What is he best known for?
The fields of study he is best known for:
- Ecology
- Agriculture
- Agronomy
Paulo César de Faccio Carvalho mainly focuses on Grazing, Agronomy, Pasture, Forage and Oxisol.
His Grazing research includes elements of Biomass, Livestock, Jaw movement and Animal science.
The various areas that Paulo César de Faccio Carvalho examines in his Agronomy study include Population density and Soil compaction.
His work deals with themes such as Stocking, Crop yield and Botany, which intersect with Pasture.
He has included themes like Herbivore, Stocking rate, Grassland and Grazing pressure in his Forage study.
His Oxisol research integrates issues from Soil carbon, Lolium multiflorum, Soil quality, Bulk density and No-till farming.
His most cited work include:
- Integrated crop–livestock systems: Strategies to achieve synergy between agricultural production and environmental quality (284 citations)
- Managing grazing animals to achieve nutrient cycling and soil improvement in no-till integrated systems (156 citations)
- Integrated crop–livestock systems in the Brazilian subtropics (104 citations)
What are the main themes of his work throughout his whole career to date?
Paulo César de Faccio Carvalho focuses on Grazing, Agronomy, Pasture, Forage and Animal science.
His studies in Grazing integrate themes in fields like Dry matter, Lolium multiflorum, Stocking, Avena strigosa and Randomized block design.
His research in Agronomy intersects with topics in Crop livestock, No-till farming and Oxisol.
His research in Pasture tackles topics such as Livestock which are related to areas like Agriculture, Agroforestry and Subtropics.
Paulo César de Faccio Carvalho interconnects Stocking rate, Grassland and Human fertilization in the investigation of issues within Forage.
His Animal science research includes themes of Intake rate and Botany.
He most often published in these fields:
- Grazing (65.52%)
- Agronomy (51.72%)
- Pasture (42.24%)
What were the highlights of his more recent work (between 2018-2021)?
- Grazing (65.52%)
- Agronomy (51.72%)
- Pasture (42.24%)
In recent papers he was focusing on the following fields of study:
Paulo César de Faccio Carvalho mostly deals with Grazing, Agronomy, Pasture, Animal science and Agriculture.
He has researched Grazing in several fields, including Lolium multiflorum, Stocking, Cover crop, Randomized block design and Forage.
His Agronomy research is multidisciplinary, incorporating elements of Subtropics and Crop livestock.
His work carried out in the field of Pasture brings together such families of science as Cropping system and Crop yield.
Many of his research projects under Animal science are closely connected to Metabolic profile with Metabolic profile, tying the diverse disciplines of science together.
His Agriculture research incorporates themes from Agroforestry, Livestock and Greenhouse gas.
Between 2018 and 2021, his most popular works were:
- Mitigation of enteric methane emissions through pasture management in integrated crop-livestock systems: Trade-offs between animal performance and environmental impacts (20 citations)
- Soil acidification and P, K, Ca and Mg budget as affected by sheep grazing and crop rotation in a long-term integrated crop-livestock system in southern Brazil (15 citations)
- Integrated Crop-Livestock Systems as a Solution Facing the Destruction of Pampa and Cerrado Biomes in South America by Intensive Monoculture Systems (14 citations)
In his most recent research, the most cited papers focused on:
- Ecology
- Agriculture
- Botany
His primary areas of study are Agronomy, Grazing, Pasture, Agriculture and Lolium multiflorum.
His biological study spans a wide range of topics, including Crop livestock and Cation-exchange capacity.
His Pasture study frequently links to related topics such as Adaptive capacity.
His Agriculture research is multidisciplinary, incorporating perspectives in Agroforestry, Livestock, Sustainability and Greenhouse gas.
His Lolium multiflorum research is multidisciplinary, relying on both Hectare, Stocking and Conservation agriculture.
His study in Conservation agriculture is interdisciplinary in nature, drawing from both Biomass, Productivity, Avena strigosa, Spatial heterogeneity and Animal science.
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