World's Best Scientists 2026 revealed!
Andrew J. Sinclair

Andrew J. Sinclair

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Biology and Biochemistry
Australia
2023

D-Index & Metrics

Chemistry

D-Index
74
Citations
17361
World Ranking
4778
National Ranking
123

Biology and Biochemistry

D-Index
84
Citations
24104
World Ranking
3333
National Ranking
74

Research.com Recognitions

  • 2023 - Research.com Biology and Biochemistry in Australia Leader Award

Overview

Andrew J. Sinclair is affiliated with Deakin University in Australia. Their research primarily spans the fields of Medicine, Nursing, and Biochemistry, Genetics and Molecular Biology, with notable contributions to subfields including Nutrition and Dietetics, Physiology, Biochemistry, Epidemiology, and Molecular Biology.

The scientist's work focuses on various topics relating to fatty acid research and health, diet and metabolism studies, and pharmacology associated with eicosanoids and hypertension. Other key areas of research include liver disease diagnosis and treatment, infant nutrition and health, as well as lipid metabolism and biosynthesis.

Frequent publication venues for Sinclair include:

  • Nutrients
  • Food & Function
  • Clinical Nutrition
  • The Journal of Nutritional Biochemistry
  • The Economic Journal

Frequently collaborating co-authors are:

  • Duo Li
  • Xiaofei Guo
  • Tongcheng Xu
  • Ting Zhao
  • Michael A. Crawford

Notable recent papers include:

  • "Banking on the Confucian Clan: Why China Developed Financial Markets so Late" (2021) published in The Economic Journal
  • "The Sources, Synthesis and Biological Actions of Omega-3 and Omega-6 Fatty Acids in Red Meat: An Overview" (2021) published in Foods
  • "The imperative of arachidonic acid in early human development" (2023) published in Progress in Lipid Research
  • "Effects of dietary eicosapentaenoic acid and docosahexaenoic acid supplementation on metabolic syndrome: A systematic review and meta-analysis of data from 33 randomized controlled trials" (2021) published in Clinical Nutrition
  • "n - 3 Docosapentaenoic acid: the iceberg n - 3 fatty acid" (2020) published in Current Opinion in Clinical Nutrition & Metabolic Care

Best Publications

  • α-Linolenic acid supplementation and conversion to n-3 long-chain polyunsaturated fatty acids in humans

    J. Thomas Brenna;Norman Salem;Andrew J. Sinclair;Stephen C. Cunnane

  • Dietary intakes and food sources of omega-6 and omega-3 polyunsaturated fatty acids.

    Barbara J. Meyer;Neil J. Mann;Janine L. Lewis;Greg C. Milligan

  • The role of reducing intakes of saturated fat in the prevention of cardiovascular disease: where does the evidence stand in 2010?

    Arne Astrup;Jørn Dyerberg;Peter Creighton Elwood;Kjeld Hermansen

  • Arachidonic acid to eicosapentaenoic acid ratio in blood correlates positively with clinical symptoms of depression.

    Peter B. Adams;Sheryl Lawson;Andrew Sanigorski;Andrew J. Sinclair

  • Effects of dietary fat on gut microbiota and faecal metabolites, and their relationship with cardiometabolic risk factors: a 6-month randomised controlled-feeding trial

    Yi Wan;Fenglei Wang;Jihong Yuan;Jie Li

  • Dietary flavanols and procyanidin oligomers from cocoa (Theobroma cacao) inhibit platelet function

    Karen J Murphy;Andriana K Chronopoulos;Indu Singh;Maureen A Francis

  • Chemistry and health of olive oil phenolics.

    Sara Cicerale;Xavier A Conlan;Andrew J Sinclair;Russell S J Keast

  • Effects of dietary omega-3 polyunsaturated fatty acids on brain gene expression

    Klára Kitajka;Andrew J. Sinclair;Richard S. Weisinger;Harrison S. Weisinger

  • Saturated, but not n-6 polyunsaturated, fatty acids induce insulin resistance: role of intramuscular accumulation of lipid metabolites

    Jong Sam Lee;S K Pinnamaneni;Su Ju Eo;In Ho Cho

  • Docosapentaenoic acid (22:5n-3): a review of its biological effects.

    Gunveen Kaur;David Cameron-Smith;Manohar Garg;Andrew J. Sinclair

  • Effect of dietary α-linolenic acid on thrombotic risk factors in vegetarian men

    Duo Li;Andrew Sinclair;Alisa Wilson;Sirithon Nakkote

  • What is the role of α-linolenic acid for mammals?

    Andrew J. Sinclair;Nadia M. Attar-Bashi;Duo Li

  • Dietary intake of long-chain polyunsaturated fatty acids during the paleolithic.

    S.B. Eaton;A.J. Sinclair;L. Cordain;N.J. Mann

  • Plasma phospholipid and dietary fatty acids as predictors of type 2 diabetes: interpreting the role of linoleic acid

    Allison M Hodge;Dallas R English;Dallas R English;Kerin O'Dea;Andrew J Sinclair

  • Inability of the cat to desaturate essential fatty acids.

    J. P. W. Rivers;A. J. Sinclair;M. A. Crawford

  • The long chain metabolites of linoleic and linolenic acids in liver and brain in herbivores and carnivores

    M.A. Crawford;N.M. Casperd;A.J. Sinclair

  • Incorporation of radioactive polyunsaturated fatty acids into liver and brain of developing rat.

    A. J. Sinclair

  • Omega 3 fatty acids and the brain: review of studies in depression

    Andrew J Sinclair;Denovan Begg;Michael Mathai;Richard S Weisinger

  • Plasma Lipids in Human Linoleic Acid Deficiency

    F.D. Collins;F.D. Collins;A.J. Sinclair;A.J. Sinclair;J.P. Royle;J.P. Royle;D.A. Coats;D.A. Coats

  • Zebrafish Embryonic Lipidomic Analysis Reveals that the Yolk Cell Is Metabolically Active in Processing Lipid

    Daniel Fraher;Andrew Sanigorski;Natalie A. Mellett;Peter J. Meikle

  • The role of eicosanoids in the brain.

    Daniella Tassoni;Gunveen Kaur;Richard S Weisinger;Andrew J Sinclair;Andrew J Sinclair

  • Prostaglandins, Leukotrienes and Essential Fatty Acids

    Gunveen Kaur;Andrew J. Sinclair;David Cameron-Smith;Daniel P. Barr

Frequent Co-Authors

David Cameron-Smith
David Cameron-Smith Agency for Science, Technology and Research
Kerin O'Dea
Kerin O'Dea University of South Australia
Robert A. Gibson
Robert A. Gibson University of Adelaide
Giovanni M. Turchini
Giovanni M. Turchini Deakin University
Maria Makrides
Maria Makrides University of Adelaide
A. R. Egan
A. R. Egan University of Melbourne
Brian J. Leury
Brian J. Leury University of Melbourne
Peter J. Meikle
Peter J. Meikle Baker IDI Heart and Diabetes Institute
Eric N. Ponnampalam
Eric N. Ponnampalam University of Melbourne
Peter D. Nichols
Peter D. Nichols Commonwealth Scientific and Industrial Research Organisation

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