World's Best Scientists 2026 revealed!

D-Index & Metrics

Microbiology

D-Index
50
Citations
6382
World Ranking
4509
National Ranking
141

Rosa Aznar publication distribution in Microbiology in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Microbiology in 2026. The highlighted bar marks where Rosa Aznar sits on this spectrum.

55–64 publications: 8 scientists 65–74 publications: 29 scientists 75–84 publications: 55 scientists 85–94 publications: 112 scientists 95–104 publications: 137 scientists 105–114 publications: 190 scientists 115–124 publications: 235 scientists 125–134 publications: 234 scientists 135–144 publications: 288 scientists 145–154 publications: 264 scientists 155–164 publications: 264 scientists 165–174 publications: 253 scientists 175–184 publications: 276 scientists 185–194 publications: 190 scientists 195–204 publications: 233 scientists 205–214 publications: 207 scientists 215–224 publications: 198 scientists 225–234 publications: 155 scientists 235–244 publications: 161 scientists 245–254 publications: 160 scientists 255–264 publications: 146 scientists 265–274 publications: 139 scientists 275–284 publications: 148 scientists 285–294 publications: 115 scientists 295–304 publications: 96 scientists 305–314 publications: 88 scientists 315–324 publications: 106 scientists 325–334 publications: 65 scientists 335–344 publications: 76 scientists 345–354 publications: 64 scientists 355–364 publications: 62 scientists 365–374 publications: 65 scientists 375–384 publications: 61 scientists 385–394 publications: 34 scientists 395–404 publications: 44 scientists 405–414 publications: 36 scientists 415–424 publications: 35 scientists 425–434 publications: 29 scientists 435–444 publications: 33 scientists 445–454 publications: 34 scientists 455–464 publications: 25 scientists 465–474 publications: 26 scientists 475–484 publications: 20 scientists 485–494 publications: 19 scientists 495–504 publications: 16 scientists 505–514 publications: 17 scientists 515–524 publications: 23 scientists 525–534 publications: 14 scientists 535–544 publications: 14 scientists 545–554 publications: 18 scientists 555–564 publications: 12 scientists 565–574 publications: 7 scientists 575–584 publications: 9 scientists 585–594 publications: 9 scientists 595–604 publications: 9 scientists 605–614 publications: 7 scientists 615–624 publications: 9 scientists 625–634 publications: 7 scientists 635–644 publications: 4 scientists 645–654 publications: 5 scientists 655–664 publications: 6 scientists 665–674 publications: 7 scientists 675–678 publications: 3 scientists 679+ publications: 99 scientists
55 publications 679+

This scientist: 131 publications — 17th percentile

17% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 679 publications or more.

Rosa Aznar D-index placement in Microbiology in 2026

The chart shows the D-index (discipline H-index) distribution of Microbiology scientists ranked by Research.com in 2026. The highlighted bar marks where Rosa Aznar sits on this spectrum.

40 D-Index: 30 scientists 41 D-Index: 86 scientists 42 D-Index: 90 scientists 43 D-Index: 117 scientists 44 D-Index: 122 scientists 45 D-Index: 123 scientists 46 D-Index: 108 scientists 47 D-Index: 110 scientists 48 D-Index: 106 scientists 49 D-Index: 109 scientists 50 D-Index: 129 scientists 51 D-Index: 111 scientists 52 D-Index: 116 scientists 53 D-Index: 127 scientists 54 D-Index: 134 scientists 55 D-Index: 134 scientists 56 D-Index: 111 scientists 57 D-Index: 136 scientists 58 D-Index: 162 scientists 59 D-Index: 151 scientists 60 D-Index: 139 scientists 61 D-Index: 122 scientists 62 D-Index: 126 scientists 63 D-Index: 144 scientists 64 D-Index: 109 scientists 65 D-Index: 103 scientists 66 D-Index: 124 scientists 67 D-Index: 112 scientists 68 D-Index: 103 scientists 69 D-Index: 131 scientists 70 D-Index: 93 scientists 71 D-Index: 93 scientists 72 D-Index: 96 scientists 73 D-Index: 92 scientists 74 D-Index: 80 scientists 75 D-Index: 66 scientists 76 D-Index: 87 scientists 77 D-Index: 60 scientists 78 D-Index: 73 scientists 79 D-Index: 59 scientists 80 D-Index: 57 scientists 81 D-Index: 55 scientists 82 D-Index: 47 scientists 83 D-Index: 77 scientists 84 D-Index: 50 scientists 85 D-Index: 45 scientists 86 D-Index: 42 scientists 87 D-Index: 41 scientists 88 D-Index: 32 scientists 89 D-Index: 38 scientists 90 D-Index: 35 scientists 91 D-Index: 34 scientists 92 D-Index: 27 scientists 93 D-Index: 26 scientists 94 D-Index: 33 scientists 95 D-Index: 22 scientists 96 D-Index: 37 scientists 97 D-Index: 22 scientists 98 D-Index: 21 scientists 99 D-Index: 22 scientists 100 D-Index: 30 scientists 101 D-Index: 16 scientists 102 D-Index: 20 scientists 103 D-Index: 17 scientists 104 D-Index: 19 scientists 105 D-Index: 16 scientists 106 D-Index: 19 scientists 107 D-Index: 18 scientists 108 D-Index: 14 scientists 109 D-Index: 10 scientists 110 D-Index: 9 scientists 111 D-Index: 7 scientists 112 D-Index: 11 scientists 113 D-Index: 6 scientists 114 D-Index: 15 scientists 115 D-Index: 10 scientists 116 D-Index: 12 scientists 117 D-Index: 7 scientists 118 D-Index: 10 scientists 119 D-Index: 10 scientists 120 D-Index: 11 scientists 121 D-Index: 2 scientists 122 D-Index: 7 scientists 123 D-Index: 12 scientists 124 D-Index: 5 scientists 125 D-Index: 9 scientists 126 D-Index: 6 scientists 127+ D-Index: 95 scientists
40 D-Index 127+

This scientist: 50 D-Index — 21st percentile

21% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 127 D-Index or more.

Overview

Rosa Aznar is affiliated with the University of Valencia in Spain. Their research spans several interconnected fields, primarily focusing on Biochemistry, Genetics and Molecular Biology, Medicine, and Agricultural and Biological Sciences. The work encompasses a broad range of topics including Molecular Biology, Food Science, Ecology, Infectious Diseases, and Plant Science.

The scientist's research contributions address multiple main topics, such as:

  • Probiotics and Fermented Foods
  • Genomics and Phylogenetic Studies
  • Gut microbiota and health
  • Bacteriophages and microbial interactions
  • Fungal Biology and Applications
  • Microbial Metabolites in Food Biotechnology
  • SARS-CoV-2 detection and testing

Rosa Aznar's publication record includes works in various scientific venues. Frequent publication venues are:

  • International Journal of Food Microbiology
  • INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY
  • Current Microbiology
  • Water Research
  • Frontiers in Microbiology

Selected recent papers authored or coauthored by Rosa Aznar include:

  • Methylobacterium symbioticum sp. nov., a new species isolated from spores of Glomus iranicum var. tenuihypharum, 2020, Current Microbiology
  • Rapid and improved identification of drinking water bacteria using the Drinking Water Library, a dedicated MALDI-TOF MS database, 2021, Water Research
  • The Ability of Riboflavin-Overproducing Lactiplantibacillus plantarum Strains to Survive Under Gastrointestinal Conditions, 2020, Frontiers in Microbiology
  • Exploring the impact of lactic acid bacteria on the biocontrol of toxigenic Fusarium spp. and their main mycotoxins, 2022, International Journal of Food Microbiology
  • Discrimination of non-infectious SARS-CoV-2 particles from fomites by viability RT-qPCR, 2021, Environmental Research

The collaborative nature of their work is evidenced by frequent coauthors, including:

  • David R. Arahal
  • Teresa Lucena
  • Lidia Rodrigo-Torres
  • Glòria Sánchez
  • M. Carmen Macián

Best Publications

  • Recent developments in the use of viability dyes and quantitative PCR in the food microbiology field

    P. Elizaquível;R. Aznar;R. Aznar;G. Sánchez

  • PCR‐based procedures for detection and quantification of Staphylococcus aureus and their application in food

    B. Alarcón;B. Vicedo;B. Vicedo;R. Aznar;R. Aznar

  • A multiplex RTi-PCR reaction for simultaneous detection of Escherichia coli O157:H7, Salmonella spp. and Staphylococcus aureus on fresh, minimally processed vegetables.

    Patricia Elizaquível;Rosa Aznar;Rosa Aznar

  • PCR detection of Listeria monocytogenes: a study of multiple factors affecting sensitivity.

    R Aznar;B Alarcón

  • Quantitative detection of viable foodborne E. coli O157:H7, Listeria monocytogenes and Salmonella in fresh-cut vegetables combining propidium monoazide and real-time PCR

    Patricia Elizaquível;Gloria Sánchez;Rosa Aznar;Rosa Aznar

  • Development of a real-time PCR assay for detection and quantification of enterotoxigenic members of Bacillus cereus group in food samples.

    J.F. Martínez-Blanch;G. Sánchez;E. Garay;R. Aznar;R. Aznar

  • Nested PCR method for rapid and sensitive detection of Vibrio vulnificus in fish, sediments, and water.

    C R Arias;E Garay;R Aznar

  • Sequence determination of rRNA genes of pathogenic Vibrio species and whole-cell identification of Vibrio vulnificus with rRNA-targeted oligonucleotide probes.

    R. Aznar;W. Ludwig;R. I. Amann;K. H. Schleifer

  • Comparative analysis of production and purification of homo- and hetero-polysaccharides produced by lactic acid bacteria

    Sara Notararigo;Montserrat Nácher-Vázquez;Idoia Ibarburu;Mª Laura Werning

  • Lactic acid bacteria associated with vacuum‐packed cooked meat product spoilage: population analysis by rDNA‐based methods

    E. Chenoll;M.C. Macián;P. Elizaquível;R. Aznar;R. Aznar

  • Real-time PCR based procedures for detection and quantification of Aspergillus carbonarius in wine grapes.

    María Victoria Selma;Pedro V. Martínez-Culebras;Pedro V. Martínez-Culebras;Rosa Aznar;Rosa Aznar

  • On the Specificity of PCR Detection of Listeria monocytogenes in Food: a Comparison of Published Primers

    R Aznar;R Aznar;B Alarcón;B Alarcón

  • Low incidence of Vibrio vulnificus among Vibrio isolates from sea water and shellfish of the western Mediterranean coast

    C. R. Arias;M. C. Macián;R. Aznar;E. Garay

  • Antiviral properties of silver nanoparticles against norovirus surrogates and their efficacy in coated polyhydroxyalkanoates systems

    J.L. Castro-Mayorga;W. Randazzo;W. Randazzo;M.J. Fabra;J.M. Lagaron

  • Evaluation of viability PCR performance for assessing norovirus infectivity in fresh-cut vegetables and irrigation water.

    W. Randazzo;W. Randazzo;Francisco López-Gálvez;A. Allende;R. Aznar;R. Aznar

  • Discrimination of infectious hepatitis A viruses by propidium monoazide real-time RT-PCR.

    Gloria Sánchez;Patricia Elizaquível;Rosa Aznar;Rosa Aznar

  • Identification and typing of food-borne Staphylococcus aureus by PCR-based techniques.

    Beatriz Pinto;Beatriz Pinto;Empar Chenoll;Empar Chenoll;Rosa Aznar;Rosa Aznar

  • Pyrosequencing vs. culture-dependent approaches to analyze lactic acid bacteria associated to chicha, a traditional maize-based fermented beverage from Northwestern Argentina

    Patricia Elizaquível;Alba Pérez-Cataluña;Alba Yépez;Cecilia Aristimuño

  • Application of propidium monoazide-qPCR to evaluate the ultrasonic inactivation of Escherichia coli O157:H7 in fresh-cut vegetable wash water.

    P. Elizaquível;G. Sánchez;M.V. Selma;R. Aznar;R. Aznar

  • Dextrans produced by lactic acid bacteria exhibit antiviral and immunomodulatory activity against salmonid viruses.

    Montserrat Nácher-Vázquez;Natalia Ballesteros;Ángeles Canales;Sylvia Rodríguez Saint-Jean

  • Comparative Sequence Analysis of 23S rRNA from Proteobacteria

    Wolfgang Ludwig;Ramon Rossellö-Mora;Rosa Aznar;Sabine Klugbauer

Frequent Co-Authors

Paloma López
Paloma López Spanish National Research Council
Carmen Amaro
Carmen Amaro University of Valencia
Ana Allende
Ana Allende Spanish National Research Council
Graciela Vignolo
Graciela Vignolo National Scientific and Technical Research Council
María V. Selma
María V. Selma Spanish National Research Council
Jean Guy LeBlanc
Jean Guy LeBlanc National Scientific and Technical Research Council
María I. Gil
María I. Gil Spanish National Research Council
Teresa Requena
Teresa Requena Spanish National Research Council
Patricia Ruas-Madiedo
Patricia Ruas-Madiedo Spanish National Research Council
Jose M. Lagaron
Jose M. Lagaron Spanish National Research Council

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