Dimitris P. Makris

Overview

Best Publications

• Polyphenolic content and in vitro antioxidant characteristics of wine industry and other agri-food solid waste extracts

  Dimitris P. Makris;Dimitris P. Makris;George Boskou;Nikolaos K. Andrikopoulos

  688
  Citations

• Effect of principal polyphenolic components in relation to antioxidant characteristics of aged red wines.

  Anis Arnous;Dimitris P. Makris;Panagiotis Kefalas

  607
  Citations

• Correlation of Pigment and Flavanol Content with Antioxidant Properties in Selected Aged Regional Wines from Greece

  Anis Arnous;Dimitris P. Makris;Panagiotis Kefalas

  542
  Citations

• Domestic processing of onion bulbs (Allium cepa) and asparagus spears (Asparagus officinalis) : Effect on flavonol content and antioxidant status

  Dimitris P. Makris;John T. Rossiter

  327
  Citations

• Determination of low molecular weight polyphenolic constituents in grape (Vitis vinifera sp.) seed extracts: Correlation with antiradical activity

  Ramila Guendez;Stamatina Kallithraka;Dimitris P Makris;Panagiotis Kefalas

  289
  Citations

• Natural food colorants derived from onion wastes: Application in a yoghurt product

  Ioannis Mourtzinos;Prodromos Prodromidis;Spyros Grigorakis;Dimitris P. Makris

  284
  Citations

• Fortification of yoghurts with grape (Vitis vinifera) seed extracts

  Vaya Chouchouli;Nick Kalogeropoulos;Spyros J. Konteles;Evangelia Karvela

  271
  Citations

• Flavonols in grapes, grape products and wines: Burden, profile and influential parameters

  Dimitris P. Makris;Stamatina Kallithraka;Panagiotis Kefalas

  259
  Citations

• Novel lactic acid-based natural deep eutectic solvents: Efficiency in the ultrasound-assisted extraction of antioxidant polyphenols from common native Greek medicinal plants

  Christina Bakirtzi;Katerina Triantafyllidou;Dimitris P. Makris

  255
  Citations

• Determination of major anthocyanin pigments in Hellenic native grape varieties (Vitis vinifera sp.): association with antiradical activity

  Stamatina Kallithraka;Adel Abdel-Azeem Mohdaly;Dimitris P. Makris;Panagiotis Kefalas

  244
  Citations

• Recovery of antioxidant phenolics from white vinification solid by-products employing water/ethanol mixtures.

  Dimitris P. Makris;George Boskou;Nikolaos K. Andrikopoulos

  225
  Citations

• Carob Pods (Ceratonia siliqua L.) as a Source of Polyphenolic Antioxidants

  Dimitris P. Makris;Panagiotis Kefalas

  208
  Citations

• Optimisation of the extraction of olive (Olea europaea) leaf phenolics using water/ethanol-based solvent systems and response surface methodology.

  Stefania Mylonaki;Elias Kiassos;Dimitris P. Makris;Panagiotis Kefalas

  206
  Citations

• Heat-induced, metal-catalyzed oxidative degradation of quercetin and rutin (Quercetin 3-O-rhamnosylglucoside) in aqueous model systems.

  Unknown

  204
  Citations

• Novel Glycerol-Based Natural Eutectic Mixtures and Their Efficiency in the Ultrasound-Assisted Extraction of Antioxidant Polyphenols from Agri-Food Waste Biomass

  Evridiki Mouratoglou;Vassiliki Malliou;Dimitris P. Makris

  177
  Citations

• A green ultrasound-assisted extraction process for the recovery of antioxidant polyphenols and pigments from onion solid wastes using Box–Behnken experimental design and kinetics

  Photene Katsampa;Evdokea Valsamedou;Spyros Grigorakis;Dimitris P. Makris

  153
  Citations

• Polyphenol characterization and encapsulation in β-cyclodextrin of a flavonoid-rich Hypericum perforatum (St John's wort) extract

  Nick Kalogeropoulos;Konstantina Yannakopoulou;Aristea Gioxari;Antonia Chiou

  151
  Citations

• The effect of polyphenolic composition as related to antioxidant capacity in white wines

  Dimitris P. Makris;Eleni Psarra;Stamatina Kallithraka;Panagiotis Kefalas

  144
  Citations

• Thermal Stability of Anthocyanin Extract of Hibiscus sabdariffa L. in the Presence of β-Cyclodextrin

  Ioannis Mourtzinos;Dimitris P. Makris;Konstantina Yannakopoulou;Nick Kalogeropoulos

  142
  Citations

• Differentiation of young red wines based on cultivar and geographical origin with application of chemometrics of principal polyphenolic constituents.

  Dimitris P. Makris;Stamatina Kallithraka;Andreas Mamalos

  140
  Citations

• Determination of hydrogen peroxide scavenging activity of cinnamic and benzoic acids employing a highly sensitive peroxyoxalate chemiluminescence-based assay: structure-activity relationships.

  Abdelhak Mansouri;Dimitris P. Makris;Dimitris P. Makris;Panagiotis Kefalas

  129
  Citations