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Biology and Biochemistry
Iran
2026

D-Index & Metrics

Biology and Biochemistry

D-Index
97
Citations
41553
World Ranking
1728
National Ranking
1

Seyed Mohammad Nabavi publication distribution in Biology and Biochemistry in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Biology and Biochemistry in 2026. The highlighted bar marks where Seyed Mohammad Nabavi sits on this spectrum.

47–56 publications: 8 scientists 57–66 publications: 35 scientists 67–76 publications: 106 scientists 77–86 publications: 231 scientists 87–96 publications: 414 scientists 97–106 publications: 546 scientists 107–116 publications: 704 scientists 117–126 publications: 849 scientists 127–136 publications: 980 scientists 137–146 publications: 942 scientists 147–156 publications: 969 scientists 157–166 publications: 950 scientists 167–176 publications: 951 scientists 177–186 publications: 915 scientists 187–196 publications: 787 scientists 197–206 publications: 841 scientists 207–216 publications: 735 scientists 217–226 publications: 709 scientists 227–236 publications: 651 scientists 237–246 publications: 605 scientists 247–256 publications: 510 scientists 257–266 publications: 524 scientists 267–276 publications: 434 scientists 277–286 publications: 418 scientists 287–296 publications: 350 scientists 297–306 publications: 363 scientists 307–316 publications: 315 scientists 317–326 publications: 296 scientists 327–336 publications: 261 scientists 337–346 publications: 240 scientists 347–356 publications: 219 scientists 357–366 publications: 197 scientists 367–376 publications: 154 scientists 377–386 publications: 161 scientists 387–396 publications: 155 scientists 397–406 publications: 145 scientists 407–416 publications: 124 scientists 417–426 publications: 112 scientists 427–436 publications: 132 scientists 437–446 publications: 116 scientists 447–456 publications: 99 scientists 457–466 publications: 81 scientists 467–476 publications: 91 scientists 477–486 publications: 80 scientists 487–496 publications: 80 scientists 497–506 publications: 60 scientists 507–516 publications: 36 scientists 517–526 publications: 46 scientists 527–536 publications: 54 scientists 537–546 publications: 44 scientists 547–556 publications: 43 scientists 557–566 publications: 43 scientists 567–576 publications: 42 scientists 577–586 publications: 25 scientists 587–596 publications: 34 scientists 597–606 publications: 23 scientists 607–616 publications: 33 scientists 617–626 publications: 31 scientists 627–636 publications: 27 scientists 637–646 publications: 25 scientists 647–656 publications: 28 scientists 657–666 publications: 34 scientists 667–676 publications: 18 scientists 677–686 publications: 16 scientists 687–696 publications: 10 scientists 697–706 publications: 12 scientists 707–716 publications: 21 scientists 717–726 publications: 12 scientists 727–736 publications: 12 scientists 737–746 publications: 10 scientists 747–756 publications: 7 scientists 757–766 publications: 13 scientists 767–776 publications: 15 scientists 777–786 publications: 13 scientists 787–796 publications: 9 scientists 797–806 publications: 9 scientists 807–816 publications: 7 scientists 817–826 publications: 4 scientists 827–836 publications: 9 scientists 837–846 publications: 7 scientists 847–856 publications: 3 scientists 857–866 publications: 5 scientists 867–876 publications: 5 scientists 877–886 publications: 11 scientists 887–896 publications: 3 scientists 897–906 publications: 4 scientists 907–916 publications: 7 scientists 917–926 publications: 5 scientists 927–936 publications: 6 scientists 937–946 publications: 6 scientists 947–956 publications: 3 scientists 957–966 publications: 7 scientists 967–976 publications: 2 scientists 977–986 publications: 2 scientists 987–996 publications: 1 scientists 997–1,006 publications: 5 scientists 1,007–1,016 publications: 2 scientists 1,017–1,026 publications: 2 scientists 1,027 publications: 1 scientists 1,028+ publications: 100 scientists
47 publications 1,028+

This scientist: 332 publications — 83rd percentile

83% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 1,028 publications or more.

Seyed Mohammad Nabavi D-index placement in Biology and Biochemistry in 2026

The chart shows the D-index (discipline H-index) distribution of Biology and Biochemistry scientists ranked by Research.com in 2026. The highlighted bar marks where Seyed Mohammad Nabavi sits on this spectrum.

40–41 D-Index: 80 scientists 42–43 D-Index: 183 scientists 44–45 D-Index: 317 scientists 46–47 D-Index: 504 scientists 48–49 D-Index: 718 scientists 50–51 D-Index: 900 scientists 52–53 D-Index: 1,026 scientists 54–55 D-Index: 1,150 scientists 56–57 D-Index: 1,236 scientists 58–59 D-Index: 1,253 scientists 60–61 D-Index: 1,163 scientists 62–63 D-Index: 1,131 scientists 64–65 D-Index: 1,032 scientists 66–67 D-Index: 897 scientists 68–69 D-Index: 814 scientists 70–71 D-Index: 715 scientists 72–73 D-Index: 709 scientists 74–75 D-Index: 596 scientists 76–77 D-Index: 512 scientists 78–79 D-Index: 473 scientists 80–81 D-Index: 412 scientists 82–83 D-Index: 373 scientists 84–85 D-Index: 358 scientists 86–87 D-Index: 285 scientists 88–89 D-Index: 273 scientists 90–91 D-Index: 227 scientists 92–93 D-Index: 208 scientists 94–95 D-Index: 193 scientists 96–97 D-Index: 153 scientists 98–99 D-Index: 157 scientists 100–101 D-Index: 148 scientists 102–103 D-Index: 120 scientists 104–105 D-Index: 113 scientists 106–107 D-Index: 100 scientists 108–109 D-Index: 86 scientists 110–111 D-Index: 67 scientists 112–113 D-Index: 72 scientists 114–115 D-Index: 73 scientists 116–117 D-Index: 64 scientists 118–119 D-Index: 53 scientists 120–121 D-Index: 60 scientists 122–123 D-Index: 54 scientists 124–125 D-Index: 43 scientists 126–127 D-Index: 38 scientists 128–129 D-Index: 49 scientists 130–131 D-Index: 26 scientists 132–133 D-Index: 18 scientists 134–135 D-Index: 23 scientists 136–137 D-Index: 32 scientists 138–139 D-Index: 32 scientists 140–141 D-Index: 27 scientists 142–143 D-Index: 19 scientists 144–145 D-Index: 22 scientists 146–147 D-Index: 12 scientists 148–149 D-Index: 16 scientists 150–151 D-Index: 14 scientists 152–153 D-Index: 10 scientists 154–155 D-Index: 13 scientists 156–157 D-Index: 10 scientists 158–159 D-Index: 7 scientists 160–161 D-Index: 9 scientists 162–163 D-Index: 13 scientists 164–165 D-Index: 4 scientists 166 D-Index: 4 scientists 167+ D-Index: 98 scientists
40 D-Index 167+

This scientist: 97 D-Index — 91st percentile

91% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 167 D-Index or more.

Research.com Recognitions

  • 2026 - Research.com Biology and Biochemistry in Iran Leader Award
  • 2025 - Research.com Biology and Biochemistry in Iran Leader Award

Overview

Seyed Mohammad Nabavi is affiliated with Baqiyatallah University of Medical Sciences in Iran. Their research spans several primary fields, predominantly Medicine and Biochemistry, Genetics and Molecular Biology. Within these, notable subfields of focus include Molecular Biology, Biochemistry, Infectious Diseases, Physiology, and Pharmacology.

Their recent publications include studies that explore diverse biomedical and nutritional topics. Notable papers authored or co-authored by them are:

  • Almonds (Prunus Dulcis Mill. D. A. Webb): A Source of Nutrients and Health-Promoting Compounds, 2020, published in Nutrients
  • Mechanisms of Oxidized LDL-Mediated Endothelial Dysfunction and Its Consequences for the Development of Atherosclerosis, 2022, published in Frontiers in Cardiovascular Medicine
  • Food flavonols: Nutraceuticals with complex health benefits and functionalities, 2021, published in Trends in Food Science & Technology
  • Therapeutic potential of polyphenols in cardiovascular diseases: Regulation of mTOR signaling pathway, 2020, published in Pharmacological Research
  • The impact of type of dietary protein, animal versus vegetable, in modifying cardiometabolic risk factors: A position paper from the International Lipid Expert Panel (ILEP), 2020, published in Clinical Nutrition

The scientist frequently collaborates with several co-authors, including Seyed Fazel Nabavi, A. Sanches-Silva, Solomon Habtemariam, Maciej Banach, and Antoni Sureda.

Their publications often appear in specialized scientific journals, with frequent appearances in:

  • Pharmacological Research
  • Current Neuropharmacology
  • European Journal of Pharmacology
  • Current Medicinal Chemistry
  • Trends in Food Science & Technology

In addition to journal articles, Seyed Mohammad Nabavi has contributed to books published by scientific publishers such as Springer International Publishing and Elsevier BV. Titles include "Nutraceuticals and Cancer Signaling" (2021) and "RECENT ADVANCES IN NATURAL PRODUCTS ANALYSIS Preface" (2020).

The main research topics covered by this scientist are:

  • COVID-19 Clinical Research Studies
  • Phytochemicals and Antioxidant Activities
  • Sirtuins and Resveratrol in Medicine
  • SARS-CoV-2 and COVID-19 Research
  • Essential Oils and Antimicrobial Activity
  • Natural product bioactivities and synthesis
  • Long-Term Effects of COVID-19

The body of work reflects a broad and multidisciplinary approach to modern biomedical research, with particular attention to natural products, nutrition, cardiovascular biology, and infectious diseases.

Best Publications

  • Guidelines for the use and interpretation of assays for monitoring autophagy (4th edition)

    Daniel J. Klionsky;Amal Kamal Abdel-Aziz;Sara Abdelfatah;Mahmoud Abdellatif

  • Antibacterial and antifungal activities of thymol: A brief review of the literature

    Anna Marchese;Ilkay Erdogan Orhan;Maria Daglia;Ramona Barbieri

  • Antimicrobial activity of eugenol and essential oils containing eugenol: A mechanistic viewpoint.

    Anna Marchese;Ramona Barbieri;Erika Coppo;Ilkay Erdogan Orhan

  • Phytochemicals for human disease: An update on plant-derived compounds antibacterial activity

    Ramona Barbieri;Erika Coppo;Anna Marchese;Maria Daglia

  • Flavonoid biosynthetic pathways in plants: Versatile targets for metabolic engineering.

    Seyed Mohammad Nabavi;Dunja Šamec;Michał Tomczyk;Luigi Milella

  • Kaempferol and inflammation: From chemistry to medicine.

    Kasi Pandima Devi;Dicson Sheeja Malar;Seyed Fazel Nabavi;Antoni Sureda

  • Genistein and Cancer: Current Status, Challenges, and Future Directions

    Carmela Spagnuolo;Gian Luigi Russo;Ilkay Erdogan Orhan;Solomon Habtemariam

  • A critical analysis of extraction techniques used for botanicals: Trends, priorities, industrial uses and optimization strategies

    Tarun Belwal;Shahira M. Ezzat;Luca Rastrelli;Indra D. Bhatt

  • Plants belonging to the genus Thymus as antibacterial agents: from farm to pharmacy

    Seyed Mohammad Nabavi;Anna Marchese;Morteza Izadi;Valeria Curti

  • Luteolin as an anti-inflammatory and neuroprotective agent: A brief review

    Seyed Fazel Nabavi;Nady Braidy;Olga Gortzi;Eduardo Sobarzo-Sanchez

  • Antibacterial Effects of Cinnamon: From Farm to Food, Cosmetic and Pharmaceutical Industries

    Seyed Fazel Nabavi;Arianna Di Lorenzo;Morteza Izadi;Eduardo Sobarzo-Sánchez

  • Targeting the TLR4 signaling pathway by polyphenols: A novel therapeutic strategy for neuroinflammation.

    Mahban Rahimifard;Faheem Maqbool;Shermineh Moeini-Nodeh;Kamal Niaz

  • Curcumin in Liver Diseases: A Systematic Review of the Cellular Mechanisms of Oxidative Stress and Clinical Perspective

    Mohammad Hosein Farzaei;Mahdi Zobeiri;Fatemeh Parvizi;Fardous F El-Senduny

  • Hesperidin as a Neuroprotective Agent: A Review of Animal and Clinical Evidence

    Marziyeh Hajialyani;Mohammad Hosein Farzaei;Javier Echeverría;Seyed Mohammad Nabavi

  • Flavanones: Citrus phytochemical with health-promoting properties.

    Davide Barreca;Giuseppe Gattuso;Ersilia Bellocco;Antonella Calderaro

  • Update on Monoterpenes as Antimicrobial Agents: A Particular Focus on p-Cymene.

    Anna Marchese;Carla Renata Arciola;Ramona Barbieri;Ana Sanches Silva

  • Role of quercetin as an alternative for obesity treatment: you are what you eat!

    Seyed Fazel Nabavi;Gian Luigi Russo;Maria Daglia;Seyed Mohammad Nabavi

  • Berberine in Cardiovascular and Metabolic Diseases: From Mechanisms to Therapeutics

    Xiaojun Feng;Antoni Sureda;Samineh Jafari;Zahra Memariani

  • In vivo protective effects of quercetin against sodium fluoride-induced oxidative stress in the hepatic tissue

    Seyed Mohammad Nabavi;Seyed Fazel Nabavi;Shahram Eslami;Akbar Hajizadeh Moghaddam

  • Exosome biogenesis, bioactivities and functions as new delivery systems of natural compounds.

    Ammad Ahmad Farooqi;Nishil N. Desai;Muhammad Zahid Qureshi;Daniele Rubert Nogueira Librelotto

Frequent Co-Authors

Seyed Fazel Nabavi
Seyed Fazel Nabavi Baqiyatallah University of Medical Sciences
Maria Daglia
Maria Daglia University of Naples Federico II
Atanas G. Atanasov
Atanas G. Atanasov Medical University of Vienna
Ioana Berindan-Neagoe
Ioana Berindan-Neagoe Iuliu Hațieganu University of Medicine and Pharmacy
Ilkay Erdogan Orhan
Ilkay Erdogan Orhan Gazi University
Maciej Banach
Maciej Banach John Paul II Catholic University of Lublin
Anupam Bishayee
Anupam Bishayee Lake Erie College of Osteopathic Medicine
Luca Rastrelli
Luca Rastrelli University of Salerno
Maurizio Battino
Maurizio Battino Marche Polytechnic University
Mohammad Abdollahi
Mohammad Abdollahi Tehran University of Medical Sciences

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