World's Best Scientists 2026 revealed!

D-Index & Metrics

Plant Science and Agronomy

D-Index
43
Citations
6301
World Ranking
3284
National Ranking
36

Best Publications

  • Coexistence of genetically modified (GM) and non-GM crops in the European Union. A review

    Yann Devos;Matty Demont;Koen Dillen;Dirk Reheul

  • The positive relationship between soil quality and crop production: A case study on the effect of farm compost application

    Tommy D’Hose;Mathias Cougnon;Alex De Vliegher;Bart Vandecasteele

  • Trees increase soil organic carbon and nutrient availability in temperate agroforestry systems

    P. Pardon;B. Reubens;D. Reheul;J. Mertens

  • Soil biological quality after 36 years of ley-arable cropping, permanent grassland and permanent arable cropping

    Nick van Eekeren;Lydia Bommelé;Jaap Bloem;Ton Schouten

  • Energy use efficiency of specialised dairy, arable and pig farms in Flanders

    Marijke Meul;Frank Nevens;Dirk Reheul;Georges Hofman

  • Effect of long-term herbicide applications on the bacterial community structure and function in an agricultural soil.

    Dave Seghers;Kristof Verthé;Dirk Reheul;Robert Bulcke

  • Farm gate nitrogen surpluses and nitrogen use efficiency of specialized dairy farms in Flanders: Evolution and future goals

    Frank Nevens;Frank Nevens;Ignace Verbruggen;Dirk Reheul;Georges Hofman

  • The application of vegetable, fruit and garden waste (VFG) compost in addition to cattle slurry in a silage maize monoculture: nitrogen availability and use

    Frank Nevens;Dirk Reheul

  • Species richness and susceptibility to heat and drought extremes in synthesized grassland ecosystems: compositional vs physiological effects

    L. Van Peer;I. Nijs;D. Reheul;B. De Cauwer

  • The quality of exogenous organic matter: short-term effects on soil physical properties and soil organic matter fractions

    B. L. M. Leroy;H. M. S. K. Herath;S. Sleutel;S. De Neve

  • Ethics in the Societal Debate on Genetically Modified Organisms: A (Re)Quest for Sense and Sensibility

    Yann Devos;Pieter Maeseele;Dirk Reheul;Linda Van Speybroeck

  • The long term use of farmyard manure and compost: Effects on P availability, orthophosphate sorption strength and P leaching

    T. Vanden Nest;G. Ruysschaert;B. Vandecasteele;Sabine Houot

  • Long-term effects of mineral versus organic fertilizers on activity and structure of the methanotrophic community in agricultural soils

    Dave Seghers;Eva M. Top;Dirk Reheul;Robert Bulcke

  • Validating sustainability indicators: Focus on ecological aspects of Flemish dairy farms

    Marijke Meul;Frank Nevens;Dirk Reheul

  • The application of vegetable, fruit and garden waste (VFG) compost in addition to cattle slurry in a silage maize monoculture: Effects on soil fauna and yield

    Ben L.M.M. Leroy;Lydia Bommele;Dirk Reheul;Maurice Moens

  • Effect of organic and mineral fertilizers on soil P and C levels, crop yield and P leaching in a long term trial on a silt loam soil

    T. Vanden Nest;B Vandecasteele;G Ruysschaert;M Cougnon

  • Alternatives to antibiotic resistance marker genes for in vitro selection of genetically modified plants: scientific developments, current use, operational access and biosafety considerations

    Didier Breyer;Lilya Kopertekh;Dirk Reheul

  • Mineral and organic growing media have distinct community structure, stability and functionality in soilless culture systems

    Oliver Grunert;Emma Hernandez-Sanabria;Ramiro Vilchez-Vargas;Ruy Jauregui

  • Effects of temperate agroforestry on yield and quality of different arable intercrops

    P. Pardon;B. Reubens;J. Mertens;K. Verheyen

  • How can forage production in Nordic and Mediterranean Europe adapt to the challenges and opportunities arising from climate change

    A Ergon;G Seddaiu;P Korhonen;P Virkajarvi

  • Disentangling invasiveness and invasibility during invasion in synthesized grassland communities

    Ann Milbau;Ivan Nijs;Liesbeth Van Peer;Dirk Reheul

  • The nitrogen- and non-nitrogen-contribution effect of ploughed grass leys on the following arable forage crops: determination and optimum use

    Frank Nevens;Dirk Reheul

Frequent Co-Authors

Isabel Roldán-Ruiz
Isabel Roldán-Ruiz Ghent University
Ivan Nijs
Ivan Nijs University of Antwerp
Ann Milbau
Ann Milbau Research Institute for Nature and Forest
Georges Hofman
Georges Hofman Ghent University
Geert Haesaert
Geert Haesaert Ghent University
Maurice Moens
Maurice Moens Ghent University
Kris Verheyen
Kris Verheyen Ghent University
Roel Merckx
Roel Merckx KU Leuven
Anjo Elgersma
Anjo Elgersma Wageningen University & Research
Stefaan De Neve
Stefaan De Neve Ghent University

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