What is she best known for?
The fields of study she is best known for:
- Enzyme
- Internal medicine
- Biochemistry
Maria Daglia focuses on Pharmacology, Antimicrobial, Traditional medicine, Polyphenol and Antioxidant.
Her Pharmacology research includes elements of Oxidative stress, Cancer and Plant species.
Her study looks at the relationship between Antimicrobial and fields such as Botany, as well as how they intersect with chemical problems.
As a part of the same scientific family, Maria Daglia mostly works in the field of Traditional medicine, focusing on Antibiotic resistance and, on occasion, Biofilm and Terpene.
Her biological study spans a wide range of topics, including Microbial resistance, Antibacterial activity, Wine and Antibiotic therapy.
Her Antioxidant study combines topics in areas such as Coffea, Food science and Coffea arabica.
Her most cited work include:
- Polyphenols as antimicrobial agents (690 citations)
- ANTI AND PROOXIDANT ACTIVITY OF WATER SOLUBLE COMPONENTS OF SOME COMMON DIET VEGETABLES AND THE EFFECT OF THERMAL TREATMENT (233 citations)
- In vitro antioxidant and ex vivo protective activities of green and roasted coffee. (224 citations)
What are the main themes of her work throughout her whole career to date?
Maria Daglia mainly investigates Pharmacology, Antioxidant, Biochemistry, Oxidative stress and Food science.
Her research investigates the connection between Pharmacology and topics such as In vivo that intersect with issues in In vitro.
Her study involves Lipid peroxidation, Polyphenol and Gallic acid, a branch of Antioxidant.
Her studies in Polyphenol integrate themes in fields like Traditional medicine and Antimicrobial.
Enzyme is the focus of her Biochemistry research.
Her work deals with themes such as Streptococcus mutans, Antibacterial activity and Botany, which intersect with Food science.
She most often published in these fields:
- Pharmacology (27.60%)
- Antioxidant (22.80%)
- Biochemistry (20.40%)
What were the highlights of her more recent work (between 2019-2021)?
- Polyphenol (18.80%)
- Bioinformatics (10.00%)
- Traditional medicine (17.60%)
In recent papers she was focusing on the following fields of study:
Maria Daglia spends much of her time researching Polyphenol, Bioinformatics, Traditional medicine, Pharmacology and Internal medicine.
Her Polyphenol study is concerned with the larger field of Antioxidant.
Her studies examine the connections between Antioxidant and genetics, as well as such issues in Genotoxicity, with regards to Food science.
Her work carried out in the field of Bioinformatics brings together such families of science as PI3K/AKT/mTOR pathway, Obesity, Epigenetics and Disease.
Her Traditional medicine research is multidisciplinary, incorporating elements of REPEAT DOSE TOXICITY and Acute toxicity.
Maria Daglia studies Bioavailability, a branch of Pharmacology.
Between 2019 and 2021, her most popular works were:
- Dietary phytochemicals in colorectal cancer prevention and treatment: A focus on the molecular mechanisms involved (57 citations)
- Flavonoid biosynthetic pathways in plants: Versatile targets for metabolic engineering. (54 citations)
- Guidelines for the use and interpretation of assays for monitoring autophagy (4th edition) (38 citations)
In her most recent research, the most cited papers focused on:
- Enzyme
- Internal medicine
- Biochemistry
Her primary scientific interests are in Polyphenol, Gut flora, Signal transduction, Transcription factor and Cancer therapy.
Her Polyphenol study incorporates themes from Biotransformation, Microbiology and Microbial metabolism.
While the research belongs to areas of Signal transduction, she spends her time largely on the problem of Autophagy, intersecting her research to questions surrounding Programmed cell death.
Her study in Transcription factor is interdisciplinary in nature, drawing from both Activator, Antioxidant and Cell growth.
Her Cancer therapy study combines topics from a wide range of disciplines, such as Pharmacology, Therapeutic window, Cellular metabolism, Human studies and In vivo.
In her research, Bioavailability, MAPK/ERK pathway, Cancer prevention, Carotenoid and Cell signaling is intimately related to Cancer cell, which falls under the overarching field of In vivo.
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