What is he best known for?
The fields of study he is best known for:
- Enzyme
- Biochemistry
- Organic chemistry
His primary areas of investigation include Fluorescence spectrometry, Fluorescence, Analytical chemistry, Fluorescence spectroscopy and Tryptophan.
His Fluorescence spectrometry research is multidisciplinary, incorporating perspectives in Cheese ripening, Ripening, Mineralogy and Emission spectrum.
Eric Dufour studied Fluorescence and Raw milk that intersect with Infrared and Rennet.
His work deals with themes such as Coagulation, Chromatography, Molecule and Principal component analysis, which intersect with Analytical chemistry.
His research in Fluorescence spectroscopy intersects with topics in Lactoferrin, Denaturation, Fluorescence spectra, Fluorophore and Alkaline phosphatase.
His Tryptophan research incorporates themes from Nucleic acid, Strain, Intrinsic fluorescence, Aromatic amino acids and Reproducibility.
His most cited work include:
- Antibacterial activity of lactic acid bacteria against spoilage and pathogenic bacteria isolated from the same meat small-scale facility: 1—Screening and characterization of the antibacterial compounds (181 citations)
- Potency and selectivity of the cathepsin L propeptide as an inhibitor of cysteine proteases. (178 citations)
- Probing the fatty acid binding site of β-lactoglobulins (125 citations)
What are the main themes of his work throughout his whole career to date?
Eric Dufour mainly investigates Analytical chemistry, Fluorescence spectroscopy, Fluorescence, Fluorescence spectrometry and Chromatography.
His specific area of interest is Analytical chemistry, where he studies Chemometrics.
His Chemometrics course of study focuses on Food science and Raw material and Microbiology.
His Fluorescence spectroscopy research incorporates elements of Tryptophan fluorescence, Face, Fluorescence spectra and Texture.
His study in Fluorescence spectrometry is interdisciplinary in nature, drawing from both Ripening, Cheese ripening, Vitamin and Dry matter.
His studies deal with areas such as Hydrolysis and Peptide as well as Chromatography.
He most often published in these fields:
- Analytical chemistry (39.44%)
- Fluorescence spectroscopy (31.69%)
- Fluorescence (24.65%)
What were the highlights of his more recent work (between 2007-2018)?
- Analytical chemistry (39.44%)
- Fluorescence spectroscopy (31.69%)
- Fluorescence (24.65%)
In recent papers he was focusing on the following fields of study:
His primary scientific interests are in Analytical chemistry, Fluorescence spectroscopy, Fluorescence, Chemometrics and Cell biology.
His work on Infrared spectroscopy as part of his general Analytical chemistry study is frequently connected to Muscle type, thereby bridging the divide between different branches of science.
His biological study spans a wide range of topics, including Tryptophan, Absorbance, Dry matter and Partial least squares regression.
The concepts of his Fluorescence study are interwoven with issues in Principal component analysis, Wavelength, Mid infrared and Attenuated total reflection.
His Chemometrics research includes elements of Chicken breast, Food science, Total Viable Count, Fluorescence spectrometry and Spoilage bacteria.
Eric Dufour has researched Cell biology in several fields, including Retinal degeneration, Retina and Anatomy.
Between 2007 and 2018, his most popular works were:
- Localization of Usher 1 proteins to the photoreceptor calyceal processes, which are absent from mice. (99 citations)
- Localization of Usher 1 proteins to the photoreceptor calyceal processes, which are absent from mice. (99 citations)
- Localization of Usher 1 proteins to the photoreceptor calyceal processes, which are absent from mice. (99 citations)
In his most recent research, the most cited papers focused on:
- Enzyme
- Biochemistry
- Organic chemistry
His scientific interests lie mostly in Analytical chemistry, Fluorescence spectroscopy, Chemometrics, Usher syndrome and Cell biology.
Eric Dufour combines topics linked to Fluorescence with his work on Analytical chemistry.
His studies deal with areas such as Tryptophan, Decomposition and Molecule as well as Fluorescence.
The Fluorescence spectroscopy study combines topics in areas such as Ripening, Veraison, Anthocyanin and Fluorescence spectrometry.
His Usher syndrome study spans across into areas like Retina, Anatomy, Cell junction, Retinal Dystrophies and Myosin.
Cell biology is closely attributed to Retinal degeneration in his work.
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