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Psychology

D-Index
117
Citations
56727
World Ranking
291
National Ranking
184

Research.com Recognitions

  • 2007 - APA Award for Distinguished Scientific Contributions to Psychology, American Psychological Association
  • 2000 - Fellow of the American Academy of Arts and Sciences
  • 1977 - Fellow of the American Association for the Advancement of Science (AAAS)
  • 1977 - Fellow of John Simon Guggenheim Memorial Foundation

Overview

Paul Rozin is affiliated with the University of Pennsylvania in the United States. Their research primarily spans the fields of Medicine, Nursing, and Agricultural and Biological Sciences.

Their work focuses on a range of subfields including Public Health, Environmental and Occupational Health, Nutrition and Dietetics, and Food Science. Main topics covered by their research include Consumer Attitudes and Food Labeling, Biochemical Analysis and Sensing Techniques, as well as Sensory Analysis and Statistical Methods.

Recent publications by Paul Rozin include the paper titled Binary categorizations of foods by American, French and Indian adults: Predominance of healthy-unhealthy and minimal emphasis on animal-plant, published in 2021 in the journal Appetite. This paper has received 13 citations.

Frequent co-authors collaborating with Paul Rozin are:

  • Callie Holtermann
  • Jonathan Haidt
  • Clark McCauley
  • Sumio Imada

Most of Paul Rozin's publications appear in the journal Appetite.

In recognition of their contributions to the field, Paul Rozin has received several awards, including:

  • APA Award for Distinguished Scientific Contributions to Psychology by the American Psychological Association in 2007
  • Fellow of the American Academy of Arts and Sciences in 2000
  • Fellow of John Simon Guggenheim Memorial Foundation in 1977
  • Fellow of the American Association for the Advancement of Science (AAAS) in 1977

Best Publications

  • Negativity Bias, Negativity Dominance, and Contagion

    Paul Rozin;Edward B. Royzman

  • A perspective on disgust.

    Paul Rozin;April E. Fallon

  • Jobs, Careers, and Callings: People's Relations to Their Work

    Amy Wrzesniewski;Clark McCauley;Paul Rozin;Barry Schwartz

  • Individual differences in sensitivity to disgust: A scale sampling seven domains of disgust elicitors

    Jonathan Haidt;Clark McCauley;Paul Rozin

  • The CAD triad hypothesis: a mapping between three moral emotions (contempt, anger, disgust) and three moral codes (community, autonomy, divinity).

    Paul Rozin;Laura Anne Lowery;Sumio Imada;Jonathan Haidt

  • Sex differences in perceptions of desirable body shape.

    April E. Fallon;Paul Rozin

  • Specific hungers and poison avoidance as adaptive specializations of learning.

    Paul Rozin;James W. Kalat

  • Operation of the laws of sympathetic magic in disgust and other domains.

    Paul Rozin;Linda Millman;Carol Nemeroff

  • Moral character predominates in person perception and evaluation.

    Geoffrey P. Goodwin;Jared Piazza;Paul Rozin

  • Body, Psyche, and Culture: The Relationship between Disgust and Morality

    Jonathan Haidt;Paul Rozin;Clark Mccauley;Sumio Imada

  • Attitudes to food and the role of food in life in the U.S.A., Japan, Flemish Belgium and France: possible implications for the diet-health debate.

    P Rozin;C Fischler;S Imada;A Sarubin

  • “Taste-smell confusions” and the duality of the olfactory sense

    Paul Rozin

  • Understanding Patients' Decisions: Cognitive and Emotional Perspectives

    Donald A. Redelmeier;Paul Rozin;Daniel Kahneman

  • Moralization and Becoming a Vegetarian: The Transformation of Preferences Into Values and the Recruitment of Disgust

    Paul Rozin;Maureen Markwith;Caryn Stoess

  • The Contagion Concept in Adult Thinking in the United States: Transmission of Germs and of Interpersonal Influence

    Carol Nemeroff;Paul Rozin

  • Preference for natural: instrumental and ideational/moral motivations, and the contrast between foods and medicines.

    Paul Rozin;Mark Spranca;Zeev Krieger;Ruth Neuhaus

  • The Selection of Foods by Rats, Humans, and Other Animals

    Paul Rozin

  • Body image, attitudes to weight, and misperceptions of figure preferences of the opposite sex: A comparison of men and women in two generations.

    Paul Rozin;April Fallon

  • "Learned safety" as a mechanism in long-delay taste-aversion learning in rats.

    James W. Kalat;Paul Rozin

  • THE EVOLUTION OF INTELLIGENCE AND ACCESS TO THE COGNITIVE UNCONSCIOUS.

    P Rozin

  • Short Reports Sex Differences in Perceptions of Desirable Body Shape

    April E. Fallon;Paul Rozin

Frequent Co-Authors

Clark McCauley
Clark McCauley Bryn Mawr College
A.B. Cohen
A.B. Cohen Arizona State University
Britta Renner
Britta Renner University of Konstanz
Jonathan Haidt
Jonathan Haidt New York University
Harald T. Schupp
Harald T. Schupp University of Konstanz
John Jonides
John Jonides University of Michigan–Ann Arbor
Debra A. Zellner
Debra A. Zellner Montclair State University
Ruben C. Gur
Ruben C. Gur University of Pennsylvania
Patricia Pliner
Patricia Pliner University of Toronto
Zhengxia Dou
Zhengxia Dou University of Pennsylvania

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