World's Best Scientists 2026 revealed!

D-Index & Metrics

Discipline name D-Index World Ranking Current World Ranking National Ranking Current National Ranking Publications Citations
Plant Science and Agronomy 67 837 772 26 23 239 14861

Yantai Gan publications per year

The chart shows the history of publications by Yantai Gan between 1992 and 2025, highlighting the no. of papers published in each year and offering an overview of the publication velocity of this scholar. Yantai Gan published across 34 years, from 1992 to 2025, averaging 7.4 papers a year. Output peaked at 20 publications in 2016. 9 of the 252 publications appeared in the last two years.

No. of publications
5 10 15 20
Bar chart. Horizontal axis: year, 1992 to 2025. Vertical axis: number of publications, 0 to 20. Peak 20 publications in 2016. 1992: 1 publication 1993: 0 publications 1994: 0 publications 1995: 1 publication 1996: 4 publications 1997: 0 publications 1998: 1 publication 1999: 1 publication 2000: 3 publications 2001: 1 publication 2002: 4 publications 2003: 13 publications 2004: 7 publications 2005: 7 publications 2006: 15 publications 2007: 10 publications 2008: 8 publications 2009: 13 publications 2010: 6 publications 2011: 11 publications 2012: 13 publications 2013: 8 publications 2014: 16 publications 2015: 16 publications 2016: 20 publications 2017: 11 publications 2018: 13 publications 2019: 17 publications 2020: 12 publications 2021: 4 publications 2022: 2 publications 2023: 5 publications 2024: 3 publications 2025: 6 publications
1992 2025

252 publications in total across all disciplines

View publications per year as a table
Yantai Gan: publications per year, 1992 to 2025
Year Publications
1992 1
1993 0
1994 0
1995 1
1996 4
1997 0
1998 1
1999 1
2000 3
2001 1
2002 4
2003 13
2004 7
2005 7
2006 15
2007 10
2008 8
2009 13
2010 6
2011 11
2012 13
2013 8
2014 16
2015 16
2016 20
2017 11
2018 13
2019 17
2020 12
2021 4
2022 2
2023 5
2024 3
2025 6
Total 252
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Yantai Gan publication distribution in Plant Science and Agronomy in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Plant Science and Agronomy in 2026. The highlighted bar marks where Yantai Gan sits on this spectrum.

No. of scientists
50 100 150 200 250
Bar chart with 88 bars. Horizontal axis: publications, 36–40 to 467+. Vertical axis: number of scientists, 0 to 255. Most scientists, 255, have 111–115 publications. The last bar groups every scientist with 467 publications or more. The highlighted bar, 236–240 publications, is where this scientist sits. 36–40 publications: 2 scientists 41–45 publications: 7 scientists 46–50 publications: 40 scientists 51–55 publications: 58 scientists 56–60 publications: 60 scientists 61–65 publications: 107 scientists 66–70 publications: 130 scientists 71–75 publications: 153 scientists 76–80 publications: 191 scientists 81–85 publications: 199 scientists 86–90 publications: 206 scientists 91–95 publications: 218 scientists 96–100 publications: 226 scientists 101–105 publications: 227 scientists 106–110 publications: 247 scientists 111–115 publications: 255 scientists 116–120 publications: 253 scientists 121–125 publications: 233 scientists 126–130 publications: 219 scientists 131–135 publications: 201 scientists 136–140 publications: 194 scientists 141–145 publications: 176 scientists 146–150 publications: 157 scientists 151–155 publications: 147 scientists 156–160 publications: 151 scientists 161–165 publications: 159 scientists 166–170 publications: 137 scientists 171–175 publications: 128 scientists 176–180 publications: 126 scientists 181–185 publications: 98 scientists 186–190 publications: 114 scientists 191–195 publications: 100 scientists 196–200 publications: 90 scientists 201–205 publications: 71 scientists 206–210 publications: 98 scientists 211–215 publications: 70 scientists 216–220 publications: 86 scientists 221–225 publications: 61 scientists 226–230 publications: 58 scientists 231–235 publications: 53 scientists 236–240 publications: 64 scientists 241–245 publications: 39 scientists 246–250 publications: 46 scientists 251–255 publications: 51 scientists 256–260 publications: 36 scientists 261–265 publications: 44 scientists 266–270 publications: 35 scientists 271–275 publications: 30 scientists 276–280 publications: 33 scientists 281–285 publications: 35 scientists 286–290 publications: 36 scientists 291–295 publications: 26 scientists 296–300 publications: 26 scientists 301–305 publications: 31 scientists 306–310 publications: 30 scientists 311–315 publications: 21 scientists 316–320 publications: 29 scientists 321–325 publications: 14 scientists 326–330 publications: 15 scientists 331–335 publications: 15 scientists 336–340 publications: 17 scientists 341–345 publications: 15 scientists 346–350 publications: 12 scientists 351–355 publications: 17 scientists 356–360 publications: 18 scientists 361–365 publications: 12 scientists 366–370 publications: 11 scientists 371–375 publications: 6 scientists 376–380 publications: 6 scientists 381–385 publications: 11 scientists 386–390 publications: 9 scientists 391–395 publications: 10 scientists 396–400 publications: 8 scientists 401–405 publications: 4 scientists 406–410 publications: 9 scientists 411–415 publications: 11 scientists 416–420 publications: 4 scientists 421–425 publications: 7 scientists 426–430 publications: 4 scientists 431–435 publications: 3 scientists 436–440 publications: 5 scientists 441–445 publications: 8 scientists 446–450 publications: 6 scientists 451–455 publications: 7 scientists 456–460 publications: 5 scientists 461–465 publications: 6 scientists 466 publications: 2 scientists 467+ publications: 99 scientists
36–40 publications 467+

This scientist: 239 publications — 86th percentile

86% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 467 publications or more.

View publications distribution as a table
Number of Plant Science and Agronomy scientists by publication count, Research.com 2026 ranking edition. Based on 6,494 ranked scientists.
Publications Scientists This scientist
36–40 2
41–45 7
46–50 40
51–55 58
56–60 60
61–65 107
66–70 130
71–75 153
76–80 191
81–85 199
86–90 206
91–95 218
96–100 226
101–105 227
106–110 247
111–115 255
116–120 253
121–125 233
126–130 219
131–135 201
136–140 194
141–145 176
146–150 157
151–155 147
156–160 151
161–165 159
166–170 137
171–175 128
176–180 126
181–185 98
186–190 114
191–195 100
196–200 90
201–205 71
206–210 98
211–215 70
216–220 86
221–225 61
226–230 58
231–235 53
236–240 64 239
241–245 39
246–250 46
251–255 51
256–260 36
261–265 44
266–270 35
271–275 30
276–280 33
281–285 35
286–290 36
291–295 26
296–300 26
301–305 31
306–310 30
311–315 21
316–320 29
321–325 14
326–330 15
331–335 15
336–340 17
341–345 15
346–350 12
351–355 17
356–360 18
361–365 12
366–370 11
371–375 6
376–380 6
381–385 11
386–390 9
391–395 10
396–400 8
401–405 4
406–410 9
411–415 11
416–420 4
421–425 7
426–430 4
431–435 3
436–440 5
441–445 8
446–450 6
451–455 7
456–460 5
461–465 6
466 2
467+ 99
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Yantai Gan D-index placement in Plant Science and Agronomy in 2026

The chart shows the D-index (discipline H-index) distribution of Plant Science and Agronomy scientists ranked by Research.com in 2026. The highlighted bar marks where Yantai Gan sits on this spectrum.

No. of scientists
50 100 150 200 250
Bar chart with 80 bars. Horizontal axis: D-Index, 30 to 109+. Vertical axis: number of scientists, 0 to 288. Most scientists, 288, have 34 D-Index. The last bar groups every scientist with 109 D-Index or more. The highlighted bar, 67 D-Index, is where this scientist sits. 30 D-Index: 200 scientists 31 D-Index: 236 scientists 32 D-Index: 253 scientists 33 D-Index: 283 scientists 34 D-Index: 288 scientists 35 D-Index: 240 scientists 36 D-Index: 246 scientists 37 D-Index: 243 scientists 38 D-Index: 247 scientists 39 D-Index: 229 scientists 40 D-Index: 232 scientists 41 D-Index: 230 scientists 42 D-Index: 228 scientists 43 D-Index: 219 scientists 44 D-Index: 193 scientists 45 D-Index: 164 scientists 46 D-Index: 158 scientists 47 D-Index: 143 scientists 48 D-Index: 131 scientists 49 D-Index: 127 scientists 50 D-Index: 122 scientists 51 D-Index: 122 scientists 52 D-Index: 110 scientists 53 D-Index: 102 scientists 54 D-Index: 98 scientists 55 D-Index: 79 scientists 56 D-Index: 85 scientists 57 D-Index: 88 scientists 58 D-Index: 91 scientists 59 D-Index: 62 scientists 60 D-Index: 61 scientists 61 D-Index: 59 scientists 62 D-Index: 54 scientists 63 D-Index: 61 scientists 64 D-Index: 59 scientists 65 D-Index: 58 scientists 66 D-Index: 41 scientists 67 D-Index: 49 scientists 68 D-Index: 39 scientists 69 D-Index: 32 scientists 70 D-Index: 40 scientists 71 D-Index: 47 scientists 72 D-Index: 38 scientists 73 D-Index: 28 scientists 74 D-Index: 29 scientists 75 D-Index: 28 scientists 76 D-Index: 22 scientists 77 D-Index: 21 scientists 78 D-Index: 25 scientists 79 D-Index: 26 scientists 80 D-Index: 19 scientists 81 D-Index: 16 scientists 82 D-Index: 12 scientists 83 D-Index: 16 scientists 84 D-Index: 14 scientists 85 D-Index: 11 scientists 86 D-Index: 17 scientists 87 D-Index: 13 scientists 88 D-Index: 10 scientists 89 D-Index: 12 scientists 90 D-Index: 18 scientists 91 D-Index: 16 scientists 92 D-Index: 16 scientists 93 D-Index: 17 scientists 94 D-Index: 12 scientists 95 D-Index: 8 scientists 96 D-Index: 9 scientists 97 D-Index: 9 scientists 98 D-Index: 11 scientists 99 D-Index: 12 scientists 100 D-Index: 5 scientists 101 D-Index: 8 scientists 102 D-Index: 4 scientists 103 D-Index: 11 scientists 104 D-Index: 5 scientists 105 D-Index: 9 scientists 106 D-Index: 7 scientists 107 D-Index: 4 scientists 108 D-Index: 8 scientists 109+ D-Index: 99 scientists
30 D-Index 109+

This scientist: 67 D-Index — 88th percentile

88% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 109 D-Index or more.

View D-Index distribution as a table
Number of Plant Science and Agronomy scientists by D-index, Research.com 2026 ranking edition. Based on 6,494 ranked scientists.
D-Index Scientists This scientist
30 200
31 236
32 253
33 283
34 288
35 240
36 246
37 243
38 247
39 229
40 232
41 230
42 228
43 219
44 193
45 164
46 158
47 143
48 131
49 127
50 122
51 122
52 110
53 102
54 98
55 79
56 85
57 88
58 91
59 62
60 61
61 59
62 54
63 61
64 59
65 58
66 41
67 49 67
68 39
69 32
70 40
71 47
72 38
73 28
74 29
75 28
76 22
77 21
78 25
79 26
80 19
81 16
82 12
83 16
84 14
85 11
86 17
87 13
88 10
89 12
90 18
91 16
92 16
93 17
94 12
95 8
96 9
97 9
98 11
99 12
100 5
101 8
102 4
103 11
104 5
105 9
106 7
107 4
108 8
109+ 99
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Overview

What is he best known for?

The fields of study he is best known for:

  • Agriculture
  • Agronomy
  • Botany

His primary areas of investigation include Agronomy, Canola, Crop, Brassica and Soil water. His research related to Sativum, Water-use efficiency, Crop yield, Crop rotation and Fertilizer might be considered part of Agronomy. His research investigates the connection between Canola and topics such as Cropping system that intersect with problems in Intercropping and Randomized block design.

His work deals with themes such as Carbon footprint, Greenhouse gas and Crop residue, which intersect with Crop. Yantai Gan interconnects Cultivar, Yield, Point of delivery and Growing season in the investigation of issues within Brassica. His study in Soil water is interdisciplinary in nature, drawing from both Green manure and Seeding.

His most cited work include:

  • Ridge-Furrow Mulching Systems—An Innovative Technique for Boosting Crop Productivity in Semiarid Rain-Fed Environments (275 citations)
  • Regulated deficit irrigation for crop production under drought stress. A review (167 citations)
  • Canola and mustard response to short periods of temperature and water stress at different developmental stages (166 citations)

What are the main themes of his work throughout his whole career to date?

His scientific interests lie mostly in Agronomy, Crop, Canola, Cultivar and Sativum. In his study, which falls under the umbrella issue of Agronomy, Nutrient is strongly linked to Soil water. In his research, Point of delivery and Growing season is intimately related to Yield, which falls under the overarching field of Crop.

Within one scientific family, Yantai Gan focuses on topics pertaining to Brassica under Canola, and may sometimes address concerns connected to Camelina sativa, Camelina and Linum. His work in Cultivar addresses subjects such as Ascochyta, which are connected to disciplines such as Fungicide. The study incorporates disciplines such as Crop residue, Pisum and Straw in addition to Sativum.

He most often published in these fields:

  • Agronomy (82.13%)
  • Crop (24.64%)
  • Canola (26.09%)

What were the highlights of his more recent work (between 2015-2021)?

  • Agronomy (82.13%)
  • Crop rotation (16.43%)
  • Sativum (18.84%)

In recent papers he was focusing on the following fields of study:

The scientist’s investigation covers issues in Agronomy, Crop rotation, Sativum, Crop and Canola. His study ties his expertise on Soil water together with the subject of Agronomy. His studies in Crop rotation integrate themes in fields like Cropping, Field experiment, Cropping system and Soil fertility.

His Sativum study integrates concerns from other disciplines, such as Productivity, Pisum and Arid. Yantai Gan regularly ties together related areas like Brassica in his Canola studies. The various areas that Yantai Gan examines in his Crop yield study include Water use and Cultivar.

Between 2015 and 2021, his most popular works were:

  • Regulated deficit irrigation for crop production under drought stress. A review (167 citations)
  • Application of Plant-Growth-Promoting Fungi Trichoderma longibrachiatum T6 Enhances Tolerance of Wheat to Salt Stress through Improvement of Antioxidative Defense System and Gene Expression. (82 citations)
  • Farming tactics to reduce the carbon footprint of crop cultivation in semiarid areas. A review (43 citations)

In his most recent research, the most cited papers focused on:

  • Agriculture
  • Agronomy
  • Botany

Yantai Gan focuses on Agronomy, Crop rotation, Crop yield, Crop and Soil water. His work in Sativum, Intercropping, Water-use efficiency, Field pea and Canola is related to Agronomy. His Canola research is multidisciplinary, relying on both Camelina sativa, Vegetable oil, Brassica, Brassica carinata and Rapeseed.

His Crop rotation study combines topics in areas such as Monoculture, Cropping system and Soil fertility. His Crop study combines topics from a wide range of disciplines, such as Fusarium redolens, Fusarium, Trichoderma and Root rot. His Soil water research includes themes of Cropping and Nutrient.

Best Publications

  • Regulated deficit irrigation for crop production under drought stress. A review

    Qiang Chai;Yantai Gan;Cai Zhao;Hui-Lian Xu

  • Ridge-Furrow Mulching Systems—An Innovative Technique for Boosting Crop Productivity in Semiarid Rain-Fed Environments

    Yantai Gan;Yantai Gan;Kadambot H.M. Siddique;Neil C. Turner;Xiao-Gang Li

  • Improving farming practices reduces the carbon footprint of spring wheat production

    Yantai Gan;Chang Liang;Qiang Chai;Reynald L. Lemke

  • Application of Plant-Growth-Promoting Fungi Trichoderma longibrachiatum T6 Enhances Tolerance of Wheat to Salt Stress through Improvement of Antioxidative Defense System and Gene Expression

    Unknown

  • Canola and mustard response to short periods of temperature and water stress at different developmental stages

    Y. Gan;S. V. Angadi;H. Cutforth;D. Potts

  • Yield Adjustment by Canola Grown at Different Plant Populations under Semiarid Conditions

    S. V. Angadi;H. W. Cutforth;B. G. McConkey;Y. Gan

  • Fungicide: Modes of Action and Possible Impact on Nontarget Microorganisms

    Chao Yang;Chantal Hamel;Vladimir Vujanovic;Yantai Gan

  • Ridge-furrow and plastic-mulching tillage enhances maize–soil interactions: Opportunities and challenges in a semiarid agroecosystem

    Li-Min Zhou;Sheng-Li Jin;Chang-An Liu;You-Cai Xiong

  • Response of Chickpea Yield to High Temperature Stress during Reproductive Development

    J. Wang;Y. T. Gan;F. Clarke;C. L. McDonald

  • Diversifying crop rotations with pulses enhances system productivity.

    Yantai Gan;Chantal Hamel;John T. O’Donovan;Herb Cutforth

  • Lowering carbon footprint of durum wheat by diversifying cropping systems

    Yantai Gan;Chang Liang;Xiaoyu Wang;Brian McConkey

  • Innovations in agronomy for food legumes. A review

    Kadambot H. M. Siddique;Kadambot H. M. Siddique;Chris Johansen;Neil C. Turner;Marie-Hélène Jeuffroy

  • Strategies for reducing the carbon footprint of field crops for semiarid areas. A review

    Yantai Gan;Chang Liang;Chantal Hamel;Herb Cutforth

  • Water-saving innovations in Chinese agriculture

    Qiang Chai;Yantai Gan;Neil C. Turner;Ren-Zhi Zhang

  • Management options for minimizing the damage by ascochyta blight (Ascochyta Rabiei) in chickpea (Cicer arietinum L.)

    Y.T. Gan;Kadambot Siddique;William Macleod;P. Jayakumar

  • Higher yield and lower carbon emission by intercropping maize with rape, pea, and wheat in arid irrigation areas

    Qiang Chai;Anzhen Qin;Yantai Gan;Aizhong Yu

  • Influence of Diverse Cropping Sequences on Durum Wheat Yield and Protein in the Semiarid Northern Great Plains

    Y. T. Gan;P. R. Miller;B. G. McConkey;R. P. Zentner

  • Farming tactics to reduce the carbon footprint of crop cultivation in semiarid areas. A review

    Chang Liu;Herb Cutforth;Qiang Chai;Yantai Gan

  • Integrated farming with intercropping increases food production while reducing environmental footprint.

    Qiang Chai;Thomas Nemecek;Chang Liang;Cai Zhao

  • Spatial and temporal structuring of arbuscular mycorrhizal communities is differentially influenced by abiotic factors and host crop in a semi-arid prairie agroecosystem.

    Luke D. Bainard;Jillian D. Bainard;Chantal Hamel;Yantai Gan

  • Yield, seed quality, and sulfur uptake of Brassica oilseed crops in response to sulfur fertilization

    S. S. Malhi;Y. Gan;J. P. Raney

  • Phenological trends in winter wheat and spring cotton in response to climate changes in northwest China

    H.L. Wang;Y.T. Gan;R.Y. Wang;J.Y. Niu

  • Pulse Crops for the Northern Great Plains

    P. R. Miller;Y. Gan;B. G. McConkey;C. L. McDonald

Frequent Co-Authors

Chantal Hamel
Chantal Hamel Agriculture and Agriculture-Food Canada
Robert E. Blackshaw
Robert E. Blackshaw Agriculture and Agriculture-Food Canada
Thomas D. Warkentin
Thomas D. Warkentin University of Saskatchewan
William E. May
William E. May Agriculture and Agri-Food Canada
John T. O'Donovan
John T. O'Donovan Agriculture and Agriculture-Food Canada
Robert P. Zentner
Robert P. Zentner Agriculture and Agriculture-Food Canada
Eric N. Johnson
Eric N. Johnson University of Saskatchewan
C. A. Campbell
C. A. Campbell Agriculture and Agriculture-Food Canada
Brian McConkey
Brian McConkey Viresco Solutions Inc.
Reynald Lemke
Reynald Lemke Agriculture and Agriculture-Food Canada

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