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D-Index & Metrics

Plant Science and Agronomy

D-Index
37
Citations
4781
World Ranking
4675
National Ranking
198

Best Publications

  • Managing Plant Disease Risk in Diversified Cropping Systems

    Joseph M. Krupinsky;Karen L. Bailey;Marcia P. McMullen;Bruce D. Gossen

  • Identification of clubroot of crucifers on canola (Brassica napus) in Alberta

    J. P. Tewari;S. E. Strelkov;D. Orchard;M. Hartman

  • Decomposition of crop residues under conventional and zero tillage

    N. Z. Lupwayi;G. W. Clayton;J. T. O’Donovan;K. N. Harker

  • Diversity of Fusarium head blight populations and trichothecene toxin types reveals regional differences in pathogen composition and temporal dynamics.

    Amy C. Kelly;Randall M. Clear;Kerry O’Donnell;Susan McCormick

  • Nitrogen release during decomposition of crop residues under conventional and zero tillage

    N Z Lupwayi;G W Clayton;J T O’Donovan;K N Harker

  • Seeding Rate, Nitrogen Rate, and Cultivar Effects on Malting Barley Production

    J. T. O'Donovan;T. K. Turkington;M. J. Edney;G. W. Clayton

  • Phosphorus release during decomposition of crop residues under conventional and zero tillage

    N.Z. Lupwayi;G.W. Clayton;J.T. O’Donovan;K.N. Harker

  • Integrated approaches to managing weeds in spring-sown crops in western Canada

    J.T. O’Donovan;R.E. Blackshaw;K.N. Harker;G.W. Clayton

  • Soil microbial biomass and diversity after herbicide application

    N. Z. Lupwayi;K. N. Harker;G. W. Clayton;T. K. Turkington

  • Use of petal infestation to forecast Sclerotinia stem rot of canola: the influence of inoculum variation over the flowering period and canopy density.

    Unknown

  • Rotational Effects of Legumes and Non-Legumes on Hybrid Canola and Malting Barley

    John T. O'Donovan;Cynthia A. Grant;Robert E. Blackshaw;K. Neil Harker

  • Integrating Cropping Systems with Cultural Techniques Augments Wild Oat (Avena fatua) Management in Barley

    K. Neil Harker;John T. O'Donovan;R. Byron Irvine;T. Kelly Turkington

  • Relative aggressiveness and production of 3- or 15-acetyl deoxynivalenol and deoxynivalenol by Fusarium graminearum in spring wheat

    J. Gilbert;R. M. Clear;T. J. Ward;D. Gaba

  • Soil microbiological properties during decomposition of crop residues under conventional and zero tillage

    N. Z. Lupwayi;G. W. Clayton;J. T. O’Donovan;K. N. Harker

  • Race structure of Pyrenophora triciti-repentis (tan spot of wheat) in Alberta, Canada

    Reem Aboukhaddour;T. Kelly Turkington;Stephen E. Strelkov

  • Adaptation to Brassica Host Genotypes by a Single-Spore Isolate and Population of Plasmodiophora brassicae (Clubroot)

    J M LeBoldus;V P Manolii;T K Turkington;S E Strelkov

  • Reaction of seedling roots of 14 crop species to Fusarium graminearum from wheat heads

    G. Chongo;B.D. Gossen;H.R. Kutcher;J. Gilbert

  • Soil nutrient stratification and uptake by wheat after seven years of conventional and zero tillage in the Northern Grain belt of Canada

    N Z Lupwayi;G W Clayton;J T O’Donovan;K N Harker

  • An overview of the ergot (Claviceps purpurea) issue in western Canada: challenges and solutions

    J. G. Menzies;T. K. Turkington

  • A PCR-Based Assay to Detect Rhynchosporium secalis in Barley Seed.

    H. K. Lee;J. P. Tewari;T. K. Turkington

  • Fungal plant pathogens infecting barley and wheat seed from Alberta, 1995-1997

    T.K. Turkington;D.D. Orr;R.M. Clear;S.K. Patrick

  • Histopathological Study of Barley Cultivars Resistant and Susceptible to Rhynchosporium secalis.

    K. Xi Carisse;P. A. Burnett;J. P. Tewari;M. H. Chen

  • Effect of dry heat treatment on seed-borne Fusarium graminearum and other cereal pathogens

    R. M. Clear;S. K. Patrick;R. Wallis;T. K. Turkington

  • Testing for resistance to smut diseases of barley, oats and wheat in western Canada

    J.G. Menzies;T.K. Turkington;R.E. Knox

  • Virulence of Puccinia striiformis on wheat and barley in central Alberta

    K. Kumar;M. D. Holtz;K. Xi;T. K. Turkington

  • Pathogenic variation of Rhynchosporium secalis in Alberta

    K. Xi;T.K. Turkington;J.H. Helm;C. Bos

Frequent Co-Authors

George W. Clayton
George W. Clayton Agriculture and Agriculture-Food Canada
John T. O'Donovan
John T. O'Donovan Agriculture and Agriculture-Food Canada
Newton Z. Lupwayi
Newton Z. Lupwayi Agriculture and Agriculture-Food Canada
Eric N. Johnson
Eric N. Johnson University of Saskatchewan
William E. May
William E. May Agriculture and Agri-Food Canada
Cynthia A. Grant
Cynthia A. Grant Agriculture and Agriculture-Food Canada
James G. Menzies
James G. Menzies Agriculture and Agriculture-Food Canada
Yantai Gan
Yantai Gan Agriculture and Agriculture-Food Canada
Robert E. Blackshaw
Robert E. Blackshaw Agriculture and Agriculture-Food Canada
Marc E. Savard
Marc E. Savard Agriculture and Agriculture-Food Canada

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