World's Best Scientists 2026 revealed!

D-Index & Metrics

Microbiology

D-Index
46
Citations
9328
World Ranking
4880
National Ranking
25

Best Publications

  • Lantibiotics: structure, biosynthesis and mode of action

    Olivia McAuliffe;R.Paul Ross;Colin Hill

  • Complete genome sequence of the probiotic lactic acid bacterium Lactobacillus acidophilus NCFM

    Eric Altermann;W. Michael Russell;M. Andrea Azcarate-Peril;Rodolphe Barrangou

  • Bacteriophages and Bacterial Plant Diseases.

    Colin Buttimer;Olivia McAuliffe;R. P. Ross;Colin Hill

  • Phage Therapy in the Food Industry

    Lorraine Endersen;Jim O'Mahony;Colin Hill;R. Paul Ross

  • Lacticin 3147, a broad-spectrum bacteriocin which selectively dissipates the membrane potential

    O. McAuliffe;M.P. Ryan;R.P. Ross;C. Hill

  • Recombinant bacteriophage lysins as antibacterials

    Mark Fenton;Paul Ross;Olivia McAuliffe;Jim O'Mahony

  • Bacteriophages ϕMR299-2 and ϕNH-4 Can Eliminate Pseudomonas aeruginosa in the Murine Lung and on Cystic Fibrosis Lung Airway Cells

    Debebe Alemayehu;Debebe Alemayehu;Pat G. Casey;Olivia McAuliffe;Caitriona M. Guinane;Caitriona M. Guinane

  • Bacteriophages as biocontrol agents of food pathogens

    Jennifer Mahony;Olivia McAuliffe;R Paul Ross;Douwe van Sinderen

  • Genome Sequence of Lactobacillus helveticus, an Organism Distinguished by Selective Gene Loss and Insertion Sequence Element Expansion

    Michael Callanan;Pawel Kaleta;John O'Callaghan;Orla O'Sullivan

  • Understanding and Exploiting Phage–Host Interactions

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  • From field to fermentation: The origins of Lactococcus lactis and its domestication to the dairy environment

    Daniel Cavanagh;Daniel Cavanagh;Gerald F. Fitzgerald;Olivia McAuliffe

  • Developing applications for lactococcal bacteriocins.

    Ross Rp;Galvin M;McAuliffe O;Morgan Sm

  • Phage Lysin LysK Can Be Truncated to Its CHAP Domain and Retain Lytic Activity against Live Antibiotic-Resistant Staphylococci

    Marianne Horgan;Marianne Horgan;Gary O’Flynn;Gary O’Flynn;Jennifer Garry;Jennifer Garry;Jakki Cooney

  • Inhibition of Listeria monocytogenes in cottage cheese manufactured with a lacticin 3147-producing starter culture.

    O. McAuliffe;C. Hill;R. P. Ross

  • Comparative genomics of lactic acid bacteria reveals a niche-specific gene set

    Orla O'Sullivan;John O'Callaghan;Amaia Sangrador-Vegas;Olivia McAuliffe

  • Microarray Analysis of a Two-Component Regulatory System Involved in Acid Resistance and Proteolytic Activity in Lactobacillus acidophilus

    M. Andrea Azcarate-Peril;Olivia McAuliffe;Eric Altermann;Sonja Lick

  • Genetic Analysis of Two Bile Salt Hydrolase Activities in Lactobacillus acidophilus NCFM

    Olivia McAuliffe;Raul J. Cano;Todd R. Klaenhammer

  • Phage and Their Lysins as Biocontrol Agents for Food Safety Applications

    Brid Coffey;Susan Mills;Aidan Coffey;Olivia McAuliffe

  • Plasmids of lactococci - genetic accessories or genetic necessities?

    Susan Mills;Susan Mills;Olivia E. McAuliffe;Aidan Coffey;Gerald F. Fitzgerald

  • Advances in the genomics and metabolomics of dairy lactobacilli: A review

    Ewelina Stefanovic;Gerald F. Fitzgerald;Olivia McAuliffe

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