World's Best Scientists 2026 revealed!

D-Index & Metrics

Microbiology

D-Index
47
Citations
9945
World Ranking
4760
National Ranking
1836

Hans P. Blaschek publication distribution in Microbiology in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Microbiology in 2026. The highlighted bar marks where Hans P. Blaschek sits on this spectrum.

55–64 publications: 8 scientists 65–74 publications: 29 scientists 75–84 publications: 55 scientists 85–94 publications: 112 scientists 95–104 publications: 137 scientists 105–114 publications: 190 scientists 115–124 publications: 235 scientists 125–134 publications: 234 scientists 135–144 publications: 288 scientists 145–154 publications: 264 scientists 155–164 publications: 264 scientists 165–174 publications: 253 scientists 175–184 publications: 276 scientists 185–194 publications: 190 scientists 195–204 publications: 233 scientists 205–214 publications: 207 scientists 215–224 publications: 198 scientists 225–234 publications: 155 scientists 235–244 publications: 161 scientists 245–254 publications: 160 scientists 255–264 publications: 146 scientists 265–274 publications: 139 scientists 275–284 publications: 148 scientists 285–294 publications: 115 scientists 295–304 publications: 96 scientists 305–314 publications: 88 scientists 315–324 publications: 106 scientists 325–334 publications: 65 scientists 335–344 publications: 76 scientists 345–354 publications: 64 scientists 355–364 publications: 62 scientists 365–374 publications: 65 scientists 375–384 publications: 61 scientists 385–394 publications: 34 scientists 395–404 publications: 44 scientists 405–414 publications: 36 scientists 415–424 publications: 35 scientists 425–434 publications: 29 scientists 435–444 publications: 33 scientists 445–454 publications: 34 scientists 455–464 publications: 25 scientists 465–474 publications: 26 scientists 475–484 publications: 20 scientists 485–494 publications: 19 scientists 495–504 publications: 16 scientists 505–514 publications: 17 scientists 515–524 publications: 23 scientists 525–534 publications: 14 scientists 535–544 publications: 14 scientists 545–554 publications: 18 scientists 555–564 publications: 12 scientists 565–574 publications: 7 scientists 575–584 publications: 9 scientists 585–594 publications: 9 scientists 595–604 publications: 9 scientists 605–614 publications: 7 scientists 615–624 publications: 9 scientists 625–634 publications: 7 scientists 635–644 publications: 4 scientists 645–654 publications: 5 scientists 655–664 publications: 6 scientists 665–674 publications: 7 scientists 675–678 publications: 3 scientists 679+ publications: 99 scientists
55 publications 679+

This scientist: 97 publications — 4th percentile

4% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 679 publications or more.

Hans P. Blaschek D-index placement in Microbiology in 2026

The chart shows the D-index (discipline H-index) distribution of Microbiology scientists ranked by Research.com in 2026. The highlighted bar marks where Hans P. Blaschek sits on this spectrum.

40 D-Index: 30 scientists 41 D-Index: 86 scientists 42 D-Index: 90 scientists 43 D-Index: 117 scientists 44 D-Index: 122 scientists 45 D-Index: 123 scientists 46 D-Index: 108 scientists 47 D-Index: 110 scientists 48 D-Index: 106 scientists 49 D-Index: 109 scientists 50 D-Index: 129 scientists 51 D-Index: 111 scientists 52 D-Index: 116 scientists 53 D-Index: 127 scientists 54 D-Index: 134 scientists 55 D-Index: 134 scientists 56 D-Index: 111 scientists 57 D-Index: 136 scientists 58 D-Index: 162 scientists 59 D-Index: 151 scientists 60 D-Index: 139 scientists 61 D-Index: 122 scientists 62 D-Index: 126 scientists 63 D-Index: 144 scientists 64 D-Index: 109 scientists 65 D-Index: 103 scientists 66 D-Index: 124 scientists 67 D-Index: 112 scientists 68 D-Index: 103 scientists 69 D-Index: 131 scientists 70 D-Index: 93 scientists 71 D-Index: 93 scientists 72 D-Index: 96 scientists 73 D-Index: 92 scientists 74 D-Index: 80 scientists 75 D-Index: 66 scientists 76 D-Index: 87 scientists 77 D-Index: 60 scientists 78 D-Index: 73 scientists 79 D-Index: 59 scientists 80 D-Index: 57 scientists 81 D-Index: 55 scientists 82 D-Index: 47 scientists 83 D-Index: 77 scientists 84 D-Index: 50 scientists 85 D-Index: 45 scientists 86 D-Index: 42 scientists 87 D-Index: 41 scientists 88 D-Index: 32 scientists 89 D-Index: 38 scientists 90 D-Index: 35 scientists 91 D-Index: 34 scientists 92 D-Index: 27 scientists 93 D-Index: 26 scientists 94 D-Index: 33 scientists 95 D-Index: 22 scientists 96 D-Index: 37 scientists 97 D-Index: 22 scientists 98 D-Index: 21 scientists 99 D-Index: 22 scientists 100 D-Index: 30 scientists 101 D-Index: 16 scientists 102 D-Index: 20 scientists 103 D-Index: 17 scientists 104 D-Index: 19 scientists 105 D-Index: 16 scientists 106 D-Index: 19 scientists 107 D-Index: 18 scientists 108 D-Index: 14 scientists 109 D-Index: 10 scientists 110 D-Index: 9 scientists 111 D-Index: 7 scientists 112 D-Index: 11 scientists 113 D-Index: 6 scientists 114 D-Index: 15 scientists 115 D-Index: 10 scientists 116 D-Index: 12 scientists 117 D-Index: 7 scientists 118 D-Index: 10 scientists 119 D-Index: 10 scientists 120 D-Index: 11 scientists 121 D-Index: 2 scientists 122 D-Index: 7 scientists 123 D-Index: 12 scientists 124 D-Index: 5 scientists 125 D-Index: 9 scientists 126 D-Index: 6 scientists 127+ D-Index: 95 scientists
40 D-Index 127+

This scientist: 47 D-Index — 14th percentile

14% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 127 D-Index or more.

Best Publications

  • Bioproduction of butanol from biomass: from genes to bioreactors

    Thaddeus Chukwuemeka Ezeji;Nasib Qureshi;Hans Peter Blaschek

  • Butanol production from agricultural residues: Impact of degradation products on Clostridium beijerinckii growth and butanol fermentation

    Thaddeus Ezeji;Nasib Qureshi;Hans P. Blaschek

  • Acetone butanol ethanol (ABE) production from concentrated substrate: reduction in substrate inhibition by fed-batch technique and product inhibition by gas stripping.

    T. C. Ezeji;N. Qureshi;N. Qureshi;H. P. Blaschek

  • Composition of corn dry-grind ethanol by-products: DDGS, wet cake, and thin stillage.

    Youngmi Kim;Nathan S. Mosier;Rick Hendrickson;Thaddeus Ezeji

  • Butanol production by Clostridium beijerinckii. Part I: Use of acid and enzyme hydrolyzed corn fiber

    Nasib Qureshi;Thaddeus C. Ezeji;Jennifer Ebener;Bruce S. Dien

  • Production of acetone, butanol and ethanol by Clostridium beijerinckii BA101 and in situ recovery by gas stripping

    T.C. Ezeji;N. Qureshi;H.P. Blaschek

  • Butanol fermentation research: Upstream and downstream manipulations

    Thaddeus C. Ezeji;Nasib Qureshi;Hans P. Blaschek

  • Achievements and perspectives to overcome the poor solvent resistance in acetone and butanol-producing microorganisms

    Thaddeus Ezeji;Caroline Milne;Nathan D. Price;Hans P. Blaschek

  • Effect of butanol challenge and temperature on lipid composition and membrane fluidity of butanol-tolerant Clostridium acetobutylicum

    Unknown

  • Fermentation of dried distillers' grains and solubles (DDGS) hydrolysates to solvents and value-added products by solventogenic clostridia.

    Unknown

  • Enhanced Butanol Production by Clostridium beijerinckii BA101 Grown in Semidefined P2 Medium Containing 6 Percent Maltodextrin or Glucose.

    Joseph Formanek;Roderick Mackie;Hans P. Blaschek

  • Production of acetone butanol (AB) from liquefied corn starch, a commercial substrate, using Clostridium beijerinckii coupled with product recovery by gas stripping.

    Thaddeus C. Ezeji;Nasib Qureshi;Hans P. Blaschek

  • Production of acetone-butanol-ethanol (ABE) in a continuous flow bioreactor using degermed corn and Clostridium beijerinckii

    Thaddeus Ezeji;Nasib Qureshi;Hans-Peter M Blaschek

  • Production of Acetone Butanol Ethanol (ABE) by a Hyper‐Producing Mutant Strain of Clostridium beijerinckii BA101 and Recovery by Pervaporation

    Unknown

  • Butanol Production by a Butanol-Tolerant Strain of <i>Clostridium acetobutylicum</i> in Extruded Corn Broth

    Unknown

  • Markerless chromosomal gene deletion in Clostridium beijerinckii using CRISPR/Cas9 system.

    Yi Wang;Zhong Tian Zhang;Seung Oh Seo;Kijoong Choi

  • Bacterial Genome Editing with CRISPR-Cas9: Deletion, Integration, Single Nucleotide Modification, and Desirable “Clean” Mutant Selection in Clostridium beijerinckii as an Example

    Yi Wang;Zhong Tian Zhang;Seung Oh Seo;Patrick Lynn

  • Continuous solvent production by Clostridium beijerinckii BA101 immobilized by adsorption onto brick

    Unknown

  • Economics of Butanol Fermentation using Hyper-Butanol Producing Clostridium Beijerinckii BA101

    Unknown

  • Microbial production of a biofuel (acetone-butanol-ethanol) in a continuous bioreactor: impact of bleed and simultaneous product removal.

    Thaddeus Chukwuemeka Ezeji;Nasib Qureshi;Hans-Peter M Blaschek

Frequent Co-Authors

Nasib Qureshi
Nasib Qureshi US Department of Agriculture
Yong Su Jin
Yong Su Jin University of Illinois at Urbana-Champaign
Hao Feng
Hao Feng University of Illinois at Urbana-Champaign
Xiangzhen Li
Xiangzhen Li Chinese Academy of Sciences
Michael A. Cotta
Michael A. Cotta National Center for Agricultural Utilization Research
Nathan D. Price
Nathan D. Price University of Illinois at Urbana-Champaign
Jack T. Trevors
Jack T. Trevors University of Guelph
Bruce S. Dien
Bruce S. Dien National Center for Agricultural Utilization Research
Roderick I. Mackie
Roderick I. Mackie University of Illinois at Urbana-Champaign
Ronald R. Chance
Ronald R. Chance Georgia Institute of Technology

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