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Karen S. Schwartzkopf-Genswein

Karen S. Schwartzkopf-Genswein

D-Index & Metrics

Discipline name D-Index World Ranking Current World Ranking National Ranking Current National Ranking Publications Citations
Animal Science and Veterinary 37 1491 1376 106 99 146 5665

Karen S. Schwartzkopf-Genswein publications per year

The chart shows the history of publications by Karen S. Schwartzkopf-Genswein between 1997 and 2026, highlighting the no. of papers published in each year and offering an overview of the publication velocity of this scholar. Karen S. Schwartzkopf-Genswein published across 30 years, from 1997 to 2026, averaging 5.8 papers a year. Output peaked at 16 publications in 2024. 11 of the 174 publications appeared in the last two years.

No. of publications
5 10 15
Bar chart. Horizontal axis: year, 1997 to 2026. Vertical axis: number of publications, 0 to 16. Peak 16 publications in 2024. 1997: 4 publications 1998: 1 publication 1999: 2 publications 2000: 2 publications 2001: 0 publications 2002: 1 publication 2003: 2 publications 2004: 2 publications 2005: 2 publications 2006: 2 publications 2007: 3 publications 2008: 5 publications 2009: 4 publications 2010: 1 publication 2011: 8 publications 2012: 9 publications 2013: 4 publications 2014: 10 publications 2015: 8 publications 2016: 5 publications 2017: 15 publications 2018: 12 publications 2019: 8 publications 2020: 11 publications 2021: 11 publications 2022: 10 publications 2023: 5 publications 2024: 16 publications 2025: 9 publications 2026: 2 publications
1997 2026

174 publications in total across all disciplines

View publications per year as a table
Karen S. Schwartzkopf-Genswein: publications per year, 1997 to 2026
Year Publications
1997 4
1998 1
1999 2
2000 2
2001 0
2002 1
2003 2
2004 2
2005 2
2006 2
2007 3
2008 5
2009 4
2010 1
2011 8
2012 9
2013 4
2014 10
2015 8
2016 5
2017 15
2018 12
2019 8
2020 11
2021 11
2022 10
2023 5
2024 16
2025 9
2026 2
Total 174
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Karen S. Schwartzkopf-Genswein publication distribution in Animal Science and Veterinary in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Animal Science and Veterinary in 2026. The highlighted bar marks where Karen S. Schwartzkopf-Genswein sits on this spectrum.

No. of scientists
25 50 75 100
Bar chart with 84 bars. Horizontal axis: publications, 29–33 to 442+. Vertical axis: number of scientists, 0 to 109. Most scientists, 109, have 119–123 publications. The last bar groups every scientist with 442 publications or more. The highlighted bar, 144–148 publications, is where this scientist sits. 29–33 publications: 1 scientist 34–38 publications: 6 scientists 39–43 publications: 17 scientists 44–48 publications: 23 scientists 49–53 publications: 28 scientists 54–58 publications: 44 scientists 59–63 publications: 66 scientists 64–68 publications: 75 scientists 69–73 publications: 71 scientists 74–78 publications: 85 scientists 79–83 publications: 108 scientists 84–88 publications: 105 scientists 89–93 publications: 84 scientists 94–98 publications: 103 scientists 99–103 publications: 97 scientists 104–108 publications: 95 scientists 109–113 publications: 89 scientists 114–118 publications: 88 scientists 119–123 publications: 109 scientists 124–128 publications: 93 scientists 129–133 publications: 89 scientists 134–138 publications: 95 scientists 139–143 publications: 92 scientists 144–148 publications: 80 scientists 149–153 publications: 75 scientists 154–158 publications: 74 scientists 159–163 publications: 67 scientists 164–168 publications: 53 scientists 169–173 publications: 62 scientists 174–178 publications: 63 scientists 179–183 publications: 50 scientists 184–188 publications: 55 scientists 189–193 publications: 50 scientists 194–198 publications: 27 scientists 199–203 publications: 44 scientists 204–208 publications: 31 scientists 209–213 publications: 28 scientists 214–218 publications: 38 scientists 219–223 publications: 33 scientists 224–228 publications: 36 scientists 229–233 publications: 29 scientists 234–238 publications: 35 scientists 239–243 publications: 23 scientists 244–248 publications: 24 scientists 249–253 publications: 29 scientists 254–258 publications: 28 scientists 259–263 publications: 21 scientists 264–268 publications: 25 scientists 269–273 publications: 11 scientists 274–278 publications: 18 scientists 279–283 publications: 13 scientists 284–288 publications: 18 scientists 289–293 publications: 10 scientists 294–298 publications: 12 scientists 299–303 publications: 11 scientists 304–308 publications: 15 scientists 309–313 publications: 14 scientists 314–318 publications: 14 scientists 319–323 publications: 8 scientists 324–328 publications: 8 scientists 329–333 publications: 13 scientists 334–338 publications: 14 scientists 339–343 publications: 13 scientists 344–348 publications: 10 scientists 349–353 publications: 11 scientists 354–358 publications: 5 scientists 359–363 publications: 8 scientists 364–368 publications: 8 scientists 369–373 publications: 6 scientists 374–378 publications: 7 scientists 379–383 publications: 8 scientists 384–388 publications: 3 scientists 389–393 publications: 4 scientists 394–398 publications: 5 scientists 399–403 publications: 8 scientists 404–408 publications: 5 scientists 409–413 publications: 4 scientists 414–418 publications: 3 scientists 419–423 publications: 8 scientists 424–428 publications: 5 scientists 429–433 publications: 3 scientists 434–438 publications: 5 scientists 439–441 publications: 5 scientists 442+ publications: 99 scientists
29–33 publications 442+

This scientist: 146 publications — 54th percentile

54% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 442 publications or more.

View publications distribution as a table
Number of Animal Science and Veterinary scientists by publication count, Research.com 2026 ranking edition. Based on 3,155 ranked scientists.
Publications Scientists This scientist
29–33 1
34–38 6
39–43 17
44–48 23
49–53 28
54–58 44
59–63 66
64–68 75
69–73 71
74–78 85
79–83 108
84–88 105
89–93 84
94–98 103
99–103 97
104–108 95
109–113 89
114–118 88
119–123 109
124–128 93
129–133 89
134–138 95
139–143 92
144–148 80 146
149–153 75
154–158 74
159–163 67
164–168 53
169–173 62
174–178 63
179–183 50
184–188 55
189–193 50
194–198 27
199–203 44
204–208 31
209–213 28
214–218 38
219–223 33
224–228 36
229–233 29
234–238 35
239–243 23
244–248 24
249–253 29
254–258 28
259–263 21
264–268 25
269–273 11
274–278 18
279–283 13
284–288 18
289–293 10
294–298 12
299–303 11
304–308 15
309–313 14
314–318 14
319–323 8
324–328 8
329–333 13
334–338 14
339–343 13
344–348 10
349–353 11
354–358 5
359–363 8
364–368 8
369–373 6
374–378 7
379–383 8
384–388 3
389–393 4
394–398 5
399–403 8
404–408 5
409–413 4
414–418 3
419–423 8
424–428 5
429–433 3
434–438 5
439–441 5
442+ 99
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Karen S. Schwartzkopf-Genswein D-index placement in Animal Science and Veterinary in 2026

The chart shows the D-index (discipline H-index) distribution of Animal Science and Veterinary scientists ranked by Research.com in 2026. The highlighted bar marks where Karen S. Schwartzkopf-Genswein sits on this spectrum.

No. of scientists
50 100 150
Bar chart with 58 bars. Horizontal axis: D-Index, 20 to 77+. Vertical axis: number of scientists, 0 to 158. Most scientists, 158, have 31 D-Index. The last bar groups every scientist with 77 D-Index or more. The highlighted bar, 37 D-Index, is where this scientist sits. 20 D-Index: 5 scientists 21 D-Index: 22 scientists 22 D-Index: 31 scientists 23 D-Index: 44 scientists 24 D-Index: 53 scientists 25 D-Index: 66 scientists 26 D-Index: 80 scientists 27 D-Index: 101 scientists 28 D-Index: 106 scientists 29 D-Index: 116 scientists 30 D-Index: 154 scientists 31 D-Index: 158 scientists 32 D-Index: 143 scientists 33 D-Index: 137 scientists 34 D-Index: 126 scientists 35 D-Index: 134 scientists 36 D-Index: 112 scientists 37 D-Index: 115 scientists 38 D-Index: 105 scientists 39 D-Index: 111 scientists 40 D-Index: 107 scientists 41 D-Index: 87 scientists 42 D-Index: 74 scientists 43 D-Index: 62 scientists 44 D-Index: 61 scientists 45 D-Index: 41 scientists 46 D-Index: 51 scientists 47 D-Index: 43 scientists 48 D-Index: 28 scientists 49 D-Index: 47 scientists 50 D-Index: 40 scientists 51 D-Index: 34 scientists 52 D-Index: 33 scientists 53 D-Index: 43 scientists 54 D-Index: 16 scientists 55 D-Index: 32 scientists 56 D-Index: 21 scientists 57 D-Index: 18 scientists 58 D-Index: 28 scientists 59 D-Index: 33 scientists 60 D-Index: 17 scientists 61 D-Index: 21 scientists 62 D-Index: 18 scientists 63 D-Index: 21 scientists 64 D-Index: 9 scientists 65 D-Index: 20 scientists 66 D-Index: 11 scientists 67 D-Index: 16 scientists 68 D-Index: 12 scientists 69 D-Index: 17 scientists 70 D-Index: 13 scientists 71 D-Index: 15 scientists 72 D-Index: 11 scientists 73 D-Index: 11 scientists 74 D-Index: 14 scientists 75 D-Index: 5 scientists 76 D-Index: 6 scientists 77+ D-Index: 100 scientists
20 D-Index 77+

This scientist: 37 D-Index — 54th percentile

54% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 77 D-Index or more.

View D-Index distribution as a table
Number of Animal Science and Veterinary scientists by D-index, Research.com 2026 ranking edition. Based on 3,155 ranked scientists.
D-Index Scientists This scientist
20 5
21 22
22 31
23 44
24 53
25 66
26 80
27 101
28 106
29 116
30 154
31 158
32 143
33 137
34 126
35 134
36 112
37 115 37
38 105
39 111
40 107
41 87
42 74
43 62
44 61
45 41
46 51
47 43
48 28
49 47
50 40
51 34
52 33
53 43
54 16
55 32
56 21
57 18
58 28
59 33
60 17
61 21
62 18
63 21
64 9
65 20
66 11
67 16
68 12
69 17
70 13
71 15
72 11
73 11
74 14
75 5
76 6
77+ 100
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Research.com Recognitions

  • 2017 - Technical Innovation in Enhancing Production of Safe Affordable Food, Canadian Society of Animal Science

Overview

Karen S. Schwartzkopf-Genswein is affiliated with Agriculture and Agriculture-Food Canada in Canada. Their research primarily spans the fields of Agricultural and Biological Sciences and Veterinary studies. Within these domains, their work includes subfields such as Small Animals, Animal Science and Zoology, Agronomy and Crop Science, Ecology, Evolution, Behavior and Systematics, and Molecular Biology.

The scientist's main research topics include Animal Behavior and Welfare Studies, Animal Nutrition and Physiology, Plant and Fungal Interactions, Effects of Environmental Stressors on Livestock, Ruminant Nutrition and Digestive Physiology, Meat and Animal Product Quality, and Animal Disease Management and Epidemiology.

The following recent papers illustrate their research focus:

  • COVID-19 and the agri-food system in the United States and Canada (2020), published in Agricultural Systems
  • Effect of transport and rest stop duration on the welfare of conditioned cattle transported by road (2020), published in PLoS ONE
  • Effects of conditioning, source, and rest on indicators of stress in beef cattle transported by road (2021), published in PLoS ONE
  • A prospective longitudinal study of risk factors associated with cattle lameness in southern Alberta feedlots (2021), published in Canadian Journal of Animal Science
  • Characterizing the diagnostic sensitivity and specificity of pain biomarkers in cattle using receiver operating characteristic curves (2022), published in Journal of Dairy Science

Frequent co-authors collaborating with Schwartzkopf-Genswein include Daniela M Meléndez, Sònia Martí, Tim A. McAllister, Derek B. Haley, and Timothy Schwinghamer.

Publications appear predominantly in venues such as the Journal of Animal Science, Canadian Journal of Animal Science, PLoS ONE, Veterinary Clinics of North America Food Animal Practice, and Animals.

Karen S. Schwartzkopf-Genswein received the Technical Innovation in Enhancing Production of Safe Affordable Food award from the Canadian Society of Animal Science in 2017.

Best Publications

  • Road transport of cattle, swine and poultry in North America and its impact on animal welfare, carcass and meat quality: A review

    K.S. Schwartzkopf-Genswein;L. Faucitano;S. Dadgar;P. Shand

  • Effect of rapid or gradual grain adaptation on subacute acidosis and feed intake by feedlot cattle.

    D. W. Bevans;K. A. Beauchemin;K. S. Schwartzkopf-Genswein;J. J. McKinnon

  • Ruminal acidosis in feedlot cattle: Interplay between feed ingredients, rumen function and feeding behavior (a review)

    L.A. González;X. Manteca;S. Calsamiglia;K.S. Schwartzkopf-Genswein

  • Effect of bunk management on feeding behavior, ruminal acidosis and performance of feedlot cattle: A review

    K. S. Schwartzkopf-Genswein;K. A. Beauchemin;D. J. Gibb;D. H. Crews

  • Influence of environmental factors on infrared eye temperature measurements in cattle.

    J.S. Church;P.R. Hegadoren;M.J. Paetkau;C.C. Miller

  • The response of beef cattle to noise during handling

    D.F Waynert;J.M Stookey;K.S Schwartzkopf-Genswein;J.M Watts

  • Repeated ruminal acidosis challenges in lactating dairy cows at high and low risk for developing acidosis: feeding, ruminating, and lying behavior.

    T.J. DeVries;K.A. Beauchemin;F. Dohme;K.S. Schwartzkopf-Genswein

  • COVID-19 and the agri-food system in the United States and Canada.

    Alfons Weersink;Mike von Massow;Nicholas Bannon;Jennifer Ifft

  • Behavior of cattle during hot-iron and freeze branding and the effects on subsequent handling ease

    K S Schwartzkopf-Genswein;J M Stookey;R Welford

  • Standardization of a non-invasive methodology to measure cortisol in hair of beef cattle

    D. Moya;K.S. Schwartzkopf-Genswein;D.M. Veira

  • Relationships between transport conditions and welfare outcomes during commercial long haul transport of cattle in North America.

    L. A. González;L. A. González;K. S. Schwartzkopf-Genswein;M. Bryan;R. Silasi

  • Pain mitigation after band castration of beef calves and its effects on performance, behavior, Escherichia coli, and salivary cortisol.

    L. A. González;K. S. Schwartzkopf-Genswein;N. A. Caulkett;E. Janzen

  • Effect of feed delivery fluctuations and feeding time on ruminal acidosis, growth performance, and feeding behavior of feedlot cattle.

    K. S. Schwartzkopf-Genswein;K. A. Beauchemin;T. A. McAllister;D. J. Gibb

  • Factors affecting body weight loss during commercial long haul transport of cattle in North America.

    L. A. González;L. A. González;K. S. Schwartzkopf-Genswein;M. Bryan;R. Silasi

  • Comparison of image analysis, exertion force, and behavior measurements for use in the assessment of beef cattle responses to hot-iron and freeze branding.

    K. S. Schwartzkopf-Genswein;J. M. Stookey;T. G. Crowe;B.M.A. Genswein

  • Feeding behavior and ruminal acidosis in beef cattle offered a total mixed ration or dietary components separately.

    D. Moya;A. Mazzenga;L. Holtshausen;G. Cozzi

  • Relationships between bunk attendance, intake and performance of steers and heifers on varying feeding regimes

    K.S Schwartzkopf-Genswein;S Atwood;T.A McAllister

  • Long-Haul Transport and Lack of Preconditioning Increases Fecal Shedding of Escherichia coli and Escherichia coli O157:H7 by Calves†

    S. J. Bach;T. A. McALLISTER;G. J. Mears;K. S. Schwartzkopf-Genswein

  • The use of infrared thermography to assess inflammation associated with hot-iron and freeze branding in cattle

    K. S. Schwartzkopf-Genswein;J. M. Stookey

  • Comparison of hot-iron and freeze branding on cortisol levels and pain sensitivity in beef cattle

    K. S. Schwartzkopf-Genswein;J. M. Stookey;A. M. de Passillé;J. Rushen

Frequent Co-Authors

Edmond A. Pajor
Edmond A. Pajor University of Calgary
Tim A. McAllister
Tim A. McAllister Agriculture and Agriculture-Food Canada
Luciano A. González
Luciano A. González University of Sydney
Derek B. Haley
Derek B. Haley University of Guelph
Joseph M. Stookey
Joseph M. Stookey Western University of Health Sciences
Karen A. Beauchemin
Karen A. Beauchemin Agriculture and Agriculture-Food Canada
Karin Orsel
Karin Orsel University of Calgary
Trevor J. DeVries
Trevor J. DeVries University of Guelph
John P. Kastelic
John P. Kastelic University of Calgary
John J. McKinnon
John J. McKinnon University of Saskatchewan

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Related Online Degrees & Career Pathways

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Lastly, advanced psychology degrees like psyd online programs apa accredited provide clinical expertise. These can enhance your qualifications if you seek to integrate psychological principles into animal-assisted therapy or veterinary behavioral medicine.

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