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Medicine

D-Index
82
Citations
22253
World Ranking
16237
National Ranking
8163

Overview

Lisa J Harnack is affiliated with the University of Minnesota in the United States. Their research primarily spans the fields of Medicine and Health Professions, with a substantial focus on Public Health, Environmental and Occupational Health, General Health Professions, Nutrition and Dietetics, Physiology, and Ecology.

The main topics of their work include Food Security and Health in Diverse Populations, Obesity, Physical Activity, Diet, Nutritional Studies and Diet, Consumer Attitudes and Food Labeling, Homelessness and Social Issues, Diet and Metabolism Studies, and Agriculture Sustainability and Environmental Impact.

Their publication record shows frequent contributions to several established venues, notably:

  • Public Health Nutrition
  • Journal of the Academy of Nutrition and Dietetics
  • Journal of Nutrition
  • Current Developments in Nutrition
  • Journal of Nutrition Education and Behavior

Among their recent papers are:

  • "Reproducibility and Validity of a Semiquantitative Food Frequency Questionnaire in Men Assessed by Multiple Methods," 2020, American Journal of Epidemiology
  • "Nutrient Composition of a Selection of Plant-Based Ground Beef Alternative Products Available in the United States," 2021, Journal of the Academy of Nutrition and Dietetics
  • "Emerging adults' intersecting experiences of food insecurity, unsafe neighbourhoods and discrimination during the coronavirus disease 2019 (COVID-19) outbreak," 2020, Public Health Nutrition
  • "How Online Grocery Stores Support Consumer Nutrition Information Needs," 2020, Journal of Nutrition Education and Behavior
  • "Circulating Ionized Magnesium: Comparisons with Circulating Total Magnesium and the Response to Magnesium Supplementation in a Randomized Controlled Trial," 2020, Nutrients

Frequent co-authors collaborating with Lisa J Harnack include:

  • Melissa N. Laska
  • Sruthi Valluri
  • Simone A. French
  • Stephanie Jilcott Pitts
  • Nancy E. Moran

Best Publications

  • Soft drink consumption among US children and adolescents: nutritional consequences.

    Lisa J Harnack;Jamie S Stang;Mary T Story

  • Flavonoid intake and cardiovascular disease mortality: a prospective study in postmenopausal women

    Pamela J. Mink;Carolyn G. Scrafford;Leila M. Barraj;Lisa J Harnack

  • Fast food restaurant use among women in the Pound of Prevention study: dietary, behavioral and demographic correlates

    SA French;L Harnack;RW Jeffery

  • Dietary fiber intake and risk of colorectal cancer: a pooled analysis of prospective cohort studies.

    Yikyung Park;Yikyung Park;David J. Hunter;Donna Spiegelman;Leif Bergkvist

  • Factors associated with soft drink consumption in school-aged children

    Gebra Cuyun Grimm;Lisa J Harnack;Mary Story

  • Dietary supplements and mortality rate in older women

    Jaakko Mursu;Kim Robien;Lisa J. Harnack;Kyong Park

  • A Randomized School Trial of Environmental Strategies to Encourage Fruit and Vegetable Consumption among Children

    Cheryl L. Perry;Donald B. Bishop;Gretchen L. Taylor;Marsha Davis

  • Fruits, vegetables, and colon cancer risk in a pooled analysis of 14 cohort studies

    Anita Koushik;Anita Koushik;David J. Hunter;Donna Spiegelman;W. Lawrence Beeson

  • Putting the Whole Grain Puzzle Together: Health Benefits Associated with Whole Grains—Summary of American Society for Nutrition 2010 Satellite Symposium

    Satya S. Jonnalagadda;Lisa Harnack;Rui Hai Liu;Nicola McKeown

  • Cigarette Smoking and Colorectal Cancer Risk by Molecularly Defined Subtypes

    David Limsui;Robert A. Vierkant;Lori S. Tillmans;Alice H. Wang

  • Methods for pooling results of epidemiologic studies: The pooling project of prospective studies of diet and cancer

    Stephanie A. Smith-Warner;Donna Spiegelman;John Ritz;Demetrius Albanes

  • Effects of calorie labeling and value size pricing on fast food meal choices: Results from an experimental trial

    Lisa J Harnack;Simone A French;J Michael Oakes;Mary T Story

  • Temporal trends in energy intake in the United States: an ecologic perspective

    Lisa J Harnack;Robert W Jeffery;Kerri N Boutelle

  • Relative Validity of Nutrient Intakes Assessed by Questionnaire, 24-Hour Recalls, and Diet Records as Compared With Urinary Recovery and Plasma Concentration Biomarkers: Findings for Women

    Changzheng Yuan;Donna Spiegelman;Eric B Rimm;Eric B Rimm;Bernard A Rosner;Bernard A Rosner

  • Degree of Concordance with DASH Diet Guidelines and Incidence of Hypertension and Fatal Cardiovascular Disease

    Aaron R. Folsom;Emily D. Parker;Lisa J. Harnack

  • Effect of point-of-purchase calorie labeling on restaurant and cafeteria food choices: A review of the literature

    Lisa J Harnack;Simone A French

  • the Iowa Women's Health Study

    Lisa J. Harnack;Jayne A. Fulkerson;Kim Robien

  • Does supplemental vitamin C increase cardiovascular disease risk in women with diabetes

    Duk Hee Lee;Aaron R Folsom;Lisa J Harnack;Barry Halliwell

  • Fast Food Intake: Longitudinal Trends during the Transition to Young Adulthood and Correlates of Intake

    Nicole I. Larson;Dianne R. Neumark-Sztainer;Mary T. Story;Melanie M. Wall

  • Fast food restaurant use among women in the pound of prevention study

    Simone A French;Lisa J Harnack;Robert W Jeffery

Frequent Co-Authors

David R. Jacobs
David R. Jacobs University of Minnesota
Kristin E. Anderson
Kristin E. Anderson University of Minnesota
Mary Story
Mary Story Duke University
James R. Cerhan
James R. Cerhan Mayo Clinic
Thomas C. Smyrk
Thomas C. Smyrk Mayo Clinic
John D. Potter
John D. Potter Massey University
Susan L. Slager
Susan L. Slager Mayo Clinic
Charles F. Lynch
Charles F. Lynch University of Iowa

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