D-Index & Metrics Best Publications

D-Index & Metrics D-index (Discipline H-index) only includes papers and citation values for an examined discipline in contrast to General H-index which accounts for publications across all disciplines.

Discipline name D-index D-index (Discipline H-index) only includes papers and citation values for an examined discipline in contrast to General H-index which accounts for publications across all disciplines. Citations Publications World Ranking National Ranking
Chemistry D-index 52 Citations 7,947 135 World Ranking 9956 National Ranking 81

Best Publications

Isolation of carotenoids, flavonoids and polysaccharides from Lycium barbarum L. and evaluation of antioxidant activity

C.C. Wang;S.C. Chang;B. Stephen Inbaraj;B.H. Chen.
Food Chemistry (2010)

404 Citations

Changes of Carotenoids, Color, and Vitamin A Contents during Processing of Carrot Juice

B. H. Chen;H. Y. Peng;H. E. Chen.
Journal of Agricultural and Food Chemistry (1995)

379 Citations

Adsorption of toxic mercury(II) by an extracellular biopolymer poly(γ-glutamic acid).

B. Stephen Inbaraj;J.S. Wang;J.F. Lu;F.Y. Siao.
Bioresource Technology (2009)

251 Citations

Determination of Carotenoids and Their Esters in Fruits of Lycium Barbarum Linnaeus by HPLC-DAD-APCI-MS

B. Stephen Inbaraj;H. Lu;C.F. Hung;W.B. Wu.
Journal of Pharmaceutical and Biomedical Analysis (2008)

250 Citations

Determination of carotenoids in tomato juice by liquid chromatography.

C.H Lin;B.H Chen.
Journal of Chromatography A (2003)

233 Citations

Antioxidative activity of polysaccharide fractions isolated from Lycium barbarum Linnaeus.

C.L. Lin;C.C. Wang;S.C. Chang;B. Stephen Inbaraj.
International Journal of Biological Macromolecules (2009)

213 Citations

Determination of Phenolic Acids and Flavonoids in Taraxacum formosanum Kitam by Liquid Chromatography-Tandem Mass Spectrometry Coupled with a Post-Column Derivatization Technique

Hung-Ju Chen;Baskaran Stephen Inbaraj;Bing-Huei Chen.
International Journal of Molecular Sciences (2011)

212 Citations

Functional components in soybean cake and their effects on antioxidant activity.

Tsai-Hua Kao;Bing-Huei Chen.
Journal of Agricultural and Food Chemistry (2006)

197 Citations

Simultaneous determination of phenolic acids and flavonoids in Lycium barbarum Linnaeus by HPLC-DAD-ESI-MS.

B. Stephen Inbaraj;H. Lu;T.H. Kao;B.H. Chen.
Journal of Pharmaceutical and Biomedical Analysis (2010)

188 Citations

Structural characterization of polysaccharides from Zizyphus jujuba and evaluation of antioxidant activity.

S.C. Chang;B.Y. Hsu;B.H. Chen.
International Journal of Biological Macromolecules (2010)

186 Citations

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