14 publications
2003 2025

271 publications in total across all disciplines

View publications per year as a table
Veronika Somoza: publications per year, 2003 to 2025
Year Publications
2003 1
2004 1
2005 13
2006 2
2007 10
2008 18
2009 8
2010 7
2011 10
2012 16
2013 13
2014 20
2015 15
2016 10
2017 16
2018 18
2019 11
2020 14
2021 13
2022 12
2023 7
2024 22
2025 14
Total 271
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Veronika Somoza publication distribution in Chemistry in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Chemistry in 2026. The highlighted bar marks where Veronika Somoza sits on this spectrum.

No. of scientists
250 500 750 1,000 1,250
Bar chart with 63 bars. Horizontal axis: publications, 61–80 to 1,295+. Vertical axis: number of scientists, 0 to 1,350. Most scientists, 1,350, have 161–180 publications. The last bar groups every scientist with 1,295 publications or more. The highlighted bar, 181–200 publications, is where this scientist sits. 61–80 publications: 66 scientists 81–100 publications: 302 scientists 101–120 publications: 623 scientists 121–140 publications: 918 scientists 141–160 publications: 1,218 scientists 161–180 publications: 1,350 scientists 181–200 publications: 1,344 scientists 201–220 publications: 1,281 scientists 221–240 publications: 1,216 scientists 241–260 publications: 1,100 scientists 261–280 publications: 979 scientists 281–300 publications: 939 scientists 301–320 publications: 764 scientists 321–340 publications: 643 scientists 341–360 publications: 628 scientists 361–380 publications: 522 scientists 381–400 publications: 459 scientists 401–420 publications: 397 scientists 421–440 publications: 327 scientists 441–460 publications: 270 scientists 461–480 publications: 265 scientists 481–500 publications: 252 scientists 501–520 publications: 201 scientists 521–540 publications: 185 scientists 541–560 publications: 148 scientists 561–580 publications: 148 scientists 581–600 publications: 132 scientists 601–620 publications: 114 scientists 621–640 publications: 104 scientists 641–660 publications: 91 scientists 661–680 publications: 92 scientists 681–700 publications: 73 scientists 701–720 publications: 57 scientists 721–740 publications: 54 scientists 741–760 publications: 67 scientists 761–780 publications: 45 scientists 781–800 publications: 46 scientists 801–820 publications: 39 scientists 821–840 publications: 32 scientists 841–860 publications: 36 scientists 861–880 publications: 29 scientists 881–900 publications: 26 scientists 901–920 publications: 24 scientists 921–940 publications: 14 scientists 941–960 publications: 23 scientists 961–980 publications: 28 scientists 981–1,000 publications: 15 scientists 1,001–1,020 publications: 29 scientists 1,021–1,040 publications: 12 scientists 1,041–1,060 publications: 19 scientists 1,061–1,080 publications: 12 scientists 1,081–1,100 publications: 6 scientists 1,101–1,120 publications: 8 scientists 1,121–1,140 publications: 12 scientists 1,141–1,160 publications: 5 scientists 1,161–1,180 publications: 6 scientists 1,181–1,200 publications: 14 scientists 1,201–1,220 publications: 7 scientists 1,221–1,240 publications: 2 scientists 1,241–1,260 publications: 6 scientists 1,261–1,280 publications: 4 scientists 1,281–1,294 publications: 6 scientists 1,295+ publications: 100 scientists
61–80 publications 1,295+

This scientist: 184 publications — 27th percentile

27% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 1,295 publications or more.

View publications distribution as a table
Number of Chemistry scientists by publication count, Research.com 2026 ranking edition. Based on 17,934 ranked scientists.
Publications Scientists This scientist
61–80 66
81–100 302
101–120 623
121–140 918
141–160 1,218
161–180 1,350
181–200 1,344 184
201–220 1,281
221–240 1,216
241–260 1,100
261–280 979
281–300 939
301–320 764
321–340 643
341–360 628
361–380 522
381–400 459
401–420 397
421–440 327
441–460 270
461–480 265
481–500 252
501–520 201
521–540 185
541–560 148
561–580 148
581–600 132
601–620 114
621–640 104
641–660 91
661–680 92
681–700 73
701–720 57
721–740 54
741–760 67
761–780 45
781–800 46
801–820 39
821–840 32
841–860 36
861–880 29
881–900 26
901–920 24
921–940 14
941–960 23
961–980 28
981–1,000 15
1,001–1,020 29
1,021–1,040 12
1,041–1,060 19
1,061–1,080 12
1,081–1,100 6
1,101–1,120 8
1,121–1,140 12
1,141–1,160 5
1,161–1,180 6
1,181–1,200 14
1,201–1,220 7
1,221–1,240 2
1,241–1,260 6
1,261–1,280 4
1,281–1,294 6
1,295+ 100
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Veronika Somoza D-index placement in Chemistry in 2026

The chart shows the D-index (discipline H-index) distribution of Chemistry scientists ranked by Research.com in 2026. The highlighted bar marks where Veronika Somoza sits on this spectrum.

No. of scientists
250 500 750 1,000
Bar chart with 61 bars. Horizontal axis: D-Index, 40–41 to 159+. Vertical axis: number of scientists, 0 to 1,051. Most scientists, 1,051, have 56–57 D-Index. The last bar groups every scientist with 159 D-Index or more. The highlighted bar, 42–43 D-Index, is where this scientist sits. 40–41 D-Index: 289 scientists 42–43 D-Index: 612 scientists 44–45 D-Index: 808 scientists 46–47 D-Index: 776 scientists 48–49 D-Index: 835 scientists 50–51 D-Index: 861 scientists 52–53 D-Index: 872 scientists 54–55 D-Index: 933 scientists 56–57 D-Index: 1,051 scientists 58–59 D-Index: 930 scientists 60–61 D-Index: 882 scientists 62–63 D-Index: 834 scientists 64–65 D-Index: 731 scientists 66–67 D-Index: 775 scientists 68–69 D-Index: 683 scientists 70–71 D-Index: 646 scientists 72–73 D-Index: 561 scientists 74–75 D-Index: 501 scientists 76–77 D-Index: 437 scientists 78–79 D-Index: 388 scientists 80–81 D-Index: 354 scientists 82–83 D-Index: 292 scientists 84–85 D-Index: 275 scientists 86–87 D-Index: 254 scientists 88–89 D-Index: 235 scientists 90–91 D-Index: 185 scientists 92–93 D-Index: 192 scientists 94–95 D-Index: 155 scientists 96–97 D-Index: 163 scientists 98–99 D-Index: 125 scientists 100–101 D-Index: 105 scientists 102–103 D-Index: 105 scientists 104–105 D-Index: 112 scientists 106–107 D-Index: 88 scientists 108–109 D-Index: 68 scientists 110–111 D-Index: 69 scientists 112–113 D-Index: 65 scientists 114–115 D-Index: 79 scientists 116–117 D-Index: 61 scientists 118–119 D-Index: 44 scientists 120–121 D-Index: 37 scientists 122–123 D-Index: 40 scientists 124–125 D-Index: 33 scientists 126–127 D-Index: 26 scientists 128–129 D-Index: 34 scientists 130–131 D-Index: 35 scientists 132–133 D-Index: 25 scientists 134–135 D-Index: 27 scientists 136–137 D-Index: 17 scientists 138–139 D-Index: 16 scientists 140–141 D-Index: 20 scientists 142–143 D-Index: 20 scientists 144–145 D-Index: 15 scientists 146–147 D-Index: 9 scientists 148–149 D-Index: 9 scientists 150–151 D-Index: 16 scientists 152–153 D-Index: 11 scientists 154–155 D-Index: 9 scientists 156–157 D-Index: 3 scientists 158 D-Index: 3 scientists 159+ D-Index: 98 scientists
40–41 D-Index 159+

This scientist: 43 D-Index — 5th percentile

5% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 159 D-Index or more.

View D-Index distribution as a table
Number of Chemistry scientists by D-index, Research.com 2026 ranking edition. Based on 17,934 ranked scientists.
D-Index Scientists This scientist
40–41 289
42–43 612 43
44–45 808
46–47 776
48–49 835
50–51 861
52–53 872
54–55 933
56–57 1,051
58–59 930
60–61 882
62–63 834
64–65 731
66–67 775
68–69 683
70–71 646
72–73 561
74–75 501
76–77 437
78–79 388
80–81 354
82–83 292
84–85 275
86–87 254
88–89 235
90–91 185
92–93 192
94–95 155
96–97 163
98–99 125
100–101 105
102–103 105
104–105 112
106–107 88
108–109 68
110–111 69
112–113 65
114–115 79
116–117 61
118–119 44
120–121 37
122–123 40
124–125 33
126–127 26
128–129 34
130–131 35
132–133 25
134–135 27
136–137 17
138–139 16
140–141 20
142–143 20
144–145 15
146–147 9
148–149 9
150–151 16
152–153 11
154–155 9
156–157 3
158 3
159+ 98
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Overview

Veronika Somoza is affiliated with the University of Vienna in Austria and focuses primarily on research within the field of Medicine. Their work spans several interconnected subfields including Nutrition and Dietetics, Sensory Systems, Molecular Biology, Biomedical Engineering, and Physiology.

The scientist's research encompasses a range of topics related to biochemical analysis, sensory function, and molecular mechanisms. Main topics covered in their publications include:

  • Biochemical Analysis and Sensing Techniques
  • Olfactory and Sensory Function Studies
  • Advanced Chemical Sensor Technologies
  • Ion Channels and Receptors
  • Regulation of Appetite and Obesity
  • Protein Hydrolysis and Bioactive Peptides
  • Meat and Animal Product Quality

Veronika Somoza has published extensively in multiple scientific journals. Frequent publication venues include:

  • Journal of Agricultural and Food Chemistry
  • Lebensmittelchemie
  • Frontiers in Nutrition
  • Molecular Nutrition & Food Research
  • Food Chemistry

Some recent papers authored or co-authored by them demonstrate their focus on taste receptors, bioactive compounds, and sensory modulation. Selected recent publications include:

  • The True Value of Spirulina, 2020, Journal of Agricultural and Food Chemistry
  • Sensoproteomic Discovery of Taste-Modulating Peptides and Taste Re-engineering of Soy Sauce, 2022, Journal of Agricultural and Food Chemistry
  • Astringent Gallic Acid in Red Wine Regulates Mechanisms of Gastric Acid Secretion via Activation of Bitter Taste Sensing Receptor TAS2R4, 2021, Journal of Agricultural and Food Chemistry
  • The Role of Bitter Taste Receptors in Cancer: A Systematic Review, 2021, Cancers
  • Bitter Sensing TAS2R50 Mediates the trans-Resveratrol-Induced Anti-inflammatory Effect on Interleukin 6 Release in HGF-1 Cells in Culture, 2021, Journal of Agricultural and Food Chemistry

The scientist has collaborated regularly with a number of co-authors, including:

  • Barbara Lieder
  • Andreas Dunkel
  • Sonja Sterneder
  • Marc Pignitter
  • Philip Pirkwieser

Best Publications

  • Metabolism and bioavailability of trans‐resveratrol

    Elisabeth Wenzel;Veronika Somoza

  • A review on the beneficial aspects of food processing.

    Martinus van Boekel;Vincenzo Fogliano;Nicoletta Pellegrini;Catherine Stanton

  • Bioactivity and metabolism of trans-resveratrol orally administered to Wistar rats.

    Elisabeth Wenzel;Tomislav Soldo;Helmut Erbersdobler;Veronika Somoza

  • Forty years of furosine - : Forty years of using maillard reaction products as indicators of the nutritional quality of foods

    Helmut F. Erbersdobler;Veronika Somoza

  • Five years of research on health risks and benefits of Maillard reaction products: an update.

    Veronika Somoza

  • Physiological relevance of dietary melanoidins

    Francisco J. Morales;Veronika Somoza;Vincenzo Fogliano

  • Coffee constituents as modulators of Nrf2 nuclear translocation and ARE (EpRE)-dependent gene expression.

    Ute Boettler;Katharina Sommerfeld;Nadine Volz;Nadine Volz;Gudrun Pahlke

  • Dietary α-Linolenic Acid, EPA, and DHA Have Differential Effects on LDL Fatty Acid Composition but Similar Effects on Serum Lipid Profiles in Normolipidemic Humans

    Sarah Egert;Frank Kannenberg;Veronika Somoza;Helmut F. Erbersdobler

  • Quantification of free and protein-bound trans-resveratrol metabolites and identification of trans-resveratrol-C/O-conjugated diglucuronides - two novel resveratrol metabolites in human plasma.

    Alexander Burkon;Veronika Somoza

  • Quantitation of alpha-linolenic acid elongation to eicosapentaenoic and docosahexaenoic acid as affected by the ratio of n6/n3 fatty acids

    Kerstin Harnack;Gaby Andersen;Veronika Somoza;Veronika Somoza

  • Intestinal breast cancer resistance protein (BCRP)/Bcrp1 and multidrug resistance protein 3 (MRP3)/Mrp3 are involved in the pharmacokinetics of resveratrol.

    Koen van de Wetering;Alexander Burkon;Wouter Feddema;Alice Bot

  • Identification of 1,8-Cineole, Borneol, Camphor, and Thujone as Anti-inflammatory Compounds in a Salvia officinalis L. Infusion Using Human Gingival Fibroblasts

    Miriam M Ehrnhöfer-Ressler;Kristina Fricke;Marc Pignitter;Joel M Walker

  • Dose-dependent utilisation of casein-linked lysinoalanine, N(epsilon)-fructoselysine and N(epsilon)-carboxymethyllysine in rats.

    Veronika Somoza;Elisabeth Wenzel;Carola Weiß;Ingrid Clawin-Rädecker

  • Activity-guided identification of a chemopreventive compound in coffee beverage using in vitro and in vivo techniques

    Veronika Somoza;Michael Lindenmeier;Elisabeth Wenzel;Oliver Frank

  • Characterization of alpha-terpineol as an anti-inflammatory component of orange juice by in vitro studies using oral buccal cells.

    Sandra Held;Peter Schieberle;Veronika Somoza

  • Caffeine induces gastric acid secretion via bitter taste signaling in gastric parietal cells

    Kathrin Ingrid Liszt;Jakob Peter Ley;Barbara Lieder;Maik Behrens

  • Plasma Concentration and Urinary Excretion of Nɛ‐(Carboxymethyl)lysine in Breast Milk– and Formula‐fed Infants

    Katarína Šebeková;Giselle Saavedra;Cornelia Zumpe;Veronika Somoza

  • Coffees rich in chlorogenic acid or N-methylpyridinium induce chemopreventive phase II-enzymes via the Nrf2/ARE pathway in vitro and in vivo.

    Ute Boettler;Nadine Volz;Gudrun Pahlke;Nicole Teller

  • Interactions of the advanced glycation end product inhibitor pyridoxamine and the antioxidant α-lipoic acid on insulin resistance in the obese Zucker rat

    Elizabeth A. Muellenbach;Cody J. Diehl;Mary K. Teachey;Katherine A. Lindborg

  • Influence of feeding malt, bread crust, and a pronylated protein on the activity of chemopreventive enzymes and antioxidative defense parameters in vivo.

    Veronika Somoza;Elisabeth Wenzel;Michael Lindenmeier;Dörthe Grothe

Frequent Co-Authors

Thomas Hofmann
Thomas Hofmann Technical University of Munich
Doris Marko
Doris Marko University of Vienna
Gerhard Eisenbrand
Gerhard Eisenbrand Technical University of Kaiserslautern
Vincenzo Fogliano
Vincenzo Fogliano Wageningen University & Research
Peter Boor
Peter Boor RWTH Aachen University
Maik Behrens
Maik Behrens Technical University of Munich
Berthold Koletzko
Berthold Koletzko Ludwig-Maximilians-Universität München
Abdulbari Bener
Abdulbari Bener University of Manchester
Hanns Hatt
Hanns Hatt Ruhr University Bochum
Christiane Spiel
Christiane Spiel University of Vienna

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Best Scientists Citing Veronika Somoza

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Wageningen University & Research

Publications: 33

Vural Gökmen

Vural Gökmen

Hacettepe University

Publications: 29

Francisco J. Morales

Francisco J. Morales

Spanish National Research Council

Publications: 22

Thomas Hofmann

Thomas Hofmann

Technical University of Munich

Publications: 20

Cristina Andres-Lacueva

Cristina Andres-Lacueva

University of Barcelona

Publications: 19

Thomas Henle

Thomas Henle

TU Dresden

Publications: 18

Rino Bellocco

Rino Bellocco

Karolinska Institute

Publications: 17

Mauro Serafini

Mauro Serafini

University of Teramo

Publications: 16

Daniele Del Rio

Daniele Del Rio

University of Parma

Publications: 16

Xiao-Qiu Zhou

Xiao-Qiu Zhou

Sichuan Agricultural University

Publications: 16

Casper G. Schalkwijk

Casper G. Schalkwijk

Maastricht University

Publications: 15

Josephine M. Forbes

Josephine M. Forbes

University of Queensland

Publications: 13

Yang Liu

Yang Liu

Sichuan Agricultural University

Publications: 12

Mario Zoratti

Mario Zoratti

University of Padua

Publications: 12

Francisco A. Tomás-Barberán

Francisco A. Tomás-Barberán

Spanish National Research Council

Publications: 12

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Chi-Tang Ho

Rutgers, The State University of New Jersey

Publications: 12

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