What is he best known for?
The fields of study he is best known for:
His primary scientific interests are in Botany, Cultivar, Xylem, Phloem and Shoot.
David L. McNeil studies Photosynthesis which is a part of Botany.
His Cultivar study combines topics from a wide range of disciplines, such as Poaceae, Oleic acid and Fatty acid.
His study on Poaceae also encompasses disciplines like
- Gene–environment interaction and related Storage protein,
- Null allele which connect with Agronomy.
His Xylem study incorporates themes from Lupinus, Asparagine and Valine.
The various areas that he examines in his Mutant study include Urea and Nitrate, Nitrate reductase.
His most cited work include:
- A Supernodulation and Nitrate-Tolerant Symbiotic (nts) Soybean Mutant (333 citations)
- Isolation and properties of soybean [Glycine max (L.) Merr.] mutants that nodulate in the presence of high nitrate concentrations. (325 citations)
- Next generation of elevated [CO2] experiments with crops: a critical investment for feeding the future world (137 citations)
What are the main themes of his work throughout his whole career to date?
His scientific interests lie mostly in Agronomy, Botany, Horticulture, Cultivar and Agroforestry.
His work in Agronomy addresses issues such as Photosynthesis, which are connected to fields such as Chlorophyll and Animal science.
His work carried out in the field of Botany brings together such families of science as Gene, Mutant and Gene–environment interaction.
His Horticulture study integrates concerns from other disciplines, such as Rhizome and Allyl isothiocyanate.
The study incorporates disciplines such as Food science, Oleic acid, Allele, Genotype and Genetic variation in addition to Cultivar.
His study in Agroforestry is interdisciplinary in nature, drawing from both Horticultural crops and Production.
He most often published in these fields:
- Agronomy (34.97%)
- Botany (28.83%)
- Horticulture (19.63%)
What were the highlights of his more recent work (between 2012-2020)?
- Quality (6.13%)
- Cultivar (16.56%)
- Horticultural crops (9.82%)
In recent papers he was focusing on the following fields of study:
David L. McNeil focuses on Quality, Cultivar, Horticultural crops, Horticulture and Agriculture.
His Quality research integrates issues from Supply chain, Biotechnology, Environmental resource management and Environmental economics.
Cultivar is a subfield of Agronomy that he investigates.
The concepts of his Horticultural crops study are interwoven with issues in Agroforestry, Monsoon, Forestry and Marketing.
David L. McNeil has included themes like Fortification, Food processing and Nutrient in his Agriculture study.
In his work, Botany is strongly intertwined with RNA-Seq, which is a subfield of Drought tolerance.
Between 2012 and 2020, his most popular works were:
- Elevated atmospheric [CO2] can dramatically increase wheat yields in semi‐arid environments and buffer against heat waves (87 citations)
- Perception of climate change and its impact by smallholders in pastoral/agropastoral systems of Borana, South Ethiopia (64 citations)
- RNA-seq analysis of cold and drought responsive transcriptomes of Zea mays ssp. mexicana L (24 citations)
In his most recent research, the most cited papers focused on:
David L. McNeil mainly investigates Cultivar, Gene, Genetics, Genome-wide association study and Quantitative trait locus.
The subject of his Cultivar research is within the realm of Agronomy.
His work on Stomatal conductance expands to the thematically related Agronomy.
David L. McNeil has researched Gene in several fields, including Subspecies and Botany.
His research in Botany is mostly concerned with Drought tolerance.
In his study, Genotype is inextricably linked to Germplasm, which falls within the broad field of Genetics.
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