What is he best known for?
The fields of study he is best known for:
- Agriculture
- Ecology
- Organic chemistry
The scientist’s investigation covers issues in Soil organic matter, Agronomy, Soil management, Soil water and Conventional tillage.
Cimélio Bayer combines subjects such as Soil classification, Organic matter, Humus and Analytical chemistry with his study of Soil organic matter.
His work deals with themes such as No-till farming, Soil carbon and Total organic carbon, which intersect with Agronomy.
His studies deal with areas such as Soil quality, Acrisol, Crop rotation, Loam and Conservation agriculture as well as No-till farming.
His study brings together the fields of Mineralogy and Soil water.
His Conventional tillage research is classified as research in Tillage.
His most cited work include:
- Organic matter storage in a sandy clay loam Acrisol affected by tillage and cropping systems in southern Brazil. (316 citations)
- Carbon sequestration in two Brazilian Cerrado soils under no-till (283 citations)
- Soil C and N stocks as affected by cropping systems and nitrogen fertilisation in a southern Brazil Acrisol managed under no-tillage for 17 years (213 citations)
What are the main themes of his work throughout his whole career to date?
His primary areas of investigation include Agronomy, Soil water, Soil organic matter, Tillage and Conventional tillage.
His Agronomy research is multidisciplinary, incorporating elements of No-till farming, Soil carbon, Soil management and Acrisol.
His research in No-till farming intersects with topics in Agroforestry and Crop rotation.
His studies examine the connections between Soil water and genetics, as well as such issues in Environmental chemistry, with regards to Topsoil.
His research on Soil organic matter also deals with topics like
- Organic matter which intersects with area such as Mineralogy,
- Soil pH that intertwine with fields like Crop yield.
His Tillage research is multidisciplinary, incorporating perspectives in Biomass, Nitrogen, Bulk density and Soil horizon.
He most often published in these fields:
- Agronomy (55.95%)
- Soil water (30.40%)
- Soil organic matter (27.31%)
What were the highlights of his more recent work (between 2018-2021)?
- Agronomy (55.95%)
- Grazing (12.33%)
- Soil water (30.40%)
In recent papers he was focusing on the following fields of study:
Cimélio Bayer mostly deals with Agronomy, Grazing, Soil water, Animal science and No-till farming.
Cimélio Bayer interconnects Acrisol and Nitrous oxide in the investigation of issues within Agronomy.
His study in Soil water is interdisciplinary in nature, drawing from both Biomass and Pyrolysis, Biochar.
The concepts of his No-till farming study are interwoven with issues in Crop livestock, Agroforestry, Food security and Conventional tillage.
His work investigates the relationship between Cover crop and topics such as Soil carbon that intersect with problems in Greenhouse gas.
His Cropping system research incorporates elements of Soil organic matter, Soil management, Soil quality and Soil compaction.
Between 2018 and 2021, his most popular works were:
- Mitigation of enteric methane emissions through pasture management in integrated crop-livestock systems: Trade-offs between animal performance and environmental impacts (20 citations)
- Legume cover crops under no-tillage favor organomineral association in microaggregates and soil C accumulation (12 citations)
- Effect of gypsum rates and lime with different reactivity on soil acidity and crop grain yields in a subtropical Oxisol under no-tillage (11 citations)
In his most recent research, the most cited papers focused on:
- Agriculture
- Ecology
- Organic chemistry
Cimélio Bayer spends much of his time researching Agronomy, Acrisol, Subtropics, Grazing and Pasture.
The study incorporates disciplines such as Soil water and Soil horizon in addition to Agronomy.
His Soil water research incorporates themes from Cover crop, Legume, Fertilizer and Sulfur.
His Subtropics study incorporates themes from Nitrous oxide, Carbon, No-till farming and Conservation agriculture.
His No-till farming study combines topics in areas such as Agroforestry, Yield, Conventional tillage and Human fertilization.
The various areas that Cimélio Bayer examines in his Grazing study include Monoculture, Stocking, Crop residue, Livestock and Crop rotation.
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