Luca Rastrelli

Luca Rastrelli publication distribution in Chemistry in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Chemistry in 2026. The highlighted bar marks where Luca Rastrelli sits on this spectrum.

Luca Rastrelli D-index placement in Chemistry in 2026

The chart shows the D-index (discipline H-index) distribution of Chemistry scientists ranked by Research.com in 2026. The highlighted bar marks where Luca Rastrelli sits on this spectrum.

Overview

Best Publications

• Natural products in drug discovery: advances and opportunities.

  Atanas G Atanasov;Sergey B Zotchev;Verena M Dirsch

  4633
  Citations

• Flavonoid biosynthetic pathways in plants: Versatile targets for metabolic engineering.

  Seyed Mohammad Nabavi;Dunja Šamec;Michał Tomczyk;Luigi Milella

  649
  Citations

• A critical analysis of extraction techniques used for botanicals: Trends, priorities, industrial uses and optimization strategies

  Tarun Belwal;Shahira M. Ezzat;Luca Rastrelli;Indra D. Bhatt

  473
  Citations

• Isolation and quantitative analysis of phenolic antioxidants, free sugars, and polyols from mango (Mangifera indica L.) stem bark aqueous decoction used in Cuba as a nutritional supplement.

  Alberto J Núñez Sellés;Herman T Vélez Castro;Juan Agüero-Agüero;Johanes González-González

  404
  Citations

• Chemical composition of Lepidium meyenii

  A. Dini;G. Migliuolo;L. Rastrelli;P. Saturnino

  233
  Citations

• Cuban and Brazilian red propolis: botanical origin and comparative analysis by high-performance liquid chromatography-photodiode array detection/electrospray ionization tandem mass spectrometry.

  Anna Lisa Piccinelli;Cinzia Lotti;Luca Campone;Osmany Cuesta-Rubio

  226
  Citations

• Curcumin: a natural product for diabetes and its complications.

  Seyed Fazel Nabavi;Raman Thiagarajan;Luca Rastrelli;Maria Daglia

  221
  Citations

• Fatty acid composition and antioxidant levels in muscle tissue of different Mediterranean marine species of fish and shellfish.

  Siro Passi;Stefano Cataudella;Patrizia Di Marco;Francesco De Simone

  213
  Citations

• Hepatoprotective effect of quercetin: From chemistry to medicine.

  Davide Barreca;Ersilia Bellocco;Grazia D'Onofrio;Seyed Fazel Nabavi

  198
  Citations

• Structural revision of clusianone and 7-epi-clusianone and anti-HIV activity of polyisoprenylated benzophenones

  Anna Lisa Piccinelli;Osmany Cuesta-Rubio;Mariano Barrios Chica;Naheed Mahmood

  187
  Citations

• Virtual Screening of Natural Products against Type II Transmembrane Serine Protease (TMPRSS2), the Priming Agent of Coronavirus 2 (SARS-CoV-2).

  Noor Rahman;Zarrin Basharat;Muhammad Yousuf;Giuseppe Castaldo

  180
  Citations

• Epigallocatechin gallate and mitochondria—A story of life and death

  Marcos Roberto de Oliveira;Seyed Fazel Nabavi;Maria Daglia;Luca Rastrelli

  179
  Citations

• Isoflavonoids isolated from Cuban propolis.

  Anna Lisa Piccinelli;Mercedes Campo Fernandez;Osmany Cuesta-Rubio;Ingrid Márquez Hernández

  177
  Citations

• Anti-proliferative activity and chemical characterization by comprehensive two-dimensional liquid chromatography coupled to mass spectrometry of phlorotannins from the brown macroalga Sargassum muticum collected on North-Atlantic coasts.

  Lidia Montero;Andrea P. Sánchez-Camargo;Virginia García-Cañas;Anaëlle Tanniou

  172
  Citations

• Chemical Constituents of Red Mexican Propolis

  Cinzia Lotti;Mercedes Campo Fernandez;Anna Lisa Piccinelli;Osmany Cuesta-Rubio

  168
  Citations

• Chemical Characterization of Cuban Propolis by HPLC−PDA, HPLC−MS, and NMR: the Brown, Red, and Yellow Cuban Varieties of Propolis

  † Osmany Cuesta-Rubio;Anna Lisa Piccinelli;Mercedes Campo Fernandez;Ingrid Márquez Hernández

  165
  Citations

• Green non-conventional techniques for the extraction of polyphenols from agricultural food by-products: A review

  Imma Pagano;Luca Campone;Rita Celano;Anna Lisa Piccinelli

  162
  Citations

• Rate of degradation of alpha-tocopherol, squalene, phenolics, and polyunsaturated fatty acids in olive oil during different storage conditions.

  Luca Rastrelli;Siro Passi;Ferdinando Ippolito;Giovanni Vacca

  159
  Citations

• An Overview on Citrus aurantium L.: Its Functions as Food Ingredient and Therapeutic Agent.

  Ipek Suntar;Haroon Khan;Seema Patel;Rita Celano

  159
  Citations

• Metabolite profiling of licorice (Glycyrrhiza glabra) from different locations using comprehensive two-dimensional liquid chromatography coupled to diode array and tandem mass spectrometry detection

  Lidia Montero;Elena Ibáñez;Mariateresa Russo;Rosa di Sanzo

  147
  Citations

• Application of dispersive liquid–liquid microextraction for the determination of aflatoxins B1, B2, G1 and G2 in cereal products

  Luca Campone;Anna Lisa Piccinelli;Rita Celano;Luca Rastrelli

  142
  Citations

• Determination of carbendazim, thiabendazole and thiophanate-methyl in banana (Musa acuminata) samples imported to Italy

  Attilio Veneziano;Giovanni Vacca;Swizly Arana;Francesco De Simone

  137
  Citations