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Guido R.M.M. Haenen

Guido R.M.M. Haenen

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Chemistry
Netherlands
2025

D-Index & Metrics

Chemistry

D-Index
78
Citations
23488
World Ranking
3769
National Ranking
87

Research.com Recognitions

  • 2025 - Research.com Chemistry in Netherlands Leader Award
  • 2022 - Research.com Chemistry in Netherlands Leader Award

Overview

Guido R.M.M. Haenen is affiliated with Maastricht University in the Netherlands. Their research primarily spans the field of medicine, with a significant focus on biochemistry, organic chemistry, and molecular biology. The scientist's work also intersects with surgery and computational theory and mathematics.

Their research is concentrated on topics related to free radicals and antioxidants, phytochemicals and antioxidant activities, oxidative stress, computational drug discovery methods, lignin and wood chemistry, lubricants and their additives, and plant biochemistry and biosynthesis.

Guido R.M.M. Haenen has coauthored multiple publications with several frequent collaborators. These include Mohamed Moalin, Zhengwen Li, Lily Vervoort, Chujie Li, and Alex Mommers.

The scientist has contributed to research published across various journals and publication venues. The most frequent venues include the International Journal of Molecular Sciences, Free Radical Biology and Medicine, ACS Sustainable Chemistry & Engineering, Cardiovascular Research, and AAPS Open.

Significant recent publications by the scientist include:

  • Lignin-Based Additives for Improved Thermo-Oxidative Stability of Biolubricants, 2021, ACS Sustainable Chemistry & Engineering
  • Magnetic resonance imaging contrast-enhancement with superparamagnetic iron oxide nanoparticles amplifies macrophage foam cell apoptosis in human and murine atherosclerosis, 2022, Cardiovascular Research
  • The Flow of the Redox Energy in Quercetin during Its Antioxidant Activity in Water, 2020, International Journal of Molecular Sciences
  • Delocalization of the Unpaired Electron in the Quercetin Radical: Comparison of Experimental ESR Data with DFT Calculations, 2020, International Journal of Molecular Sciences
  • Flavonoids Seen through the Energy Perspective, 2021, International Journal of Molecular Sciences

Best Publications

  • Health effects of quercetin: from antioxidant to nutraceutical.

    Agnes W. Boots;Guido R.M.M. Haenen;Aalt Bast

  • The pharmacology of the antioxidant lipoic acid

    Gerreke Ph. Biewenga;Guido R.M.M. Haenen;Aalt Bast

  • Applicability of an improved Trolox equivalent antioxidant capacity (TEAC) assay for evaluation of antioxidant capacity measurements of mixtures

    R. van den Berg;G.R.M.M. Haenen;H. van den Berg;A. Bast

  • Oxidants and antioxidants: State of the art

    Aalt Bast;Guido R.M.M. Haenen;Cees J.A. Doelman

  • Interactions between flavonoids and proteins: effect on the total antioxidant capacity.

    Mariken J T J Arts;Guido R M M Haenen;Lonneke C Wilms;Sasja A J N Beetstra

  • Flavonoids as Scavengers of Nitric Oxide Radical

    S. A. B. E. Van Acker;M. N. J. L. Tromp;G. R. M. M. Haenen;W. J. F. Van Der Vijgh

  • Peroxynitrite Scavenging by Flavonoids

    Guido R.M.M. Haenen;Jos B.G. Paquay;Ronald E.M. Korthouwer;Aalt Bast

  • Flavonoids as peroxynitrite scavengers: the role of the hydroxyl groups.

    C.G.M Heijnen;G.R.M.M Haenen;F.A.A van Acker;W.J.F van der Vijgh

  • Antioxidant capacity of reaction products limits the applicability of the Trolox Equivalent Antioxidant Capacity (TEAC) assay

    Mariken J.T.J Arts;Guido R.M.M Haenen;Hans-Peter Voss;Aalt Bast

  • Bioavailability and metabolism

    Wilhelm Stahl;Henk van den Berg;John Arthur;Aalt Bast

  • The antioxidant activity of phloretin: the disclosure of a new antioxidant pharmacophore in flavonoids

    Bashir M Rezk;Guido R.M.M Haenen;Wim J.F van der Vijgh;Aalt Bast

  • A new approach to assess the total antioxidant capacity using the TEAC assay

    Mariken J.T.J Arts;J Sebastiaan Dallinga;Hans-Peter Voss;Guido R.M.M Haenen

  • Flavonoids can replace α-tocopherol as an antioxidant

    Frédérique A.A. van Acker;Olga Schouten;Guido R.M.M. Haenen;Wim J.F. van der Vijgh

  • Genotoxic effects of neutrophils and hypochlorous acid.

    Nejla Güngör;Ad M. Knaapen;Ad M. Knaapen;Armelle Munnia;Marco Peluso

  • In vitro and ex vivo anti-inflammatory activity of quercetin in healthy volunteers

    Agnes W. Boots;Lonneke C. Wilms;Els L.R. Swennen;Jos C.S. Kleinjans

  • Bioavailability of ferulic acid is determined by its bioaccessibility

    Nuria Mateo Anson;Robin van den Berg;Rob Havenaar;Aalt Bast

  • Protection of Flavonoids Against Lipid Peroxidation: The Structure Activity Relationship Revisited

    Chantal G.M. Heijnen;Guido R.M.M. Haenen;R. Minou Oostveen;Eva M. Stalpers

  • Interplay between lipoic acid and glutathione in the protection against microsomal lipid peroxidation.

    Aalt Bast;Guido R.M.M. Haenen

  • Bioprocessing of Wheat Bran Improves in vitro Bioaccessibility and Colonic Metabolism of Phenolic Compounds

    Nuria Mateo Anson;Emilia Selinheimo;Rob Havenaar;Anna-Marja Aura

  • The quercetin paradox.

    Agnes W. Boots;Hui Li;Roel P.F. Schins;Rodger Duffin

Frequent Co-Authors

Aalt Bast
Aalt Bast Maastricht University
Frederik J. van Schooten
Frederik J. van Schooten Maastricht University
Roger W. L. Godschalk
Roger W. L. Godschalk Maastricht University
Ad A.M. Masclee
Ad A.M. Masclee Maastricht University
Nico P. E. Vermeulen
Nico P. E. Vermeulen Vrije Universiteit Amsterdam
Jogchum Plat
Jogchum Plat Maastricht University
Wim Vanden Berghe
Wim Vanden Berghe University of Antwerp
Marjolein Drent
Marjolein Drent Maastricht University
Ronald P. Mensink
Ronald P. Mensink Maastricht University
Emiel F.M. Wouters
Emiel F.M. Wouters Maastricht University

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