What is he best known for?
The fields of study he is best known for:
Tian Wang mostly deals with Internal medicine, Endocrinology, Broiler, Antioxidant and Biochemistry.
His work on Ileum as part of general Internal medicine research is frequently linked to Nanoparticle, thereby connecting diverse disciplines of science.
He combines subjects such as Nitric oxide synthase and Alkaline phosphatase with his study of Endocrinology.
His Broiler research is multidisciplinary, incorporating perspectives in Glutathione peroxidase, Biotechnology, Lipopolysaccharide and Exogenous enzymes.
His Antioxidant research is multidisciplinary, relying on both Curcumin, Reactive oxygen species and Animal feed.
His Biochemistry study incorporates themes from Kidney and Toxicity.
His most cited work include:
- Supplemental effects of probiotic Bacillus subtilis fmbJ on growth performance, antioxidant capacity, and meat quality of broiler chickens. (95 citations)
- Effects of dietary sodium selenite and selenium yeast on antioxidant enzyme activities and oxidative stability of chicken breast meat. (94 citations)
- Assessment of free radicals scavenging activity of seven natural pigments and protective effects in AAPH-challenged chicken erythrocytes. (75 citations)
What are the main themes of his work throughout his whole career to date?
Tian Wang mainly investigates Endocrinology, Internal medicine, Broiler, Antioxidant and Malondialdehyde.
In Endocrinology, Tian Wang works on issues like Resveratrol, which are connected to Beta oxidation and Mitochondrial biogenesis.
The Internal medicine study combines topics in areas such as Apoptosis and Hsp70.
His work carried out in the field of Broiler brings together such families of science as Lipopolysaccharide and Immune system.
The various areas that Tian Wang examines in his Antioxidant study include Curcumin, Pharmacology and Reactive oxygen species.
His studies deal with areas such as Offspring and Glutathione peroxidase, Superoxide dismutase, Catalase, Glutathione as well as Malondialdehyde.
He most often published in these fields:
- Endocrinology (59.84%)
- Internal medicine (59.84%)
- Broiler (32.28%)
What were the highlights of his more recent work (between 2019-2021)?
- Internal medicine (59.84%)
- Endocrinology (59.84%)
- Oxidative stress (22.05%)
In recent papers he was focusing on the following fields of study:
Internal medicine, Endocrinology, Oxidative stress, Malondialdehyde and Antioxidant are his primary areas of study.
His Internal medicine study combines topics in areas such as Apoptosis and Resveratrol.
His Endocrinology study frequently draws parallels with other fields, such as Citrate synthase.
Tian Wang has included themes like Superoxide dismutase and Glutathione in his Malondialdehyde study.
His study looks at the relationship between Glutathione and fields such as Broiler, as well as how they intersect with chemical problems.
Tian Wang has researched Antioxidant in several fields, including Pterostilbene and Food science.
Between 2019 and 2021, his most popular works were:
- Emerging role of m6A RNA methylation in nutritional physiology and metabolism (16 citations)
- Curcumin Protects Human Trophoblast HTR8/SVneo Cells from H2O2-Induced Oxidative Stress by Activating Nrf2 Signaling Pathway. (11 citations)
- Comparison of the protective effects of resveratrol and pterostilbene against intestinal damage and redox imbalance in weanling piglets (7 citations)
In his most recent research, the most cited papers focused on:
The scientist’s investigation covers issues in Endocrinology, Internal medicine, Antioxidant, Oxidative stress and Malondialdehyde.
Within one scientific family, Tian Wang focuses on topics pertaining to Pterostilbene under Endocrinology, and may sometimes address concerns connected to Superoxide, Lipid peroxidation and Broiler.
The concepts of his Antioxidant study are interwoven with issues in Food science and Ginger Extract.
His study in Oxidative stress is interdisciplinary in nature, drawing from both Apoptosis, Reactive oxygen species and Resveratrol.
His work carried out in the field of Malondialdehyde brings together such families of science as Curcumin, Superoxide dismutase and Glutathione.
His studies in Superoxide dismutase integrate themes in fields like Weanling, Diamine oxidase activity and Catalase.
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