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J. Thomas Brenna

D-Index & Metrics

Biology and Biochemistry

D-Index
70
Citations
18318
World Ranking
6982
National Ranking
3212

J. Thomas Brenna publication distribution in Biology and Biochemistry in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Biology and Biochemistry in 2026. The highlighted bar marks where J. Thomas Brenna sits on this spectrum.

47–56 publications: 8 scientists 57–66 publications: 35 scientists 67–76 publications: 106 scientists 77–86 publications: 231 scientists 87–96 publications: 414 scientists 97–106 publications: 546 scientists 107–116 publications: 704 scientists 117–126 publications: 849 scientists 127–136 publications: 980 scientists 137–146 publications: 942 scientists 147–156 publications: 969 scientists 157–166 publications: 950 scientists 167–176 publications: 951 scientists 177–186 publications: 915 scientists 187–196 publications: 787 scientists 197–206 publications: 841 scientists 207–216 publications: 735 scientists 217–226 publications: 709 scientists 227–236 publications: 651 scientists 237–246 publications: 605 scientists 247–256 publications: 510 scientists 257–266 publications: 524 scientists 267–276 publications: 434 scientists 277–286 publications: 418 scientists 287–296 publications: 350 scientists 297–306 publications: 363 scientists 307–316 publications: 315 scientists 317–326 publications: 296 scientists 327–336 publications: 261 scientists 337–346 publications: 240 scientists 347–356 publications: 219 scientists 357–366 publications: 197 scientists 367–376 publications: 154 scientists 377–386 publications: 161 scientists 387–396 publications: 155 scientists 397–406 publications: 145 scientists 407–416 publications: 124 scientists 417–426 publications: 112 scientists 427–436 publications: 132 scientists 437–446 publications: 116 scientists 447–456 publications: 99 scientists 457–466 publications: 81 scientists 467–476 publications: 91 scientists 477–486 publications: 80 scientists 487–496 publications: 80 scientists 497–506 publications: 60 scientists 507–516 publications: 36 scientists 517–526 publications: 46 scientists 527–536 publications: 54 scientists 537–546 publications: 44 scientists 547–556 publications: 43 scientists 557–566 publications: 43 scientists 567–576 publications: 42 scientists 577–586 publications: 25 scientists 587–596 publications: 34 scientists 597–606 publications: 23 scientists 607–616 publications: 33 scientists 617–626 publications: 31 scientists 627–636 publications: 27 scientists 637–646 publications: 25 scientists 647–656 publications: 28 scientists 657–666 publications: 34 scientists 667–676 publications: 18 scientists 677–686 publications: 16 scientists 687–696 publications: 10 scientists 697–706 publications: 12 scientists 707–716 publications: 21 scientists 717–726 publications: 12 scientists 727–736 publications: 12 scientists 737–746 publications: 10 scientists 747–756 publications: 7 scientists 757–766 publications: 13 scientists 767–776 publications: 15 scientists 777–786 publications: 13 scientists 787–796 publications: 9 scientists 797–806 publications: 9 scientists 807–816 publications: 7 scientists 817–826 publications: 4 scientists 827–836 publications: 9 scientists 837–846 publications: 7 scientists 847–856 publications: 3 scientists 857–866 publications: 5 scientists 867–876 publications: 5 scientists 877–886 publications: 11 scientists 887–896 publications: 3 scientists 897–906 publications: 4 scientists 907–916 publications: 7 scientists 917–926 publications: 5 scientists 927–936 publications: 6 scientists 937–946 publications: 6 scientists 947–956 publications: 3 scientists 957–966 publications: 7 scientists 967–976 publications: 2 scientists 977–986 publications: 2 scientists 987–996 publications: 1 scientists 997–1,006 publications: 5 scientists 1,007–1,016 publications: 2 scientists 1,017–1,026 publications: 2 scientists 1,027 publications: 1 scientists 1,028+ publications: 100 scientists
47 publications 1,028+

This scientist: 341 publications — 84th percentile

84% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 1,028 publications or more.

J. Thomas Brenna D-index placement in Biology and Biochemistry in 2026

The chart shows the D-index (discipline H-index) distribution of Biology and Biochemistry scientists ranked by Research.com in 2026. The highlighted bar marks where J. Thomas Brenna sits on this spectrum.

40–41 D-Index: 80 scientists 42–43 D-Index: 183 scientists 44–45 D-Index: 317 scientists 46–47 D-Index: 504 scientists 48–49 D-Index: 718 scientists 50–51 D-Index: 900 scientists 52–53 D-Index: 1,026 scientists 54–55 D-Index: 1,150 scientists 56–57 D-Index: 1,236 scientists 58–59 D-Index: 1,253 scientists 60–61 D-Index: 1,163 scientists 62–63 D-Index: 1,131 scientists 64–65 D-Index: 1,032 scientists 66–67 D-Index: 897 scientists 68–69 D-Index: 814 scientists 70–71 D-Index: 715 scientists 72–73 D-Index: 709 scientists 74–75 D-Index: 596 scientists 76–77 D-Index: 512 scientists 78–79 D-Index: 473 scientists 80–81 D-Index: 412 scientists 82–83 D-Index: 373 scientists 84–85 D-Index: 358 scientists 86–87 D-Index: 285 scientists 88–89 D-Index: 273 scientists 90–91 D-Index: 227 scientists 92–93 D-Index: 208 scientists 94–95 D-Index: 193 scientists 96–97 D-Index: 153 scientists 98–99 D-Index: 157 scientists 100–101 D-Index: 148 scientists 102–103 D-Index: 120 scientists 104–105 D-Index: 113 scientists 106–107 D-Index: 100 scientists 108–109 D-Index: 86 scientists 110–111 D-Index: 67 scientists 112–113 D-Index: 72 scientists 114–115 D-Index: 73 scientists 116–117 D-Index: 64 scientists 118–119 D-Index: 53 scientists 120–121 D-Index: 60 scientists 122–123 D-Index: 54 scientists 124–125 D-Index: 43 scientists 126–127 D-Index: 38 scientists 128–129 D-Index: 49 scientists 130–131 D-Index: 26 scientists 132–133 D-Index: 18 scientists 134–135 D-Index: 23 scientists 136–137 D-Index: 32 scientists 138–139 D-Index: 32 scientists 140–141 D-Index: 27 scientists 142–143 D-Index: 19 scientists 144–145 D-Index: 22 scientists 146–147 D-Index: 12 scientists 148–149 D-Index: 16 scientists 150–151 D-Index: 14 scientists 152–153 D-Index: 10 scientists 154–155 D-Index: 13 scientists 156–157 D-Index: 10 scientists 158–159 D-Index: 7 scientists 160–161 D-Index: 9 scientists 162–163 D-Index: 13 scientists 164–165 D-Index: 4 scientists 166 D-Index: 4 scientists 167+ D-Index: 98 scientists
40 D-Index 167+

This scientist: 70 D-Index — 65th percentile

65% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 167 D-Index or more.

Overview

J. Thomas Brenna is affiliated with The University of Texas at Austin in the United States. Their research contributes significantly to the fields of biochemistry, genetics, molecular biology, and medicine, with a strong focus on nutrition and dietetics. Over their career, they have published extensively on topics related to fatty acid research and health, eicosanoids and hypertension pharmacology, as well as cancer, lipids, and metabolism.

The scientist has contributed to a variety of research areas, reflecting a multidisciplinary approach to understanding metabolic and nutritional processes. Their main fields of study include:

  • Biochemistry, Genetics and Molecular Biology
  • Medicine

Their work spans multiple subfields such as:

  • Nutrition and Dietetics
  • Molecular Biology
  • Cancer Research
  • Biochemistry
  • Physiology

J. Thomas Brenna's research covers several main topics including:

  • Fatty Acid Research and Health
  • Eicosanoids and Hypertension Pharmacology
  • Cancer, Lipids, and Metabolism
  • Nutritional Studies and Diet
  • Diet and Metabolism Studies
  • Cancer, Hypoxia, and Metabolism
  • Metabolomics and Mass Spectrometry Studies

Their recent publications include the following notable papers:

  • "Polyunsaturated fatty acids and fatty acid-derived lipid mediators: Recent advances in the understanding of their biosynthesis, structures, and functions" (2022, Progress in Lipid Research)
  • "Saturated Fats and Health: A Reassessment and Proposal for Food-Based Recommendations" (2020, Journal of the American College of Cardiology)
  • "Dietary Saturated Fats and Health: Are the U.S. Guidelines Evidence-Based?" (2021, Nutrients)
  • "Polyunsaturated fatty acid biosynthesis pathway and genetics. implications for interindividual variability in prothrombotic, inflammatory conditions such as COVID-19" (2020, Prostaglandins Leukotrienes and Essential Fatty Acids)
  • "Genome-wide association study of fish oil supplementation on lipid traits in 81,246 individuals reveals new gene-diet interaction loci" (2021, PLoS Genetics)

The scientist frequently publishes in several venues, indicating an active engagement with the research community. Some of these publication venues include:

  • bioRxiv (Cold Spring Harbor Laboratory)
  • Current Developments in Nutrition
  • Prostaglandins Leukotrienes and Essential Fatty Acids
  • Journal of Agricultural and Food Chemistry
  • American Journal of Clinical Nutrition

J. Thomas Brenna collaborates regularly with other researchers. Frequent co-authors include:

  • Hui Gyu Park
  • Kumar S.D. Kothapalli
  • Dong Hao Wang
  • Zhen Wang
  • Kaixiong Ye

Best Publications

  • α-Linolenic acid supplementation and conversion to n-3 long-chain polyunsaturated fatty acids in humans

    J. Thomas Brenna;Norman Salem;Andrew J. Sinclair;Stephen C. Cunnane

  • Docosahexaenoic and arachidonic acid concentrations in human breast milk worldwide

    J Thomas Brenna;Behzad Varamini;Robert G Jensen;Deborah A Diersen-Schade

  • Efficiency of conversion of alpha-linolenic acid to long chain n-3 fatty acids in man.

    J Thomas Brenna

  • Dietary fat intakes for pregnant and lactating women

    Berthold Koletzko;Irene Cetin;J. Thomas Brenna

  • High‐precision continuous‐flow isotope ratio mass spectrometry

    J. Thomas Brenna;Thomas N. Corso;Herbert J. Tobias;Richard J. Caimi

  • Saturated Fats and Health: A Reassessment and Proposal for Food-based Recommendations: JACC State-of -the-Art Review

    Arne Astrup;Faidon Magkos;Dennis M. Bier;J. Thomas Brenna

  • The 2015 Dietary Guidelines Advisory Committee Scientific Report: Development and Major Conclusions

    Barbara E. Millen;Steve Abrams;Lucile Adams-Campbell;Cheryl A.M. Anderson

  • Breast-fed infants achieve a higher rate of brain and whole body docosahexaenoate accumulation than formula-fed infants not consuming dietary docosahexaenoate.

    Stephen C. Cunnane;Valerie Francescutti;J. Thomas Brenna;Michael A. Crawford

  • Highly unsaturated fatty acids in nature: what we know and what we need to learn

    Cornelia Wingfield Twining;J. Thomas Brenna;Nelson G. Hairston Jr.;Alexander S. Flecker

  • The influence of dietary docosahexaenoic acid and arachidonic acid on central nervous system polyunsaturated fatty acid composition.

    J. Thomas Brenna;Guan-Yeu Diau

  • Omega-3 long-chain polyunsaturated fatty acids support aerial insectivore performance more than food quantity

    Cornelia W. Twining;J. Thomas Brenna;Peter Lawrence;J. Ryan Shipley

  • Omega-3 fatty acids, energy substrates, and brain function during aging

    Erika Freemantle;Milène Vandal;Jennifer Tremblay-Mercier;Sébastien Tremblay

  • The influence of long chain polyunsaturate supplementation on docosahexaenoic acid and arachidonic acid in baboon neonate central nervous system.

    Guan Yeu Diau;Guan Yeu Diau;Andrea T. Hsieh;Eszter A. Sarkadi-Nagy;Eszter A. Sarkadi-Nagy;Vasuki Wijendran;Vasuki Wijendran

  • An alternate pathway to long-chain polyunsaturates: the FADS2 gene product Δ8-desaturates 20:2n-6 and 20:3n-3

    Woo Jung Park;Kumar S.D. Kothapalli;Peter Lawrence;Cynthia Tyburczy

  • Branched Chain Fatty Acids Reduce the Incidence of Necrotizing Enterocolitis and Alter Gastrointestinal Microbial Ecology in a Neonatal Rat Model

    Rinat R. Ran-Ressler;Ludmila Khailova;Kelly M. Arganbright;Camille K. Adkins-Rieck

  • Efficacy of dietary arachidonic acid provided as triglyceride or phospholipid as substrates for brain arachidonic acid accretion in baboon neonates.

    Vasuki Wijendran;Meng Chuan Huang;Guan Yeu Diau;Günther Boehm

  • Docosahexaenoic acid and human brain development: Evidence that a dietary supply is needed for optimal development

    J. Thomas Brenna;Susan E. Carlson

  • Desaturase and elongase-limiting endogenous long-chain polyunsaturated fatty acid biosynthesis:

    Ji Yao Zhang;Kumar S.D. Kothapalli;J. Thomas Brenna

  • Disruption of FADS2 gene in mice impairs male reproduction and causes dermal and intestinal ulceration

    Chad K. Stroud;Takayuki Y. Nara;Manuel Roqueta-Rivera;Emily C. Radlowski

  • Altered cholesterol and fatty acid metabolism in Huntington disease.

    Robert C. Block;E. Ray Dorsey;Christopher A. Beck;J. Thomas Brenna

Frequent Co-Authors

Stephen C. Cunnane
Stephen C. Cunnane Université de Sherbrooke
Ruth E. Ley
Ruth E. Ley Max Planck Society
Alexander S. Flecker
Alexander S. Flecker Cornell University
Steve N. Georas
Steve N. Georas University of Rochester Medical Center
Peter W. Nathanielsz
Peter W. Nathanielsz University of Wyoming
Jens Walter
Jens Walter National University of Ireland
William S. Harris
William S. Harris University of South Dakota
Shaker A. Mousa
Shaker A. Mousa Albany College of Pharmacy and Health Sciences
Berthold Koletzko
Berthold Koletzko Ludwig-Maximilians-Universität München
David W. Winkler
David W. Winkler Cornell University

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Another rapidly growing option is an online bachelor's in kinesiology, which is ideal for careers in sports science, physical therapy, and wellness. All these online degree pathways complement a background in Biology or Biochemistry, combining core scientific knowledge with specialized, high-demand career skills.

Best Scientists Citing J. Thomas Brenna

Richard P. Bazinet

Richard P. Bazinet

University of Toronto

Publications: 59

Berthold Koletzko

Berthold Koletzko

Ludwig-Maximilians-Universität München

Publications: 59

Philip C. Calder

Philip C. Calder

University of Southampton

Publications: 55

Stephen C. Cunnane

Stephen C. Cunnane

Université de Sherbrooke

Publications: 42

Robert A. Gibson

Robert A. Gibson

University of Adelaide

Publications: 33

Sheila M. Innis

Sheila M. Innis

University of British Columbia

Publications: 31

William S. Harris

William S. Harris

University of South Dakota

Publications: 30

Maria Makrides

Maria Makrides

University of Adelaide

Publications: 28

Andrew J. Sinclair

Andrew J. Sinclair

Deakin University

Publications: 26

Michail I. Gladyshev

Michail I. Gladyshev

Siberian Federal University

Publications: 24

Catherine J. Field

Catherine J. Field

University of Alberta

Publications: 23

Susana P. Alves

Susana P. Alves

University of Lisbon

Publications: 21

Robert K. McNamara

Robert K. McNamara

University of Cincinnati Medical Center

Publications: 21

Douglas R. Tocher

Douglas R. Tocher

Shantou University

Publications: 20

Stanley I. Rapoport

Stanley I. Rapoport

National Institutes of Health

Publications: 19

Floyd H. Chilton

Floyd H. Chilton

University of Arizona

Publications: 18

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