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D-Index & Metrics

Discipline name D-Index World Ranking Current World Ranking National Ranking Current National Ranking Publications Citations
Chemistry 53 12909 11613 289 277 147 14859

Paul D. Prenzler publications per year

The chart shows the history of publications by Paul D. Prenzler between 1989 and 2025, highlighting the no. of papers published in each year and offering an overview of the publication velocity of this scholar. Paul D. Prenzler published across 37 years, from 1989 to 2025, averaging 4.6 papers a year. Output peaked at 12 publications in 2008. 5 of the 170 publications appeared in the last two years.

No. of publications
5 10
Bar chart. Horizontal axis: year, 1989 to 2025. Vertical axis: number of publications, 0 to 12. Peak 12 publications in 2008. 1989: 2 publications 1990: 1 publication 1991: 2 publications 1992: 1 publication 1993: 0 publications 1994: 0 publications 1995: 0 publications 1996: 2 publications 1997: 2 publications 1998: 1 publication 1999: 4 publications 2000: 3 publications 2001: 3 publications 2002: 6 publications 2003: 5 publications 2004: 5 publications 2005: 6 publications 2006: 7 publications 2007: 10 publications 2008: 12 publications 2009: 11 publications 2010: 5 publications 2011: 7 publications 2012: 5 publications 2013: 7 publications 2014: 2 publications 2015: 4 publications 2016: 7 publications 2017: 8 publications 2018: 9 publications 2019: 7 publications 2020: 5 publications 2021: 7 publications 2022: 5 publications 2023: 4 publications 2024: 1 publication 2025: 4 publications
1989 2025

170 publications in total across all disciplines

View publications per year as a table
Paul D. Prenzler: publications per year, 1989 to 2025
Year Publications
1989 2
1990 1
1991 2
1992 1
1993 0
1994 0
1995 0
1996 2
1997 2
1998 1
1999 4
2000 3
2001 3
2002 6
2003 5
2004 5
2005 6
2006 7
2007 10
2008 12
2009 11
2010 5
2011 7
2012 5
2013 7
2014 2
2015 4
2016 7
2017 8
2018 9
2019 7
2020 5
2021 7
2022 5
2023 4
2024 1
2025 4
Total 170
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Paul D. Prenzler publication distribution in Chemistry in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Chemistry in 2026. The highlighted bar marks where Paul D. Prenzler sits on this spectrum.

No. of scientists
250 500 750 1,000 1,250
Bar chart with 63 bars. Horizontal axis: publications, 61–80 to 1,295+. Vertical axis: number of scientists, 0 to 1,350. Most scientists, 1,350, have 161–180 publications. The last bar groups every scientist with 1,295 publications or more. The highlighted bar, 141–160 publications, is where this scientist sits. 61–80 publications: 66 scientists 81–100 publications: 302 scientists 101–120 publications: 623 scientists 121–140 publications: 918 scientists 141–160 publications: 1,218 scientists 161–180 publications: 1,350 scientists 181–200 publications: 1,344 scientists 201–220 publications: 1,281 scientists 221–240 publications: 1,216 scientists 241–260 publications: 1,100 scientists 261–280 publications: 979 scientists 281–300 publications: 939 scientists 301–320 publications: 764 scientists 321–340 publications: 643 scientists 341–360 publications: 628 scientists 361–380 publications: 522 scientists 381–400 publications: 459 scientists 401–420 publications: 397 scientists 421–440 publications: 327 scientists 441–460 publications: 270 scientists 461–480 publications: 265 scientists 481–500 publications: 252 scientists 501–520 publications: 201 scientists 521–540 publications: 185 scientists 541–560 publications: 148 scientists 561–580 publications: 148 scientists 581–600 publications: 132 scientists 601–620 publications: 114 scientists 621–640 publications: 104 scientists 641–660 publications: 91 scientists 661–680 publications: 92 scientists 681–700 publications: 73 scientists 701–720 publications: 57 scientists 721–740 publications: 54 scientists 741–760 publications: 67 scientists 761–780 publications: 45 scientists 781–800 publications: 46 scientists 801–820 publications: 39 scientists 821–840 publications: 32 scientists 841–860 publications: 36 scientists 861–880 publications: 29 scientists 881–900 publications: 26 scientists 901–920 publications: 24 scientists 921–940 publications: 14 scientists 941–960 publications: 23 scientists 961–980 publications: 28 scientists 981–1,000 publications: 15 scientists 1,001–1,020 publications: 29 scientists 1,021–1,040 publications: 12 scientists 1,041–1,060 publications: 19 scientists 1,061–1,080 publications: 12 scientists 1,081–1,100 publications: 6 scientists 1,101–1,120 publications: 8 scientists 1,121–1,140 publications: 12 scientists 1,141–1,160 publications: 5 scientists 1,161–1,180 publications: 6 scientists 1,181–1,200 publications: 14 scientists 1,201–1,220 publications: 7 scientists 1,221–1,240 publications: 2 scientists 1,241–1,260 publications: 6 scientists 1,261–1,280 publications: 4 scientists 1,281–1,294 publications: 6 scientists 1,295+ publications: 100 scientists
61–80 publications 1,295+

This scientist: 147 publications — 13th percentile

13% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 1,295 publications or more.

View publications distribution as a table
Number of Chemistry scientists by publication count, Research.com 2026 ranking edition. Based on 17,934 ranked scientists.
Publications Scientists This scientist
61–80 66
81–100 302
101–120 623
121–140 918
141–160 1,218 147
161–180 1,350
181–200 1,344
201–220 1,281
221–240 1,216
241–260 1,100
261–280 979
281–300 939
301–320 764
321–340 643
341–360 628
361–380 522
381–400 459
401–420 397
421–440 327
441–460 270
461–480 265
481–500 252
501–520 201
521–540 185
541–560 148
561–580 148
581–600 132
601–620 114
621–640 104
641–660 91
661–680 92
681–700 73
701–720 57
721–740 54
741–760 67
761–780 45
781–800 46
801–820 39
821–840 32
841–860 36
861–880 29
881–900 26
901–920 24
921–940 14
941–960 23
961–980 28
981–1,000 15
1,001–1,020 29
1,021–1,040 12
1,041–1,060 19
1,061–1,080 12
1,081–1,100 6
1,101–1,120 8
1,121–1,140 12
1,141–1,160 5
1,161–1,180 6
1,181–1,200 14
1,201–1,220 7
1,221–1,240 2
1,241–1,260 6
1,261–1,280 4
1,281–1,294 6
1,295+ 100
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Paul D. Prenzler D-index placement in Chemistry in 2026

The chart shows the D-index (discipline H-index) distribution of Chemistry scientists ranked by Research.com in 2026. The highlighted bar marks where Paul D. Prenzler sits on this spectrum.

No. of scientists
250 500 750 1,000
Bar chart with 61 bars. Horizontal axis: D-Index, 40–41 to 159+. Vertical axis: number of scientists, 0 to 1,051. Most scientists, 1,051, have 56–57 D-Index. The last bar groups every scientist with 159 D-Index or more. The highlighted bar, 52–53 D-Index, is where this scientist sits. 40–41 D-Index: 289 scientists 42–43 D-Index: 612 scientists 44–45 D-Index: 808 scientists 46–47 D-Index: 776 scientists 48–49 D-Index: 835 scientists 50–51 D-Index: 861 scientists 52–53 D-Index: 872 scientists 54–55 D-Index: 933 scientists 56–57 D-Index: 1,051 scientists 58–59 D-Index: 930 scientists 60–61 D-Index: 882 scientists 62–63 D-Index: 834 scientists 64–65 D-Index: 731 scientists 66–67 D-Index: 775 scientists 68–69 D-Index: 683 scientists 70–71 D-Index: 646 scientists 72–73 D-Index: 561 scientists 74–75 D-Index: 501 scientists 76–77 D-Index: 437 scientists 78–79 D-Index: 388 scientists 80–81 D-Index: 354 scientists 82–83 D-Index: 292 scientists 84–85 D-Index: 275 scientists 86–87 D-Index: 254 scientists 88–89 D-Index: 235 scientists 90–91 D-Index: 185 scientists 92–93 D-Index: 192 scientists 94–95 D-Index: 155 scientists 96–97 D-Index: 163 scientists 98–99 D-Index: 125 scientists 100–101 D-Index: 105 scientists 102–103 D-Index: 105 scientists 104–105 D-Index: 112 scientists 106–107 D-Index: 88 scientists 108–109 D-Index: 68 scientists 110–111 D-Index: 69 scientists 112–113 D-Index: 65 scientists 114–115 D-Index: 79 scientists 116–117 D-Index: 61 scientists 118–119 D-Index: 44 scientists 120–121 D-Index: 37 scientists 122–123 D-Index: 40 scientists 124–125 D-Index: 33 scientists 126–127 D-Index: 26 scientists 128–129 D-Index: 34 scientists 130–131 D-Index: 35 scientists 132–133 D-Index: 25 scientists 134–135 D-Index: 27 scientists 136–137 D-Index: 17 scientists 138–139 D-Index: 16 scientists 140–141 D-Index: 20 scientists 142–143 D-Index: 20 scientists 144–145 D-Index: 15 scientists 146–147 D-Index: 9 scientists 148–149 D-Index: 9 scientists 150–151 D-Index: 16 scientists 152–153 D-Index: 11 scientists 154–155 D-Index: 9 scientists 156–157 D-Index: 3 scientists 158 D-Index: 3 scientists 159+ D-Index: 98 scientists
40–41 D-Index 159+

This scientist: 53 D-Index — 28th percentile

28% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 159 D-Index or more.

View D-Index distribution as a table
Number of Chemistry scientists by D-index, Research.com 2026 ranking edition. Based on 17,934 ranked scientists.
D-Index Scientists This scientist
40–41 289
42–43 612
44–45 808
46–47 776
48–49 835
50–51 861
52–53 872 53
54–55 933
56–57 1,051
58–59 930
60–61 882
62–63 834
64–65 731
66–67 775
68–69 683
70–71 646
72–73 561
74–75 501
76–77 437
78–79 388
80–81 354
82–83 292
84–85 275
86–87 254
88–89 235
90–91 185
92–93 192
94–95 155
96–97 163
98–99 125
100–101 105
102–103 105
104–105 112
106–107 88
108–109 68
110–111 69
112–113 65
114–115 79
116–117 61
118–119 44
120–121 37
122–123 40
124–125 33
126–127 26
128–129 34
130–131 35
132–133 25
134–135 27
136–137 17
138–139 16
140–141 20
142–143 20
144–145 15
146–147 9
148–149 9
150–151 16
152–153 11
154–155 9
156–157 3
158 3
159+ 98
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Overview

Paul D. Prenzler is affiliated with Charles Sturt University in Australia and has contributed significantly to research in Environmental Science and Medicine. Their work spans numerous subfields including Health, Toxicology and Mutagenesis, Pollution, Food Science, Organic Chemistry, and Biochemistry.

Their recent research output includes studies focused on various topics such as Toxic Organic Pollutants Impact, Microbial bioremediation and biosurfactants, Fermentation and Sensory Analysis, Cholinesterase and Neurodegenerative Diseases, Medicinal Plants and Neuroprotection, Effects and risks of endocrine disrupting chemicals, and Edible Oils Quality and Analysis.

Some of the recent papers authored or co-authored by Paul D. Prenzler include:

  • Polycyclic aromatic hydrocarbon contamination in soils and sediments: Sustainable approaches for extraction and remediation (2021) published in Chemosphere
  • Bulk and compound-specific stable isotope ratio analysis for authenticity testing of organically grown tomatoes (2020) published in Food Chemistry
  • Phytosterol, Tocopherol and Carotenoid Retention during Commercial Processing of Brassica napus (Canola) Oil (2022) published in Processes
  • Optimization and Comparison of Microwave-Assisted Extraction, Supercritical Fluid Extraction, and Eucalyptus Oil-Assisted Extraction of Polycyclic Aromatic Hydrocarbons from Soil and Sediment (2023) published in Environmental Toxicology and Chemistry
  • Potential Role of Phenolic Extracts of Mentha in Managing Oxidative Stress and Alzheimer's Disease (2020) published in Antioxidants

Paul D. Prenzler collaborates frequently with several researchers, including Gregory Doran, Danielle Ryan, Thiloka Kariyawasam, Julia Howitt, and Geoffrey E. Burrows.

Their frequent publication venues include:

  • Molecules
  • Food Chemistry
  • Chemosphere
  • Processes
  • Environmental Toxicology and Chemistry

In addition to journal articles, Paul D. Prenzler has authored a book published by the Royal Society of Chemistry titled "Handbook of Antioxidant Methodology" published in 2021.

Best Publications

  • Methods for testing antioxidant activity

    Michael Antolovich;Paul D. Prenzler;Emilios Patsalides;Suzanne McDonald

  • Phenolic content and antioxidant activity of olive extracts

    Suzanne McDonald;Paul Prenzler;Michael Antolovich;Kevin Robards

  • Phenolic compounds and their role in oxidative processes in fruits

    Kevin Robards;Paul D Prenzler;Greg Tucker;Prasan Swatsitang

  • Olive oil volatile compounds, flavour development and quality: A critical review

    C.M. Kalua;M.S. Allen;D.R. Bedgood;A.G. Bishop

  • Bioactivity and analysis of biophenols recovered from olive mill waste.

    Hassan K. Obied;Malcolm S. Allen;Danny R. Bedgood;Paul D. Prenzler

  • Sample preparation in the determination of phenolic compounds in fruits

    Michael Antolovich;Paul Prenzler;Kevin Robards;Danielle Ryan

  • Analytical chemistry of freshwater humic substances

    Suzanne McDonald;Andrea G. Bishop;Paul D. Prenzler;Kevin Robards

  • Measurement of antioxidant activity with the thiobarbituric acid reactive substances assay.

    Ahsan Ghani;Celia Barril;Danny R. Bedgood;Paul D. Prenzler

  • Endogenous biophenol, fatty acid and volatile profiles of selected oils

    Zhong Haiyan;Danny R. Bedgood;Andrea G. Bishop;Paul D. Prenzler

  • Recent and potential developments in the analysis of urine: a review.

    Danielle Ryan;Kevin Robards;Paul D Prenzler;Megan Kendall

  • Bioscreening of Australian olive mill waste extracts: Biophenol content, antioxidant, antimicrobial and molluscicidal activities

    H. Obied;Danny Bedgood;Paul D. Prenzler;Kevin Robards

  • Investigation of Australian olive mill waste for recovery of biophenols.

    Hassan K. Obied;Malcolm S. Allen;Danny R. Bedgood;Paul D. Prenzler

  • Ascorbic acid: a review of its chemistry and reactivity in relation to a wine environment.

    Marc P Bradshaw;Celia Barril;Andrew C Clark;Paul D Prenzler

  • Chemical screening of olive biophenol extracts by hyphenated liquid chromatography.

    Hassan K. Obied;Danny R. Bedgood;Paul D. Prenzler;Kevin Robards

  • NMR Study of the reactions of the cis-diamminediaquaplatinum(II) cation with glutathione and amino acids containing a thiol group

    Trevor G. Appleton;Jeffrey W. Connor;John R. Hall;Paul D. Prenzler

  • Biosynthesis and biotransformations of phenol-conjugated oleosidic secoiridoids from Olea europaea L.

    Hassan K. Obied;Paul D. Prenzler;Danielle Ryan;Maurizio Servili

  • Quantitative Changes in Phenolic Content during Physiological Development of the Olive (Olea europaea) Cultivar Hardy's Mammoth

    Danielle Ryan;Paul D Prenzler;Shimon Lavee;Michael Antolovich

  • Changes in volatile and phenolic compounds with malaxation time and temperature during virgin olive oil production

    Curtis M. Kalua;Danny R. Bedgood;and Andrea G. Bishop;Paul D. Prenzler

  • Identification of phenolic compounds in tissues of the novel olive cultivar hardy's mammoth.

    Danielle Ryan;Michael Antolovich;Tony Herlt;Paul D Prenzler

  • LC-MS investigation of oxidation products of phenolic antioxidants.

    Michael Antolovich;Danny R. Bedgood;Andrea G. Bishop;Daniel Jardine

Frequent Co-Authors

Kevin Robards
Kevin Robards Charles Sturt University
Christopher Blanchard
Christopher Blanchard Charles Sturt University
Maurizio Servili
Maurizio Servili University of Perugia
Alan M. Bond
Alan M. Bond Monash University
Jennifer M. Pringle
Jennifer M. Pringle Deakin University
Harsh Raman
Harsh Raman New South Wales Department of Primary Industries
Anthony G. Wedd
Anthony G. Wedd University of Melbourne
Carleen Cullinane
Carleen Cullinane Peter MacCallum Cancer Centre
Francesco Vinale
Francesco Vinale University of Naples Federico II
Rui J.B. Bessa
Rui J.B. Bessa University of Lisbon

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