Mary C. Rea

Overview

Best Publications

• Thuricin CD, a posttranslationally modified bacteriocin with a narrow spectrum of activity against Clostridium difficile

  Mary C. Rea;Clarissa S. Sit;Evelyn Clayton;Paula M. O'Connor

  616
  Citations

• Expanding the biotechnology potential of lactobacilli through comparative genomics of 213 strains and associated genera

  Zhihong Sun;Hugh M B Harris;Angela McCann;Chenyi Guo

  562
  Citations

• An application in cheddar cheese manufacture for a strain of Lactococcus lactis producing a novel broad-spectrum bacteriocin, lacticin 3147.

  M P Ryan;M C Rea;C Hill;R P Ross

  524
  Citations

• Characterization of the lactic acid bacteria in artisanal dairy products

  Timothy M. Cogan;Manuela Barbosa;Eric Beuvier;Bruna Bianchi-Salvadori

  446
  Citations

• Effect of broad- and narrow-spectrum antimicrobials on Clostridium difficile and microbial diversity in a model of the distal colon

  Mary C. Rea;Alleson Dobson;Orla O'Sullivan;Fiona Crispie

  399
  Citations

• Genus-Wide Assessment of Antibiotic Resistance in Lactobacillus spp.

  Ilenia Campedelli;Harsh Mathur;Harsh Mathur;Elisa Salvetti;Siobhán Clarke

  316
  Citations

• The effects of freezing on faecal microbiota as determined using MiSeq sequencing and culture-based investigations.

  Fiona Fouhy;Jennifer Deane;Mary C. Rea;Órla O’Sullivan

  300
  Citations

• Biochemical properties of enterococci relevant to their technological performance

  Panagiotis Sarantinopoulos;Christian Andrighetto;Marina D. Georgalaki;Mary C. Rea

  271
  Citations

• Isolation and analysis of bacteria with antimicrobial activities from the marine sponge haliclona simulans collected from irish waters

  Jonathan Kennedy;Paul J. Baker;Clare Piper;Paul D. Cotter

  253
  Citations

• Clostridium difficile Carriage in Elderly Subjects and Associated Changes in the Intestinal Microbiota

  M. C. Rea;O. O'Sullivan;O. O'Sullivan;F. Shanahan;P. W. O'Toole

  243
  Citations

• The vexed relationship between Clostridium difficile and inflammatory bowel disease: an assessment of carriage in an outpatient setting among patients in remission.

  Evelyn M Clayton;Mary C Rea;Fergus Shanahan;Eamonn M M Quigley

  239
  Citations

• Antimicrobial activity of lacticin 3147 against clinical Clostridium difficile strains

  Mary C. Rea;Mary C. Rea;Evelyn Clayton;Evelyn Clayton;Paula M. O'Connor;Paula M. O'Connor;Fergus Shanahan

  226
  Citations

• A rapid PCR based method to distinguish between Lactococcus and Enterococcus.

  B.M. Deasy;M.C. Rea;G.F. Fitzgerald;T.M. Cogan

  191
  Citations

• Bacteriocin-Antimicrobial Synergy: A Medical and Food Perspective.

  Harsh Mathur;Harsh Mathur;Des Field;Mary C. Rea;Mary C. Rea;Paul D. Cotter;Paul D. Cotter

  188
  Citations

• Fighting biofilms with lantibiotics and other groups of bacteriocins.

  Harsh Mathur;Harsh Mathur;Des Field;Mary C. Rea;Mary C. Rea;Paul D. Cotter;Paul D. Cotter

  186
  Citations

• Detection of Volatile Compounds of Cheese and Their Contribution to the Flavor Profile of Surface-Ripened Cheese.

  Andrea S. Bertuzzi;Andrea S. Bertuzzi;Paul L.H. McSweeney;Mary C. Rea;Mary C. Rea;Kieran N. Kilcawley

  178
  Citations

• Bacteriocins: Novel Solutions to Age Old Spore-Related Problems?

  Kevin Egan;Des Field;Mary C. Rea;Mary C. Rea;R. Paul Ross

  169
  Citations

• Applicability of a bacteriocin-producing Enterococcus faecium as a co-culture in Cheddar cheese manufacture.

  M.R. Foulquié Moreno;M.C. Rea;T.M. Cogan;L. De Vuyst

  153
  Citations

• Classification of Bacteriocins from Gram-Positive Bacteria

  Mary C. Rea;R. Paul Ross;Paul D. Cotter;Paul D. Cotter;Colin Hill

  152
  Citations

• The altered gut microbiota in adults with cystic fibrosis

  D.G. Burke;F. Fouhy;M. J. Harrison;M. J. Harrison;M. C. Rea

  151
  Citations